Generator in Auckland Menu

Generator in Auckland has no menu available, but can choose from many other options such as EGGS BENEDICT or EGGS NEPTUNE from Rupa's. Haru No Yume Japanese Restaurant offers many options including EDAMAME and RENKON CHIPS. Fika With Me includes a wide range like Free Range Eggs or House Made Muesli. * Tofu and Filling: from . Hello Mister offers Hollywood Bakery & Espresso and Breakfast #2.

Nearby Sample Menus

  • CHICKEN DO PIAZA $18.50
    • boneless chicken cooked in lightly spiced flavored sauce and diced fried onions
  • PANNER MASALA $17.50
    • ricotta cheese cooked in exotic spicy creamy tomato flavored sauce
  • CHICKEN TIKKA $9.00
    • tender boneless chicken marinated in tandoori sauce and smoke roasted
  • VEGETABLE KORMA $17.50
    • selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
  • MIXED VEGETABLES $17.50
    • selection of seasonal mixed vegetables cooked in onion flavored sauce
  • GOAN FISH $19.50
    • fish cooked in lightly spiced coconut flavored sauce
  • CHICKEN KORMA $18.50
    • chicken cooked in a delicious mixed nut sauce lightly spiced
  • LAMB NAVABI $18.50
    • lamb sauteed with onion tomatoes and mildly spiced creamy sauce
  • Mince on Toast $7.50
    • mince served with two toast
  • Kiwi Breakfast $10.90
    • 2 eggs, 2 sausages, 2 toast and mince on side
  • - Cream cheese and jam
  • Ham Burger $10.90
    • Ham patty, salad and chips
  • Chicken Satay Burger $11.90
    • Grilled chicken satay, salad and chips
  • SPECIAL MENU $12.90
    • COMBINATION SATRY (Grilled Marinated (Grilled Marinated Chicken Satay on Top of Steamed Rice, Served with Salad and Peanut Sauce)
  • Bacon and Egg on Toast $9.50
  • BLAT $13.90
    • (Bacon Lettuce, Avocado, Tomatoes, Served with Chips)
  • Pad Thai - Choice of meat stir fried with Thai rice noodles, egg, bean sprouts, spring onion, turnip, tofu, chives and red onion with peanuts, chilli powder and lemon (Duck or lamb) $15.50
  • Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Duck or lamb) $15.50
  • Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Duck or lamb) $15.50
  • Basil & Chilli - Your choice of meat or tofu stir fried with fresh chilli, basil leaves, garlic, beans, capsicum, mushroom, bamboo shoots, carrot and onion. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
  • Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Duck or lamb) $15.50
  • Sweet & Sour - Your choice of meat or tofu stir fried with pineapple, cucumber, onion, tomatoes and capsicum in a Blue Elephant sweet and sour sauce. Includes rice (Prawns) $17.50
  • Spicy Noodles - Choice of meat or tofu stir fried with flat rice noodles with fresh chilli, cabbage, egg, cauliflower, broccoli, capsicum, spring onion and basil leaves (Prawns) $17.50
  • Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Prawns) $17.50
  • Seafood Risotto $21.50
    • mixed seafood in a napoletana sauce
  • Cassata Ice Cream $10.50
    • traditional Italian delight of chocolate Cassata & pistachio ice-cream on a chocolate sponge base
  • Aged grass fed $26.50
    • char grilled scotch fillet with mushroom/ pepper sauce
  • Chips $7.00
  • Macchiato $4.00
  • Calzone $17.50 / $22.50
    • chicken, mushroom, capsicum, tomato & onion
  • Vegetariana $17.50 / $21.50
    • tomato, cheese, mushroom, capsicum, olives, onion
  • Pomfrite $8.50
    • Chips with grated feta cheese
  • Prawns $16
    • garlic, herb & chilli with crusty ciabatta
  • 37 Platter $39
    • an antipasto selection of cheeses, cold meats, seafood, bread, crackers, marinated vegetables, fruit & preserves
  • Fresh Tagliatelle Pasta $24
    • tossed with mushrooms, spinach and dried tomato in a mixed herb pesto, topped with pinenuts
  • Ginger Friand $15
    • rhubarb compote, poached apple with a vanilla anglaise, spiced apple crumble ice cream, sesame almond wafer
  • Angus Eye Fillet $38
    • truffle potato mash, crispy smoked pancetta, portobello mushroom, baby carrots & beans, noisette & beef jus
  • Fries Sml $5 Lrge $8
    • aioli & tomato sauce
  • Cheeseboard $14
    • your selection of one cheese served with crackers, croutons, preserve & fruit - Kikorangi blue / French brie / Vintage Gouda
  • Seafood Chowder $17
    • prawn, mussel, white fish & scallop, crusty bread
  • Sausage $10.00
  • Cheese Ball $2.00
  • Hawaiian $7.80
  • Lasagne Toppers $2.50
  • Egg Burger $7.80
  • Steak $9.00
  • Chicken Cordon Bleu $3.00
  • Pineapple $2.50
  • 2. Poh Pia Goong (4 Pieces) $8.50
    • Deep-fried prawn spring roll
  • 20. Pad Thai
    • Thai style fried rice noodles, egg, beansprout, spring onion and tofu with homemade pad Thai sauce topped with crushed peanuts
  • 35. Pad Phed
    • Stir-fried meat sauteed with chilli paste, bamboo shoot, mushroom, peas, baby corn and coconut milk
  • 12. Tom Kha Gai $7.50
    • A delicious spicy coconut soup with chicken, mushroom and lemon grass
  • 22. Pad Drunken Noodles
    • Stir-fried rice noodles or egg noodles with soy sauce, basil and hot chilli
  • 17. Wonton Tom Yum Soup $8.00
    • Minced prawn and chicken dumpling in Thai hot and sour soup
  • 50. Gaeng Dang Goong or Talay $16.90
    • Prawns or mixed seafood red curry with bamboo shoots, green bean, kaffir lime leaf, peas and coconut milk
  • Chicken / Beef / Tofu $13.90
  • NASI LEMAK RICE $3.00 per bowl
  • CURRY SEAFOOD LAKSA
  • SWEET CORN SOUP
    • Serve with crabstick meat and chicken strips
  • KAM HEONG PRAWNS $32.00
    • KK special char grilled flavor with a hint of curry spice and oyster sauce combination serve on the banana prawns
  • ZHEJIANG RIBS $22.00
    • Zhejiang - province in china. Famous in making rice vinegar. Chef used the vinegar to create another yummy sweet and sour style sauce to serve with the pork.
  • MEE GORENG
  • SLOW COOKED CHILLI PRAWNS $32.00
  • BEEF CURRY $22.00
    • Homemade red curry paste, cooked with beef pieces, chunky and potatoes and tomatoes, onion, finish with natural sweet coconut cream
  • Malabari Chicken / Lamb $13.50
    • Chicken or lamb cooked with onions, tomatoes, coconut cream, capsicum and cream
  • Lamb Samosa (2 Per Serve) $7.00
    • Deep fried pastry stuffed with lamb mince and spinach
  • Peshawari Naan $4.00
  • Papadums (4 Per Serve) $2.00
  • Vegetable Biryani $14.00
  • Jalfrezie Chicken / Lamb/ Beef $13.50
    • Choice of chicken, lamb or beef cooked with vegetables and spices
  • Keema Naan $4.00
  • Fries $3.50
  • Edamame Beans $65.00 per head
  • Soft Scallops with Soy $65.00 per head
  • Teppanyaki Grilled Salmon $50.00 per head
  • Prawns with our famous YumYum Sauce $65.00 per head
  • Soft Scallops with Soy $50.00 per head
  • Edamame Beans $50.00 per head
  • Teppanyaki Grilled Salmon $65.00 per head
  • Sesame Teriyaki Chicken $65.00 per head
  • Mint Sauce $2.50
  • Malai Kofta $13.99
    • Malai Kofta is a classic North Indian dish originated from the Mughlai cuisine. Malai refers to the cream and koftas are deep fried paneer with nuts and spices
  • Lamb Biryani $16.00
  • Peshwari Naan $4.50
  • Kid's Butter Chicken $9.90
  • Saagwala (Spinach) $14.99
    • This dish combines meat with spinach that leads to a tasty, nutritious and healthy dish.
  • Chicken Lollipop $10.50
    • Grilled chicken drumsticks are moist and flavorful, this spicy smoked chicken legs will make your taste buds sing4 Pieces
  • Chicken Tikka Full $18.00
    • It is traditionally boneless chicken baked using skewers in a clay oven after marinating in ginger, garlic, spices and yoghurt
  • Vegetarian Mushroom Open Burger (Turkish Bread) $10.90
  • Caesar Salad
  • Fried Prawn Salad $12.90
  • Dolma Roll / Falafel Roll $7.90
  • Feta & Spinach Samosa $6.50
    • Crumbled feta cheese, spinach and mixed vegetable in a lightly spiced mixture served with fresh green salad
  • Risotto $11.50
    • Fresh Cooked Pumpkin, Kumara & Spinach Risotto with green salad
  • The Junior $6.50
    • Bacon or sausage, egg and toast
  • Waffles & Cream $6.90
  • The classic dutch toast $15.50
    • homemade cinnamon toast with warm liquored seasonal fruit topped with passionfruit mascarpone
  • -with bacon $13.50
  • Chicken, Bacon strudel $9.50
    • comes with side salad
  • Vege Tortilla Stack $9.50
    • comes with side salad
  • Salmon, pumpkin frittata $9.50
    • comes with side salad
  • Poached eggs on border grill $14.50
    • Sauteed baby potatoes with mushrooms, bacon, onion and parmesan cheese
  • Free range eggs $10.50
    • on 5 grain toast (poached, fried or scrambled)
  • Florentine (Spinach) $14.50
    • Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Caesar Salad $17.95
    • Cos lettuce, streaky bacon, toasted croutons, poached egg, shaved parmesan & Caesar dressing - Add chicken $3.50
  • - Assorted Vegetables with Garlic Butter $6.95
  • The Surf & Turf $19.50
    • Prawn, calamari, salami, crispy bacon, onions & parsley with seafood sauce
  • Butter Chicken Curry $19.95
    • Served with long grain jasmine rice & poppadum - Add paratha $2.50
  • Nachos $16.50
    • Chilli con carne, corn chips, melted cheese, sour cream, salsa - Add guacamole $3.50
  • Pie of the Day $19.50
    • Served with creamy mashed potato & peas
  • Creamy Chicken & Pesto Spaghetti $18.95
    • Pan roasted pieces of chicken in a creamy pesto sauce & fresh parmesan
  • Steak, Egg & Chips
    • Prime Angus beef served with onion rings - Add creamy mushroom sauce $3.50
  • (the Italian way to start your meal)
  • Pane Alla Pizzaiola $7.50
    • garlic pizza bread (v)
  • Marinara $29.50
    • Tomato, mixed seafood, basil, garlic, and mozzarella
  • Garden salad $12.50
    • Daily fresh salads and vegetables from our garden dressed with raspberry vinegar and extra virgin olive oil (v)
  • Pane con pepperoncino $7.50
    • chili pizza bread (v)
  • Calamari Croccanti $21.50
    • Crispy calamari, lemon wedges, Italian parsley, paprika aioli and lemon zest (g.f)
  • Filetto di Manzo $44.50
    • Charred beef fillet, bone marrow, aubergine paste, potato gratin, zucchini, baby onions, jus (g.f)
  • Bruschetta $13.50
    • with daily toppings ask for today’s selection
Generator

Generator

location

Address

28 Customs Street East, Level 1, Auckland 1143, New Zealand

phone

Phone

095512148

clock

Opened hours

Monday: 08:30-17:30, Tuesday: 08:30-17:30, Wednesday: 08:30-17:30, Thursday: 08:30-17:30, Friday: 08:30-17:30,
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
28 Customs Street East, Level 1, Auckland 1143, New Zealand
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