Address
241 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand
Four Seasons Restaurant in Auckland Menu
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Four Seasons Restaurant in Auckland has no menu available, but can choose from many other options such as Chicken or Vegetable from Al's Roast And Qiaos Chinese Takeaways. LK Cafe offers many options including Wholemeal toast and Taosted sandwich. Shen's Takeaways includes a wide range like Ham or Tomato. Chicken and Chicken from . Harbour Bulgogi offers Aroma Cafe and Aroma special.
Nearby Sample Menus
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EGGS ON TOAST $9.90
- Two eggs, poached, scrambled or fried on Ciabatta, Sourdough, Five grain or Gluten free
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Preserved Fruit $16.00
- Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
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Pokeno Bacon Petite $11 Regular $19
- Bacon, poached eggs, sauteed kole, beetroot puree, topped with hollandaise on layered agria potato
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Pan Fried Tofu GF /V Petite $11 Regular $19
- Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
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Aoraki Smoked Salmon and Avocado $16.00
- Aoraki Smoked Salmon, smashed avocado mixed with lemon dill cream cheese, red onion, and capers on a sesame best ugly bagel
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Wasabi Tuna Jalapeño $15.00
- Wasabi mayo tuna with jalapeños, sliced tomato, roquette & gherkins on a sesame best ugly bagel
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Aoraki Smoked Salmon Petite $11 Regular $19
- Aoraki Smoked Salmon, poached eggs, avocado puree, sauteed spinach, topped with hollandaise on layered agria potato
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PORK SALAD GF $19.00
- Sunflower seed crusted pork, house made chutney, shredded apple & rocket salad on roasted vegetables
- 50 Salt & Pepper (C/(P/F)) $15.50/ $18.50
- 46 Oyster Sauce (C/B/PK)/P $13.50/ $16.50
- 5 Thai Fish Cake (4 pieces) $5.80
- 44 Black Bean Sauce (C/B/PK) $13.50
- - Oyster Sauce stir-fried Chicken
- 55 Beef Rendang $18.50
- 74 Nasi Lemak with Beef Rendang or Chicken Curry $14.50
- - Roast Duck in Red Curry
- Lamb Medium $12.00 Lrg $16.00
- Duck Medium $12.00 Lrg $25.00
- Combination Medium $12.00 Lrg $18.00
- Goat Medium $12.00 Lrg $18.00
- Combination Medium $12.00 Lrg $18.00
- Lamb Medium $12.00 Lrg $16.00
- Prawn Medium $12.00 Lrg $18.00
- Lamb Medium $15.00 Lrg $25.00
- Garlic custard, mussels, clams, bouillabaise
- Panettone pudding, vanilla bean custard, chocolate ganache
- Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
- Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
- Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
- Goats cheesecake, watercress, mayonnaise, spiced scallop
- Main Plates $25.00
- Hapuka, tagine, couscous, carrot, date chutney
- Prawn CM/CS $15.00
- Beef & Black Bean Sauce $13.50
- Combination Cashew Nuts & Veges $14.00
- Combination Meats CM/CS $13.50
- Steak CM/CS $11.50
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SEAFOOD FRIED RICE $15.00
- with scallops prawn squid/cashew nuts
- Oyster $1.50
- Steak Burger $4.50
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Prawn Jalfarazi $14.99
- Prawns cooked with fresh capsicum, onions, tomatoes and spices
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Fish And Prawns $14.99
- Fish & prawns cooked with mustard seeds in tomato, onion gravy & spices
- Nuggets & Chips $11.99
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Lamb Biryani $14.00
- Diced lamb cooked with basmati rice and spices
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Tandoori Chicken (Full) $17.00
- Tender chicken marinated in authentic spices & cooked in Tandoor Oven.
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Bombay Aloo $6.00
- Sliced potato with cumin seeds, tomatoes finished with cream and coriander.
- Tandoori Chicken (Hall) $12.00
- Chocolate Fudge Cake $6.00
- Thick Cut Fries $7.00
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Golden Potato Wedges $9.00
- With sour cream & sweet chilli
- Chicken Tenders & Thick Cut Fries $12.00
- Samosa with Sweet Chilli $7.00
- Fish of the day & Thick Cut Fries $12.00
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Stuffed Corn-Fed Chicken Breast $28.90
- Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
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Soup of The Day $8.90
- ask your server for today selection
- T-Bone 450g $37.90
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Deluxe Chicken Sandwich $16.90
- grilled chicken bacon brie avocado salad & aioli on Turkish bread with fries
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Classic Caesar salad $16.90
- served with cos lettuce croutons crispy bacon anchovies parmesan & poached egg(add grilled chicken strips for $5.90
- Potato Mash & red wine jus
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Open Steak Sandwich $16.90
- served with toasted Turkish bread tomato red onion cucumber a fried egg aioli & fries
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The V Grill’s Famous Spiced Crusted Sirloin $33.90
- A 250g sirloin steak with a peanut, honey and chili crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
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Sisig $10.00
- Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
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Adobo Croquettas $2.50
- Pulled lamb shoulder, bayleaf, potatoes, vietnamese mint creme fraiche dip
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Inasal Beef $26.00
- Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)
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Beef Caldereta $12.00
- Pulled beef brisket "caldereta", handmade soft tortilla, lettuce and pepper salsa
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Queso de bola $2.50
- Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo
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Dinuguan $25.00
- Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
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Salmon sa Bayabas $26.00
- Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
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Broccoli $9.00
- Asian mushrooms, garlic and cashew nuts
- Beef Noodle N/A
- Seafood - each $1.50
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Steamed Bun - each N/A
- Pork/Beef/Vegetable/Red Bean/Spring Onion
- Shanghai Wonton Soup $9.00
- Spice Sauce Noodle N/A
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Dumpling (Chives, Pork, Shrimp) $20.00
- Cabbage Pork Dumplings, Chive Pork Dumplings
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Rice Noodle N/A
- Beef/Spice Sauce/Meat Sauce/Chicken
- Handmade Noodle $2.00
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HALEEM $12.00
- cooked with wheat flour Lappsi boneless lamb black pepper herbs and spices
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ALOO GOBI $12.00
- cauliflower cooked in onion and tomato base gravy and spices
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BLACK PEPPER CHICKEN $15.00
- coated chicken fry in ginger garlic curry leaves yogurt and spices
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PALAK PANEER $12.00
- spinach with chopped garlic cumin seed chopped onion cashew gravy with butter and cream
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PANEER BUTTER MASALA $12.00
- cottage cheese cook with onion and capsicum in butter sauce
- Vegetable Soup $7.00
- KHEEMA NAAN $4.00
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LAMB FRY(lamb fried with hyperbaric style) $15.00
- lamb fried with garlic ginger paste with cumin seeds dried chilies curry leaves and spices
- Fries $7.5
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Spiced BBQ Chicken $22.0
- bacon, tomato and caramelised onion
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Roquette & Pear Salad $18.5
- with blue cheese
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Salmon Niscoise Salad $18.5
- with mesculin, green beans, sliced gourmet potatoes, boiled egg, olives, tomato and a house dressing
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The Breaky $19.5
- smoked bacon, sausage, tomato, sauteed mushrooms, lyonnaise potato, 2 eggs any style & toast
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Classic Hawaiian $22.0
- ham, pineapple and mozzarella
- Mixed side salad (balsamic or caesar dressing) $7.0
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Classic Margarita $20.0
- sliced tomato, buffalo mozzarella and fresh basil
- Udon $9.00
- Salad with Teriyaki Chicken $10.00
- Tempura Prawns $12.50
- Chicken Katsu Curry $12.00
- Teriyaki Chicken $9.00
- Grilled Salmon $13.50
- Chicken Kebab $2.50
- Onigiri $2.50
- Beef $14.50
- Chicken katsu $10.90
- Chicken katsu $10.90
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Chicken garaage $11.90
- Hot or mild
- Beef teriyaki $9.90
- Unagi $16.90
- Pork katsu $10.90
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Chicken garaage $12.90
- Hot or mild
- Free range bacon $5.00
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CLOVER $5.00
- Marsh's Central Otago clover honey
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PEANUT BUTTER $5.00
- Crunchy & a lick of butter
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SWISS MELT $6.00
- Grilled Swiss cheese
- Avocado $4.00
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SCHMEARZ $5.00
- Zany Zeus organic cream cheese
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MARMITE $5.00
- Lightly spread with a lick of butter
- Pastrami / Salmon $5.00
Four Seasons Restaurant
Phone
096307283
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Chinese
Features
Takeaway , Seating , Disabled Friendly , Dinner , Full Bar
241 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus
