Hapi in Napier Menu

Nearby Sample Menus

-Regular; $15.99
-Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
Double up; $13.50
Tabbouleh; $5.90
-Hummus; $8.00/$10.00
Cheesecake; $5.50
-Small; $12.99
Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50

Fish & Salad $12
- Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
Natural oysters, rock or Bluff (seasonal) $4
- Oysters as natural as they come, just with lemon. Sold each
The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
Monger Chip butty $8
- Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
Fish, chips & salad $18
- The "I can't decide" option for hungry peeps
Monkfish & Ham terrine $18
- A slice of cold pressed terrine with sauce Gribiche
9 Mussels, tomato, wine & herbs $12
- Mussels steamed open with tomato, wine and herbs
Sashimi selection of 3 $18
- Sashimi tasting plate with dipping sauces.

-Crispy Pork $13.50
Deal #2 $16.50
- Chicken fried rice with steamed Dim sims n' crispy garlic and sweet soy
PADTHAI
- Rice noodles with bean sprout, tamarind sauce, spring onion and crushed peanuts
-Chicken, Pork, Beer $11.50
VEGETABLE FRITTERS $6.50
- Mixed season vegetables blend with curry
OYSTER SAUCE
- Beef broccolis, onion and mushroom sauteed in oyster sauce served with
Deal #3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce. Your choice of a glass of tap beer or a glass of house wine
- Chicken, Pork or Beef $11.50

Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, rocket
Lime coconut french toast crunch $14.50
Salad of Roasted Fennel $20.50
- Haloumi, barberries, parsley and preserved lemon
Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50
Hot and Sour Mussels $21.50
- House cured coriander pork belly, lime chilli broth
Smiths creamy mushrooms, toast, greens $14.50
Roast vegetable, kale hash, poached egg, winter pesto $16.50
Omelette $18.50
- House cured pork belly, bean shoots, peanuts, coriander

●The chippy
- Great to share
Cream cheese spinach / Truffle infused mash $6.00
Curly chips $8.00
- Add a twist to your meal
Thai style khao soi
- Serves two
-Garlic butter and herbs $7.50
Caramel mint tart $10.50
- Highly recommended! with grated mint chocolate, shot of liqueur, and cream or ice cream
2 Chorizo sausage $6.00
Cheese and bacon chips $3.00
- Cheddar cheese sauce and crispy bacon, need we say more?

e.v.o.o= extra virgin olive oil
Calamari in crema $ 19.9
- pan fried squid rings w. capers, lemon, garlic & crema on arborio rice & rocket
Patate al forno $ 7.9
- rosemary roasted potatoes
Pepperoni pizza $ 18.9
- spicy sausage, chilli, capsicum, mozzarella & rocket
Napoletana pizza $ 19.9
- sliced tomato, garlic, onion, capers, anchovies, olives & rocket
Rigatoni portofino (V)spinach, sundried tomato, feta, garlic, herbs e panna $ 19.9
Calamari alla griglia $ 16.9
- grilled squid rings tossed in garlic, e.v.o.o, parsley w. lemon & rocket
Fettuccine con pollo $ 19.9
- sauteed chicken w. mushroom, olive oil, garlic, herbs e panna

Bhuna ghost $16.00
- Diced lamb cooked in special spices, herbs, onion and tomatoes in thick gravy
Mushroom mutter $14.00
- button mushrooms and peas, cooked kashmiri style.
Butter vegetable $14.00
- Mixed vegetables cooked in rich creamy tomato gravy
All entrees served with mint or tamarind sauce
Raita $3.00
Peshawari naan $4.50
- Naan bread stuffed with dried fruits & nuts and coconut.
Butter paneer $15.00
- cubes of cottage cheese cooked in rich creamy tomato gravy.
Beef curry $16.00
- Diced beef cooked in a fi ne onion tomato gravy with spices and herbs

Hotcakes w bacon, banana, maple syrup & cream. $13.50
or BLT. $11.50
Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
Poached, fried or scrambled eggs on your choice of toast. $10.50
Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00

Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
gluten free bread add $1.00
Buckwheat pancakes, black currant $17.50
- compote, maple syrup, coconut yogurt, DF GF
poached egg $3.00
wilted greens $4.00
Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
Oh, my goodness open sandwich $15.00
- crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v

3 Egg Omelette / bacon / onion / tomato . cheese / spinach / toast (V / no bacon) $15
extra - Fried egg / Pineapple $2
Fish and chips $8
Ice Cream Sundae $5
The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17
Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
The Bach Nachos - salsa, guacamole, sour cream (V) $12

Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad

Crushed gourmet potato, wild garlic $6.00
Whiskey chocolate tart, vanilla chiboust cream, Mandarin meringue crisps $15.00
Lager braised pork belly, Kawakawa polenta, apple chutney, crumbled herb crackle $26.00
Slow cooked lamb shoulder, yoghurt, spices, turmeric, pomegranate $24.00
Cured chicken leg, quinoa salad, beetroot ginger dressing $18.00
Slow cooked Hapuka, fennel, orange slaw, rhubarb coulis $16.00
Grilled Hapuka, bubble and squeak, black pudding $26.00
Seared venison carpaccio, shaved sheep cheese, honey oat crisp, grape olive dressing $16.00

Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)
Classic French onion soup $ 10
Garlic bread $ 8
Braised chicken $ 25
- with shallots, bacon & mushrooms, crispy roasted potatoes
Chunky french fries & aioli $ 7
Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
Warmed summer berry clafoutis $ 14
Roasted beetroot & feta $ 7

Hapi