Classic scone, Jam and butter, served with tea or coffee
Warm croissant $12.00
Served with jam and butter and a tea or coffee
Warm croissant $14.00
Served with ham and cheese and a tea or coffee
Mixed Olives, bread and oil $10.50
Black and green olives marinated in oil, herbs and spices, served with rustic breads and oil
Rustic breads $10.50
With whole roasted garlic, pomodoro and pan amboli
Garlic pizza bread $12.00
With caramalised onions
Four cheese selection $20.00
Chef’s selection of four locally made cheeses, served with crackers, fruit and chutney
Cheese and charcuterie board $45.00
A selection of continental meats, cheese, olives, and chutney, rustic breads, crackers and pickles …enough for a few to share!
STARTERS AND SALADS
Garlic Prawns $19.00
Prawns pan fried in garlic and butter served with homemade sweet chilli dipping sauce and cucumber cubes
Mushroom Brioche $17.00
Mushrooms in a creamy white wine sauce, served on toasted brioche bread, green leaf salad
Moules Mariniere (Starter size / Main size with fries) $19.00 / $25.00
New Zealand green lipped mussels cooked in a classic sauce of white wine, cream, garlic and onion, served with French bread
Arancini $19.00
Crumbed risotto balls stuffed with red pepper, a hint of sweet chili, mozzarella and served with a rich tomato sauce
Thai Moules Mariniere (Starter size / Main size with fries) $19.00 / $25.00
New Zealand green lipped mussels, coconut, chilli, lime and coriander. Served with French bread
Mediterranean Grilled Haloumi Salad $23.00
Leaves, sun dried tomatoes, olives, red pepper, red onion and basil, topped with cashew nut dukha
Prawn, Avocado and orange salad $24.00
With Sweet chilli and coriander
MAINS
Herb Crusted Akaroa Salmon fillet $29.00
Buttered new potatoes, mixed seasonal vegetables and a lemon, caper and sweet mustard sauce
French Farm Club Sandwich $24.00
Mildly spiced grilled chicken, streaky bacon, lettuce, tomato, aioli and sweet chilli cream cheese, on toasted ciabatta bread, served with fries.
Sirloin Steak $27.00
Served with roasted field mushroom, green beans, hand cut chips and your choice of sauce: Red wine jus / Peppercorn sauce / Mushroom sauce / Garlic butter
Fish and Chips $26.00
Fresh caught local fish of the day, hand cut chips and homemade tartare sauce – please ask your server what todays catch is.
Alpine Mushroom Tagliatelle $22.00
Tagliatelle pasta with creamy mushroom and garlic sauce, sundried tomatoes and parmesan cheese
Homemade Akaroa Salmon fishcakes $22.50
Chef’s family recipe salmon fishcakes, with orange, fennel and spring onion salad and homemade tartare sauce
Prawn Linguini $25.00
Linguini pasta with prawns, chilli, garlic, white wine, tomato and herbs
French Farm BLAT $23.00
Bacon, lettuce, avocado and tomato bagel with red onion, aioli and fries
SIDES
French fries and aioli $7
Mixed leaf salad $6
Rustic bread $7
Seasonal vegetables $6
Buttered new potatoes $7
Hand cut chips $7
CLASSIC PIZZA
Margherita $18
Mozzarella, Napolitano and Basil
Hawaiian $18
Ham and pineapple
FRENCH FARM GOURMET PIZZA
Crevettes pimentées $24
Prawns, tomato, garlic, cream cheese, coriander and sweet chilli sauce
Du jardin $22
Roasted Mediterranean vegetables, mozzarella, olives and caramalised onions
De la ferme $23
Salami, bacon, chicken, tomato, mozzarella, BBQ sauce and chilli flakes
Du soleil $22
Pumpkin, macadamia dukha, feta, spinach, olives and caramalised onions
Au poulet $24
et basilic Chicken, mozzarella, basil and pesto
Au saumon $25
Roasted Akaroa salmon, red pepper, spring onion and capers
DESSERTS
Home-made sticky date pudding with caramel sauce and hokey pokey ice cream $15.00
Orange, almond and cinnamon gateaux served with berries $15.00
Warm chocolate and pecan brownie, chocolate sauce and vanilla ice cream $15.00
Baked vanilla cheesecake, served with berries $15.00
Selection of ice creams and sorbets. Your choice of three flavours $15.00
Three local cheese selection served with crackers, fruit & chutney $15.00
Chicken Or Beef , Lamb Rack Original Recipe From Thai Royal Cuisine, Braised Overnight Until Tender In A Divine Massaman Curry Paste. Served With Peanut And Steamed Potatoes *** Recommended***
Roasted Duck Curry (Gaeng Ped) $28.00
Sukothai'S Roasted Duck Curry With Pineapple, Lychees And Cherry Tomatoes
Pad Pak Peanut Sauce $28.00
Popular Choice
Tom Yum Mushroom(Tom Yum Med) $19.00
The Secret Recipe Of Sukhothai Is Used To Create The Boil Tom Yum Soup In N2 , With Our Even Unique Thick And Rich Coconut Cream Which Is Created With The Flavours For Everyone With A Kick Of Lime Juice , Vegetables And Healthy Thai Herbs
Chicken Satay (Goi Satay) $9.50
Lightly Seasoned Chicken Breast Pieces Marinated In Curry , Grilled On Shewers To Perfection. Serve With Our Own Special Homemade Famous Peanut Sauce. A Must Try!
One Of The Most Famous Northeastern Thailand Dishes. Your Selection Of Meat Mixed With Ground Roasted Rice With A Variety Of Thai Herb And Chilli Recommended With Sticky Rice On The Side. $N/A0
This changes daily, please see blackboard for today’s roast. Served with a combination of roast vegetables and steamed vegetables.
Sliders $18.00
3 of our own Slider Burgers filled with pan seared tarakihi and a Lemon Dill Tartare Coleslaw.
1 Egg $2.00
Kids Roast $8.50
Bangers And Mash $18.00
Our own beef Sausages, balsamic onion marmalade and Gravy served on creamy Mashed Potato.
Tempura Scallops x 3 $7.00
Kids Ice Cream $4.50
Flinstone Bone in Rib-eye $40.50
400gm bone in Canterbury Angus Rib-eye steak is incredibly juicy and tender. It is recommended that every last bit of steak be stripped from the bone. So pick it up and get stuck in
Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
Filet-o-Fish® N/A
Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
Chicken McWrap® Aioli - Grilled N/A
Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Chicken Bacon Deluxe N/A
It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
Balsamic Dressing N/A
Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
Italian Dressing N/A
Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
Chicken McWrap® Caesar - Grilled N/A
Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
Wake up with a Chicken McMuffin® N/A
Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin.