Hancock's in Auckland Menu

HANCOCK'S MENU HANCOCK'S MENU
  • Berry pancakes $8.00
  • French toast $8.00
  • Toast with preserves $3.90
  • Sasonal fruit bowl $8.90
    • With yogurt and honey
  • Toasted muesli $8.90
    • With fresh fruit, honey and honey
  • Berry pancakes $13.80
    • With whipped cream and maple syrup
  • Pancakes $14.80
    • With caramelised banana, bacon and maple syrup
  • French toast $14.80
    • With caramelised banana, bacon and maple syrup
  • Bacon eggs benedict $14.50
  • Salmon eggs benedict $14.50
  • Spinach eggs benedict $14.50
  • Eggs any style $8.90
    • With toast and basil herb pesto
  • Bacon and eggs $14.00
    • With toast and grilled tomato
  • Big breakfast $17.50
    • With eggs, mushrooms, bacon, baked beans, potatoes, sausage, grilled tomato and toast
  • Ham and mozzarella cheese omelette $14.00
    • With toast
  • Smoked salmon omellete $14.00
    • With toast
  • Spinach omelette $14.00
    • With toast
  • Sauteed mushrooms $11.50
    • With smoked garlic on toast
  • Caesar salad $14.00
    • With croutons, poached egg, honey cured grilled bacon, anchovies and balsamic dressing
  • Hancok's prime beef burger $9.80
    • With bacon, cheese, tomato and tomato chutney
  • creamy pumpkin soup $9.80
    • Served with two slices of baguette
  • ●Kids menu
  • Bacon and eggs $8.00

Nearby Sample Menus

  • Crayfish, baby gem cos, zucchini, preserved lemon $35.00
  • West coast whitebait fritters, lemon butter $28.50
  • Green goddess, quinoa, tender steam broccoli, green beans $17.00
  • Te matuku bay, waiheke island - each $5.50
  • Te kouma, coromandel - each $5.50
  • Rocket & parmesan $11.00
  • Sweet & sour brussel sprouts, pumpkin seeds $9.00
  • Trevally crudo, verjuice, compressed celery, pepitas $17.00
  • Melina’s chocolate almond Torta, chantilly cream, drunken strawberries $15
  • Orgy of mushrooms, Clevedon Buffalo ricotta gnocchi $34
  • Crispy skin free range pork belly, caponata $38
  • Sardinian Ravioli, potato, mint, pecorino sage butter $26
  • Salted caramel popcorn semifreddo $15
  • Rag pasta, pumpkin, pistachio, pecorino $22
  • Duck fat roast potatoes, rock salt rosemary $10
  • King prawns saltimbocca, lemon aioli $44
  • Freshly shucked Cloudy Bay Tua Tua $2.5
  • Waikato aged beef sirloin $39
    • soured red cabbage, marrow butter, fermented garlic, mustard
  • Green salad $9
    • citrus
  • Mid-cut fries $9
    • aioli
  • Venison carpaccio $25
    • wood ear, blueberry, NZ seaweeds
  • Hawkes Bay beef eye fillet $39
    • smoked mushroom, pickled onions, masturtium
  • Cracked grains $22
    • hazelnut, asparagus, mushroom, Meyer lemon
  • Wagyu beef burger $26
    • smoked cheddar, pickled beetroot, runny egg, fries
  • OMELETTES $11.90
    • (Ham, Cheese, Onion, Bacon, Mushroom, Tomatoes, Spinach (with 3 choice of fillings))
  • Creamy Mushroom on Toast $6.90
  • Bacon $11.90
  • Chicken Burger $12.90
    • Grilled chicken, salad and chips
  • Wedges with Sour Cream $7.50
  • HAVE A NICE MEAL & HAVE A NICE DAY
  • Vege Burger $11.90
    • Served with pineapple, cheese, spinach, tomato and avocado
  • SUPREME SATAY $12.90
    • (Grilled Marinated Chicken Satay on Top of Steamed Rice, Served with Salad and Peanut Sauce Vegetable)
  • Raw energy salad (GF)(V) $18.50
    • Lettuce, beetroot, carrot, organic quinoa, capsicum, onion, cucumber, bean sprouts, tomato, toasted seeds, dressing and pappadum
  • Asian spiced calamari salad $18.90
    • Garden salad, onion, pineapple, cabbage, chilli, spring onion, coriander, toasted almond and lemon aioli
  • -With salmon $19.90
  • Lamb fattoush $22.50
    • Grilled lamb black strap and lebanese salad served with lettuce, cucumber tomatoes, carrot, radishes, croutons, fresh mint, lemon, toasted walnut and sumac
  • Keep fit $19.90
    • Nz smoked salmon, scrambled eggs, fresh tomatoes and avocado and organic toasted multi grain
  • -With smoked salmon, cream cheese, red onion, capers & lemon $14.50
  • Sweet corn, pea and haloumi fritters $19.50
    • Streaky bacon, corn and tomato salsa, sweet chilli sauce, creme fraiche
  • Belgian waffles (V) $19.50
    • Maple syrup, berry coulis, vanilla bean ice cream, seasonal fruits and hazelnut chocolate sauce
  • -Prawns $20.50
  • ●Pad See Ew
    • Stir rice noodle with black soy sauce, egg, mixed vegetable and oyster sauce
  • Kharw Pad Jae $15.00
    • Fried rice with mixed vegetables, tomato, onion, spring onion, egg and cashew nuts
  • -Beef, pork or chicken $16.00
  • -Seafood $19.00
  • Chu Chee Pla $21.00
    • Red curry tarakihi fish fillet with coconut cream, capsicum, kaffir lime leaves and basil
  • -Lamb $17.50
  • -Lamb $17.50
  • Prawn Fried Rice $12.00
  • Roast Pork $9.80
  • Chow mein with noodles, chop suey without noodles N/A
  • Sweet & Sour Chicken $11.00
  • Chicken $9.80
  • Combination Meats Fried Rice $11.50
  • Roast Pork Fried Rice $9.80
  • Chicken with Lemon Sauce $11.00
  • Cheese or Peshawari or Vege Naan $3.90
  • Chicken 65/Garlic Chicken Dry/Lamb Dry/Veg Manchurian/Methi Kebab/Murg Mala Kebab/Kali Mirch Kebab $18.00
  • Vegetarian Platter for Two $14.00
    • Selection of 3 entrees, Samosa, Onion Bhaji, Pakora
  • Vegetarian Banquet $25.00 per person
    • Entrees: Samosa, Veg Pakora, Onion Bhaji. Main Course: Vegetable Korma, Palak Paneer, Dhal, Rice, Naan & accompaniments - Minimum for 2 persons
  • Kadahi Chicken $15.50
    • Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
  • Vindaloo $14.50
    • Red hot curry from Goa, choice of chicken/lamb/beef
  • Bombay Aloo $12.50
    • Deep fried potatoes cooked with spices
  • Malai Tikka - Half/Full $10.00/$18.00
    • Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • or add avocado/bacon/salmon $17.50
  • HOMEMADE BLUEBERRY PANCAKES $12.50
    • with raspberry sauce and yogurt/cream
  • or add bacon $12.80
  • OMELETTE $15.50
    • ham, tomato, cheese with five grain
  • MUESLI $9.80
    • with stewed plums and yogurt
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • MUSHROOMS $12.50
    • with chorizo and five grain
  • Lamb Shank $22.00
    • with garlic & rosemary, on a creamy potato mash with Yorkshire pudding & lamb jus
  • Salt & Pepper Squid $16.00
    • served on mesculan salad topped with parsnip shavings
  • Beef Kebab $14.50
    • Marinated Scotch, chargrilled on rice with a plum sauce
  • Chocolate Fudge Cake
    • with hot fudge sauce, frangelico liqueur and vanilla ice cream
  • Sautéed Portobello Mushrooms $16.00
    • on grilled ciabatta bread, with a creamy mushroom sauce & cross cut fries
  • All Steaks & Schnitzel Can Include Your Choice Of Sauces And Toppings.
  • Juicy Scallops $22.00
    • Crumbed and served with salad and fries and tartare sauce
  • Fresh Fettuccine $18.00
    • Chicken or Vegetarian with basil in creamy sauce with parmesan cheese served with ciabatta bread
  • Sirloin Steak $26.00
    • Premium sirloin cuts. Served with our signature basting sauce, salad greens and chips. *Change to Wedges/Kumara fries add $2.00
  • Skewers on Rice
    • Skewers drizzled with our signature sauce, served with a side of salad. Healthy and oh so good!
  • Wedges $7.00
  • Lamb Leg Fillets $15.00
    • Chargrilled lamb fillets - a hearty option. Drizzled with our signature sauce, served with rice and a side of salad. *Change rice to Chips add $1.00; Wedges/Kumara fries $2.00
  • Grilled Meat & Seafood
  • Chicken Thigh $9.00
  • Succulent Lamb $9.00
  • Garden greens $6.00
  • Odengguksu $13.00
    • noodles in fish cake soup
  • Kimchi Tteokmanduguk $13.00
    • kimchi soup with rice cakes & dumplings
  • Sujebi $13.00
    • dumpling soup with dough flake
  • Pork with rice $15.00
  • Kimichi Mandu $11.00
    • dumpling stuffed with kimchi and Minced meat beef pork and vegetables
  • Kimchi Manduguk $13.00
    • kimchi soup with dumplings
  • Braised spicy Cutlassfish $15.00
  • Jjolmyeonbbokgi $12.00
    • chewy noodles with rice cake and fish cake in hot sauce
  • Potato Sausage $2.50
  • Hotdog Stick $2.50
  • Spring Roll $2.50
  • Chicken Kebab $2.80
  • Lasagne $2.50
  • Sausage $1.50
  • Curry Spring Roll $2.50
  • Seafood Pie
    • Prawn, Mussel, Crab Meat And Creamy Sauce
  • Teriyaki Salmon $20.00
  • Yakiniku Beef $17.00
  • Spicy Pork $12.00
    • with vegetables & chili sauce
  • Squid Tempura (6 pieces) $8.00
  • MISO SOUP $8.00
    • with tofu & seaweed(large bowl)
  • Fried Chicken Noodles $10.00
    • with shrimps & vegetables
  • Tuna Avocado / Crab Surimi / Pineapple & Cream Cheese $10.00
  • Fried Chips $3.00 / $5.00
    • (standard / large portion)
  • -Take Away $10.00
  • Homemade Soup
  • -Served with Sourdough $8.00
  • French Fries $6.00
  • -Cheese Toastie $13.00
  • -Add Mushrooms $3.00
  • -Add Avocado $3.00
  • Free Range Eggs Your Way $10.00
    • Served on sourdough with tomato relish
Hancock's

Hancock's

location

Address

87 Picton Street, Howick, Auckland

phone

Phone

095353798

email

Email

None

clock

Opened hours

Mon 6:30 AM to 5:30 PM Tue 6:30 AM to 5:30 PM Wed 6:30 AM to 5:30 PM Thu 6:30 AM to 5:30 PM Fri 6:30 AM to 5:30 PM Sat 6:30 AM to 5:30 PM Sun 6:30 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Groups ,  Kid Friendly ,  Seating ,  Free Wifi ,  Child-friendly ,  Outdoor Seating ,  Cash only

Location
87 Picton Street, Howick, Auckland
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