Hello Vietnam Restaurant in Christchurch Menu

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Crispy Chicken $8.50
Vietnamese Fresh Spring Rolls (3 rolls) $8.50
Special Vietnamese Seafood - Mayo Fried Spring Rolls (4 rolls) $8.50
Vegetarian Fried Spring Rolls (6 rolls) $8.50
Crispy Squid $8.50
Grilled Minced Pork on Kebab $8.50
Special Stewed Beef Ribs with Bread $8.50

Hello Vietnam Special Salad $16.00
Chicken Salad $14.00
Seafood Salad $16.00

Crab Meat & Corn Soup $8 Sml/$14 Med/$26 Lg
Seafood Soup $8 Sml/$14 Med/$26 Lg
Traditional Vietnamese Sweet & Sour Soup (Fish, Prawn, Chicken or Seafood) $14 Med/$26 Lg

Stewed Beef Rice Noodle Soup $12.00
Special Beef Rice Noodle Soup $15.50
Medium Rare Beef & Beef Brisket Rice Noodle Soup $12.00
Chicken Rice Noodle Soup $12.00
Nam Vang Rice Noodle Soup $12.00
Spicy Crab Rice Vermicelli Soup $12.00
Special Hue-Style Rice Vermicelli Soup $15.50

Fried Spring Rolls on Rice Vermicelli $12.00
Special Fried Spring Rolls & Grilled Pork on Rice Vermicelli $13.00

Seafood Fried Egg Noodle $14.00
Chicken, Pork or Beef Fried Egg Noodle $12.00
Combination Meat Fried Egg Noodle $14.00
Vegetarian Fried Egg Noodle $12.00

Chicken, Pork or Beef Fried Rice Noodle $12.00
Seafood Fried Rice Noodle $14.00

Ginger Chicken & Vege on Rice $12.00
Special Grilled Pork on Broken Rice $15.50
Stir-Fried Lemongrass & Chilli Chicken on Rice $12.00
Sate Chicken & Vege on Rice $12.00
Vietnamese Chicken Curry & Vege on Rice $12.00
BBQ Pork & Mix Vege on Rice $12.00
Vietnamese Braised Pork with Eggs on Rice $12.00
Sate Seafood & Vege on Rice $14.00

Seafood Fried Rice $14.00
Chicken, Pork, Beef or BBQ Pork Fried Rice $12.00
Prawn Fried Rice $14.00
Salted Fish Fried Rice $12.00

Fried Chicken Nibbles with Fish Sauce $15 Med/$27 Lg
Lemon Grass & Chilli Chicken $15 Med/$27 Lg
Ginger Chicken $15 Med/$27 Lg
Chicken with Mix Vege & Cashew Nut $15 Med/$27 Lg
Fried Chicken Nibbles with Garlic $15 Med/$27 Lg

Beef & Vege on Sizzling Hot Plate $17 Med
Lemon Grass & Chilli Beef $15 Med/$27 Lg
Beef with Mix Vege & Cashew NUt $15 Med/$27 Lg
Special Stewed Beef Ribs $15 Med/$27 Lg

Lemongrass & Chilli Pork $15 Med/$27 Lg
Vietnamese Sweet & Sour Pork $15 Med/$27 Lg
Pork with Mix Vege & Cashew Nut $15 Med/$27 Lg
BBQ Pork & Vege $15 Med/$27 Lg

Squid Tempura with Garlic & Chilli Salt $15 Med/$27 Lg
Salt & Pepper Squid $15 Med/$27 Lg
Vietnamese Sweet & Sour Squid $15 Med/$27 Lg
Lemongrass & Chilli Squid $15 Med/$27 Lg

Fried Lemongrass & Chilli Fish $16 Med/$30 Lg
Vietnamese Fish Curry $16 Med/$30 Lg
Vietnamese Sweet & Sour Fish $16 Med/$30 Lg

Sauteed Prawn with Mix Vege & Cashew Nut $18 Med/$32 Lg
Crispy King Prawn with Garlic & Chilli Salt $18 Med/$32 Lg
Sate King Prawn (hot) $18 Med/$32 Lg

Stir-Fried Tofu & Mix Vege $12 Med/$20 Lg
Lemongrass & Chilli Tofu $12 Med/$20 Lg
Vietnamese Sweet & Sour Tofu $12 Med/$20 Lg

Stir-fried Green Beans with Garlic $10 Med/$18 Lg
Stir-fried Bok Choy with Garlic $10 Med/$18 Lg
Stir-fried Garlic Sprouts with Bacon $10 Med/$18 Lg

BBQ Pork Omelet $12 Med/$20 Lg
Vegetable Omelet $12 Med/$20 Lg

Deep Fried Ice Cream $5.50
Ice Cream Sundae $4.50
Three Colour Dessert & Coconut Cream $5.00
Cendol & Coconut Cream $5.00
Fruit Cocktail $5.00

Steamed Rice (bowl) $2.00

Stewed Jumpo Shrimp in Yummy Sauce $20 Med/$40 Lg
Vietnamese Braised Pork in Clay Pot $20 Med/$40 Lg
Roast Duck $20 Half/$40 Whole

Nearby Sample Menus

Tiramisu $14.00
- with house made mascarpone
Potato skins with truffle oil, porcini salt, pecorino (GF) ( V) $9.00
Melanzane - baked eggplant with Napoli sauce, parmigiano reggiano, mozzarella, pangrattato and a green side salad (V) $26.00
Garlic flat bread (V) $8.00
Prawn linguine, rocket, sundried tomato, lemon $26.00
Marinated olives (GF) (V) $10.00
Kale salad, Apple, sultanas, walnuts, Parmesan and pangrattato (V) $12.00
Quattro Formaggi (V) $24.00
- Goat's cheese, pecorino, taleggio, gorgonzola, fresh thyme

Japanese Sake Steamed NZ Mussels $18
- garlic flavour
Deep Fried Fish Wing $6
Vegetable Tempura (10pcs) with Dipping Sauce $16
King Prawn Tempura Roll $16
Green Tea Tiramisu $10
Sweet Miso Glazed Eggplant & Cheese Gratin $16
Deep Fried Squid $6
King Prawn $24

Native Kumara Chips $7.5
Mini Velvet Lady $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
Blue/Brie Cheese $3
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Bacon $2.5

Beijing Style Shredded Pork $16.00
Beef with Seasonal Vegetables $16.00
Slow Cook Whole Abalone in Oyster Sauce POA
Fish Maw Soup $8.00
Chicken Corn Soup $5.00
Stir Fried Shredded Pork with Pickled Vegetables $16.00
Stewed Beef Brisket in Hot Pot $16.00
Chinese Mushroom and Beef Soup $5.00

Massaman Curry $18.50
- Your choice of Chicken, Beef or Pork in a village style curry, with potato and onion
Chicken Dried Fried Ho Fun $16.50
- Flat stir fried noodle with eggs and chicken topped with deep fried tofu
Pad Prik Sod (Fresh Chilli Stir Fried) $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried with fresh chilli, garlic and seasonal vegetable
Sweet and Sour $18.50
- Your choice of tender pieces of Chicken, Beef or Pork combines with tomato, pineapple, cucumber and stir fried with chef's sweet and sour sauce
Prawn, Fish or Cuttle Fish $4.00
Curry Puffs $9.50
- Deep fried minced chicken with onion and kumara in puff pastry
Red Curry Stir Fried with Calamari $20.50
- (Thai most popular dish) Stir fried calamari in red curry paste with green beans and capsicum topped with kaffir lime leaves and fresh chilli
Pork Spare Ribs $9.50
- Sweet and tender deep fried pork spare ribs with chef's special sauce

Lamb Rogan Josh $12.00
- Lean Lamb cooked with roasted ground spices and onion, tomato gravy
Fish Madras $16.50
- Seasonal fish fillets cooked with mustard, ginger, garlic and coconut milk with spices and garnished with curry leaves.
Chilli Chicken $14.90
- Tender chicken pieces battered and fried, then cooked with diced capsicum, onion, coriander, ginger, garlic and aromatic spices
Chicken 65 $12.50
- Boneless chicken pieces marinated in yoghurt, spices, battered in corn flour, eggs, bakers flour and deep fried, served with salad
Vegetable Korma $13.90
- An assortment of fresh vegetables deliciously cooked in a cream and cashew based sauce
Gulab Jamun $6.00
- Popular Indian deep fried, sweet balls made from cottage cheese and soaked in hot, sweetened syrup (4 pieces)
Chicken/Lamb/Beef Saagwala $14.90
- Succulent pieces of chicken or lamb or beef cooked with the abundance of spinach, ginger, garlic and aromatic spices
Garlic Naan $3.50
- (Naan bread sprinkled with crushed garlic)

Coconut Veggy Curry on Rice $10.50 Reg / $16 Lge
Claypot Coconut Curry noodle
- Curry cooked in coconut milk with tofu, bean sprout, mushroom balls, and Ramen noodle, or Flat rice noodle or rice vermicelli
Mexican Cube $12 Reg / $18 Lge
Large $24.00
Seaweed Tofu Soup $4.50 Single / $9 Double
Fresh Veggy with Abalone Mushroom $11 Reg / $16.50 Lge
Red Roasted Sesame Soy Chips and Veggy $12 Reg / $18 Lge
Gingery 'Shitake' Soup $6 Single / $12 Double

3 Free Range Egg Omelette $14.50
- choose 3 fillings from the following: chorizo, tomato, onion, mushroom, bacon, capsicum, salami, ham, brie or shredded chicken
Margherita n/a
- Tomato, basil, olive oil, cracked pepper and our own hand pulled mozzarella
Lattice Cut Fries $9.00
- with aioli and tomato sauce
Salt ‘n’ Pepper Squid $14.00
- with peri peri mayo
Foot $12.00
Big AZZZ $22.00
- good grief it’s huge, upsized from any of the above selections (served without fries)
Big Azzz Breakfast $19.00
- 2 free range eggs, any style on toast with tomato, sausage, bacon, sautéed mushrooms and hash
Italian n/a
- Selected salamis, ham, olives, peppers, onion, mushroom, tomato and fresh herbs

-Combo: Souvlaki of your choice + fries + can of drink $15.00
Baklava $3.00
Kebab Skewer $5.00
Turkish Delight $0.50
Fries $4.00
-Combo: Kebab meal of your choice + fries + can of drink $19.50
- Combo: Souvlaki of your choice + fries + can of drink $19.50
Small Souvlaki $8
- All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce

Salt and paper squid $13
- flash fried, semolina dusted squid with spiced mayo
Roast chicken salad $23.5
- with pumpkin, feta and roasted cashews
The winna winna chicken dinna burger $23.5
- crispy chicken, grilled pineapple, streaky bacon and creamy slaw Served with golden fries
The Jockey burger $24.5
- 200gm beef patty, double cheese, double bacon, onions rings, beetroot and a runny egg. Served with golden fries >>
Seasoned wedges $9.5
- with sour cream and sweet chilli sauce
Cranberry and chicken pizza $20
- chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
200gm rump steak $26.5
- cooked to your liking and topped with garlic butter, served with a green salad and golden fries
No horsing around burger $23.5
- crispy falafel patty, swiss cheese, carrot slaw, roast mushroom, hummus and onion rings. Served with Kumara chips

Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
Steak tartare $24.00
- Hens yolk, Baguette
Basil parfait $18.00
- Strawberries, Meringue, Pistachio
Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
Carrot & pumpkin soup $16.00

Muffin Sweet or Savoury $4.70
Muesli & Yoghurt $6.80
Citrus Tart $6.30
Sweet Slices $4.20
Breakfast Pie $7.30
Pizza Slice $4.20
Breakfast Wrap $7.90
Toast with Jam & Butter $4.70

Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut
Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
- A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
Mocha Slice 'RAW' $4.50
- Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water

Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Breads and House Dips n/a
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan

Cranberry + coconut toast with butter + jams $7.00
Iced chocolate $6.50
Latte $4.50
Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
Cappacino $4.00
Toast with jams n/a
Chai $4.50
Most breakfasts n/a

Hello Vietnam Restaurant

Canterbury > Christchurch > Hello Vietnam Restaurant

Address

8/235 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

Phone

033412258

Email

None

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

Asian , Gluten Free , Vegan , Vegetarian , Vietnamese

Features

Takeaway , Wheelchair accessible , Business meetings , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Lunch , Seating , Highchairs Available , Street Parking , Private Parking , Free Off-Street Parking , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

Hello Vietnam Restaurant in Christchurch Menu

Nearby Sample Menus

Hello Vietnam Restaurant

Canterbury > Christchurch > Hello Vietnam Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

8/235 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

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