Address
52 Main Road, Governors Bay, Governors Bay, Canterbury, 8971, New Zealand
Governors Bay Hotel in Canterbury Menu
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ALL DAY MENU - 11.00am - late- Pizzas
- Lamb sandwich with crisp lettuce, grilled mushrooms, tomato, mint yoghurt and pesto $25.00
- Breakfast, eggs as you like on toast, bacon, sausage, tomato, mushrooms and hash brown $22.00
- Two poached eggs on house baked beans with spicy chorizo $20.00
- Waffles with Southern fried chicken strips and maple syrup $21.00
- Soup of the day with grilled bread - see specials board $13.00
- Garlic loaf $10.50
- Grilled bread selection with a trio of dips $13.00
- Vegetarian Frittata of spiced pumpkin, spinach and feta with a dressed mesclun salad $17.00
- Open house beef burger with bacon, egg, cheddar, aioli, caramelized onion jam, salad and fat chips $22.00
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Fish & Chips $24.00
- beer battered market fresh fish with fat chips, garden salad and house tartare
- Pork rilettes with apple brandy butter, house pickles and toasted bread $18.00
- - Moroccan spiced lamb with feta, chickpeas, red onion and tzatziki $22.00
- - Thai chicken, capsicum, red onion, baby corn and satay sauce $22.00
- - American hot with spicy pepperoni and jalapeno peppers $22.00
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Tasting plate for two or more $45.00
- with cured meats, vintage cheddar, arancini pate, chicken wings, pickles and chutney
VEGAN OPTIONS- Grilled vegetable stack with corncakes, potato rosti, Provencal sauce and truffle oil $22.00
- Burrito with spiced rice, pumpkin, refried beans, guacamole, tomato salsa and garden salad $22.00
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Mushrooms 4 ways $22.00
- grilled, veloute, pickled and mousse with wilted spinach and herb potato cake
- Jaffa cheesecake with peanut butter biscuit base, chocolate mousse, raspberry sorbet and spun sugar $13.00
- Chocolate cup & sauces with chocolate mousse, coffee sorbet and peanut brittle $13.00
DINNER MENU - Entrees- Garlic loaf $10.50
- Selection of toasted bread with a trio of dips $13.00
- Pork rilettes with apple brandy butter, house pickles and toasted bread $18.00
- Soup of the Day served with grilled bread $13.00
- Citrus cured salmon with wasabi mousse, chilli, corn and coriander cakes and lemon dill vinaigrette $16.00
DINNER MENU - Main Courses- Bacon wrapped chicken breast filled with spinach, pine nuts and feta with fondant potato, green beans, baby carrots and a chicken reduction $36.00
- Fresh fish of the day Market Price
- Herb crusted four point lamb rack on kumara dauphinoise with steamed vegetables, a lamb cigar, pea puree and mint jus $39.00
- Grilled rib-eye steak on potato dauphinoise with spinach, mushrooms, parsnip crisps and jus $33.00
- Beef Duo of a 200gm eye fillet and a beef cheek, mushroom and cheese pie with roast potatoes, vegetable chartreuse and cauliflower saffron puree $38.00
DINNER MENU - Desserts- Baked white chocolate and Cointreau cheesecake with berry compote and cream $13.00
- Vanilla brulee with shortbread biscuit and mango sorbet $13.00
- Churros with warm chocolate sauce and vanilla bean ice cream $13.00
- Chocolate fondant with hazelnut brittle and salted caramel ice cream $13.00
- - 1 cheese $13.00
- - 2 cheeses $22.00
- Cheese plate served with bread, crackers, onion jam and apple
DINNER MENU - Side Orders- Shoestrings fries with aioli $8.50
- Fat Chips with aioli $8.50
- Wedges w/ mozzarella, bacon, spring onion and sour cream $12.50
- Garden salad $8.50
- Gluten free bread $2.50
Nearby Sample Menus
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Pancakes $16.90
- with berry compote, or grilled banana both served with maple syrup
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Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
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Caesar Salad $18.90
- w/ chicken
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Big Breakfast $18.90
- Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
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Bagels From $4.80
- BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto
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Sides all $3.90
- bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
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Blue Cod and Chips $16.90
- w/ salad
- Caesar Salad $15.90
- Slow cooked ginseng chicken soup (Small/Per pot) $10.00/$48.00
- Free range chicken served with seasoned ginger, served cold $50.00/whole
- Steamed ginger infused beef omasum tripe $4.00
- Curry chicken on rice $13.00
- Plain boiled chicken feet $4.00
- Black pepper lamb on sizzling plate (6) $23.00
- Black pepper flavoured beef ribs $4.00
- Chicken fillets served with ginger infused sweet and sour sauce $20.00
- Sweet and Sour Fish $10.50
- Plain $3.50
- Bacon Corn Patty $2.40
- Beetroot $3.90
- Sweet and Sour Chicken $12.00
- Extra Mushrooms $1.80
- Hawaiian $4.90
- Steak $4.90
- Battered Scallops 1/2 dozen for $9.00
- 1/2 Scoop $2.00
- Vegetarian Roll $3.50
- Fish N Chips (see cover page for hours)
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Double Meat Burger: $8.50
- Double meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato.
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Vegerarian Burger: $10.00
- Vegetarian pattie, onions, bbq sauce, beetroot relish, lettuce, mayo & tomato.
- Chicken Cordon Bleu $3.50
- Hot Dog $2.50
-
Irish Stew $19.0
- A hearty lamb dish with veges. Served in a bowl with crusty bread.
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The Craic Platter sml $18.0 lge $28.0
- An assortment of fried finger food and chunky wedges.
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Blarney BLT $13.0
- Classic bacon, lettuce and tomato sandwich with fries.
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Bunratty Burger $16.0
- Big beef pattie stacked with bacon, lettuce, cheese and tomato between crusty burger buns. Served with chunky chips.
- Egg on burger or steak $1.5 each
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Limerick Lamb Shank $20.0
- Lamb shank braised in a rich gravy served on a creamy mash.
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Belfast Bangers and Mash $19.0
- Beef sausages served with mash, topped with onion gravy and peas.
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Beef & Guinness Hotpot $19.0
- Braised beef, bacon and Guinness served in a hotpot, topped with mash and grilled cheese.
- SWEET & SOUR CHICKEN $13.00
- MEAT PATTIE $2.20
- STEAK TOMATO ON FRIED RICE $12.00
- FISH $2.40
- ROAST PORK EGG FOO YOUNG $12.00
- VEGETABLE FRIED RICE $10.00
- DONUT $2.20
- ROAST PORK PINEAPPLE ON FRIED RICE $12.00
- Eggs Benedict with Hollandaise Sauce
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Kids Toasted Sandwich platter $11.50
- Served with small cup fruit salad, biscuit and marshmallow
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Soup of the Day $8.00
- Served with bread
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GBC Gourmet Beef Burger $18.00
- With cheese, served with onion rings, chips
- - Bacon $18.50
- - Smoked Salmon $19.50
- Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
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Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
- Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
- Bami Goring (Hot Noodles) $12.50
- Chicken Pineapple on Rice $12.00
- Lemon Fish $12.50
- Pork Mushroom on Rice $12.00
- Pork Cashew Nuts on Rice $13.50
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Pottles Fried Rice $108.00
- 8-10 servings
- Seafood on Noodles $12.50
- Prawn Curry on Rice $13.50
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Arancini $19.00
- Crumbed risotto balls stuffed with red pepper, a hint of sweet chili, mozzarella and served with a rich tomato sauce
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Mediterranean Grilled Haloumi Salad $23.00
- Leaves, sun dried tomatoes, olives, red pepper, red onion and basil, topped with cashew nut dukha
- Rustic bread $7
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Crevettes pimentées $24
- Prawns, tomato, garlic, cream cheese, coriander and sweet chilli sauce
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Sirloin Steak $27.00
- Served with roasted field mushroom, green beans, hand cut chips and your choice of sauce: Red wine jus / Peppercorn sauce / Mushroom sauce / Garlic butter
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French Farm Club Sandwich $24.00
- Mildly spiced grilled chicken, streaky bacon, lettuce, tomato, aioli and sweet chilli cream cheese, on toasted ciabatta bread, served with fries.
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De la ferme $23
- Salami, bacon, chicken, tomato, mozzarella, BBQ sauce and chilli flakes
- French fries and aioli $7
- Beetroot $3.80
- COMBINATION FRIED NOODLES $11.50
- ROAST PORK FOO YOUNG $11.00
- STEAK EGG FOO YOUNG $11.00
- Egg $3.80
- VEGETABLE CHOW MEIN $10.00
- PRAWN TOMATOES ON RICE $11.50
- STEAK SATAY SAUCE $11.50
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Foggy Peak $25
- Pulled Wild Venison, Forest Mushrooms & Cranberry
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Pizza Breads $11.5
- Served with mozzarella and your choice of: Cream Cheese & Sweet Chili / Basil Pesto & Parmesan / Garlic & Herb
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Burnt Hill $25
- Honey Baked Ham with Roasted Pineapple
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Castle Hill $25
- Hot Smoked Salmon, Capers & Cream Cheese
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Mt Somers $25
- Manuka Smoked Chicken, Brie & Cranberry
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Mt Grey $25
- Pear, Blue Vein & Walnut
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Mt Oxford $25
- Pork Belly & Caramelised Onion with Apple Slices & Mango Chutney
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Mt Thomas $25
- Braised Lamb, Kumara & Feta with Cucumber & Minted Yoghurt
- Red velvet cake
- Steamed jasmine rice
- Steamed vegetables
- Vanilla ice cream with a selection of sauces and toppings
- Japanese miso soup
- Pasta with creamy mushroom sauce & cherry tomatoes
- Chicken thigh pouches in ginger, honey& soy
- Roasted south island potatoes
- SOY SAUCE $0.50
- FRESH TUNA (6 pc/ 8 pc) $7.00/$8.50
- SALMON HALF ROLL $4.50
- TERIYAKI BEEF SUSHI (6 pc/ 8 pc) $6.00/$7.50
- TERIYAKI CHICKEN (regular/large) $4.00/$5.00
- TERIYAKI CHICKEN (6 PC/8 PC) $6.00/$7.50
- TERIYAKI CHICKEN BENTO $10.50
- WASABI $0.50
- Avocado Toasties N/A
- Ham, Egg and Cheese N/A
- Herb & Garlic Toasties N/A
- Ham N/A
- Apple Slices N/A
- Honey Oat N/A
- Wrap N/A
- Thousand Island N/A
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Curry of the Day $13.5
- with steamed jasmine rice
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Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce
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200g Eye Fillet Steak $38
- Cooked the way you like it
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Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
- Extra vegetables & salad $6
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Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
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Kids Roast $8.5
- Comes with soft freeze ice cream in a cone
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Beer Battered Fish & Chips $13.5
- with tartare & chopped salad
Governors Bay Hotel
Phone
033299433
Opened hours
11 AM to 11 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Contemporary , European , Gastropub , Gluten Free , International , Kiwi , New Zealand , Pub Food , Vegetarian
Features
Delivery , Takeaway , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Vegan Options , Private Dining , Cash , Groups , Lunch , Bar Scene , Group Meal , Seating , View , Highchairs Available , Street Parking , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub
