Address
10/69 Boulcott Street, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand
Go Cake Yourself in Wellington Menu
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Go Cake Yourself in Wellington has no menu available, but can choose from many other options such as Toast and spreads or Homemade bircher muesli from The Chocolate Frog Cafe. Titahi Bay Bakery offers many options including Egg on toast and Bacon & egg. Fritz's Wieners includes a wide range like Spicy Bratwurst or Mild Bratwurst. Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) and Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges from . The Winemaker's Daughter offers Greytown Hotel and Garlic Bread.
Nearby Sample Menus
- Roti with satay sauce $5.50
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Basil chicken $12.90
- Chicken, beef, or pork
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Fried yellow noodle $13.50
- Chicken, beef, or pork
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Chicken cashew nuts $12.90
- Chicken, beef, or pork
- Grilled chicken with satay sauce $12.90
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Prawn spring rolls $6.90
- 5 pcs
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Phad thai noodle $13.50
- Chicken, beef, or pork
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Cashew nuts $3.00
- Only available with a main meal purchase
- - On its own $24.90
- - +2 Large sides $35.90
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Whole Chicken
- To share, or not to share
- Cheddar Cheese $1.50
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Peri-Peri Chips
- Curb your craving
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5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- - Large $6.50
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Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- Chips with Garlic Butter $4.00
- Bacon Toastie $4.00
- Prawn $14.50/$13.50
- Won Ton(homemade) $1.10
- Lasagna Square $3.10
- Chicken $11.50/$10.50
- Wedges $5.20
- Prawn $1.30
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GINGER & APPLE CRUMBLE $9.90
- cinnamon smoked ice cream
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MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips
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THE MAC BIRD BURGER $19.90
- 200g beef patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
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ONE FAT BRAKIE $18.90
- eggs streaky bacon, sausage, black pudding, roast tomato, mushrooms, beans & toast
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SOUP OF THE DAY $9.90
- warm bread roll
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GARLIC BREAD $7.90
- add cheese $2.50
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EGGS BENEDICT $15.90
- toasted English muffin streaky bacon, hollandaise & fresh chives
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FISH N' FAT BIRD CHIPS $19.90
- traditional English ale batter mushy peas & chunky tartare sauce
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Beer battered asparagus $16.50
- and chili mayo
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Eggs $15.00
- Bene (bacon) / Monteral (smoked salmon) / Florentine (spinach)
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Fish $26.50
- (Fresh) of the day (ask our staff check the blackboard)
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Fries $8.00
- and garlic mayo
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Satay $15.50
- Crumb herbed chicken breast, bacon and satay sauce
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Fish Cakes $12.00
- with mustard mayo and Salad
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Antipesto $35.00
- Selection of pickled veg, greens, spreads, cheese,bread and either(VCO) Either Cured meats or Seafood
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Aged sirlion steak (200g) $12.00
- Garlic butter, fries and salad
- Egg benedict, florentine or montreal $15.00
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Gangsta burger $13.00
- Choice of smoked chicken, bacon or marinated tofu
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eggs midnight $15.00
- Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
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Omelette $15.00
- With your choice of three fillings
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Muesli $7.00
- With fruit, yogurt and honey
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pasta of the day $13.00
- Smoked chicken. Vegan - tofu and zucchini
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Veggie Hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
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Nachos $9.50
- Vegetarian - bean mix, may, avocado, salsa and hummus
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Rulo de cabra $9.5
- soft, goat
-
Pan con tomate $6
- Catalan bread & tomato
- Orange & almond cake, chocolate custard, tempranillo steeped plums $10
-
Oysters (each / six / twelve) $4.5 / $26 / $50
- au naturel
- A large bowl of paprika & salt dusted fries with aioli $9
- Almonds & La chianti paprika $6.5
- A platter of the above $22.5
-
Crema catalana $10
- baked custard - lemon, orange, cinnamon & a hint of fennel seed
- Dry Scallops & Mushroom Soup S $9 / M $38 / L $68
- Szechuan Style Spicy Fish / Hot & Spicy Fillet Fish / Stir-Fried Fish Fillet in X.O. Sauce / Deep-Fried Fish Fillet with Sweet Corn $32.00
- Stewed Salted Fish & Chicken with Tofu $18.00
- Steamed Eggplant with Garlic Sauce $22.80
- Sunkist Chicken / Lemon Chicken / Stir-Fried Chicken Pieces with Chilli / Stir-Fried Chicken with Vegetables $18.80
- Steamed Chicken with Special Sauce W $48 / H $24.80
- Fried Rice with Dried Scallop & Egg White $26.80
- ●Peking Duck
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Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
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Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
- Scotch Fillet Steak $23.00
-
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
-
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
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Entree $4.00
- Garlic Bread
-
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
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Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
- Deep Fried Mushrooms stuffed with Minced Pork $6.00
-
Two Courses $78.00
- 1. Crispy Duck Slices with Pancake Wraps/2. Diced Duck Lettuce Sang-Choi-Baau
- Chicken in Satay Sauce $23.00
- Roasted Pork Brisket with Tofu $21.00
- Bamboo Sponge braised with Chinese Monk Style Vegetables $23.00
- Seasonal Vegetables with Bean Threads Hot Pot $18.00
- Chicken Fried Rice $16.00
- Chive & Pork Dumplings $6.00
- BROWN RICE $3.00
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C1 GREEN CURRY
- Delightful taste of green curry paste with courgette, bean , broccoli, bamboo, capsicum, kaffir lime leave, basil and coconut milk
- PEANUT SAUCE $2.00
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C2 RED CURRY
- Delicious red curry paste with carrot, pumpkin, fried shallot, potatoes and onion in coconut milk
- COCONUT RICE $3.00
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E11 BBQ PRAWN OR SCALLOP $9.50
- 2 grilled skewers of (king prawn or scallop) served with Thai style seafood sauce (medium spice)
- King Prawn, Scallop $18.50
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Z1 GARLIC & BLACK PEPPER CORN
- Stir fired in garlic and black pepper corn with your choice of meat come with seasonable vegetable
- Hash Brown $1.50
- 2 1 x Roti with Curry $5.50
- Extra Fillings: Bacon, baked beans, spaghetti, tomatoes, sausage, chips, hash brown, onions, mushrooms $2.50
- 7 6 x Wontons $5.50
- Extra Fillings $2.50 each
- 1 Chicken Rice $12.50
- 2 Mee Goreng $12.50
- 6 Curry Laksa $11.50
- Chicken Naan $4.50
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Chicken Saag $14.50
- Tandoori chicken tikka (boneless) cooked in fresh spinach with tomato, garlic, ginger and ground spices.
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Chicken Tandoori $16.00
- Tender chicken pieces marinated in Balti marinade, cooked in the tandoor and served with salad, tangy Balti mix and mint chutney.
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Chicken & Eggplant $16.50
- Boneless chicken tikka cooked with chunky eggplant in a medium Balti sauce with tomato and fresh Balti herbs and spices.
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Lamb Kadhai $10.00
- Lamb in cooked in onion and tomato gravy with capsicum
- Onion Potato Naan $4.50
-
Garlic Chicken Tikka Balti $16.00
- Tender boneless chicken pieces marinated in garlic and Balti spices, roasted in the tandoor, served with salad and mint chutney.
-
Chicken Korma $10.00
- Boneless chicken cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
- House-cured salmon $6.00
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ARANCINI $12.00
- asiago cheese, basil & smoked tomato jam V
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SPAGHETTI $8.00
- aglio olio V
- Nonna's Meatballs with Pasta $10.00
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HOUSE-MADE CNOCCHI $12.00
- handmade ricotta, chips, porchetta & cured egg yolk/half portion
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NOSTRANO SALUMI $15.00
- sundried tomato mousse, salsa verde & pickled onions
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POLENTA & PARMESAN CHIPS $7.00
- with Napoli sauce
- HANDCUT PAPPARDELLE ALLA CARBONARA HALF $14.00
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String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
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Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
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Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
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Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
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Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
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Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
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Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
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Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
Go Cake Yourself
Phone
045282654
Opened hours
Monday: 6:30 AM – 12:00 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: 10:00 AM – 2:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Dessert
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Seating Not Available , Cards accepted
10/69 Boulcott Street, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand
- Wellington Dessert Menus
- Wellington Region Dessert Menus
