Green Parrot Restaurant in Wellington Menu

SOUPS SOUPS
  • SOUP OF THE DAY $7
ENTREES ENTREES
  • Oysters(In Season)
  • Scallops $16
  • Whitebait (in season)
  • Lamb’s Fry and Bacon $12
  • Lamb’s Kidney and Bacon $12
  • Fish $13
  • Chicken Livers $12
  • Calamari $12
SALADS SALADS
  • Greek Salad $20
  • Ham Salad $18
  • Side Salad $8
FISH FISH
  • Fish Of The Day $35
  • Whole Flounder
  • Groper Steak $35
  • Scallops (In Season) $32
  • Calamari $25
OYSTERS OYSTERS
  • Fried Oysters (In Season)
  • Oysters, Raw (In Season)
WHITEBAIT WHITEBAIT
  • Whitebait Omelette (In Season)
EGGS EGGS
  • Mushroom Omelette $24
  • Mixed Omelette $24
  • Bacon and Eggs $22
  • Fried Eggs $15
  • Ham Omelette $22
  • Cheese Omelette $22
GRILLS GRILLS
  • Hamburger Steak $22
  • Pork Sausages And Bacon $22
  • Chicken Livers $24
  • Lamb’s Fry And Bacon $22
  • Lamb’s Kidney And Bacon $22
  • Filet Mignon 350g $45
  • Souvlaki (kebab) $34
  • Lamb Chops $34
  • Fillet Steak 400g $45
  • Sirloin Steak 450g $35
  • T-bone Steak 1kg $52
  • Rump Steak 550g $36
  • Mixed Grill $35
  • Pork Chops $35
  • Virginia ham and pineapple $25
  • Wiener Schnitzel $34
  • Roast Chicken $25
EXTRAS EXTRAS
  • Chips $8
  • Mushrooms $6
  • Tomatoes $5
  • Onions $4
  • Egg $2
  • Pineapple Ring $2
  • All mains are served with fries and salads

Nearby Sample Menus

  • Caesar $15.00
    • candied bacon, garlic croutons, parmesan, anchovies & a soft boiled egg
  • Crisp pork belly $16.00
    • green apple salad & sweet soy
  • Add vanilla ice cream $2.00
  • Hash browns $4.00
  • Bacon & eggs $9.00
    • poached, scrambled or fried on sourdough
  • Cobb $17.00
    • smoked chicken, bacon, cucumber, tomato, egg, cheese & croutons
  • Southern fried shrimp po boy $18.00
    • big easy remoulade, iceberg, salsa & fries
  • KTC big breakfast $20.00
    • mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
  • Baklava $4.50
    • with walnuts and honey syrup. with ice cream add 52.50
  • Chicken Iskender see above
  • Home-made Rich Chocolate Cake $6.50
    • with berry coulis. With ice cream extra $2.50
  • Vege Iskender (zucchini and carrot fritters or felafels) see above
  • Vegetarian Meze $16.00
    • Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
  • Mixed Iskender (lamb and chicken) see above
  • Felafel Meal $16.00
    • Fresh felafels served on a bed of salad with grilled halloumi cheese, humus, jacik, beetroot dip, tabouleh and Turkish bread.
  • Mixed Grill $16.00
    • Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce.
  • SICILIANA $19.00
    • fresh tomato sauce, mozzarella, egg plant, salami, chilies, pacotta
  • CALZONE MASSIMO $22.00
    • folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs
  • PARMA $24.00
    • fresh tomato sauce, mozzarella rocket prosciutto parmesan + balsamic glaze
  • PEANUTS $4.00
  • POLLO $19.00
    • cream sauce, mozzarella, smoked chicken, mushrooms+ avocado
  • FUNGHI BIANCA $15.50
    • olive oil mushrooms parmesan, garlic oregano+ mozzarella
  • QUATRO STAGIONI $19.00
    • fresh tomato sauce, mozzarella partichores, ham, mushrooms + capsicum
  • MOUGY $18.50
    • fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
  • Curry Chicken $12.00
  • Combination Seafood Chow Mein $15.00
  • Duck Foo Young $13.00
  • Kungpo Chicken $12.00
  • Pork Fried Rice $12.00
  • Chicken Chow Mein $12.00
  • Sweet & Sour Fish $13.00
  • Battered Fish $3.00
  • Lamb Chettinad $16.50
    • Lamb cooked according to traditional chettinadu recipe with black pepper garlic, ginger, cinnamon and finished with coconut cream and herbs
  • Rara Chicken $16.00
    • Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
  • Prawn Malabari $19.00
    • Prawn cooked with the coconut cream, coriander, tomatoes, cream and spices
  • Chicken Dosa $16.00
    • Dosa stuffed with spicy shredded chicken masala
  • Peshawari Naan $5.00
    • Naan stuffed with dry fruits and cherries
  • Mushroom Do Pyaza $15.00
    • Mushrooms cooked with onion cubes, ginger and garlic in a vegetable sauce
  • Onion Uttapam $14.00
    • Rice pancake stuffed with onions
  • Mixed Platter for two $20.00
    • Sizzling platter of assorted entrees (samosa, veg pakora, onion bhaji, chicken tikka, lamb seekh kebab)
  • Souvlaki Lamb $10.00
    • Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Spanakopita $6.00
  • Spinach Pie $7.00
    • Fresh Spinach and feta cheese baked inside layers of homemade pastry.
  • Halloumi Burger $10.00
    • Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
  • Souvlaki Mititei $10.00
    • Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Greek/Chicken/Lamb Salad $10.00
    • Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
  • Mititei $9.00
    • Skinless spicy garlic sausages served with tzatziki sauce and lemon.
  • Baklava $4.00
  • EGGS FLORENTINE $12.00
    • poached eggs with spinach on toasted muffins topped with hollandaise sauce
  • CHICKEN $3.80
  • SCAMMON $10.00
    • scrambled eggs with salmon
  • STEAK & ONION $3.60
  • PANCAKES $8.00
    • 3 pieces of thick pancakes with fresh cream and maple syrup
  • BLAT $13.00
    • open sandwich with bacon, lettuce, avocado, tomato & fries
  • TOMATO $2.00
  • POTATO TOP $3.90
  • Chocolate Brule $8
    • Sour Cherries , Butterscotch Mousse
  • Prawn $18
    • Roast Capsicum , Horicco , Red Onion & Chopped Herbs
  • Grilled Beef Fillet $34
    • Truffle Beef Butter , Lentil , Rogu , Winter Greena , Rosemary Potato Dauphine ,Bacon
  • Cheese $9 / $15 / $21
    • Rye Toast & Pickled Red Onion (Soft / Hard / Blue) (1 / 2 / 3)
  • Ice Berg Salad $6.5
    • Wafercross Tartogon Dressing
  • $4
    • 3 Cheese
  • Prawn $18
    • Roast Capsicum , Tomato , Chopped Herbs &
  • Soup $12
    • Daily Special & Bread
  • Flap Jack $2.20
  • Egg Sandwich $3.20
  • Bacon & Egg Sandwich $4.20
  • Chicken Avocado Sandwich $4.40
  • Sausage Roll $2.40
  • Chocolate Mud Cake $2.70
  • Bacon Avocado Sandwich $4.40
  • Bacon & Egg Pie $3.80
  • Chicken $12.00
  • Chicken $9.50
  • Vegetarian $11.00
  • Lamb Pide $10.00
  • Falafel $8.00
  • Mujva $7.00
  • Pepperoni $14.00
  • Shish Kofta $11.00
  • Tagliata di manzo $33.50
    • Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad ​
  • Affogato lucano $12.50
    • Espresso, vanilla gelato, amaro lucano
  • One variety $14.50
  • Eggplant parmigiana $27.50
    • Classic italian eggplant, parmesan tomato mozzarella bake
  • Porchetta $28.50
    • Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
  • Kingsmeade sunset blue
    • Creamy cow's milk blue cheese
  • Chai latte pannacotta $14.50
    • Served with a rum pot au chocolat
  • Sicilian squid tentacles, garlic aioli ​​salt ‘n pepper squid $16
  • Chocolate brownie $8.00
    • with vanilla bean ice cream
  • Tuska $10.50
    • streaky bacon in a warmed joe’s roll
  • Kids schnitz $12.80
    • crumbed beef with chips and tomato sauce
  • Autobahn $18.80
    • crumbed beef schnitzel with lemon wedges, gravy and chips
  • Large chips $9.50
  • Pork belly $25.80
    • twice cooked pork belly, joe’s green salad, mash, caramelised apple and crackling
  • Add cold smoked salmon $17.80
  • Barry the baptist $22.50
    • smoked salmon, cream cheese, capers, red onion, joe’s tomato sauce and mozzarella
  • Cheese burger $4.00
  • Sweet and Sour fish $12.00
  • Beef Chop Suey $10.5.00
  • Battered fish $2.50
  • Seafood combination $18.00
  • Pan- fired barbeque pork-belly $17.00
  • Chicken Pattie $2.50
  • Oyster sauce beef $11.00
  • Ribaldo $6.90
  • Kid's Special $6.00
    • Free-range Waitoa Chicken Nuggets or Fish Bites w/ Curly Fries and Tomato Sauce
  • Crinkle Cut $5.50
    • These can be cooked separately in our gluten free fryer if necessary. Just ask us.
  • Trevally $7.90
  • Rocket Fuel $2.00
  • Monkfish $8.10
  • Akaroa Salmon $11.00
  • Hake $6.80
  • Lamb shank off the bone $26.00
    • with pearl barley & potato gnocchi
  • Pan-fried fish $16.00
    • w potato rosti & salad
  • Bacon & Eggs $13.00
    • on homemade focaccia
  • Risotto $15.00
    • roast pumpkin, olives, spinach & tomato
  • Nuggets & chips
  • Crispy Veggies lasagna $15.00
    • w spinach, pumpkin & feta
  • Garlic bread $6.00
  • Cardamon & orange brulee with orange & almond biscotti & candied_orange peel $13.00
Green Parrot Restaurant

Green Parrot Restaurant

location

Address

16 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043846080

email

Email

None

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Kiwi , New Zealand , Steak

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
16 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand