Er Dee Wa Cafe in New Zealand Menu

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Er Dee Wa Cafe in New Zealand has no menu available, but can choose from many other options such as Toast & jam or Homemade toasted muesli from Clark's City Library Cafe. Banks Lunch Bar offers many options including Chips and Fish. Vietnamese Restaurant and Cafe includes a wide range like 1. Spring rolls or vege spring rolls or 2. Summer rolls or vege summer rolls. mussels and 1 snapper from . Polynesian Discount Seafoods offers Subway - Henderson and Ham.

Nearby Sample Menus

Thai-style Fresh Seafood Salad $28.00
- Sauteed prawns, squid, fish and scallops with sprouts, Spanish onion, crispy noodles, cherry tomatoes, lime and mint dressing, salad greens.
Extra Sauce $1.00
Garlic Prawns $20.00
- Prawn cutlets seared in garlic butter and white wine, topped iwth citrus beurre blanc and served in a wonton basket with cherry tomatoes and salad.
Mexican Shrimp Cocktail $20.00
- Generous serving of shrimp with red onions, lime, coriander and Avocado over salad greens with fresh bread.
Chicken Salad (GF) $26.00
- Tender chicken breast, bacon and Brie, with cranberries and balsamic dressing over salad greens.
Mushroom Pork Schnitzel $25.00
- Topped with our rich mushroom sauce and served with salad greens and fries.
Sour Cream $3.00
Hash Browns x2 $5.00

Chicken $5.50
Oyster $1.50
Crab Dog - hot bread roll with crab stick & tartare sauce $4.50
Spring Roll (Home Made) $3.00
Prawn Crackers (Bag) $3.00
Fish - Snapper $6.00
BBQ Pork $15.50
BAMBOO SPECIAL $17.50
- - With prawns, chicken, BBQ pork, mushrooms & cashew nuts

Chicken Nugget $1.00
Crumbed Chicken Schnitzel $4.00
Paua Fritter $2.50
Deep Fried Mars Bar $2.50
Mini Roll (Home Made) $1.20
Chocolate Donut $2.50
10 Fish, S Potato Fritters, 2 Scoops of Chips $44.00
Chicken Satay (Skewer) $3.00

FREESTYLE EGGS ON TOAST $9.90
- your own choice of free range eggs on toast ask counter for choices of toast
SCRAMBLED TOFU $12.90
- scrambled tofu served with grilled tomato celery mushrooms spring onions on five-grain toast
OMELETTE $14.50
- omelet filled with fried tomatoes mushrooms, onion, and cheese with toasted five-grain bread
SCRAMBLED TOFU $12.90
- scrambled tofu served with grilled tomato celery mushrooms spring onions on five-grain toast
TOFU SANDWICH $10.90
- focaccia bread with hummus roasted kumara marinated tofu mixed lettuce tomatoes avocados and parsley dressing
ROASTED KUMARA SANDWICH
- five-grain bread with hummus roasted kumara avocados served with mix lettuce and parsley dressing
MUESLI & FRUITS $9.90
- homemade roasted muesli and seasonal fruits served with honey yogurt and milk ask for nondairy milk
THE VEGE BIG BREAKFAST $17.90
- any style eggs, grilled tofu mushrooms grilled tomato vegetarian sausage, homemade hash brown served with toasted focaccia bread

Classic Cheese $11.00
- Marinara tomato sauce, mozzarella cheese and topped with fresh basil.
New Mexican $15.00
- Owners Mic and Molley grew up in New Mexico loving spicy food. This classic features tomato marinara sauce, mozzarella, pepperoni, and spicy jalapenos!
Hawaiian $15.00
- Pineapple and ham with marinara sauce and mozzarella.
Dun Mountain $23.00
- Ricotta, mozzarella, Italian sausage, roasted red capsicums, mushroom, fresh spinach, garlic & red onion
Smoked Salmon $22.00
- Olive oil and garlic base, smoked salmon, sliced brie & parmesan, lemon slices & capers
Spinach Artichoke Dip $13.00
- A molten blend of cheeses (Parmesan, Brie, Feta & Cheddar) with spinach and artichoke hearts. Served hot with fresh baked pita.
Italian $15.00
- Fresh made focaccia bun with pepperoni, prosciutto ham, tomato, red onion, rocket, italian dressing topped with mozzarella cheese and toasted.
Simplicity $11.00
- Extra virgin olive oil and garlic topped with mozzarella and parmesan.

Citrus crusted calamari / soy mayonnaise / watercress $15
Hand cut chips / aioli N/A
Half or whole warm pull-apart loaf / whipped garlic & rock salt butter $9 / $12
Jalapeno bites / cream cheese / sweet chili sauce $10
Beer battered market fish / hand cut chips / lemon / tartare sauce $17
Sirloin sandwich / melting cheese / red onion jam / iceberg / tomato / hand cut chips $17
Beef sliders / horseradish cream / roquette $14
Popcorn shrimp / iceberg / creole sauce $11

Vege Fritter $ 2.80
Nuggets $ 0.80
Corn fritter $ 3.00
Donuts $ 2.00
Vege Burger $ 8.00
Choc or Jam Donut $ 4.50
Scallops $ 2.00
Lasagne $ 3.00

Sweet Chilli N/A
Carrot N/A
Egg and Cheese N/A
Cheddar N/A
Yoghurt N/A
Tomato N/A
Beetroot N/A
Veggie Delite N/A

Pan Fried Nelson Bay Prawns in Sichuan Pepper, Tropical Salsa & Lemon Cilantro Dressing (GF, DF) $22
Chef’s seasonal soup served with homemade breads (GFA, V)
Entree
Steamy Oat Porridge $21.50
- Served with honey and Scotch Whisky (optional)
High Country Salmon with Orange Braised Fennel, Asparagus wrapped in Prosciutto & Beurre Blanc (GF)
Savoury Crêpe $21.50
- Filled with baby spinach, mushroom and cheese
Char Grilled Canterbury Venison with Roasted Shallots, Kumara, Roquette & Raspberry Vinaigrette (GF, DF) $22
Canterbury Lamb Loin rubbed in Cumin & Northern Chinese Spice with Wilted, Spinach, Balsamic Glazed Cherry Tomatoes, Parmesan Crisp & Port Wine Jus (GF, DF) $42

Kids Platter $9.00
- Fairy bread or Ham Sammy, cheese wedge, raisins, crackers, yoghurt and sweet treat
Quinoa and Chick-Pea Salad with Grilled Haloumi $18.90
- Pumpkin, sunflower seeds, feta, sun-dried tomato and salad greens
Roast of the Day served with vegetables $11.50
Fish Burger $17.90
- Battered Blue Cod, lettuce, tomato, onion, gherkin, tar-tare sauce
Wedges $7.50
- Topped with ham and cheese, served with sour cream and sweet chilli sauce
-Add Salad Toppers $5.00
- Moroccan lamb, Chicken, mango, capsicum, sun-dried tomato, Prawn, smoked salmon and avocado
The Village Inn Antipasto Platter S $14.90 / L $28.90
- Chefs selection of cold and cured meats, smoked salmon, Talbot Forest cheese, pickles and preserves, Crackers and bread
Talbot Forest Cheese Board S $14.00 / L $26.00
- A sample of local cheeses with crackers.

Our Famous Seafood Basket $23.00
- Fish, Mussels, Scallops, Crab Stick, Squid Ring & Chips
Dargaville Devil Tex-Mex Delight $23.00
- Devilishly Spicy, Hot sausage Chilli beans & Black Olives
BURRITO $12.00
- Chicken or Beef, Cheese, Salsa in Tortilla Wrap
Prawns & Rings $15.00
- 3 Prawns with Battered Onion Rings & Chips
SOPAPILLA $8.00
- Fried Tortilla Drizzled with Butter, Sugar, Cinnamon & Honey
Apple Pie Spice Traditional Baked or Southern Deep Fried $6.00
Roast Chicken $18.50
- with Mash, Vegies & Gravy
BREAKFAST BURRITO $10.00
- Bacon, Egg, Cheese & Salsa in Tortilla Wrap

Hainanese Chicken Rice $11.00
- Perfectly poached chicken thigh sitting on a special soy sauce. the stock is used to cook the rice, making it very fragrant and tasty, accompanied by a garlic and ginger chilli sauce
-Vegetarian $10.00
-Combination ( Chicken, prawns, squid) $11.00
Hae Mee $11.00
- Literally means prawn noodles in a delicious soup, half and half of noodles and vermicelli in a mix of prawns and other seafood
-Chicken $10.00
-Vegetarian $10.00
-Prawns $13.00
-Seafood $12.00

-Bacon basil pesto and avocado
Trio of open sandwich Scandinavian style
Roast Beef Salad $18.00
- Basil Pesto, roquette, pickled vege, pistachio, pecorino, roast beef, sundried tomato, truffle
Gardens Montreal $19.50 g.f.
- Herb rosti, goats cheese, asparagus, smoked salmon, poached egg, hollandaise, crispy prosciutto
BBQ Pork Salad $18.00 g.f.
- Chinese cabbage, hazelnut, crispy prosciutto, spring roll crouton, BBQ Pork
Toasted Quinoa Muesli $9.50 g.f
- Toasted quinoa muesli - seasonal fruit - almond milk
Scandinavian Smorrebrod $17.50
Choose between

Ham/Bacon or Chicken $7.00
Egg Benedict (Ham or Bacon) $12.90
Radiant Tower $13.90
Bacon & Egg $6.00
Mie Kocok $12.90
Sirloin Steak $19.90
Pork Riblets/Chicken/Steak/Lamb/Beef
Potato chips $4.00

Wilted Baby Spinach $6.00
Portobello Mushroom $6.00
EGGS ANY STYLE $11.00
- free range eggs potato sourdough, house butter
SMASHED AVOCADO $14.00
- zomer smash tomato medley sourdough bagel cream cheese/bacon $3.00 or beet cured salmon $5.00
LAMB KIDNEYS $19.00
- mustard beef jus, Canadian cured bacon, portobello mushrooms, potato sourdough
POTATO CAKES $19.00
- cumin & feta cakes free range poached egg chive hollandaise watercress with either/bacon/avocado/mushroom/or beet cured salmon$21.00
halloumi $6.00
CHICKEN MANGO AND COCONUT SALAD $20.00
- baby spinach orange segments almond capsicum avocado-free range chicken orange olive dressing