Gaslight Restaurant & Wine Bar in Dunedin Menu

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Grilled Garlic Bread $7
- Artisan Stone Baked Ciabatta With Garlic Butter & Confit Garlic
French Fries $7
- With Tomato Sauce & House Made Aioli
Marinated Mix $9
- Green & Kalamata Olives, Sundried Tomato, Capers & Marinated Feta
Breads & Spreads $12
- Artisan Stone Baked Ciabatta & Focaccia With Olive Oil, Balsamic & House Made Dips
Arancini $14
- Crumbed Fried Risotto Balls Stuffed With Mushroom, Mozzarella & Confit Garlic Served On A Bed of Mesclun With Beetroot Relish
Duck liver pate $16
- Served With Fig Paste, Caramilized Onion Jam, Cornichons and Crostini
Antipasto Platter $22
- A Selection Of Salami, Chorizo, Marinated Feta, Brie & Blue Cheese, House Pickled Vegetables, Sundried Tomatoes, Capers, Artichoke Hearts, Olives. Served with Crostini, Chutney & Dips. Additional $12 Per Person

Free Range French Omelette $16
- With Cheese & Chives On Toasted Ciabatta, Served With Side Salad
French Toast $16
- Served With Maple Syrup, Mascarpone & Mixed Berry Compote
Mushroom Medley $16
- French Herb Cream Roasted Mushrooms with Truffle Oil, Confit Garlic & Wilted Spinach Served On Toasted Foccacia
Big Brunch $22
- Free Range Poached Eggs, With Havoc Bacon, Grilled Portobello Mushrooms & Spinach On Ciabatta,

Croque-Monsieur $18
- Havoc Bacon With Grilled Brie Cheese, Béchamel Sauce On Toasted Ciabatta, Served with French Fries & Side Salad
Chicken Pesto $18
- Marinated Chicken With Sundried Tomato Pesto On Warm Focaccia, Served with Side Salad & French Fries
Pepperoni & Parmesan Melt $18
- Chorizo, Salami, Pickled Red Onion & Capsicum Grilled With Parmesan Cheese Served with Side Salad & French Fries
Spiced Braised Beef $18
- With Tomato, Capsicum, Red Onion, Preserved Lemon Zest & Spicy Aioli On Toasted Ciabatta with Side Salad & French Fries

Gambero $22
- Prawns Marinated In Basil Infused Sundried Tomato Oil With Confit Garlic, Shaved Parmesan & Fresh Chilli
Tuscan Beef Ragu $22
- Braised Beef In Red Wine With Tomato, Oregano, Rosemary & Shaved Parmesan
Inferno $22
- Smoked Capsicum with Confit Garlic, Braised Tomato, Fresh Chili & Shaved Parmesan

Funghi Fume $22
- A Medley Of Wild & Fresh Mushrooms Amongst Havoc Bacon Topped With Confit Garlic, Shaved Parmesan & Truffle Oil
Zucca $22
- Nutmeg Roasted Pumpkin & Blue Cheese With Onions, Leeks & Confit Garlic Finished In A White Wine Cream Sauce

Rouge $18
- Roasted Beets, Marinated Feta With Pear Slivers & Honey Roasted Walnuts Served On Green Garden Leaves with Balsamic Vinaigrette. Add chicken $22
Mediterranean $18
- Tomatoes, Cucumber, Red Onion & Marinated Feta, With Capsicum Kalamata & Green Olives, Seasoned with Oregano & Olive Oil. Add chicken $22

Creme Brulee $13
- Classic Rich French Custard Topped With A Contrasting Hard Caramel Layer Served With Balsamic Strawberries
Chocolat Pot De Creme $13
- One Heck of a Deep, Dark, Sinfully Decadent Baked Chocolate Custard
Gelato $13
- A Trio Of Kapiti Mixed Berry, Limoncello & Lime Sorbet
Cheesecake du Jour $13
- Manhattan Baked In House, Served With Vanilla Bean Ice Cream
Tiramisu $13
- The Classic Italian Dessert, A Delicious Mix Of Light Sponge Fingers, Espresso & Mascarpone With Grated Dark Chocolate
Brownie $13
- Raspberry & Macadamia Chocolate Brownie With Kapiti Vanilla Bean Ice Cream & Mixed Berry Compote
Affogato $13
- Kapiti Vanilla Bean Ice Cream Covered With An Espresso Shot, Enhanced With Your Choice of Liqueur
Liqueurs $13
- Cointreau, Kahlua, Baileys, Amaretto, Frangelico, Jamesons or Drambuie
Tea and Coffee with Biscotti $7

Nearby Sample Menus

Natto Maguro $9.00
- fresh tuna fermented soybean and raw egg yolk
Sushi Lunch/Dinner Box $10.50
- 3 pcs sushi rolls, inari, onigiri, ebi nigiri & 2 pcs hosomaki
Vegetable Curry $10.00
- curried potatoes carrots
Crispy Chicken $7.90
- lettuce and mayo
Salmon $7.50
Tempura Nabe Udon $12.50
- prawn & vegetable tempura with tofu & egg in a hot pot
Teriyaki chicken $4.50
Unagi Eel p.o.a

Manuka smoked salmon, zucchini kusundi, dahl bhaji, coriander $19.00
Hummus smeared homemade rye wrap, woodgrilled spice rubbed beef, toasted cauliflower herb tabouli, tahini $22.00
Affogato, vanilla bean ice-cream & espresso - Add a nip of liqueur $15.00 $11.00
Cinnamon brioche French toast, roasted berries, whipped mascarpone, honeycomb dust - Add free range bacon + $7.00 $19.50
Christmas spiced summer berry pudding, anglaise, whipped cream $15.90
Hummus, garden pesto, spiced chickpeas, ciabatta $15.00
Housemade wheat grain toast & jam $9.00
Steamed vegetables, herb-garlic butter $8.00

Famous Grill $27.90
- Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
Robbie’s Loaf $7.90
- A crusted garlic loaf. A great warm up!
Fried Egg $1.25
Onion Rings 200g $4.90
Moroccan Chicken Wrap $18.90
- A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
Homemade Chocolate Brownie $11.90
- A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
Extra Sour Cream $2.50
Change Plain Fries to Wedges $2.50

Creamy field mushrooms $13.50
- on toasted rye with wilted greens
Margherita $27.00
- fresh basil & tomato
Battered onion rings $6.00
Pizza & fries $13.00
- cheese & pizza sauce with choice of 2 toppings: ham, peperoni, pineapple, chicken, tomato, mushroom, spinach, olives
12 Stack of ribs $38.00
- with triple cooked fries & crunchy slaw
Buttermilk chicken $12.50
- with ranch dipping sauce
Ciabatta or rye toast $7.00
- with butter & jam
Vegetarian $27.00
- spinach, tomato, black olive, feta & chili

Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
Mango Chutney $3.50
Raita $3.50
Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50

Add Bacon, Salmon, or Roast Mushrooms $3
Bacon, Eggs, Sausage, Fries $5
Add Eggs $4
All Eggs & Meat are Free Range
Soup of the Day (V, G.F.O) $10
- served piping hot with Fresh Sourdough
Omelette of 3 eggs - with today’s special fillings & Salad Greens (G.F.) $16
Spinach, Sourdough, Chili jam, Hashbrown $3
Eggs on Toast $9
- two Free Range Eggs Poached or Scrambled on Sourdough (G.F.o)

Goan Fish Curry $14.99
- Cooked in a thick tomato and coconut gravy with lemon and cream
Roti $2.50
- Wholemeal bread from tandoor
King Prawn Masala $14.99
- Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
Onion Bhaji $4.00
- Onion slices in a spicy thick pea batter and deep fried
Bombay Aloo $12.00
- Fresh potatoes cooked in creamy gravy and cumin seeds
Fish Masala $14.99
- Thick spicy curry cooked in a blend of chopped capsicums and coriander
Lamb Nawabi $13.99
- South Indian style curry garnished with almond and cashew nuts
Lamb Rogan Josh $13.99
- Cubes of lamb cooked in traditional Indian style

* Vegetables and Tofu $14.90
●R1 Thai Fried Rice (s)
- Thai style fried rice with egg and vegetables with your choice of *
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
* Chicken, pork or beef $15.90
GF=gluten free
* Prawns $18.90
* Vegetables and Tofu $14.90
* Prawns $18.90

Spanish beans $6.00
Spinach $4.00
Eggs any style $6.00
Classic Eggs Benedict $18.50
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - bacon
Chicken & bacon baguette $10.80
- with cos, tomato, brie, aioli and pesto
Portobello mushroom $16.50
- caramelised onion, cheddar, sundried tomato, spinach
Hot smoked salmon $6.00
Mushrooms $4.00

Pancake breakfast $5.00
- Pancake and Maple Syrup
Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
Pancakes $12.50
- Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
Toast Breakfast $3.00
- Marmite toast soldier
Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
- warmed baqe
Egg breakfast $5.00
- Poached egg on toast
Bacon and egg breakfast $15.00
- Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
Plaza big breakfast $18.50
- Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's

PRAWNS + CHORIZO $17.50
- baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
CHUNKY FRIES $4.50/$7.50
- served with aioli+ ketchup(small/large)
Kransky/smoked salmon/bacon $4.50
GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
SMOKED MUSHROOMS ON TOAST $14.50
- house smoked mushrooms rocket walnuts, Evansdale blue cheese
WARM COCONUT LOAF $9.50
- with lemon curd + whipped cream
KIDS MENU AVAILABLE
GREEK YOGHURT $9.00
- roast rhubarb + pear with our own granola crumb

Energy Drinks $5
Wedges $8.5
Babe $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
Big Bro $14.90
- I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
Mini Velvet Lady $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
Powerade $5

15 Kong Foo Chow $10.90
- Fish rice noodles, chicken, shrimps, fish cakes, vegetables and finished in delicious thick egg gravy
18 Lamb Curry $14.90
- Boneless pieces of lamb and potato cooked in traditional Malaysian style curry
31 Udang Curry $19.90
- Prawns and potato cooked in traditional Malaysian style curry
9 Butter Chicken $14.90
- Chicken pieces marinated overnight, grilled and cooked with rich butter sauce
7 Chicken Sambal $14.90
- Boneless pieces of chicken cooked in thick gravy with chili paste, pandan leaf, exotic spices
21 Chicken Dosai $13.90
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
62 Papadom (5 pieces) $2.50
46 Char Kuey Teow $14
- Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs

Chicken Satay $2.20
Plain Eclairs (unfilled) $0.95
Cheese & Bacon $1.95
Cheese, Corn & Capsicum $7.50 per doz
Steak Varieties $6.50
Chocolate Eclairs (unfilled) $1.00
Puffs Chocolate (unfilled) $0.85
Cheese, Onion & Mushroom $7.50 per doz

Lamb Shank Pie $27.00
- Lamb shank slow braised in red wine, mushrooms, tomatoes & vegetables topped with flakey pastry.
Beef Burger $19.50
- Homemade ground beef pattie with caramelised onion, tomato, gherkin, bbq sauce & straight cut fries. (vegetarian option-falafel pattie)
B.L.A.T. / Chicken Quesadilla / Greek Salad $17.50
-Add Grilled tomato $3.00
Banana Foster $12.00
- Bananas sautéed in a caramel sauce, flambéed in rum & banana liqueur, served with vanilla ice cream.
-Add Streaky bacon rashers $4.00
Sirloin Steak (GF) $29.50
- 250g sirloin steak, cooked to your request, served with creamy garlic mash, field mushrooms, asparagus, blue cheese & mushroom butter.
Eggs Benedict
- Two lightly poached eggs on hot buttered English muffin drizzled with hollandaise sauce

Gaslight Restaurant & Wine Bar

Otago > Dunedin > Gaslight Restaurant & Wine Bar

Address

73 Saint Andrew Street, Dunedin, Otago, 9016, New Zealand

Phone

03 477 7300

Email

None

Opened hours

LUNCH Friday - Sunday 11.30am- 2:30pm DINNER Tuesday - Sunday from 5pm

Price

$20 - $30

Type

None

Service

None

Cuisine

French , Italian

Features

Vegan Options , Wine and Beer , Cash , Group Meal , Seating , No Takeaway , Cards accepted , Desserts and Bakes , Disabled Friendly , Dinner , Outdoor Seating

Gaslight Restaurant & Wine Bar in Dunedin Menu

Nearby Sample Menus

Gaslight Restaurant & Wine Bar

Otago > Dunedin > Gaslight Restaurant & Wine Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

73 Saint Andrew Street, Dunedin, Otago, 9016, New Zealand

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Otago Restaurants

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