Hector's Restaurant in Auckland Menu

STARTERS STARTERS
  • Selection of breads $7
  • Garlic bread $8
  • Selection of olives $9
    • Rosemary & garlic
  • Spinart dip $12
    • Spinach & artichoke cashew dip with Kumara wafers
  • Trufed celeriac with leek soup $12
    • Rice crisp
  • Avocado cannelloni $16
    • Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
  • Pumpkin and almond cheese tempura $16
    • Date puree, kale, apple salad
  • Pan fried scallops $18 as main $36
    • Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
  • Grilled Tiger prawns $20 as main $36
    • Parmesan & roast kumara, aioli
  • Smoked lamb loin salad $20 as main $36
    • Caramelised cauliflower, eggplant, feta, salsa verde
MAINS MAINS
  • Organic tofu & pea stufed potato $26
    • Roasted peppers & onion, karengo, caper & golden raisin sauce
  • Mushroom mince $28
    • Potato palette, grilled artichoke, wasabi avocado and micro roots
  • Waiheke herb rubbed chicken $34
    • Almond Skordalia, Thai carrot salad
  • Pan fried Market fish $36
    • Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
  • Angus eye fillet $38
    • Gratin, orange blossom tomato, port wine jus
  • Twice cooked free range pork belly $36
    • Fennel remoulade, caramelised apple and pulled pork croquette
  • Cauliflower panang $26
    • Tempeh filo, Moawhango Valley quinoa & cranberry relish
  • Braised leeks & sunflower polenta $26
    • Sofrito, black olives, cumin parsnip puree & asparagus
SIDES SIDES
  • Seasonal vegetables with avocado oil $8
  • Fresh garden salad $8
  • Thai salad carrot salad $8
  • French fries $8
  • Roast beetroot with almonds and lemon $8
  • Creamed potatoes $8

Nearby Sample Menus

  • Fresh Tarakihi $4.50
  • Hot dog on a stick & sauce $3.00
  • Pineapple $1.50
  • Big J's burger $7.00
    • prime beef pattie with fried egg
  • Hoki $3.00
  • Kiwi with cheese, fried onion & tomato sauce $4.50
  • Fresh Snapper $6.00
  • Extras steak or chicken $5.00
  • Dry Fried (Yee Mein) Noodles $14.80
  • Kung Po Chicken (Hot) / Spare Ribs (Hot) / Pork Chop with Black Pepper Sauce / Steamed Pork with Preserved Vege $16.80
  • Spice Chilli Chicken/Beef / Chicken/Beef & Seasonal Vegetable / Chicken/Beef with Soy Paste $15.50
  • Mixed Veg & Vermicelli with Bean Curd Sauce $16.50
  • Honey Glazed Spare Ribs (Hot) $17.80
  • Chicken/BBQ Pork Fried Rice / Chicken & Pineapple Fried Rice / Beef Fried Rice $11.00
  • Stir-Fried Prawn with Vege / Stir-Fried Squid with Vege / Stir-Fried Scallop with Vege / Prawn with Black Bean Sauce $23.00
  • Any Three BBQ Meat Combinations / Roast Duck Drumstick $12,00
  • Spicy wedges $3.90
  • Prawn $12.00
  • 6 vegetable samosas $2.50
  • Curry Roll $2.50
  • Crab stick $1.40
  • Chicken $10.30
  • Steak Burger $4.50
  • On fried rice $2.00
  • served daily 8:30am-2:30pm
  • Creamy Fettucine $14.90
    • w/ bacon, mushroom & parmesan
  • Curry & rice $14.90
  • Creamy Portabello Mushrooms $17.90
    • with poached eggs on toast
  • Hot Cakes $10.50
    • w/ maple syrup, grilled banana cream
  • Soup of the day & bread $11.90
  • Eggs Benedict
    • poached eggs, spinach, hollandaise
  • Soup of the Day $10.50
  • Chicken Tenders - 3 Pack $4.50
    • Three crumbed chicken tenders cooked to perfection and served with your choice of sauce.
  • Family Combo $29
    • 4 x Fresh Hoki fillet, 2 x Full scoop of chips, 4 x Potato fritters and 2 x Raw energy slaw
  • Onion Rings $3.50
    • Crumbed onion rings cooked to golden perfection
  • Hoki Kransky Combo $10
    • Hoki fillet + a kransky sausage dipped and cooked in our home made beer batter, one punnet of chips and a can of drink - the perfect combo for a great dinner.
  • The Classic $7.50
    • Fresh 100% prime beef homemade patty, real cheddar cheese, Heinz ketchup, mayo, mustard and a pickle on a toasted bun
  • Snapper $7.90
    • Fresh Snapper fillet cooked to perfection
  • Mini Spring Rolls (Vege) $2.50
    • Five vegetarian mini spring rolls
  • Beer Battered Scallop $2.50
    • One scallop dipped and cooked in our homemade beer batter
  • Smoked salmon scrambled on toast V $16.50
    • in-house hot smoked southern ocean salmon with capers and fresh dill on toasted ciabatta
  • Free Range Eggs Your Style on Toast V $9.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Hot smoked salmon scramble on ciabatta $15.50
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/portobello mushrooms
  • Toasted muesli with fruit, yogurt, and a berry compote $9.50
  • Pancakes $16.50
    • served with caramelized banana and bacon, maple syrup, and topped with a coffee mascarpone and pecan nut praline
  • Fresh fruit salad with yogurt and a berry compote $8.50
  • Long Bay Croque Monsieur $8.50
    • our take on the classic French delight, a fancy ham, and cheese toastie on ciabatta with a crisp green leaf garden salad dressed in a honey mustard vinaigrette
  • THAI RED CURRY
    • red curry paste with coconut cream bamboo shoots and vegetables
  • CHOO CHEE GOONG
    • stir fried prawns with red curry paste kaffir lime lives peas and coconut cream
  • THAI FRIED RICE
    • fried rice with egg, meat and seasonal vegetables
  • PAD SATAY SAUCE
    • stir fried meat with mixed veggies and topped with peanut sauce
  • THAI GARLIC BLACK PEPPER TOFU
    • stir fried meat with vegetables in pepper sauce
  • THAI FISH CAKES $6.90
    • Thai fish cakes served with sweet chilli sauce
  • SPRING ROLLS $6.90
    • deep fried spring rolls
  • CURRY PUFF $6.90
    • minced chicken potato with curry powder wrapped in puff pastry
  • Spare Ribs $13.50
    • Pork spare ribs marinated in BBQ and sweet chili sauce
  • Pollo Al Camembert $28.00
    • Grilled chicken with camembert, mushrooms and tomato creamy sauce
  • Extra topping $1.50   $2.00
  • Chicken Chilli shrimp $16.00   $24.00
    • pesto, smoked chicken, shrimp, capsicum, sweet chilli
  • Salsiccia $18.00   $28.00
    • Spinach, fennel sausage, feta and light chili
  • Tiramisu $9.00
    • traditional espresso dessert
  • Margherita $13.00   $23.00
    • Mozzarella, basil
  • Pork Spare Ribs $15.50
    • Pork spare ribs marinated in BBQ and sweet chili sauce, served on rice
  • Apéro charcuterie platter $29.00
  • Goats cheese croquettes, Kamahi honey $8.00
  • Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
  • Veges $16.00
  • Burrata, tomatoes & basil $17.00
  • Pork sausage (per 1/4m), pickles & mustard $18.00
  • Something fish (market price) -
  • Madeleines $9.00
  • Salmon, Greens, Capers, Cream cheese $14.5
  • Nuggets n Chips $8
  • Hashbrowns with Bacon $8
  • Bacon & Cheese Wedges $12.5
  • Baked Beans w/mozarella & Bacon on Toast $12
  • HILLS Big Breakfast $20.5
    • Eggs, Bacon, Hashbrown, Cream, Mushroom Sausage, Baked Beans, Tomato & Toast
  • Pancakes $17
    • Bacon & Banana / Berries & Whipped Cream
  • Chips $6
  • BBQ pork $ 12.00
  • Paua fritters $2.20
  • Battered sausage $ 1.50
  • Bami goreng (noodle) $ 11.50
  • Cheese $ 2.30
  • Chicken & sweet corn $ 8.50
  • Lemon fish $ 10.50
  • Special $ 6.90
    • steak, egg. Bacon, cheese. Pineapple
  • Thai Sweet Chilli Beef $10.00
    • Beef+Egg Noodles+Veges+Thai Sweet Chilli Sauce
  • Chicken Noodle Soup $9.50
  • Donuts $1.10
  • Bami Gorang (noodles) L $12.50
  • Won Ton Soup $9.50
  • Steak $11.50
  • Hot & Sour Soup $8.50
  • Combo Meats M $9.50 L $12.00
  • Egg Benedict On Scone $18.00
    • with portobello
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Salad $15.00
    • Salad with smoked salmond
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • Miso ramen $12.00
    • Tofu / chicken / pork
  • Beef don $11.00
  • Salmon sasimi $12.00
  • Chicken bento $12.00
  • Noodle bento $12.50
    • Chicken / pork / fish / vegetarian with miso
  • Kakiyage $5.50
    • Shirmp and vege
  • Pork teriyaki $15.00
  • -Pork
  • Pancake $8.50
    • Mixed berries, maple syrup
  • Hashcake Tower $11.50
    • Sausage, mushroom, fried egg, baked beans
  • Cajun Chicken Salad $8.50
    • Lettuce, avocado, tomato, smoked chicken
  • Pancakes $8.50
    • w Berry compote and maple syrup
  • Gourmet Breakfast $13.00
    • Sausages, hashcake, bacon, grilled tomato, mushrooms, eggs any style on toast
  • Bacon & Eggs on Toast $9.50
    • Poach or fried $8.50 / Scrambled
  • Toasted sandwich $4.50
    • Cheese + ham, cheese + pineapple, bacon + egg, Extra Filling 0.50c
  • Gourmet Beef Burger $10.50
    • Beef Pattie, bacon, egg, salad, onion, tomato, mustard
Hector's Restaurant

Hector's Restaurant

location

Address

35 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

099797434

clock

Opened hours

Monday: 6:00 AM – 10:30 PM, Tuesday: 6:00 AM – 10:30 PM, Wednesday: 6:00 AM – 10:30 PM, Thursday: 6:00 AM – 10:30 PM, Friday: 6:00 AM – 10:30 PM, Saturday: 6:30 AM – 10:30 PM, Sunday: 6:30 AM – 10:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Continental , European , Gluten Free , Health Food , New Zealand , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
35 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand