Address
Marks Road, Haast, West Coast, 7886, New Zealand
Hard Antler Bar & Restaurant in West Coast Menu
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ALL DAY MENU-
All Day Breakfast $25
- Bacon, Fried Eggs, Tomato, Hash Browns, Sausages, Mushrooms. With Toasted Bread
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Seafood Basket (Enough for two) $25
- Crumbed Prawns, Scallops, Mussels, Squid Rings, Battered Fish & Crab Stick with Chips & Sauces.
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Angus Ribeye $25
- Steak, Fried Eggs & Chips. (Mushroom or Peppercorn Sauce)
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Lamb Shanks With Mashed Potato & Vegetables $24 / $28
- 1 Shank / 2 Shanks
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Venison Casserole $20
- With Mashed Potato.
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Beef Lasagne $18
- With Salad OR Vegetables.
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Beef Nachos $15
- With Sour Cream, Sauces & Cheese.
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Bean Nachos $12
- With Sour Cream, Sauces & Cheese.
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Fish & Chips $16
- Gurnard - Battered or Grilled with Chips.
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Soup of the day $10
- With Crusty Garlic Bread.
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Toasted Sandwich $6
- Choose From: Ham, Cheese, Tomato, Onion, Pineapple.
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Homemade Quiche $7
- Ham, Cheese, Pineapple OR Vegetable.
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Garlic Bread $6
- 5x Slices
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Cheesy Garlic Bread $8
- 5x Slices
- Bowl of Fries $5
- Bowl of Wedges $8
- Side Salad $5
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Side of Vegetables $5
- Sauces & Dressings No Extra Charge
DESSERTS & BISCUITS- Warm Apple Crumble $8
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Sticky Date Pudding $8
- Served with Ice Cream
- Carrot Cake $5
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Cheesecake $5
- Served with Whipped Cream
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Ice Cream Sundaes $7
- Chocolate, Strawberry or Caramel. Served with Whipped Cream, Wafer & Sprinkles
Nearby Sample Menus
-
The Swampy Paddock $26.00
- Mushroom, avocado, capsicum, red onion, cashews & sweet chilli
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Limpin' Larrys Lamb Shank $22.50
- Larry hasn’t lost his leg without good reason these shanks are slow braised with rosemary, vegetables, red wine and garlic served with buttered mashed potatoes or chunky chips
- A buffet of our famous bbq ribs, southern fried chicken fillets, nachos, sausages, slaw, fries and more $25.00
- 200g Beef Fillet $32.50
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Poor OL' Porky The Pig $32.50
- These are our famous ribs, a whole rack of porky’s ribs smothered in our own smoky bbq sauce served with chunky chips
- 250g Beef Rump $19.90
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Sweet Maple Smoked Belly $28.50
- Marinated in rosemary & honey & cold smoked with maple chip, slow roasted & rested on creamy mashed potato with nutmeg and green pepper greens and a balsamic syrup
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Breastburger $8.50
- A homemade beef patty, lettuce , red onion & relish
- Soup of the Day $10.00
- Tomatoes $5.00
-
Prime Ribeye $29.90
- 250gm Prime ribeye steak grilled just they way you like it, topped with your choice of mushroom sauce or garlic butter, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
- 2 Eggs $5.00
- Shrimp Cocktail $14.90
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Lamb Shanks
- Slowly braised lamb shanks in our chef's broth, served on mash with onion gravy
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Pork Ribs $25.50
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce, served with a side of crispy fries
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Fish of the Day $24.50
- Beer battered gurnard with tartare sauce, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
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Falafel Kabab $19.00
- Homemade falafel with mushroom, tomato and pepper, set on couscous, finished with a spicy plum sauce and yogurt minted dressing. Served with salad greens
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Chicken or Steak Fougasse $21.00
- Chicken breast pan fried or ribeye grilled set in an open sandwich with bacon, lettuce, tomato and chutney. Finished with aioli and fries
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Fish of the Day & Fries $21.50
- Beer battered or pan grilled fish filet, served with house salad, lemon & tatare
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Salmon Filo $19.00
- Filo parcel, filled with salmon fillet pieces, red pepper, spinach and cream cheese. Oven baked served with salad and fries
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Beef or Bean Nachos $18.50
- Your choice of beef or bean nacho mix served on tortilla chips and topped with salsa, sour cream and cheese
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Hot Chicken Wrap $13.50 / $16.50 / $18.50
- Crispy chicken tenders, fresh coleslaw, tomato & cheese smothered with homemade green aioli in a toasted wrap, served with chips and small salad. Wrap only / Wrap and chips / Wrap, salad and chips
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Kids Platter $10.00 / $18.00
- A selection of chicken nuggets, fish bites, mini hotdogs, fresh fruit, chocolate fish and fries. For 1 / for 2
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Spicy Salt and Pepper Calamari $17.50
- Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
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Larb Salad $19.00
- Mince Chicken Cooked with Herbs, Red Onion, Sliced Carrots, Roasted Ground Rice, Spring Onion & Mint Served over Mixed Salad Greens
- - Chicken $5.50
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Thai Crispy Skin Chicken Wings $12.00
- Served with Lemon Pepper and Chilli Sauce
- Thai Sticky Rice $5.50
- Pakora Wedges $10.00
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Jerra Rice $6.50
- Rice Tossed with Cumin Seeds & Butter
- Chocolate Naan Bread $6.00
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Garlic & Pepper $21.00
- Garlic & Pepper Stir Fried Fresh Vegetables. Your choice of Beef or Pork
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
- Breakfast Stack (Vegetarian) $16.00
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
- -With Bacon $15.50
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
- Beef with Capsicum and Onion $19.50
- Chicken & Mushroom Soup $5.00 S / $10.00 L
- King Prawn with Pepper and Salt $22.00
- Thai Curry Chicken with Vegetables on Rice $16.00
- Roast Pork Fried Rice or Chow Mein $16.00
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Chicken Noodle Soup $11.50
- Rice noodles with bean sprouts and chicken pieces
- Thai Curry Chop Suey (Vegetarian Style) $14.80
- GongBao Chicken (Spicy & Roast Peanuts) $19.50
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Flat Bread $7.50
- Your choice of sweet chilli or rock salt topped with mozzarella cheese.
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Satay Beef $17.00
- Tender beef fillet, cooked in our home-made satay sauce, served with Jasmine rice. GF
- Large Bowl of Fries $5.00
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Toasted Club Sandwich $19.50
- Chicken, bacon, egg, lettuce and avocado layered between honey grain bread, served with fries
- Side Salad $5.50
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Roast of the Day $18.00
- Served with oven baked vegetables, steamed fresh greens and homemade gravy
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Lamb Kebabs $24.00
- Marinated in Cajun spice, then grilled and served with couscous and a yoghurt and cucumber dipping sauce.
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Seafood Chowder $15.00
- A thick creamy chowder using fresh local seafood with a rich tomato base
- Hotdog & Chips
- White Chocolate Cheesecake with rum soaked raisins $10.00
- Chocolate Brownie with Hokey-Pokey Ice Cream $12.00
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Beer-battered or Grilled Halloumi and Chips $19.00
- with homemade tartare sauce and lemon
- Mussel and spring onion fritter with toasted white bread $8.50
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Mermaid's Catch $30.00
- Green-lipped mussels, salmon lollipops, prawn cocktail, wasabi, bread-crumbed scallops, sesame seaweed and homemade dipping sauces
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Feta and Spinach Filo $22.00
- With harissa hummus, roast garlic yogurt, Israeli cous cous, black olives and truffle dressing
- Ham and cheese tortilla wrap
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Calamari Salad $16.50
- crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
- Pasta of the day $18.00
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French Fries $5.50
- with tomato sauce & aioli
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Portobello Mushrooms $15.50
- slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce
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Wedges works $11.00
- spicy, with cheese & bacon, sweet chilli & sour cream
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$12.50
- with salmon & cream cheese
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Toasted sandwiches $7.50
- choice of: ham, cheese, tomato, pineapple or onion
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Full Breakfast $19.50
- eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
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Rump Steak $20.00
- 150gms Rump Steak with Chips & topped with Fried Egg & Garlic Butter. Add Prawns for $3.50
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Pepperoni $20.00
- Spicy Pepperoni topped with Cheese
- Garlic Baguette $6 Half / $9 Whole
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Chicken Cajun $24.00
- Chicken Strips marinated in Cajun Seasoning with Red Onions & Capsicum with Mayonnaise & Lemon
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Lamb Shank $25.00
- Braised Lamb Shank with Roasted Potatoes, Sauteed Vegetables & Mint Jus
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Vegetarian $20.00
- Spinach, Red onion, Capsicum, Olive, Mushrooms & Feta Cheese topped with Chili Mayo
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Creme Brulee $12.00
- A French classic with Ice Cream
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Batter King Prawns $15.00
- 5 Beer Battered Tiger Prawns with Aioli Sauce
- Herb & Garlic Toasties N/A
- Chicken Classic N/A
- Oven Roasted Chicken N/A
- Egg and Cheese N/A
- Italian B.M.T N/A
- Veggie Delite N/A
- Wheat N/A
- White Bread N/A
- Toastie 2fillings $4.00
- Fish $9.00
- Mussels $1.50
- Bacon & egg $9.00
- Chilli beef nachos on corn chips $14.50
- Fresh fish ( rig ) salad & fries $17.50
- Curry roll $3.00
- Deep fried banana $2.00
- Pasta of the Day $25.00
- Garlic and herb bread (GFA) $7.50
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Quinoa salad $18.50
- Quinoa, cucumber, tomato, capsicum, pumpkin seeds, sunflower seeds, sesame seeds, mint and lemon honey dressing
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Garlic Bread $7.00
- Ciabatta with garlic and herb butter
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Ice Cream Sundaes $10.50
- Choice of strawberry shortcake, lemon curd or cookies and cream
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Breads and Dips $11.50
- Selection of breads with a trio of dips
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Salt and Pepper Calamari $18.00
- Dusted with salt and pepper and fried , with chilli and lemongrass dipping sauce
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Chicken Caesar Salad $21.50
- Chicken, bacon, lettuce, croutons, parmesan and egg tossed in Caesar dressing
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Thai Platter For Two $25
- Prawn twister, spring rolls, vegetable samosas, chicken nibbles, pork ribs, thai beef & wedges with aioli & sweet chilli
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Bread & Dips. $15.5
- Oliva oil balsamic + pesto of the day
- Nachos Vegetarian $7
- Garlic Bread $7
- Bowl Of Chips Aioli & Tomato Sauce $6.5
- Pork Ribs Tapas Starter With Small Salad $15.5
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Pizza $25
- Large Tommyknocker (meatlovers for two people)
- Kids Fries, Tomato & Aioli $6
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Blue Cod and Fries $29
- Battered served with salad, lemon and tartare sauce
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Enchilada
- Bean mix with house made enchilada sauce and your choice of filling wrapped in a flour tortilla, covered with tomato sauce and cheese, then oven baked and topped with sour cream. Served with fries OR salad.
- Fried egg $1.50
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Red Curry* $25
- Mild coconut cream curry with seasonal vegetables and jasmine rice .
- -2 shanks $36
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Pasta
- Fettuccine with your choice of
- -1 shank $29.50
- -Ham and cheese $9
Hard Antler Bar & Restaurant
Phone
037500034
Opened hours
Monday: 11:00 AM – 1:30 AM, Tuesday: 11:00 AM – 1:30 AM, Wednesday: 11:00 AM – 1:30 AM, Thursday: 11:00 AM – 1:30 AM, Friday: 11:00 AM – 1:30 AM, Saturday: 11:00 AM – 1:30 AM, Sunday: 11:00 AM – 1:30 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Pub Food
Features
Takeaway , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Television , Groups , Bar , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
