Hobson Indian Takeway in Auckland Central Menu

Nearby Sample Menus

Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
Lamb Kebabs $9.00
- Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
Hummus Dip $8.50
- Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
Yoghurt salad $3.50
- (small container)
Baklawa $2.00
Potato $3.50
- (small container)

Mushrooms/bacon/salmon/eggs/avocado/hash browns/spinach $4.50
Open Steak Sandwich
- with salad, tomato, caramelized onion with fries
Toast/tomato/cream cheese/jam $2.50
TOASTED BAGEL YOUR CHOICE OF $12.00
- Smoked salmon, cream cheese, red onion, capers and lemon
EGGS ANY STYLE $15.00
- with crispy bacon
Seasoned wedges w Bacon and Sour Cream $10.00
PORRIDGE $12.00
- served with brown sugar, sultanas, honey and sliced banana
Open Cajun Chicken Sandwich
- Served with salad, tomato, avocado, caramelized onion and fries

Scallop / Vegetable Spring Roll / Vegetable Potato $6.00
Shoyu Negi Ramen (green onion) $12.90
Pork Yakisoba $12.90
- Japanese stir fried noodles with pork, vegetables and Yakisoba sauce
Shoyu Chashu Ramen (extra pork) / Shoyu Chicken Ramen $13.90
Tonkotsu Miso Negi (green onion) $13.90
Lotus Root / Kakiage $5.00
Miso Negi (green onion) $12.90
Miso Katsu (pork/chicken) / Chilli Mayo Karaage Chicken / Japanese Mapo Tofu / Stir-Fry Vegetable (Pork) $11.90

Fried Assam Fish / King Prawns $15.50
- (Fish/prawn marinated with tamarind pulp then fried)
Yee Mee in Claypot $14.50
- (Deep fried noodle with chicken, prawns, fish cake, fish balls, bok choy with egg gravy)
Nasi Lemak Rice $3.00 per bowl
Seafood Curry Mee (Laksa) $14.50
- Aromatic coconut curry soup with pieces of tofu, fish balls, prawns, mussels & shurimi.
Gulai Ikan Snapper/King Prawns $36.00
- (Whole snapper curry a la Nyonya)
Marmite Chicken $15.50
- (Boneless chicken pieces marinated with marmite and deep fried)
Nasi Goreng Kampung $14.50
- (Fried rice with ikan bilis sauce, prawn, bok choy, fried egg, 2 satay sticks & empin)
Terong Belado $15.50
- (Eggplant deep fried and topped with Belado sauce)

Pigeon bay organic lamb (steak) and rosemary $7.50
- Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
Chicken curry with vegetables
- In a creamy bechamel sauce
Smoked fish
- In a creamy bechamel sauce with vegetables
Mince with tasty cheddar cheese $6.50
- Mince, slowly cooked within a rich meat stock with a layer of melted cheese
Vegetarian
- With tasty cheese mornay
Mince with tomato $6.50
- Mince, onion and garlic cooked together in a rich tomato broth
Pie with mushy peas & potato mash $12.50
Beef osso buco
- Braised in a red wine & mushrooms

FAJITA VEGGIES 13.40
BEEF BARBACOA 10.50/14.50
BEAN BURRITO $10.00
MACHO NACHOS $17.90
- Slow roasted beef mince barbacoa with extra chargrilled chicken and traditional pinto beans
CHOLO BURRITO $14.00/Mini$10.00
- Seasoned minced beef, traditional pinto beans and fresh guacamole
CALIFORNIA BURRITO $15.90/Mini$11.90
- Fresh garlic & lime chargrilled chicken with traditional pinto beans and sour cream
MINCE BEEF 13.50
MINCE BEEF 5.50/10.50

21. TOM ZAP STEWED BEEF $13.00
- with rice. Tender stewed beef soup.
41. BUA LOI KAI WAAN $6.00
- Fresh eggs poached in syrup and glutinous rice balls
SET A. YUM TAKRAI $15.00
- CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Chicken lemongrass salad, fish cakes, pork spare ribs and chicken wings.
20. TOM ZAP CHICKEN $12.00
- with rice. Thai e-sam hot and sour soup with Thai herbs, chicken.
4. PLA RAD PRIG $18.00
- with rice or sticky rice. Deep fried snapper topped with sweet & sour sauce.
19. TOM ZAP SEAFOOD $13.00
- with rice. Thai e-sam hot and sour soup with Thai herbs, seafood and chicken.
29. MOO MANOW $12.00
- with rice. A tangy salad sauteed sliced pork with lemon juice, fish sauce, fresh vegetables and chilli.
7. KOR MOO YANG $13.00
- with rice or sticky rice. Grilled marinated pork served with sweet chilli sauce.