Hong Kong Takeaways in Gisborne Menu

Hong Kong Takeaways in Gisborne has no menu available, but can choose from many other options such as Ora King Salmon or Soup of the Day from Marina Restaurant. Jolly Stockman Hotel offers many options including (available from 9AM – 12:00 PM) and Bacon and Eggs. Bollywood Stars Indian Restaurant includes a wide range like Alloo matter or Curry + naan + drink. LIVE OYSTERS and TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters) from . Soho offers The Wharf Bar & Grill and Available Saturday 9am-11:30am / All day Sunday.

Nearby Sample Menus

  • Sizzling 400g Sirloin $33.00
    • Bought to you on a sizzling platter, topped with Guinness battered onion rings, served with salad and fries and a tub of garlic butter.
  • Bang Bang Mash & Peas $10.00
    • Chunky sausage with tomato sauce.
  • Bread Basket (2-3 people) $13.00
    • Selection of bread, served warm with parsley butter, virgin olive oil and balsamic reduction.
  • Fresh Fish Crumbed Goujons $10.00
    • With fries and small salad.
  • Traffic Lights $5.50
    • Orange juice with lemonade base.
  • 450 gram T-Bone $33.00
    • Served with sautéed mushrooms and onions, chunky fries and a garden salad.
  • Fresh Market Fish $28.00
    • Check what today’s catch is . . . and have it: Pan Fried / Crumbed / Beer Battered. Served with your choice of two sides: Chunky Fries / Garden Salad / Scallop Potato / Sautéed Vegetables / Creamy Mash Potato. Check the Specials Board for today’s special catch.
  • Rivers Famous, Guinness Pie $17.00
    • Served with creamy mash potato . . . peas and gravy, what can you say.
  • Served Daily 11:30Am To 2:30Pm
  • Venison Carpaccio (GF) $19.00
    • Blackberries, horseradish, buckwheat & juniper
  • Marlborough Sounds Salmon (GF) $32.00
    • Sweetcorn, citrus & creme fraiche
  • Green Salad With Mustard Vinaigrette (GF) $8.00
  • Beetroot Cured Salmon(GF) $18.00
    • Beetroot, yoghurt, hazelnuts
  • Frozen Coconut (GF) $16.00
    • Pineapple, watermelon, brown sugar
  • Grilled Broccolini, Feta & Almonds (GF) $12.00
  • Tarakihi Tacos $19.00
    • Red cabbage, chipotle & salsa verde
  • -choice of 3 fillings
  • Seafood Special $25.00
    • 4 Fish, 4 Musseles, 4 Squid Rings, 2 Scallops, 2 Crabsticks, 2 Pineapple Ring, 1 Scoop Chips
  • Tartare $1.00
  • Seafood $4.20
  • Special $30.00
    • 6 Fish, 2 Battered Sausages, 2 Scoops
  • Nuggets $0.80
  • Sweet Chilli $1.00
  • Paua $6.50
  • Grilled South Island Salmon** $28.90
    • A generous steak of southern salmon grilled and served with our special Asian sauce and salad.
  • Buttered Potato Mash $4.00
  • Guacamole $1.00
  • Today's Cheesecake $12.00
    • See the specials board for details, served with sauce and whipped cream.
  • Homemade Apple Pie $12.00
    • Deep dish apple pie with cinnamon and sultanas served with vanilla ice cream and whipped cream.
  • med (5) $19.00
  • Bacon & Cheese Wedges $16.00
    • Seasoned potato wedges with bacon,melted cheese and sour cream. >>
  • An egg $1.50
  • Naan $3.00
    • Yeast free plain flour tandoori bread - Option with or without butter
  • Tamarind Mix Platter $17.50
    • Vegetable Samosa, Chicken Tikka, Lamb Seekh Kebab and Onion Bhaji
  • Cheese and Garlic Naan $4.00
    • Whole meal bread, roasted over charcoal
  • Chicken Jalfrezi $16.50
    • An elegant mild dish of boneless chicken cooked with thick gravy, onions. capsicum. A very royal and special treat
  • Onion Bhaji $6.00
    • Slices of onions stirred in spiced Channa flour then crisped to a golden brown Chopped vegetables dipped in mildly spiced batter and deep fried
  • Lamb Korma $16.50
    • Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
  • Saag Aloo $14.50
    • Potato cooked in a lightly spiced fenugreek puree of fresh spinach
  • Butter Chicken $16.50
    • A must for beginner & a continuance for the diner who enjoys the finer balances of Indian cuisine. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy
  • Seasonal vegetables walnuts and parmesan $10.00
  • Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
  • Roasted duck fondant kumara and rocket with yogurt dressing $45.00
  • Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
  • Hand cut fries aioli and tomato sauce $10.00
  • 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
  • Pork belly parsnip puree, baby carrots and pickled fennel $38.00
  • Garlic bread $10.00
  • Zest Mini Breakfast $18.00
    • Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
  • Breakfast BLT $14.50
    • Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
  • Zest Big Breakfast $21.00
    • Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
  • FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
  • Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
  • Omelette $18.00
    • choice of 3 fillings. >>
  • or with Salmon $15.00
  • Eggs Benedict $16.50
    • Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
  • Entree Special Price Varies
    • Something great from the chefs!
  • Soup of the Day $14.00
  • Ora King Salmon $18.00
    • Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
  • Blueberry Creme Brulee $12.50
  • Cheese Plate
    • Served with homemade bread & quince paste
  • Dessert Special $12.50
  • Duck & Mushroom Pate $14.00
    • With homemade bread & garden salad
  • Chef Special $15.00
  • Tea & Coffee
  • Pavlova
  • Roasted Rosemary Potatoes
  • Fruit Salad
  • ●B $27.5
  • Hot Ham off the Bone
  • Coleslaw
  • Fruit Salad
  • Marinated Raw Fish in Coconut Cream small $8.00
  • 1/2 pack $16.00
  • Rib Sauce small $3.00
  • Coleslaw, potato summer salad, bean salad, and rice salad/large $5.50
  • 1/4 Chicken Meal(served with salad and fries) $16.00
  • Small $3.00
  • Coleslaw, potato summer salad, bean salad, and rice salad/large mixed $7.50
  • Small $3.50
  • Eggs on toasted ciabatta $10.00
    • scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
  • Avocado and goats feta $12.00
    • with lemon & olive oil.
  • Steamed Bao buns $19.00
    • with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
  • Creamy balsamic mushrooms $15.00
    • in brioche cob loaf with spinach & tomato.
  • House - smoked beef $13.00
    • cheddar,gherkin & wholegrain mustard.
  • Ploughman's sharing plate $35.00
    • with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
  • Eggs benedict $18.00
    • with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
  • Pork & prawn dumplings $21.00
    • with shaved cabbage,chilli soy sauce & pickled cucumber.
  • Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
  • Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
  • Summer side salad $6.50
  • Pavlova with summer fruits and kiwifruit coulis $14.00
  • SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
  • Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
  • Greek salad $15.00
    • Greek salad made with tomatoes, sliced cucumbers, onion, feta cheese, olives, seasoned with salt and oregano and dressed with olive oil.
  • Chicken nuggets & chips $8
  • Crispy Calamari and prawns $16.00
    • Calamari and prawns served with sweet chilli and pineapple sauce.
  • Trio of dips $5.00
    • Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
  • Deep fried Camembert (4pcs) $12.00
    • Crumbed camembert cheese served with plum sauce.
  • Fruit Kebabs (2 pcs) $5.00
  • Hot Chips $7.00
    • Bowl of hot potato chips, served with tomato and aioli sauce.
  • Steak & chips $12
  • Americano $12.50
    • Pizza sauce, pepperoni, red onion & mozzarella
  • Roast Vege Delight $16.50
    • Pizza sauce, roasted veges, capsicum, feta, olives, basil pesto & mozzarella
  • Fish $4.90
    • Tempura battered
  • Meat $5.00
  • Hawaiian Free Range Chicken $14.00
    • with bacon, cheese & pineapple
  • Served on an artisan bap with homemade condiments & free range eggs N/A
  • All served on a bakery bun with fresh salad and relish N/A
  • Paua Fritter $7.00
    • Battered
  • hash browns $4.0
  • Garlic bread $7.0
  • Pork belly bites & micro salad w/ sweet & sour sauce $13.5
  • Lemon pepper calamari served upon cos lettuce salad w/ garlic aioli $14.0
  • tomatoes $4.0
  • (best shared with a friend)
  • Wedges $9.0
  • Chicken Breast $30.5
    • Oven baked then finished in a garlic, chardonnay & parmesan cream sauce served on a bed of Confit potatoes, mushroom flats, baby spinach & cherry tomatoes
Hong Kong Takeaways

Hong Kong Takeaways

location

Address

435 Gladstone Rd, Gisborne, Gisborne

phone

Phone

068680938

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Quick Bites

Location
435 Gladstone Rd, Gisborne, Gisborne
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