Fresh Bites in Wellington Menu

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Fresh Bites in Wellington has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . Cafe Kaizen offers many options including Salmon quiche, chicken chorizo & bean tortilla stack, spanakopita spinach pie, vegetable pie and Toasted Turkish pide, panini style with a variety of fillings. Totara Park Fish & Chips includes a wide range like Battered or Crumbed. Toast and Toast from . Ten O'Clock Cookie Bakery - Cafe offers Funicular Eatery and Bircher Muesli.

Nearby Sample Menus

Mad dog ribs $16.50
- Tender slow cooked beef short ribs with bourbon mash + salad greens
Mother knows best (Vegetarian) $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese
Bananas Foster $10.25
- A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
The "Moose" $13.50
- The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
Macaroon & chocolate mousse $8.50
- Coconut shell with luscious chocolate filling
Chuckles Curly Fries $7.50
- SMK's famous curly fries with Creole mayo
SMK bbq prawns $18
- New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
Banana cream pie $8.50
- A pie crust lined with banana slices & topped with a delicate homemade custard

Market catch m/p
- forever evolving
Grass-fed beef burger $22
- provolone cheese, gentleman’s relish, sesame seed bun
Fresh corn risotto $28
- crab, ginger, green onions, brown butter*
Truffle fries $10
Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon
add scallops $34
Wakanui scotch fillet 300g $48
- mushroom duxelle, crispy onion rings, chimichurri
Market fish sandwich $24
- kimchi aioli, Asian slaw, pickled cucumber

Butterfish $10.90
- This beautiful looking fish has a high iodine content due to it's vegetarian diet - has a good flavour and small soft flake
Zelati Cioccolato Fondente Gelato $6.00
- With premium select dark chocolate
Skin-on John Dory - Grilled $14.40
- Firm white fish
Slow Roast Lamb Shoulder Burger $14.00
- Watercress, grilled aubergine, harissa yoghurt, baba ganoush and zaatar
Green Salad $6.00
- Simple mesclun salad in our house dressing
Baked Mussels $6.00
- With parsley and herb crust
Pineapple Fritter $4.00
- Sea-salted or with cinnamon sugar
Kingfish $12.70
- Iconic kiwi fish species, flavoursome with a high oil content and suits grilling and is best cooked slightly under in a similar way to tuna

Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
Seasonal vegetables $8
Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
Sourdough, rye, house butter (V) $5.5
Red wine demi-glace $3
Market fish, seasonal accompaniments MP
Sauteéd potatoes $8
BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15

Mum $9.00
- Falafel, Hummus, Jalapeño Salsa, and Mushroom
Danny $12.00
- Double, Bacon, Beetroot relish, and egg
Bacon Butty $5.00
- White Roll, Butter, Bacon
Little Mike $13.00
- Double Beef, Double Cheese
Stemps $11.50
- Hash Brown, Bacon, Beetroot relish
Mel $13.00
- Corn Fritter, Bacon, Herb Sour Cream
Big Dave $14.00
- Bacon, Beef, Black Pudding, Egg, Cheese, Ekim Sauce
Honest Rob $11.50
- Jalapeño Salsa, Blue Cheese, Aioli and Bacon

SCALLOPS(EACH) $2.00
CHICKEN PATTIES $3.00
PINEAPPLE FRITTER $2.00
CORN FRITTER $2.50
SQUID RINGS $5.50
- 1/2 DOZEN
SAUCY DOG $2.70
SAUSAGE $2.50
CHICKEN BURGER $5.50

Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots

- Kids size $9.50
Steamed Vegetables $7.00
Beef with jalapeno mayo & coleslaw $18.00
Halloumi & pesto slider three for $16.00
Pulled pork & bbq sauce roller three for $16.00
Automat chunky chips (mixed potato, pumpkin & kumara) served with garlic aioli & tomato sauce $8.50
Super Southern fried chicken with coleslaw & aioli $19.00
Gluten-free chocolate brownie with vanilla bean ice cream & salted caramel sauce $12.00

Pork with Pickled Ginger and Pineapple $14.90
Combination Egg Fu Yong $14.80
Combination Meat and Vegetables Fried noodles or Ho Fun $10.50
Lightly Fried Squid with Vegetables $18.80
Pork with Cashew Nuts and Vegetables $16.90
Chicken and Corn Soup small $5.50
Scallops with Ginger and Spring Onions $24.90
Barbecue Pork and won Ton Soup $10.50

Burger w Fries $16.50
Eggs Benedict w Bacon or Spinach $16.50
Sides $4.50
- Beans, Fries, Salad, Wedges
Wedges $9
- loaded with Relish, Cheese & Sour cream
Pulled Pork Quesadilla $14.50
Eggs Benedict w Salmon $19.50
Fries w Aioli $7
Chicken Burger & Apricot Chutney $12

Yaki Udon $16.50
- stir fried Udon in a Japanese Style with vegetables and Teriyaki Chicken
California Roll 8 pcs $17.00
curry Katsu Don $16.00
- Deep fried pork cutlet with curry sauce
Salmon & avocado roll 6 pcs $5.00
Green Salad large $6.00
Takoyaki $7.00
- 5 pcs deep fried octopus balls with tonkatsu mayo sauce
BANQUET B $37.00
- sushi and sashimi, Takoyaki-fried octopus balls, Prawn Gyoza dumpling/pan fried chicken with onion in Teriyaki sauce, crumbed pork katsu with curry sauce, tempura seafood & vegetables/per person
Tempura Seafood Roll 8 pcs $16.50

BBQ Chicken $18.00
Margherita $15.00
●Pizza
Chunky Chips with Tomato Sauce $9.50
●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
Curly Fries with Tomato Sauce $9.50

Cheese Sandwhich $3.50
Thai beef $14.00
Oyster sauce vegtable $10.00
Pork chop suey $11.00
Satay chicken $11.00
Szechuan style tofu $10.50
Orange beef $12.00
Roasted pork bun $2.00

Home-made garlic bread $7.00
Flat bread and dips $10.00
Curry of the day $17.90
- Served with naan bread & rice
Cretin hound (vegetarian)
- Basil pesto, feta, caramelised onion, pinenuts & basil
-Lg $27.00
Snoopy $8.50
- Ham, cheese and spaghetti
Creme brulee (please refer to waitstaff for today's flavour) $12.00
- Served with yoghurt & biscotti
Mac & cheese $7.50
- With ham or vegetables

Affogato $11.00
- Hot espresso coffee, Frangelico, Kapiti vanilla bean ice-cream, home-made hazelnut biscotti
Kahlua Cheesecake $12.00
- Cinnamon biscuit crumb, mascarpone, Kapiti triple chocolate ice-cream
Today's Fresh Soup $9.00
- Home-baked bread
200g Tenderloin of Wairarapa Angus Beef $36.00
Pink Peppercorn Angus Beef Salad $16.00
- Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
Chef Paul's Secret Seasoned Beer-battered Onion Rings $6.50
(Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
Mushroom 'Carnaroli' Risotto $25.00
- 'The King of Rices' from Vercelli, local Parkvale portobello, Italian porcini mushrooms, parmesan cheese, rocket