Gondola Restaurant in Christchurch Menu

Gondola Restaurant in Christchurch has no menu available, but can choose from many other options such as Himalayas Special Murg or Garlic Kebab from Himalayas Indian Restaurant. The Lotus-Heart Vegetarian Restaurant offers many options including Akoori and Omelette. Milton Street Takeaways includes a wide range like Fish (Battered) or Fish (Crumbed). 6 Chicken Garlic Kebab and 7 Lahori Kebab from . Spice 'n' Life offers Royal Roasts and Pork.

Nearby Sample Menus

  • Handmade Beetroot agnolotti with nut brown butter, poppy seeds and sage (V) $18.00
  • Affogato (GF) $10.00
    • Allpress espresso over vanilla ice cream With a shot of Frangelico $16
  • Starters
  • Baby cos lettuce, sherry vinaigrette (GF) $8.00
  • Quattro Formaggi (V) $24.00
    • Goat's cheese, pecorino, taleggio, gorgonzola, fresh thyme
  • Chocolate mousse cake $16.00
    • with creme fraiche, praline
  • GF pasta available for some dishes
  • Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
  • Open Chicken Sandwich (GF*) House smoked chicken breast, mixed leaves, tomato, avocado, crispy bacon, aioli and house made tomato relish on toasted ciabatta, with shoestring fries. $23.90
  • Mac and cheese - / $7.90
  • Crispy bacon $5.90
  • Fish and Chips Panko crumbled blue cod with house made tartare sauce, shoestring fries, lemon wedges and petit salad garnish. $24.90
  • Crispy onion rings $6.90 / $9.90
  • Smoked Fish Chowder (GF*) With toasted ciabatta. $13.90 / Main $17.90
  • Brioche French Toast Moreish cinnamon and cream battered brioche slices with crispy bacon and banana, drizzled with maple syrup. $17.90
  • Mussels (GF*) Green lipped mussels sauteed in a creamy white wine sauce, with toasted ciabatta. $10.90 / Main $18.90
  • Two Kerala flaky parota with chilli chicken or chicken malabari $14
  • Kerala Flaky Parotta $2.50
    • Soft and flaky Kerala bread freshly cooked
  • Onion & Tomato Uthappam $12
    • Thick savoury pancake topped with chopped onion and tomato
  • Chilli Gobi $15
    • Marinated cauliflower deep fried & stir fried with fresh vegetables and finished on a spicy sauce
  • Chicken Fried Rice $15
    • Stir fried rice with fresh vegetables, egg and chicken
  • Kothu Parotta Chicken / Beef / Veg $15
    • Signature South Indian street food, chopped South Indian bread stir-fried with diced onion, egg and meat (chicken/beef) or vegetable curry
  • Gobi Manchurian $15
    • Marinated cauliflower deep fried & stir fried with fresh vegetables and finished on a soya based sauce
  • Egg Masala Dosa $13
    • Dosa topped with egg, stuffed with onion, potato, mixed herbs and spices
  • served with potatoes, pumpkin, kumara, mixed vegetables and gravy
  • -Large $17.50
  • -Small $10.50
  • - Medium $13.50
  • Beef
  • -Sandwiches $6.90
  • Pork
  • Fried Chicken Pieces $3.00 each
  • Fried Chicken $15.00
    • Soy, ginger, chilli sauce
  • Vanilla Bean Ice Cream Sundae $12.00
    • Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
  • Bangers 'n' Mash $23.00
    • Bubble and squeak, Italian sausages, ale and onion gravy
  • Steak fries $11.00
    • roast garlic aioli, tomato sauce
  • Crispy squid $18.00
    • chilli and lime mayo
  • Gorgonzola picante -
    • is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
  • Lindas Pass Whitestone Brie -
    • is a soft cheese with a complex earthy mushroom flavour
  • Aikmans Fried Chicken and Mash $20.00
    • Fried chicken, mash, bacon gravy, cress salad
  • Chicken curry $12.90
  • Ten don $13.90
    • Deep fried prawns and tempura veges
  • Served on rice with miso soup
  • Chicken katsu curry $15.90
  • Plain udon $8.90
  • Teriyaki / Katsu / Karaage chicken don $12.90
  • Served on rice with miso soup
  • Unagi don $18.90
    • Fresh water eel
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • Popcorn shrimp $19.50
    • Delicious crumbed shrimp served with our home made sauce
  • Rice $5.00
  • Crispy pork belly $19.90
    • Delicious pork belly with lemon infusion (best seller)
  • Botecao chicken $28.00
    • Chicken breast, mash potato, bacon, mushroom and blue cheese
  • Authentic mousaka $22.90
    • Eggplant, potatoes and beef mince slowy cooked served with bechamel sauce on top with a side of greek salad
  • Fish and chips $18.90
    • Cach of the day with tartar sauce served with side salad
  • Ribeye steak $32.90
    • Grilled steak, mash potatoes, seasonal vegetables with mushroom sauce
  • Picanha (600g) $44.90
    • Rump cap, onions, pico de gallo, farofa, rice, black beans
  • Chicken Bhatura $14.00
  • Lamb Bhatura $16.00
  • Prawn Malabari $17.00
  • Daal $12.00
  • Ganga Jamuna Subzi $12.00
  • Prawn Biryani $17.00
  • Chicken Tikka Masala $15.00
  • Lunch time dishes served with basmati rice and naan bread.
  • Chicken Tikka masala (Med) $13.90
  • Lamb Tikka Masala (Med) $13.90
  • Seasonal Vegetables $5.90
  • Tandoori Chicken $16.00
  • Chutneys and Pickles $2.90
  • Corn Spinch (Med Curry) $12.90
  • Chicken Vindaloo (Hot) $13.90
  • Roasted Poppadoms $2.90
  • TOMATO $3.30
  • EGG $4.00
  • CRAB STICKS $1.80
  • DEEPFRY MORO BAR $3.00
  • PAUA PATTIES $2.10
  • CHEESE $4.00
  • SAUSAGES $2.10
  • CHICKEN PATTIES $2.10
  • Add : Ham/ Egg/ Bacon/ Sausage/ Meat Pattie/ Mushroom $5.00
  • GF. Mixed Grill $18.00
    • This massive meal comes with a 120g ribeye steak, two sausages, eggs, bacon, hash browns, toast & a grilled tomato.
  • All Burger Meals are served with Chips
  • GF. Ribeye Steak $22.00
    • A prime 250g ribeye steak served to your liking alongside salad and chips or seasonal roast vegetables. Your choice of mushroom sauce, bearnaise sauce or garlic butter.
  • Crispy Moroccan Salad $13.00
    • Tender strips of chicken, coated in our special Moroccan herb crust, rested on a garden fresh salad
  • Vegetarian Burger $13.00
    • A spiced falafel pattie served on top of crispy salad and dressed with aioli & tomato relish.
  • Add : Mash & Gravy/ Roast Vegetables/ Side Salad $7.00
  • Pizza Burger $14.00
    • Sure to be a classic with a tender beef pattie, salad, smothered in marinara sauce topped with mozzarella and finished with grilled pepperoni.
  • Farmer's Salad $16.50
    • Mixed greens with roasted vegetables, tomato, red onion, fried bacon, croutons and aioli-vinaigrette
  • Basket of wedges $7.00
  • Akaroa Eggs $12.00
    • Akaron smoked salmon served on a toasted English muffin and topped with two poached eggs and hollandaise sauce
  • A daily selection of crusty breads and cold meats, served with cheese, pickles and home style relish $17.50/$22.50
  • Farmhouse Breakfast (available all day) $17.50
    • Two slices of thick cut toast served with two eggs (cooked your way), bacon, sausages, grilled tomato, hash browns and mushrooms
  • Tramper's Sandwich $6.50
    • Premium shoulder bacon served between two slices of thick cut toast with chunky tomato relish
  • Porridge $6.50
    • With melted brown sugar
  • Sweet as Spud's $10.00
    • Oven baked jacket potato, served with your choice of: Sour cream and chives, baked beans and cheese, chilli con carne and cheese, bacon and cheese
  • Lemon Chicken $11.90/$12.90
  • Stir Fried Vegetarian Delight with Cashew Nuts $11.90/$12.90
  • Crispy Skin Chicken $11.90/$12.90
  • SzeChuen Chilli Pork $11.90/$12.90
  • Chicken satay skewers 2 for $5.50
  • Hot Dog $2.20
  • Soft drink 1.5 ltr $4.00
  • Deep fried squid rings 1/2 dozen $5.00
  • Stir Fried Satay Chicken (GR) $18
    • w/ TukTuk Satay Sauce, Seasonal vegetables
  • Khanom Mor Gaeng (GF) $10
    • Thai Coconut Custard
  • Larb Kai Spicy Chicken Salad (GF) $18
    • w/ Lime, Chilli, Mint Leaf
  • Yum Tuk Tuk Pork $15
    • w/ Roasted Peanuts, Lemongrass
  • Khanom Sakoo (GF) $19
    • Warm Tapioca Pudding w/ Creamy Coconut Milk
  • Footpath Grilled Chicken Skewers (3) (GF) $10
    • w/ Tuk Tuk Satay Sauce
  • Pad Thai Chicken Noodle (GF) $18
    • w/ bean sprouts, lime peanuts
  • Panna Cotta (GF) $11
    • Pls ask for today flavour
Gondola Restaurant

Gondola Restaurant

location

Address

10 Bridle Path Road, Heathcote Valley, Christchurch, Canterbury, 8022, New Zealand

phone

Phone

033840310

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , International , New Zealand

features

Features

Vegetarian Friendly ,  Bar Not Available ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  No Takeaway ,  Dinner ,  Child-friendly

Location
10 Bridle Path Road, Heathcote Valley, Christchurch, Canterbury, 8022, New Zealand