Address
21/41 Buckle Street, Mount Cook, Wellington, Wellington, 6021, New Zealand
Home Shores in Wellington Menu
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Home Shores in Wellington has no menu available, but can choose from many other options such as BRUSCHETTA DEL GIORNO or ANTIPASTO MISTO from Cosa Nostra Italian Trattoria. Verve offers many options including AVAILABLE BETWEEN 7AM - 12PM and TOAST. Chocolate Frog Cafe includes a wide range like or Bacon toasty. Toast & Jam and Housemade Granola from . Cafe Strada offers Felix and BUTTERMILK PANCAKES WITH BANANA.
Nearby Sample Menus
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BALTI LAMB $14.00
- lamb cooked with capsicum, onion and tomato
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PRATHA $3.50
- flaky whole meal bread with butter
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MUTTER PANNER $14.00
- cottage cheese and peas in tomato, onion gravy
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GARLIC NAAN $3.00
- naan with crushed garlic on top
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PESHAWARI NAAN $3.50
- naan filled with nuts and raisins
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CHICKEN VINDALOO $14.00
- hot fiery speciality from goa
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ROTI $2.50
- whole meal bread
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LAMB KORMA $14.00
- lamb in almond or cashew sauce
- 6 fillets and chips $30.80
- Fish & Chips $7.30
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Fish Dinner with Veges $14.60
- served with roast potatoes, peas, corn, carrots & gravy
- Garlic Roll $2.00
- Beef meal $11.80
- Squid Rings $1.20
- 10 fillets and chips $50.80
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Peas & Gravy $2.70 / $5.00
- regular / large
- DESSERT
- Limoncello curd with rhubarb & italian meringue $15.50
- Soup or Beetroot bruschetta with goats’ cheese vinaigrette
- Yogurt panna cotta with Capitol’s honey $15.50
- Risotto vignole $21.50
- Yogurt panna cotta with Capitol’s honey
- Seared scallops with radicchio, pear & toasted almonds $25.50
- Rocket & Grana Padano $9.50
- Mixed (Chicken & Lamb) $14.00
- Mixed (chicken & Lamb) R $8.50 L $10.50
- Baklava $4.00
- Magic Fried Chicken $9.00
- Chicken $19.00
- Chicken $14.00
- Kofte $15.00
- Chicken R $10 L $12
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NZ Akaroa Salmon $32.00
- Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt
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Pan-Seared Scallops $16.50
- Saffron cauliflower puree, balsamic beetroot, orange & kumara crisp
- Cheesy Garlic Bread $8.00
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Espresso Panna Cotta $12.50
- W/ raspberry sauce & sponge fingers savoiardi
- Whipped Mash Potato $6.00
- All grill dishes served with seasonal roast vegetables & port wine jus or bearnaise sauce.
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Chicken Tenders $12.00
- W/ mash, garden salad & tomato sauce
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Vivant Vegetarian Salad $13.00
- Cos lettuce, tomatoes, olives, chickpeas, feta, croutons, toasted almonds, tossed in homemade natural yoghurt
- Beetroot, goat’s cheese, cress, granola, kawakawa 18
- Moroccan squid, preserved lemon, toasted almonds 12
- Mushroom & blue cheese toastie, spring onion relish 16
- Churros, clove sugar, chocolate miso sauce 12
- Asparagus, taleggio, sage 13
- Dukkah bar nuts 8
- Chicken, chestnut, corn, oats, oyster mushrooms, guanciale 32
- Pig tail and belly, maple, butternut, broccoli stems, fennel meringue, broad beans 33
- Sauteed Mushrooms $4.00
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Build Your Own (From $3)
- Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
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Toast and Spreads $5.00
- Four pieces of toast with butter and a selection of spreads
- Bacon $4.00
- Extra Toast $1.00
- Extra Eggs $2.00
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Kumara Fries $7.00
- With Sour Cream and Sweet Chilli Sauce
- Kumara Hash Browns $4.00
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Eggs Benedict $18.50
- poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon
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Hash Stack (GF) $17.00
- hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
- Salmon $4.00
- Hash brown $3.00
-
Haloumi Open SandwIch (GF)(V) $16.00
- halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
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Bacon and Eggs (GF) $15.50
- free range eggs cooked your way served with bacon and Artisan bread
- Mushrooms $4.00
-
Annexe Quiche (V) $16.50
- seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
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Deep Fried King Prawns $13.50
- Crispy battered king prawns deep fried in vegetable oil, served with lemon garlic sauce.
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Pork on Rice $16.00
- Pork fillet marinated in our special sauce. Served on rice.
-
Combo platter $47.00
- (Served for 3 to 5 people to share)
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Noodle Soup $26.00
- A homemade fragrant broth served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic. Meat: Chicken $26, Duck $30
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Lamb Rack (flame grilled) $30.00
- Lamb rack marinated in turmeric, lemon grass, lime leaves and homemade sauce, served with house salad.
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Red Curry $23.00
- Your choice of meat prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
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Mee Goreng Chicken and Prawn $18.00
- Pan fried egg noodles cooked with hot chilli, egg, onions and bean sprouts.
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Mee Goreng $23.00
- Pan fried egg noodles cooked with hot chilli, egg, onions, and bean sprouts. Meat: Chicken $23, Seafood $27
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
- Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
- Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
- Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
- Please see our blackboard.
- Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
- (These are designed to be a lunchtime-sized entree)
- Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
-
End
- Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
- Spinach and ricotta dumplings $20.00
- Strawberries, elderflower, hazelnuts $10.00
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Entree
- Coastal Spring Lamb / Asparagus Salad / Awatoru smoked tuna
- Eastbourne Village Meats Gold Medal Beef Sausages $5.00
- Housemade Sourdough Toast $1.00
- Creamed Spinach $4.50
- Grilled Asparagus $5.00
- Garlic bread or garlic bread with cheese(V) (GF) $6/8
- Warm mixed olives(V) (GF) (DF) $8
-
Gp veggie burger(DF) $18
- with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
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Goats cheese salad(DF) $20
- with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses
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Gp beef burger(DF) $18
- with spicy mayonnaise, swiss cheese, pickles and fries
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Cheeseboard(GF) $22
- three cheeses from ontrays petone
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Chicken supreme(GF)(DF) $26
- with romesco, green beans, kumara pure & red wine jus
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Eton mess $12
- with lavender meringue & fresh strawberries
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Chicken & chips $10.00
- 2 pieces
- Bacon & eggs $11.00
- Hot roast beef sandwich $6.50
- B.L.A.T $7.00
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Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
- Chilli bean nachos $8.00
- Hot B.L.T $6.50
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The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
- All pizzas available as a calzone at no extra charge
-
Pasta of the day $20.00
- Please ask waitstaff for the pasta of the day or see blackboard for specials
-
Roast vege salad $14.00
- A selection of seasonal veges lightly tossed in garlic oil & fresh herbs, finished with mixed greens & feta
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Snoopy $8.50
- Ham, cheese and spaghetti
- -Any other meat $4.00
- -Med $19.00
- -Lamb, beef, prawns and salmon $6.00
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Home-made calamari rings $10.00
- With lemon aioli
- COMBINATION $14.00
- CHICKEN / PORK / BEEF $10.00
- THAI SAUCE WITH RICE
- COMBINATION $14.00
- SEAFOOD $14.00
- THAI STYLE CHICKEN WITH RICE $13.00
- SEAFOOD $12.00
- PLAIN NOODLE SOUP
Home Shores
Phone
049782526
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 9:00 AM – 6:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Seating , Free Wifi , Cards accepted , Disabled Friendly
21/41 Buckle Street, Mount Cook, Wellington, Wellington, 6021, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus
