Finch Cafe in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • Garlic Bread $7.00
    • Variety of bread spread with garlic butter
  • Fries $7.00
    • Straight-cut fries served with homemade aioli or ketchup
  • French Toast $15.00
    • Delectable velvety brioche bread accompanied with streaky bacon, banana and maple syrup
  • Eggs On Toast $9.00
    • Delicious and simple choice of fried, scrambled, or poached eggs on crunchy ciabatta bread
  • Eggs On Toast with a Boost $12.50
    • Add one item of your choice to complete your simple breakfast and boost your energy for the day: bacon, sausage, tomato or mushrooms
  • Finch Breakfast $18.50
    • Start your day or enjoy a fabulous brunch with our all day breakfast, served with two eggs (Any style specially for you), roasted baby potato, mushrooms, grilled tomato, bacon, sausage and a piece of toast with butter
  • Soup of the Day $12.50
    • Our soup menu changes daily, ask our staff about today's flavour. Served with two slices of focaccia toasted bread
  • Sauteed Mushrooms $14.50
    • Beautifully browned button mushrooms in a creamy sauce with mixed herbs and onion
  • Beef Goulash $16.50
    • Delightful stew of meat, capsicum and onion, seasoned with paprika and other herbs
  • Corn Fritters $15.00
    • Tasty, fluffy corn fritters made with creamed corn, served with green salad and relish
  • ●Toasted Sandwich $4.50
    • Prepared on white bread, slightly buttered on top, and already filled with cheese. Choose one of the fillings to complete your classic sandwich, ham, chicken, bacon, egg mushrooms, tomato, pineapple, avocado or onion
  • -Add any extra ham, chicken, bacon, egg, mushrooms, tomato, pineapple, avocado $1.50
  • B.L.T. $10.00
    • A BLT is a bacon sandwich made up of five ingredients: bacon, lettuce, tomatoes & mayonnaise on focaccia bread
OMELETTE OMELETTE
  • Vegetarian $15.50
    • A delicious, combination of spinach, mushrooms, avocado and two poached eggs on toasted English muffins, topped with hollandaise sauce
  • Bacon $16.50
    • Scrumptious breakfast options for meat lovers that comprises of toasted and lightly buttered English muffins, topped with bacon, two poached eggs and a homemade Hollandaise sauce
  • Salmon $17.50
    • Classic breakfast dish that consists of toasted and lightly buttered English muffins, topped with smoked salmon, two poached eggs and a homemade Hollandaise sauce
PANCAKES PANCAKES
  • Sweet $11.00
    • Sweet banana and maple pancakes with a dollop of Vanilla ice cream
  • Savoury $13.00
    • Topped with chopped streaky bacon, served with banana and maple syrup
SALAD SALAD
  • Cajun Chicken $17.50
    • Tender, juicy chicken breast cooked Cajun style, served on a mesclun mix with cucumber, juicy tomato and home made balsamic salad dressing
  • Caesar $16.50
    • A great combination of lettuce and mesclun mix, followed by a poached egg, bacon, tomato, cucumber, avocado and anchovy, finished with croutons, parmesan and Caesar dressing
  • Calamari $17.50
    • Pan-fried Calamari in sweet chilli sauce, fancy lettuce, mesclun mix, tomato, cucumber and avocado, topped with our home made dressing
BURGERS W FRIES BURGERS W FRIES
  • Beef $18.00
    • A handmade beef patty on a slightly toasted sesame burger bun with cheese, tomato, red onion, lettuce, aioli & tomato relish
  • Chicken $18.00
    • A tender grilled chicken breast on a slightly toasted, sesame burger bun with cheese, tomato, red onion, lettuce, aioli & tomato relish
  • Vegetarian $18.00
    • A handmade falafel patty with herbs on a slightly toasted sesame burger bun with halloumi, tomato, red onion, lettuce, aioli & tomato relish
PASTA PASTA
  • Chicken Fettuccine $16.50
    • Creamy chicken and mushrooms. The Fettuccine is tossed with butter and finished with Parmesan Cheese
  • Seafood Pasta $17.50
    • Rich seafood pasta featuring prawns, squid and mussels in tomato sauce (incl, garlic) finished with parmesan
RISOTTO RISOTTO
  • Seafood $15.50
    • A combination of seafood and Arborio rice for a deliciously creamy risotto in "Alla Marinara" style and finished with Parmesan
  • Chicken & Mushrooms $16.50
    • A combination of mushrooms, chicken breast and Arborio rice for a deliciously creamy risotto, finished with parmesan
  • Add any extra $3.50
  • Add Gluten Free Bread $1.00
  • Kitchen working hours 9am - 2:30pm

Nearby Sample Menus

  • Beef brisket noodle soup $10.00
  • Seafood Fried Rice $10.00
  • Chicken/Beef/pork with ginger & spring onion $15.00
  • Chunky Fish & Tofu $15.00
  • Hokkien char $9.00
  • Beef Congee $7.00
  • Stir Fried Season Bean $15.00
  • Lamb with Cumin $18.00
  • Vege Tempura
  • Saikoro Steak $18.00
  • Takoyaki $7.00
  • Beef Tataki $6.00
  • Sakebar Spring Rolls $10.00
  • Tuna or Salmon Carpaccio $18.00
  • Garlic Butter Snapper $7.00
    • Char-grilled
  • Tuna Tataki $20.00
  • Steak Fried Rice $10
  • Steak Veges $10
  • Prawns Fu Yung $13
  • Curry combination fried rice
  • Double Bacon Toasties $6
  • Veges Fried Rice $10
  • Combination soft noodle
  • Steak Veges $12
  • 2 Fishes, 2 Sausages, 1 Chip $11.00
  • Fish Cake $1.50
  • Snapper $5.50
  • (BATTERED OR GRILLED/CRUMBED $1.00 EXTRA)
  • Donut $1.20
  • Mussel Fritter $2.50
  • Squid Ring $0.80
  • 6 Fishes, 6 Hot Dogs, 2 Chips $35.00
  • Add an extra roll $4.00
  • Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
    • Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
  • Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
    • Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
  • Sticky Rice Dumpling -Xoi Khuc(said "xoy coupe") $10.00
    • Pork belly, mung bean, sticky rice, spinach, fried shallots & house chilli jam
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Lemongrass Beef - Bun Bo Cha Gao $22.00
    • Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
  • Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
    • Served with crisp eggplant, pumpkin, kumara & steamed rice
  • Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
    • Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
  • Sauteed portobello mushrooms on toast $12.00
  • Bacon and eggs $12.50
    • Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
  • Muesli $13.50
    • With yoghurt/coconut yoghurt nz honey and poached berries
  • Avo chilli seed salad $14.00
    • Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
  • French toast $16.00
    • With mascarpone, berries and caramel
  • -Add bacon $4.00
  • Fresh oysters raw $4.00 ea
    • On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
  • Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
  • Prawn $12.50
  • Satay vegetable $9.00
  • Nasi gorang $11.00
  • Steak tomato & vegetable $13.50
  • Sausage $1.40
  • Curry steak $10.00
  • BBQ pork $10.00
  • Chicken $3.20
  • Tequila & Lime Chicken burger $7.50
    • Tequila chicken / grilled, lime, salad
  • Fish Salad $9.00
  • Real Fresh Homemade
  • Fish & chips $5.00
    • 1 fish, 1 standard chips
  • Red Cod $3.30
  • Crispy Burger $5.00
    • Pattie, potato fritter, g-cheese, salad
  • -Battered Sausages 4 pcs $6.00 / $1.80
  • Kumara Fritters 4 pcs $5.00 / $1.50
  • Beef Teriyaki $19.90
    • Scotch fillet beef served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Sushi and Sashimi Combination $27.00
    • Combination of today’s fresh raw fish & nigiri sushi
  • Yasai Tempura $10.00
    • Vegetable tempura served with tempura sauce
  • Salmon Teriyaki $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Tempura Gozen $25.00
    • Mixed tempura, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Beef Tataki $10.00
    • thinly sliced seared peppered beef served with Ponzu vinegar sauce
  • Tempura Moriwase $16.90
    • Deep-fried prawns, vegetables, seafood
  • Chicken Teriyaki $13.50
    • Served with sushi, mixed tempura, and ice cream
  • MINI KEBAB CHICKEN PITA $8.00
  • COMBINATION $14.50
    • lamb & chicken rice salad plus extra falafel
  • BAKLAVA $3.00
    • pastry honey pistachio nuts cooked in oven homemade
  • MINI KEBAB LAMB + RICE+ SALAD $10.00
  • COMBINATION MIX DONER KEBAB $10.00
  • LAMB KEBAB BURGER $9.50
  • CHICKEN SHIS KEBAB $14.00
    • filled marinated shaped round metal skewers & BBQ served with hummus salad sauce and rice
  • HUMMUS DEEP $6.00
    • 1/4 dish hummus 4 pieces toast pita bread
  • Chef's Special
    • (check our board)
  • Thyme Roasted Field Mushrooms $15.50
    • w/ hash, pesto & rocket salad
  • tomato $2.00
  • hash $3.00
  • 200g Angus Sirloin Steak $21.00
    • w/ portobello mushroom sauce, garden salad & fries
  • sausage $4.00
  • - add bacon $4.00
  • Fish of the Day
    • w/ seasonal citrus salad, fries & homemade tartare sauce
  • Monteiths Crushed Apple Cider Glass $8.50 Jug $22.00
  • Salmon crostini (GF option available)
  • Chicky Burger $22.50
    • grilled chicken, bacon, brie, relish & aioli, with salad & fries
  • Monteiths Original Ale Glass $7.50 Jug $20.00
  • Fishalicious Burger $22.50
    • ginger beer battered fish, with salad, tartare sauce & pickles
  • BOOTLED BEER
  • Bottle 750ml $49.00
  • OBC Hot Smoked Fishcakes $24.00
    • with brown butter yogurt, jalapenos and a salsa & coriander salad
  • Sichuan prawns $27
  • Kun-pao chicken $38
  • Prawns with veg $27
  • Sweet & Sour prawns $29
  • Steamed fish fillet with soy sauce $23
  • Sichuan sausages $16
  • Pork tripe with the five spices sauce $ 32
  • Chicken with garlic Chilli $18
  • Steak & kidney pie
  • Steak & pepper pie
  • BBQ roll
  • Steak roll
  • Chip
  • Bacon & egg pie
  • Sausage roll
  • Steak & cheese pie
  • Organic Vanilla, Raspberry Risotto, Stewed Orange $17.5
  • Poached Or Scrambled Eggs On Toast $12.5
  • Avocado $4.50
  • Bacon $18.50
  • Soup $15.50
    • Creamy Leek, Potato & Bacon
  • Cured Salmon (Akaroa) $8.50
  • Bacon (3) $8.00
  • Fried Okra And Herbs $5.5
Finch Cafe

Finch Cafe

location

Address

376 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand

phone

Phone

099638198

clock

Opened hours

Sunday 9:00 - 15:00 Monday 8:00 - 15:00 Tuesday 8:00 - 15:00 Wednesday 8:00 - 15:00 Thursday 8:00 - 15:00 18:00 - 22:00 Friday 8:00 - 15:00 18:00 - 22:00 Saturday 18:00 - 22:00 9:00 - 15:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating

Location
376 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand