Address
145 Bridge Street, Nelson City Centre, Nelson, Nelson, 7010, New Zealand
Elsewhere in Nelson Menu
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Elsewhere in Nelson has no menu available, but can choose from many other options such as Warm Bread Loaf or Bread & Dips from Flames on 40. Bel-Aire Tavern offers many options including Massaman curry and -Prawn. Sports Bar at The Turf Hotel includes a wide range like Soup of the day or Seafood chowder. - House Smoked Salmon and Available from 11 am – 3pm Monday – Friday and 11.30am – 3pm Saturday, Sunday & Public Holidays from . barDelicious offers Mango Restaurant and Madras.
Nearby Sample Menus
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12'' Garlic Flat Bread $11.00
- W/ Parmesan $13.00
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Fish & Fries $18 Small / $24 Large
- Fish of the day in a crisp golden beer batter w/ fries, salad greens, lemon wedge & tartare sauce
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Haast Organic Venison $27.00
- Toasted hazelnut, roasted beetroot, sheep's feta,picked herbs & salad greens
- Curly Fries w/ BBQ Sauce $8.00
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Tiger Prawns $24.00
- W/ hokkien noodles, sweet soy, fresh ginger & cashew nuts
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Eggs Benedict $17.00
- Homemade muffin with your choice of salmon, spinach, mushrooms, ham off the bone or bacon served with two poached free range eggs topped w/ hollandaise
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BBQ Chicken $22.00
- Styx BBQ sauce w/ smoked chicken, red onions & fresh coriander
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Crumbed or Pan Fried Fish of the Day $28.00
- Salad greens, citrus hollandaise & your choice of olive oil mash or gourmet potatoes
- Warmed kervella cheese w fresh pear, endive, walnuts, cress & grilled bread $16.50
- Squid bruschetta w spiced roasted red pepper & coriander $4 per piece
- Risotto w roast chicken, streaky bacon, white beans, grilled bread & parmesan $19.50
- Seafood soup w john dory, mussels, cockles, potatoes & cream w bread & butter $20.50
- Ōra king salmon carpaccio w cucumber, radish, red onion, coriander & ginger-soy dressing $19.50
- Steamed asparagus w sea salt & lemon $8
- Grilled sirloin steak w celeriac & endive remoulade, avocado, horseradish & black garlic butter $32.50
- Pan fried haloumi w apple, cucumber, pomegranate, spiced yoghurt & za'atar $14.50
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Garlic Ciabatta $12.90
- Toasted ciabatta smothered in garlic infused butter
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Salmon $28.90
- House smoked salmon fillet with orange, current and red onion couscous, tomato chili jam and lemon mayonnaise
- Garlic Potatoes
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Crumbed Camembert $15.90
- An 80's retro hit served with pear and fig chutney, green leaves and fresh bread
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Hotdogs 'n Chips
- With tomato sauce
- Creamy Mashed Potato
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Shrimp Waldrof $16.90
- Shrimps served in a creamy mayonnaise with walnuts, apple and celery
- All $6.00
- Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
- Garden salad with candied walnuts and mint dressing $7.00
- Chocolate truffle $4.50
- Canterbury Angus Porterhouse on toasted ciabatta with barbecued onions, mozzarella, semi-dried tomatoes and fries $24.50
- Creamy seafood chowder with grilled ciabatta $17.00
- Cider tempura battered gurnard with fries, tartare and slaw $25.00
- Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00
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Affogato $14.50
- with liqueur
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Cheese naan $
- Soft bread using white flour baked in tandoori oven stuffed with cheese.
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Kids platter $10
- A combination of Chicken Tikka and Cheeky Chips.
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Green salad $6
- Fresh green salad.
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Kids platter $10
- A combination of Chicken Tikka and Cheeky Chips.
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Karahi fish $19.5
- Fish sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
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Chicken curry $17
- An authentic, traditional North Indian curry.
- Plain rice / mango chutney / popodoms / mixed pickle / raita $3
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Korma chicken $17
- Boneless chicken cooked with cashew-based gravy.
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Prawn Toast $15.90
- with sesame & sweet chilli sauce
- Fortune Cookie $1.00
- Chilli Chocolate Mousse with cream and chocolate stick $12.00
- Pad Thai with Tofu $26.90
- Side Salad - lettuce, cucumber, shallots with asian mayonnaise $6.50
- Crispy Fried Duck Leg with stir fried vegetables, orange sauce and steamed red rice $28.90
- White Fish $28.50
- Lentil Dahl with chappati $13.5
- Tasty, spicy, cold salads served with Thai jasmine rice. N/A
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Northern Lamb Curry (Gaeng Hanglay) [med - hot - Thai hot] $25.00
- This dry creamy red curry from Northern Thailand is made with New Zealand lamb and fresh ginger.
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Phad Bai Kar Paw [mild - med - hot - Thai hot] $19.00
- Stir fried sweet basil, bamboo shoots, capsicum, chilli and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
- Fried noddles with egg $7.00
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Fresh Spring Rolls $10.00
- A combination of lettuce, cucumber, spring onions, coriander, rice noodles and prawns, wrapped in rice paper. Served with sweet and sour ginger and ground peanut dipping sauce.
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Phad Prik Khing Pla (crispy fish with red curry paste) $29.00
- Crispy fish pieces stir fried with a thick spicy red curry sauce, beans, capsicum, sweet basil and shredded kaffir lime leaf.
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TK Tom Kar [mild - med - hot - Thai hot] $19.00
- A citrus coconut soup seasoned with lemongrass, galangal, mushrooms, lemon juice, tomato and fresh coriander with your choice of: Chicken $19.00 / Fish $23.00 / Mixed seafood or squid $23.00 / Prawns $24.50/ Vegetarian with tofu
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Phad See-Ew $19.00
- Wide rice noodles stir-fried with eggs and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 Prawns $24.50 Vegetarian with tofu
- Bento Boxes are traditionally served at lunch in Japan, however we at Miyazu see it as the perfect way to enjoy the various tastes elements of the meal – as such we offer this modified version for dinner dining. A Bento is a compartmentalised box featuring a variety of Japanese cooking styles including sushi, sashimi and tempura accompanied by pickled vegetables and your choice of pan fried chicken, beef, seafood or tofu served with rice, miso soup all finished off with green tea ice cream and fresh fruit
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Nelson Roll $20.00
- Chef ’s selection of fresh and Tempra Prown with cucumber, avocado and flying fish roe with mayonnaise.
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Scotch Fillet $36.00
- Chargrilled, served with garlic Ponzu sauce and sautéed mixed vegetables.
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Assorted Sashimi
- Chef ’s selection of freshest tuna, salmon and white fish Entrée(12pieces)$22.50 Main(24pieces)$42.50
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Tuna Sashimi $22.50
- Fresh tuna direct from Fiji. (9 pieces)
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Assorted Tempura $34.00
- A selection of prawn, fish and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce
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Sushi and Sashimi platters are portioned per person and include 7 pieces of assorted Nigiri and Maki Sushi and 6 slices of premium Sashimi $ 23.00
- servings per person (same platter)
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Pork Tonkatsu $36.00
- Panko crumbed pork served with Japanese BBQ sauce and fresh salad.
- Lamb S $8.8 / L $11.8
- Turkish bread $0.90
- Fries $4.90
- Rice $4.00
- Kids sizes $4.90
- Add cheese $1.00
- Falafel S $9.1 / L $11.7
- Chicken S $9.2 / L $11.8
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Kids $4.00
- tomato sauce beef pattie
- Bacon cheese mushrooms pineapple $0.50
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Meat lovers $9.80
- 2x beef pattie, 2x bacon, steak, cheese onion BBQ sauce
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Plain $7.00
- mayo lettuce beetroot, tomato, beef pattie, onion, tomato sauce
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Chicken fillet $8.00
- mayo lettuce tomato cheese
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Chicken Chargrill $8.00
- mayo lettuce tomato cheese
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Village $10.00
- mayo lettuce tomato beetroot pineapple onion cheese bacon pattie tomato sauce
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Chicken Satay $8.00
- as chicken fillet + satay sauce
- Signature Vegetarian $9.00 per head
- Falafel Pita $10.9 Reg / $8.9 Petita
- Marmite Mania $4.00
- Cheeky Chicken $5.00
- Extra Dip $1.00
- Brave Beef $5.00
- - 4 Pack $4.90
- Happy Ham $5.00
- Gnocchi al ragu or pesto $15.00
- Tagliata di tonno $20.00
- -Handmade egg pasta, carbonara $15.00
- -Calamari soup $12.00
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Ravioli ricotta spinaci $18.00
- Handmade pasta filled with ricotta and spinach
- -Grilled chicken rosemary dressing $15.00
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Panna cotta $12.00
- cream berries, chocolate
- -Grilled beef steaks balsamic dressing $18.00
- Pulled beef brisket & blue cheese sauce $14.9
- Roasted vegetables $5.0
- Onion rings $5.0
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Chicken, mushroom & leek pie $26.9
- hand-cut chips and seasonal greens
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Salmon Fillet $29.9
- chive & garlic crushed potatoes, seasonal greens, grilled lemon and beurre blanc
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Chicken caesar salad with bacon $22.9
- soft egg, cos lettuce, parmesan and caesar dressing
- Ice Cream sundae with caramel, berry or chocolate sauce $11.9
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Mixed snack tray $21.9
- Olives, spiced nuts, bier sticks, pastrami and pickled veg
- Fruit and Muesli Toasted Muesli with fresh fruit and yoghurt. $13.50
- Cajun Seasoned Lamb Salad Cajun seasoned lamb fillet cooked medium rare with salad greens, creamy feta cheese, roasted Tuscan tomatoes then drizzled with pesto oil & topped with pesto croutons. $22.00
- StoneGrill Steak For the discerning meat-eater; Prime Angus rump steak with tuscan tomatoes & béarnaise sauce. $29.00/200grm OR $36.00/400grm
- Berry & Apple Crumble Served with French vanilla ice cream. $13.00
- Greek Style Lamb Kebabs Tender lamb kebabs served with roasted Tuscan tomatoes & a Tzatziki dip. $30.50
- Garlic Bread The original Café Affair garlic bread, others can only follow. Loads of garlic & chilli butter, drizzled with chilli sauce. $7.50
- Greek Style Lamb Kebabs Tender lamb kebabs served with roasted tuscan tomatoes & a tzatziki dip. $30.50
- Vanilla Caramel Smoothie -
- Bacon and egg rolls with onion chutney $3.50
- pepper lemon chicken wings $2.50
- Chicken $7.00
- Stuffed Sausages $2.90
- Char Burger $6.50
- Handmade chicken sliders $4.90
- Fries small $2.50
- Fries large $4.00
Elsewhere
Phone
035468516
Opened hours
Wed - Sat 12 noon - Late
Price
$0 - $10
Type
None
Service
None
Cuisine
American , Burger , Pizza , Vegetarian
Features
Mastercard , Takeaway , Visa , Vegan Options , Cheap Eats , Quick Bites , Lunch , Group Meal , Seating , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
145 Bridge Street, Nelson City Centre, Nelson, Nelson, 7010, New Zealand
- Nelson American Menus
- Nelson Burger Menus
- Nelson Pizza Menus
- Nelson Vegetarian Menus
- Nelson Region American Menus
- Nelson Region Burger Menus
- Nelson Region Pizza Menus
- Nelson Region Vegetarian Menus
