Address
42 Powderham Street, New Plymouth, New Plymouth, 4310, New Zealand
GCR Grand Central Restaurant & Bar in New Plymouth Menu
Are you the owner? Manage this listing for free.
GCR Grand Central Restaurant & Bar in New Plymouth has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - Hawera. Treehouse Bar & Bistro offers many options including Honey Roasted Granola and Bacon & Eggs on Toast. The Mayfair includes a wide range like Battered onion rings or -add fried egg. Garlic Bread and House Fries (Small/Large) from . Peggy Gordon's Celtic Bar offers Robert Harris and Soup of the Day.
Nearby Sample Menus
- Seafood Fried Noodles $12.00
- Satay Chicken $12.00
- Yang Chow Fried Rice $12.00
- Squid with Black Bean Sauce $15.00
- Braised Chicken with Garlic & Chinese Yellow Wine $12.00
- Stir-fried Tofu in Sichuan Chilli Sauce $12.00
- Stir-fried Eggplant, Potato and Capsicum in Soy Sauce $12.00
- Stir Fried Beef with Pickled Mustard $15.00
- -Chicken, Beef or Pork $13.50
- Panang Curry
- -Vegetables $13.50
- Grilled Chicken with Satay Sauce $14.50
- Wonton Soup with BBQ Pork $12.50
-
Satay Chicken Keb $ 7.50
- 4 pcs
- Sweet & Sour
- -Seafood or Prawns $16.50
- -Full $7.00
- - +bacon $17.00
-
Benedict's $17.00 - $19.50
- Options as follows
- - on toast w chorizo $17.00
- (TILL 3PM)
- - Florentine 'spinach' & mushroom $18.00
- - Sausages $5.00
- - Mushrooms $5.00
-
Buffalo Wings ( GF) $12
- With Hickory Smoked Bbq Sauce
- -1 X Ball $12
- -Profiterole
-
Dessert Of The Week $12
- Please Ask For Details
- -3 X Balls $24
- -Garlic / Cheese / Pancet Ta $10
-
Caprese Salad ( GF, V) $10
- Cos Lettuce / Bocconcini/ Tomato / Basil / Balsamic
- -Garlic /Cheese $9
-
Kiddies Hotcakes. $7.50
- Served with banana, ice cream and maple syrup
- -Gluten Free Bread - add $1.00
-
Big Jim’s Whopper Breakfast $20.90
- 2 pieces bacon, 2 breakfast sausages, balsamic mushrooms, 2 hash browns, tomato, eggs of your choice: poached, scrambled or fried, two slices wholegrain toast.
-
Seafood Platter $19.90
- Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
- Small Fries $5.00
- Gluten Free Bread $1.00
-
Smoked Chicken Mango Salad $17.20
- Smoked chicken with mango, fresh salad, served in a taco basket with mango salsa.
-
Warm Thai Chicken Salad With Crispy Noodles $18.50
- Succulent chicken breast marinated in Thai seasoning with crisp salad, sweet chilli yoghurt dressing topped with crispy noodles.
- Green Salad $6.90
- Available from 5pm
-
Wicked Wedges $14.90
- Crispy and oozing with lashes of smoked bacon, cheese, salsa and topped with sour cream
-
Pork Belly Sliders $13.90
- Trio of crispy skin Pork Belly Sliders on a soft slider bun filled with pickle and slaw
-
JNR Fish and Chips $9.90
- Crispy battered fish and chips with tomato sauce
-
Premium Steak Open Sandwich $19.90
- Thin sliced grass fed beef, cooked medium, topped with caramelised onion, layered on salad greens and a thick slab or herbed focaccia. Served with steak fries and onion rings
- Additional Fries $3.00
- -Add an extra donut $1.50 each
-
Roast medium rare lamb rump $36.00
- duck fat potatoes,homemade mint jelly, red currant jus GFA
- Affogatto w sponge biscuits & liqueur $17.00
- Three cheese polenta w cherry tomatoes, baby beets, puy lentils V $18.00
- Pulled pork slider w sauerkraut, apple relish $15.00
-
Chateaubriand for two $85.00
- double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream
-
Prawns orangery $37.00
- flambéed w pernod deglazed w white wine finished w cream served on a pilaf of rice
- Sticky toffee pudding w butterscotch sauce $15.00
- Potato croquettes $6.00
- Cheese & garlic naan $4.50
-
Family deal 2 $50.00
- 3 Curry / 3 Rice / 3 Plain Naan / 3 Papadom / 1.5 Range Drink / (Add Dessert $2)
- Keema $2.00
-
Lamb meatball $14.00
- Cooked in Chef special sauce, cashewnut and onion.
-
Saag paneer $14.00
- Spinach, cream, ginger and garlic sauce based cottage cheese curry.
-
Jeera rice $2.50
- (fried with cumin seeds)
-
Mango chicken $14.00
- Chicken pieces half cooked in Tandoor & finished off in fragrant mango pulp.
-
Prawn jalfrezi $17.00
- Prawn cooked with capsicum, onion, tomato & BTP spices.
-
Ploughman's Sharing Platter $ 16.00
- Aged cheddar, chutney, pickled onions, warmed farmhouse bread, roast beef & pickles
- -Refried pinto beans, guacamole & salsa $12.00
- Steamed Seasonal Vegetables $ 6.00
-
Aged Irish Cheddar $ 14.00
- With Guinness & onion relish
- Choice of two sides
-
Drambuie Crème Brulee $ 15.00
- Torched table side
- -Cauliflower and cheese sauce
-
Pork Pasties & Puddings $ 20.00
- With swede, apple, mash & gravy
- Fries $5.00
- Bacon & Egg T/S $6.50
- -Extra fillings $0.50
- Scoop of Fries $2.00
- -Extra fillings $0.50
- Garlic Bread $3.50
- Bacon $1.00
-
Icecream Sundaes $5.50
- Chocolate, Raspberry, Strawberry, Caramel, Passionfruit
- Avocado (seasonal) - $4.00
-
Annie’s free range eggs 12.90
- any style & served on toasted sourdough -
-
Pancakes $14.90
- Stack of pancakes, blueberry compote and mascarpone
-
Airspresso Door Stop Butties $8.90
- Chip butties - Airspresso chips on buttered bread with your choice of sauce on the side -
-
French Fries & Sauce $10.90
- you choose your sauce(Mum’s homemade tomato, Horseradish aioli, Curry, Gravy, Hollandaise)
-
Burgers $15.90
- Cheese - Pure beef pattie, Swiss cheese, pickles, aioli, cos, brioche bun
- Spinach - $4.00
-
Today’s homemade soup $13.90
- served with toasted sourdough & butter -
- Mushroom sauce
-
CHOCOLATE GATEAU $10.90
- with hot fudge sauce
- RIB EYE 250G $32.90
-
CHICKEN FETTUCCINE $20.90
- with bacon and mushrooms in a creamy garlic sauce.
-
THE CATCH OF THE DAY $19.90
- battered fish fillet with lettuce, cheese, tomato & tartar sauce served on toasted ciabatta bread.
-
LAMB RUMP $31.90
- served with a cauliflower puree, wilted bok choy & buttered baby carrots, finished with the house jus.
-
GARLIC PRAWNS & SAFFRON RICE $16.90
- pan cooked prawn cutlets in a creamy garlic & white wine sauce.
- Extra sides $5.50
-
Shrimp and Scallop Linguini $29.50
- Served with special creamy tomato sauce and Parmesan cheese
-
Hunger Breakfast $22.50
- Crispy potato hash cake, toast, eggs, grilled tomato, mushroom, sausage, and bacon. Gluten free option, add $3
-
Cajun Chicken Salad $28.50
- Served with fresh mixed salad, tomato, olives, Feta cheese, and an Italian dressing
-
Chicken & Bacon Burger $19.50
- Fresh chicken breast with mixed salad, tomato, cheese, bacon, aioli sauce, and served with a side of fries
-
Steak Sandwich $19.50
- Open steak sandwich, fried onions, mushrooms, lettuce, tomato served with relish and fries
-
Thai Beef Salad $28.50
- Marinated beef strips with seasonal salad and topped with crispy noodles
-
Eggs on Toast $12.50
- Classic eggs on toast with two pieces of toast and eggs cooked to order Gluten free option, add $3
-
Ocean Corn Fritters Sml $14.50 Large $19.50
- Bacon, Camembert cheese, aioli sauce and fresh mixed salad Eggs on Toast
-
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
-
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
-
Pork Belly $26.90
- 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
-
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
-
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
-
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
-
Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
- Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
-
Vegetarian Delight $22.00
- Pasta cooked in creamy tomato sauce with vegetables, topped with parmesan cheese
-
Hummus $10.00
- The famous Middle Eastern dip of creamy chickpeas, seasame seed paste (Tahini), lemon, garlic & olive oil served with pita bread or Turkish bread
-
Dolma $10.00
- Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad & zazik sauce
-
Feast of greek $10.00
- Mixed of grilled beef kofta and marinated chicken with herbs, served with rice & fresh salad, and yogurt
-
Doner Kebab-Lamb $10.00
- Traditional marinated slices of meat, served with salad, hummus, pita breads, rice and garnished with yogurt
-
Pirzolla Salad $22.00
- Grilled lamb cutlets, served warm on a bed of salad with kumara and topped with feta cheese and hummus
-
Mango Chicken $10.00
- Sliced Chicken and Mango cooked in Almond and Cream Sauce, served with rice and salad
-
Tabuleh $12.00
- A Traditional Lebanese fresh salad with a onion & herbs, tossed in olive oil & lemon juice dressing
GCR Grand Central Restaurant & Bar
Phone
067587495
Opened hours
Monday: 6:30 – 9:00 AM, 6:00 – 9:00 PM, Tuesday: 6:30 – 9:00 AM, 6:00 – 9:00 PM, Wednesday: 6:30 – 9:00 AM, 6:00 – 9:00 PM, Thursday: 6:30 – 9:00 AM, 6:00 – 9:00 PM, Friday: 6:30 – 9:00 AM, 6:00 – 9:00 PM, Saturday: 7:00 – 9:00 AM, 6:00 – 9:00 PM, Sunday: 7:00 – 9:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Contemporary , New Zealand
Features
Business meetings , Reservations , Breakfast , Waitstaff , Groups , Quick Bites , Group Meal , Seating , No Takeaway , Free Wifi , Desserts and Bakes , Local cuisine , Disabled Friendly , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
42 Powderham Street, New Plymouth, New Plymouth, 4310, New Zealand
- New Plymouth Breakfast Menus
- New Plymouth Contemporary Menus
- New Plymouth New Zealand Menus
- Taranaki Breakfast Menus
- Taranaki Contemporary Menus
- Taranaki New Zealand Menus
