Hollywood Bakery and Cafe in Auckland Menu

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Hollywood Bakery and Cafe in Auckland has no menu available, but can choose from many other options such as · A course or Salad from Sushi Sora. Ceramco Park Bakery offers many options including Chicken kebabs and Chicken thighs. La Padella includes a wide range like -Small or Arancini Balls. KASHK BADEMJAN and PANIR SABZI from . Rumi offers Sandbar and Mixed olives.

Nearby Sample Menus

Soul Breakfast $22.00
- Eggs, mushrooms, tomatoes, pork, sausages, bacon, hash cake
Wild rocket salad $6.00
Chicken caesar $22.00
- Cos, avocado, bacon, fried egg, parmesan, anchovy aioli
Create your own pizza $13.00
- Ham, cheese, pineapple. tomato, mushroom, chicken
Roast potato tossed in pesto $5.00
●Dinner
Creamy mixed mushrooms $18.00
- Ciabatta, garden salad, parmesan & a poached egg
Nutella waffles $17.00
- Vanilla ice cream, summer berries, hazelnut crumb

Mish Mash Hash $17.5
- House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs
Eggs Benedict $19
- Poached free range eggs on ciabata w/lemon hollandaise and House cured Akaroa salmon
Avocado, Roasted Vine Tomato $4
Aunty Lisa's Muesli Parfait $11.5
- A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis
Smoked Kahawai Cake $17.5
- Crispy chili crumbed kahawai fish cake with red onion, capsicum, spring onion, lemon and coriander served with baby spinach and lemon hollandaise
Free Range Streaky Bacon, Bratwurst Sausage $5
Eggs Benedict $18
- Poached free range eggs on ciabata w/lemon hollandaise and Free range dry cured streaky bacon
Kiwi as Baked Beans $16.5
- Valrhona cocoa baked beans with smoked spicy tomato ragu served in an open pan with toasted sourdough bread. Add a poached egg $2. Get exotic and add black pudding $2

Spring Roll $ 2.00
Kadrahi Chicken $ 10.00
- Chicken cooked in capsicums, whole coriander, whole chilly with onion & spices
Plain White Rice $ 2.00
- Plain white rice boiled
Szechuan Fried Rice Veg$10.00/Non-Veg$12.00
- Veg, Chicken, Prawns, Egg and mix fry of customer choice
Chicken Madras $ 10.00
- Chicken pieces prepared in coconut & mustard seeds, South Indian Style.
Chicken Noodles $ 12.00
Veg Manchurian (Dry / Gravy) $ 13.00
- Soy sauce, salt, ginger, garlic, spices & mixed vegetables
Methi Matar Malai $ 12.00
- Fenugreek leaves, ginger & garlic paste, spinach, onion paste, tomato & cashew nuts

-Add Free Range Egg $2.50
Phat Thai Thamadaa (VO)(GF) $16.50
- Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
5 pm - Late And Weekends
Sticky Rice / Jasmine Rice / Satay Sauce $3.00
Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
ERK's Thai Style Sticky Free Range chicken wings $13.50
- 5 pcs
Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50
-Add Satay Sauce $3.00

SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
- Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
- full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
- loads of seasonal vegetables Thai red coconut curry sauce
SWEET TREATS
- Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
- Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
- Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
MIDDLE EASTERN LAMB & PUMPKIN TAGINE $12.80/$25.50
- lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double
CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
- Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family

Chilli prawns $29.00
- wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
Ramen bowl $22.00
- bone broth with fiavours of Kombu and dashi, roast pork, tea egg, pickled pear, ramen noodles, greens and shitake mushroom
Wok fried mushrooms with ginger, spring onions, Hoisen sauce and black vinegar $9.00
Fresh rice paper rolls 2 for $12.00
- chilli and lime prawns, coriander mint, vermicelli and jin dressing
Bone broth $5.00
- by the cup
Budda's Delight $16.00
- pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts
Steamed white cooked chicken, with steamed rice and greens $12.00
Fresh local fish $26.00
- stir fried with Asian greens, shaoxing wine, chilli, ginger, lime juice and light soy

Sweetcorn Fritters (V) $14.95
- Fresh spinach, sour cream & sweet chilli sauce
Crispy Southern Fried Chicken Burger $18.95
- Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
Naked Burrito (GF, VO) $14.95
- Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
Assorted Vegetables with Garlic Butter
Lemon Pepper Calamari (GF) $14.95
- Crispy calamari, lime aioli & mini Caesar salad/Entree
Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad
Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad/Main
Steak Eggs & Chips (GFO) $28.95
- 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce

Pavlova
- light and fluffy served with passion fruit couli
Pork Ribs $15.00
- Sticky, smoky Pork ribs dripping with Settlers BBQ sauce
Mushrooms $5.00
Venison Fillet $38.00
- Lightly char grilled to Medium Rare only, accompanied with wilted spinach & a beetroot & orange compote. Finished with Port wine jus,
All Available As Main Sizes
Wedges $12.00
- bacon, cheese, sour cream
Crème Brulee of the day $12.50
- with a toffee glass top & vanilla ice cream
Shrimp Cocktail $15.00
- Served with mango slices and a light avocado dressing

Eye Fillet $36
- with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
-chicken & aioli
Abbey Bites $19
- your choice of two bites with fries
Beer Battered Tarakihi $26
- with mixed leaves, fries & aioli
-Garlic Fries $8
- with homemade aioli
Turkish Pide $9
- with garlic butter & dips
Lebanese Flatbread $9
- with grilled mozzarella & fresh thyme
Abbey Signature $41
- Eye fillet, ¼ duck, pork belly, gratin dauphinois, garlic green beans

Snackbox $4.50
- CHICKEN / SALMON / TUNA
Double Avocado Snackbox $5.00
- CHICKEN / SALMON / TUNA
8PC. REG $7.90
- 8 pieces Avocado, Cucumber & Capsicum
8PC. DBL AVO $7.30
LARGE $8.90
Double Avocado Fresh Salmon
8PC. JUMBO $6.30

Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.

Full Irish Breakfast $19.50
- Pork sausages, 2 eggs, bacon, black pudding, hash browns, toast and baked beans
Belfast Bangers and Mash $23.50
- Pork sausages on creamy feta & prosciutto mash with caramelised onions and gravy
Served with onion rings, fried mushrooms, either steakhouse fries or creamy mash and a choice of the following sauces: Homemade BBQ, Brandy and green peppercorn, Horseradish or Bearnaise
Deep fried hot dogs on a stick $9.00
Calamari rings $9.00
Club Sandwich $19.50
- Danny’s greatest hit! Served with fries and homemade coleslaw
Garlic Bread $6.50
Market Fresh Fish and Chips $24.50
- Crumbed, battered, grilled or pan-fried and served with salad, fries, tartare sauce and a slice of lemon

Tempura udon (V) $11.50
Pork teriyaki $15.00
Tempura $11.00
Prawn tempura $11.00
Pork bento $12.00
Teriyaki salmon don $13.00
Edamame $5.00
Crispy don $11.00
- Chicken / pork / fish

Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.