Food on Durham in Christchurch Menu

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Food on Durham in Christchurch has no menu available, but can choose from many other options such as Salmon Avocado or Teriyaki Chicken from Koi Sushi & Gallery. Spagalimis Italian Pizzeria offers many options including Al Funghi and Apricot Chicken. Antigua Boat Sheds and Café includes a wide range like Served until 2pm or Soup of the Day. Mini Hotdogs or Chicken Nuggets and Mini Pork Roast from . Little Brown Jug offers Charming Thai Restaurant and Fried Rice (Khao Phad).

Nearby Sample Menus

-Cordeiro
- Lamb leg, marinated
-Linguiça Vegetariana
- Vegetarian sausage (on request)
Queijo Frito
- Cheese Sticks
Salada de Maionese
- Potato Salad seasoned with homemade mayonnaise
Mousse de Maracujá $ 9.50
- Passionfruit mousse
-Abacaxi com Canela ( must try )
- Skewered pineapple barbecued with cinnamon
-Churrasco de Vegetais
- Selection of vegetables skewered and barbecued (on request)
Manjar de Coco (GF) $ 9.50
- A light coconut pudding style desert served with a special fully flavor dressing prunes

O.G.B Mash $10
Celeriac, nashi pear, rocket, watercress, truffle $10
Beef or tomato tartare, truffle, fermented hot sauce, egg $18
Freekeh, farro, barberries, smoked almonds, fava beans $18
Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
Seasonal Vegetables $8

Hot Dogs $2.50
Patties - Corn & Bacon $2.60
Cod - Crumbed $5.50
Corn cob $2.50
Fritters - Banana $2.50
Big Hot Dog $3.50
Patties - Steak & onion $2.60
Garlic Chips $3.90

Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
Majidi Ye Ke Mot $7.50
- Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
Nga Sein Chin $16.00
- Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
Jetda Thoke $14.50
- Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
Ciandi Thoke $12.50
- Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.

Avocado $1.50
Cheese Tortilla $4.50
Chips $4.50
Chicken Tapa $7.90
Grilled Vege $11.90
Grilled Vege $11.90
Olives $1.50
Grilled Chicken $11.90

Chicken (Real) $6.00
Double Meat $4.50
Crumbed Prawns (each/doz) $1.00 /$10.00
Scallops (each/doz) $1.50 /$16.00
Fish (Battered) $2.40
Sausage $2.20
Vegetarian $4.80
Battered Mushrooms (each/doz) $0.80/$8.00

each $15; add jalapenos to any Pizza $2; add anchovies to any Pizza $2
FISH BURGER
add sauce $3.00
each $18 all burgers served with fries
1 cheese $10.00
BANGERS AND MASH $20.00
- served with seasonal vegetables, creamy mashed potato and onion gravy
Onion rings, garden salad, mashed potato, fries, seasonal vegetables $5.00
CARROT CAKE $8.00
- served with cream

8PC. REG $7.90
8PC. JUMBO $9.00
Tasty Tuna
- 4 pieces Avocado Nigiri
Edamame
From $3.20
- 12 pieces Fresh Salmon Nigiri
- 8 pieces Jumbo Teriyaki Chicken

The Classic $9
- Eggs on toast with grilled tomato
Toasted ham & cheese sandwich with chips $9
Beef Burger $16
- beef, lettuce, tomato, beetroot, gherkins served with fries add extra – cheese, egg, pineapple $1 each bacon $2 each
Chicken Tenderloins $16
- served with salad garnish, fries & sweet chilli sauce
poached egg $1.50
The Rookie $15
- Eggs bacon, hashbrown & toast (tomato optional)
Soup of the Day $10
Lambs Fry and Bacon $16
- served on top of mash smothered in gravy just like mumma's

Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini

Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
Soup, winter offering (v,gf) $15.50
Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
Homemade bread, extra serve $7.50

Fish and Chips $27
- battered white fish with thick cut chips & vegetable slaw
Fish of the Day $27
Omelette $21
- served with wholemeal toast or salad and Bacon & cheese
Fish and chips $23
- battered white fish, vegetable slaw & shoestring fries
Chicken Nuggets $15
- with shoestring fries and salad
Duo of Lamb $36
- spiced almond crumbed lamb cutlets & pomegranate braised shoulder with sumac hummus, crunchy carrot & toasted seed salad
Ice cream & Sorbet Selection $13.5
House Made Breads & flat bread $9.5
- with selection of dips

Dhakai Kebab $12.90
- Tasty and aromatic patties made of lamb mince, chickpeas and a range of herbs and spices and served with herb sauce
Shadhyar Chingri $21.90
- Prawn cooked in fresh apple, orange, cashew nut and a special blend of spices and then finished with Nobanno specialty aromatic honey milk sauce
Bhuna Khichury $25.90
- Bangladesh favourite rice dish cooked with lentils, special blend of Nobanno spices, dried fruits, cashew nuts and served with a portion of specially cooked lamb dish
Plain Lassi (salted or sweet) $5.40
Tok jhaal (Chicken or lamb or beef) $10.40
- Meat pieces cooked in a mildly sour and spicy sauce
Chicken Tikka and Chips $9.90
- (Marinated chicken kebab pieces served with Potato fries)
Sea food Bhaja $12.90
- Prawn chosen by the chef dipped into specially made chickpea batter and deep fried
Nobo Meat Delight (for 2) $28.90
- A platter of chicken tikka, Rastaar kebab, Dhakai kebab & mushroom delight served with herb sauce

●Skewers
Sourdough flatbread, moroccan lamb shoulder, whipped feta, mint, coriander $17.00
Coastal spring lamb, herb spread, chilli, pistachios $15.00
Marinated beef fillet, sesame seeds, gochujang mayonnaise $15.00
Akaroa smoked salmon, buffalo mozzarella, cream cheese, capers, rocket, red onion $24.00
Pete´s pasta, bucatini, bacon, chilli, red pepper, red onion, garlic, napoli, cherry tomato, parmesan $24.00
●Medium
Arancini, braised lamb shoulder smoked provolone, pecorino, aioli $11.00

Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A