Address
33 Queens Wharf, Wellington, 0632, New Zealand
Foxglove Bar & Kitchen in Wellington Menu
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ENTRÉE- Sourdough, rye, house butter (V) $5.5
- Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
- BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
- Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
- Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
MAINS- Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
- Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
- Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
- Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
- Market fish, seasonal accompaniments MP
- Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
- 350g Sous Vide Rib Eye $30
- 250g Eye Fillet $35
SIDES- Black bean, basmati rice $8
- House salad $7
- Seasonal vegetables $8
- Sauteéd potatoes $8
- Hand cut fries $10
- Lentil & quinoa salad $8
- Roasted cauliflower, currants, hazelnuts, parsley $8
- Thyme & garlic roasted mushroom $8
SAUCES- Honey & thyme jus $3
- Red wine demi-glace $3
- Béarnaise $3
- Peppercorn $3
- Mushroom $3
- Please inform your server of any allergies or dietary requirements
Nearby Sample Menus
-
Cheese $7.5 S / $11.5 L
- Mozzarella, Oregano
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Additional Toppings $2.00 / $3.00
- Small / Large
-
Sauces Free
- BBQ / Chilli / Jalapeno
-
Vegetarian Platter $11.90
- Olives Sun-dried Tomato, Pickles Aubergine served w/ Woodfired Flatbreads
-
Vegetarian $14.5 S / $21.5 L
- Aubergine, Capsicum, Olives, Mushroom, Sun-dried Tomato, Onion, Mozzarella, Pine Nuts, Oregano
-
Margherita $8 S / $14.5 L
- Tomato, Mozarella, Fresh Basil, Parmesan Cheese
-
Marinara $14.5 S / $21.5 L
- Prawns, Calamari, Parsley, Garlic, Mozzarella
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Tiramisu $7.50
- Layers of sponge, Mascarpone cheese & Coffee liqueuer
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Market fish $ 25
- lentil risotto / braised fennel / salsa verde
-
Roasted brussel sprouts $ 9
- apples / speck
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Quinoa & feta slider $ 15
- iceberg
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Baby potatoes $ 9
- sour cream / bacon
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Blueberries $ 13
- citrus curd / white chocolate gelato / elderflower
-
Broad bean fritters $ 18
- aubergine / yoghurt dressing / salad leaves
- Paua & watercress bruschetta $ 26
-
Capunti putanesca $ 25
- black olives / capers / semi dried tomato / anchovies
- PORK CASHEW NUTS $13.00
- FISH CAKE $2.00
- HAWAIIAN BURGER $3.70
- CORN FRITTER $2.20
- COMBINATION MEE GORENG $10.00
- CHICKEN ME GORENG $9.50
- SEASONAL WEDGES $4.30
- BBQ PORK $9.50
-
Carrot Cake $4.50
- Served w Cream or Yoghurt
-
Cheese Scone $4
- Served Toasted w Butter or Rockefuel Sauce
-
Tomato Roll $4
- Served Toasted w Butter or Rockefuel Sauce
-
Savoury Muffin $4.50
- Served Toasted w Butter or Rockefuel Sauce
-
Bacon Toastie $9
- Served Toasted w Butter or Rockefuel Sauce
-
Sweet Muffin $4.50
- Served w Cream or Yoghurt
-
Vegetarian $7.50
- Served w Rockefuel or Tomato Sauce
-
Kransky Melt $5
- Served Toasted w Butter or Rockefuel Sauce
-
Chicken steamed gyoza $10.00
- Five tasty steamed chcken dumplings, served grilled and with a dipping sauce
- Wagamama mud cake $11.00
-
Teriyaki steak soba $22.00
- Sirloin steak with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
-
Mini chicken ramen $9.00
- Noodles in a chicken soup topped with grilled chicken breast, seasonal greens, carrot and sweet corn
-
Yasai steamed gyoza $10.00
- Five tasty steamed yasai dumplings, served grilled and with a dipping sauce
- Kimchi $2.00
- Half a Tea-stained egg $1.00
-
Firecracker chicken $21.00
- A fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
- CORN ON THE COB $1.90
- BACON FRITTERS $2.50
- TOMATO $1.00
- STEAK SATAY SAUCE $11.00
- BACON $4.50
- MUSHROOM $1.00
- PINEAPPLE RINGS $1.50
- CURRY $1.00
-
Chilli Cheese Dog $ 21
- Chilli con carne, cheddar & green onion
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House $16
- Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
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Nacho Chicken Sandwich $ 19
- Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
- -Choose your salad
-
Clubhouse Sandwich $ 17
- Smoked chicken, fried bacon, lettuce, tomato & aioli
- Extra swap fries for salad for $3
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Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for
-
Veggie Burger $ 20
- Smoked portobello mushrooms, brie, roasted red peppers & zucchini
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Homemade birther muesli $12.50
- with yogurt and seasonal fruit.
-
DDT (delicious deluxe toastie) $15.00
- bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
- Five little cherrios & hashbrown $6.50
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Toasted sandwiches
- Ham, cheese, pineapple, corn, tomato, caramelised onion
- Gluten free and vogels bread are available to add to any meal extra $2.00
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Grilled sirloin steak $19.50
- with mash, creamy mushrooms and spinach
-
Chocolate frog vege breakfast $19.50
- poached, scrambled, or fried eggs with spinach, mushrooms, potato cake, tomato and toast.
- Bacon toasty $5.50
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Halloumi Burger $10.00
- Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
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Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
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Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
- Bougatsa $4.00
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Souvlaki Lamb $10.00
- Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
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Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
- Spanakopita $6.00
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Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
- Shred Pork with Capsicum $14.00
- Pork Egg Foo Young $12.50
- Stir Fried Squid $14.00
- Stir Fried Chicken with Golden Mushrooms $14.00
- Pork Taro & Chinese Vegetable (Soup) $14.00
- Pan Fried Pork Bun $4.00
- Hot & Spicy Chicken $14.00
- Stir Fried Sweet Corn with Pine Nuts $12.50
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Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
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Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
- Small (20cm approx.) $14.00
-
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
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Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
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Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
- Large (30cm approx.) $20.00
-
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
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Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
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Spicy baked beans $12.00
- on toast or baked spuds
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Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw
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Toasted house-baked bread $5.00
- with our own jam or marmalade or Vegemite
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Dell sandwiches $12.00
- made to order on fresh baked bread with bacon, avocado and fresh ricotta
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House smoked Klippers $15.00
- on toast with lemon parsley butter
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Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
- Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
- Fresh pasta, clams, pesto $20.00
- Grilled Asparagus $5.00
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Appetizer
- Courgette, yoghurt / Beetroot, our bacon / Wild fallow, things / West Coast whitebait ($5.00 supplement)
- Two short dogs olives, fresh cheese $12.00
- Three Egg Omelette $6.50
- Grilled Tomato $3.00
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Entree
- Coastal Spring Lamb / Asparagus Salad / Awatoru smoked tuna
- Spinach and ricotta dumplings $20.00
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Blueberry Pancakes $18.00/Half Portion $13.00
- w bacon, green apple syrup, cream & fresh fruit
- Kids Fish & Chips $8.00
- Boiled Eggs $5.00
- Wholegrain Toast $5.00
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Garlic Mushrooms $12.50
- w toast
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Charlie's Build Your Own $8.50
- w two eggs & toast
- Choose from: bacon or kransky $4.00
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Charlie's Hash Stack $17.50
- w tomato, halloumi, hash browns & a poached egg / Extra w bacon $18.50
- Sweet and sour chicken $12.00
- Curry Combination $12.00
- Ginger and Spring Onion Prwan $16.00
- Barbeque chicekn $15.00
- Original/ hamburger $3.50
- Stir- fired spicy Prawn $18.00
- Sweet and Sour fish $12.00
- Garlic butter chip $4.00
Foxglove Bar & Kitchen
Phone
0044609410
Opened hours
Mon-Sun:
11:30 am - 3:00 am
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Coffee and Tea , Diner , Fusion , Pub Food , Spanish
Features
Mastercard , Visa , Reservations , After-hours , Breakfast , Waitstaff , Cash , Lunch , Bar Scene , Seating , View , Drinks , Serves Alcohol , Dinner , Outdoor Seating
33 Queens Wharf, Wellington, 0632, New Zealand
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