Green soy beans, boiled in their pods and lightly salted. Wonderful with a whisky, beer, or wine
Green Salad $8.00
A refreshing salad using the freshest seasonal ingredients
Tōfu Salad $12.00
Tōfu and fresh vegetables served with our special sesame sauce
Seafood Tempura (Entrée) $15.00
Prawns, white fish fillets, and vegetables - coated with a tempura batter and lightly fried. Served with our Chef's special dipping sauce
Beef Tongue Salad $14.00
Thin slices of braised beef tongue topped with green salad, vegetables, and our special tomato and soy dressing
Harumaki $15.00
Prawns, salmon, and vegetables, wrapped in rice paper and served with our sesame dressing
Beef Tataki $15.00
Thinly sliced rare seared beef fillet served with a ginger and soy dressing
Wasabi Tuna $15.00
Marinated tuna slices grilled with wasabi, drizzled with our original mustard seed dressing and served with salad
Soft Shell Crab $20.00
Lightly fried soft shell crabs. Served with steamed vegetables and our special sauces - miso, plum, and teriyaki
Salmon Carpaccio $15.00
Thin slices of salmon served with our special Wasabi dressing
Agedashi Tofu $13.00
Fried tofu in a sweet sauce, served with a medley of steamed vegetables
Bainiku-age $14.00
White fish fillets of the day, dressed in plum paste, folded and wrapped in Oba leaves, then coated with tempura batter, and lightly fried
Spicy Chicken Salad $15.00
Pan-fried spicy chicken pieces with green salad, served with our mustard seed dressing
SUSHI & SASHIMI
6 pieces $10.00
12 pieces $18.00
24 pieces $35.00
Sashimi
Delicately prepared slices of a range of fresh raw fish of the day
3 pieces $10.00
6 pieces $18.00
12 pieces $35.00
Nigiri Sushi
Delicately prepared slices of a range of fresh raw fish of the day, served on pillows of sushi rice
Saba Sushi (6 pieces) $16.00
Marinated mackerel on a roll of special sushi rice, covered with marinated kombu (seaweed marinated in Japanese vinegar)
Spider Roll (8 pieces) $18.00
Lightly fried soft shell crabs with thinly sliced cucumber, flying fish roe, mayonnaise and plum sauce - rolled in sweet sushi rice and wrapped in dried seaweed
California Roll (8 pieces) $18.00
Salmon with prawns, avocado, cucumber, egg, and flying fish roe - rolled in sweet sushi rice and wrapped in dried seaweed
Vegetarian Roll (8 pieces) $15.00
Lightly fried tofu, avocado, cucumber, and carrot - rolled in sweet sushi rice and wrapped in dried seaweed
SEAFOOD
Teriyaki Salmon $22.00
Pan fried salmon fillets with a medley of steamed seasonal vegetables and teriyaki sauce
White Fish Sauté $22.00
Sautéed white fish fillets of the day, drizzled with our Japanese style thick and sticky soy sauce and served with a medley of steamed vegetables
Seafood Tempura (main) $22.00
Prawns, white fish fillets, and vegetables - coated with a tempura batter and lightly fried. Served with our Chef's special dipping sauce
MEAT DISHES
Chicken Teriyaki $18.00
Pan-fried slices of chicken fillet. Served with our pumpkin and teriyaki sauces
Chicken Karaage $18.00
Tender pieces of chicken thighs, marinated in special ginger sauce, then lightly coated and fried until crisp. Served with sweet soy sauce
Pork Cutlet $20.00
Crumbed pork cutlet served with thinly sliced cabbage, seamed vegetables, and our tonkatsu sauces
Beef Tongue $20.00
Braised slices of beef tongue. Served with steamed vegetables and our special soy and port wine sauce
Beef Tongue Sauté $20.00
Slices of braised beef tongue sautéed with garlic. Served with steamed vegetables and our special mustard and miso sauce
Rack of Lamb $30.00
Grilled rack of lamb. Served with steamed vegetables and our special almond and miso sauce
Wafū Steak $28.00
Tender slices of beef fillet, pan fried and drizzled with a sauce of your choice - either spicy chilli, ginger, or teriyaki
RICE & NOODLE DISHES
Seafood Don $18.00
Slices of various fresh raw fish of the day, served on a mound of steamed rice
Seared Tuna Don $16.00
Seared slices of tuna, and steamed vegetables, with a tomato and yuzu pepper vinaigrette dressing. Served on a mound of steamed rice
Seared Salmon Don $16.00
Seared slices of salmon. Served on a mound of steamed rice, with thinly sliced egg, cucumber, seaweed, and our Chef's spicy soy sauce
Triple Combination Don $20.00
Three types of don - prawn tempura with tempura sauce, chicken teriyaki with teriyaki sauce, and seared salmon with spicy soy sauce - with steamed rice and thinly sliced egg, cucumber, and seaweed
Maguro Chazuke $16.00
A grilled rice ball, topped with marinated fresh tuna, and submerged in our special fish stock soup
Wakame Udon $12.00
Japanese thick white noodles in soup, with a generous topping of wakame seaweed
Vegetarian Udon $15.00
Japanese thick white noodles in soup, with a medley of fresh seasonal vegetables
Tempura Udon $20.00
Japanese thick white noodles in soup, with prawns, white fish, and vegetable tempura
DESSERT
Our Chef offers selected Desserts of the Day. Please see our Chalkboard Menu or ask our staff for details N/A
Pacific pita spinach, lettuce, green slaw, mango, avocado, cheese, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, tofu $12.60
Potato kofta bite sized croquettes with sweet chilli aioli $6.40
Harissa chick harissa chicken, spinach, lettuce, toasted coconut & almond, green slaw, hummus, garlic & parsley yogurt and a sweet chilli dressing $13.20
Chicken pita marinated chicken, tabbouleh, red cabbage, lettuce, tomato relish and a minted yogurt & cucumber sauce $12.20
Classic salad tabbouleh, lettuce, red cabbage, moroccan carrot, hummus, mung beans, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel $15.60
Satay pita spinach, lettuce, cous cous, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce with your choice of either chicken, tofu $12.60
Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
Pork Loin Chop $22.00
Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
K'Rd S n' M $18.50
Farm style Beef sausages with mash and red wine jus & green beans
Steak Sandwich $19.50
Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Fresh Fish $17.50
with chunky homemade tartare and pickles. Served with hand cut fries.
Shepardless Pie $16.50
Puy lentil & vegetable stew topped with mash potatoes and cheese
Prime Hereford Sirloin Steak $24.00
Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Fish of the Day $19.50
Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).