Address
117 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
House of Dumplings in Wellington City Menu
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DUMPLINGS- Cantonese chicken and fresh coriander (free-range) $2
- Shanghai pork and savoy cabbage (free-range) $2
- Nepalese spiced lamb and five veges $2
- Korean sesame beef and mung bean sprouts $2
- Prawn and garlic chives $2
- Japanese six-mushroom $2
- Spinach tofu bok choi $2
NOODLE SOUP AND GREENS- Ask in-store for the daily options $9
SCOOP OF RICE- Starchy grains of glory. Perfect if you want to eat a thousand of something $2
SKEWERS- Malaysian beef $4.50
- Cajun chicken (free-range) $4.50
- Sticky soy and ginger tofu $4.50
SALAD- Ask in store for daily options small $6 large $9
DRINKS- Hong Kong style milk tea $5
- Manuka honey ice tea $5
- Organic brown rice miso, wakame and tofu $5
- Masala chai $5
MEAL PACK- Includes 5 dumplings, 1 scoop of rice and 1 salad $16.50
Nearby Sample Menus
-
Housemade Quinoa & Oat Granola (V),(VG),(DF) $11.00
- With Blueberry Compote, Organic Yoghurt & Milk
- Cheese & Bean Quesadilla $7.00
-
Pupsicles $3.00
- A Meaty Frozen Dog Treat
-
- The Triple Rosti (GF) $6.00
- Add An Extra Rosti, Egg, Etc
- - Add Smoked Chorizo $4.50
-
Scotch Fillet Steak (GF) $31.00
- Bearnaise, Truffle Salted Triple Cooked Chips, Asparagus, Jus
- - Smoked Salmon
-
Egg $6.00
- How You Like It, With Toasted Sailors
- Ze Carnivore La Cloche - Homemade meat delicacies served with bread $16.00
- La Casserole du Pêcheur - Mussels, Scallops, Prawn, Shrip cassarole in a shallot sauce, served with green salad $22.00
- Omelette - Choice of two fillings Ham-Cheese-Mushrooms-Tomato-Red Onion ($2.00 per extra filling) $17.00
- Les viennoiseries La Cloche - Croissant (Plain croissant) $3.00
- Nos tartellettes maison - Strawberry, Apricot or lemon tartlets $6.00 each
- Croque-Madame (topped with an egg) $19.00
- La Salade de chèvre chaud - Goat cheese on croûtons, pan-fried apples and walnuts $17.00
- Les plateaux de fromages La Cloche - La Cloche cheese platters (all served wtih French stick, dried apricots, dried figs, walnuts) 2 cheeses for $18.00, 3 for $22.00, 4 for $26.00
-
Kai Jee-Ow $15.00
- Thai omelette with minced chicken served with chilli sauce
- -Choice Of Pork, Chicken Or Beef With Fresh Chilli, Garlic And Vegetables $15.00
- -Red Curry Choice Of Pork, Chicken Or Beef And Vegetables Wiihqut Coconut Milk $16.00
- Gaeng Pa
- -Or Made With Squid $14.50
- -Choice Of Pork, Chicken Or Beef With Chilli Paste, Sweet Basil Leaves And Vegetables $15.00
-
Toong Thong $6.50
- 5 pieces of money bag stuffed with minced chicken
- -Or Made With Fish Or Squid $8.00
-
Grilled Pork $14.80
- Tender tasty pork, marinated using our special ingredients, served with rice and dipping sauce
-
Won Ton Noodle Soup $11.50
- Egg noodle in broth, served with pork wontons and honey barbecued pork, topped with bean sprout and sesame oil
-
Deep Fried Wontons $7.80
- Deep fried pork wontons served with dipping sauce
-
Scallop/Chicken Stir Fried with Cashew Nut $15.90
- Mixed seasonal vegetables, sitr fried Chinese style with cashew nuts (add $3 for scallops)
-
Seafood Noodle Soup $12.90
- Prawn, squid, fish balls and crab served with rice noodle soup, topped with bean sprouts and garnished with mints
-
Seafood Udon $12.90
- Stir fried udon noodles with king prawns, fish balls, squid, crab, bean sprouts and spring onions
-
Tom Yum Soup $8.80
- King prawns, chicken and squid in tom yum broth with coriander
-
Pad Thai $11.90
- Medium thick rice noodles, pan fried in tamarind sauce with egg, bean sprouts, spring onions, chicken and shrimps, served with peanuts and lemon
- Sweet Banana Roti $8.00
- Lamb Kothu Barroca $18.00
- Rasam $4.00
-
Masala Dosai $15.00
- A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken/ dhal curry and sambar.
- Chocolate Roti $8.50
-
Non-Vegetarian Thali Meal $25.00
- Served with roti, rice, fish dosa, chicken curry, lamb curry. dhal curry. korma. rendangs. rasam, raita, pickles, apply am & sweet.
- Lamb Biriyani $18.00
-
Keema Dosa $18.00
- A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken/dhal curry and sambar.
- Combination meat $11.90
- Fish $3.10
- Roast pork $11.90
- Chicken $11.70
- 1/2 Chicken $9.00
- Combination meat $11.90
- Plain $9.70
- Donut $1.50
- Steak & Mushroom $4.90
- Blueberry Muffin $3.50
- Club Sandwich $2.50
- Lemon Tart $3.50
- Chicken, Brie & Cranberry Sauce Panini $8.50
- Buttermilk Scone $2.80
- Satay Chicken Tortilla Stack $9.90
- Bacon, Avocado & Tomato Ficelle with Thai Chilli Sauce $7.50
-
Eggs Benedict $18 / $19 / $17
- Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
-
Grilled Beef Salad $20.00
- Crispy noodles, cashews, mint and chilli dressing.
-
Zucchini, Feta & Mint Fritters (GF) $18.00
- With salsa verde and a green salad.
-
Herb & Cheese Omelette $17.00
- With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
-
Homemade Gnocchi $18.00
- With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
-
House Smoked Halloumi Salad (GF) $20.00
- Avocado, cherry tomatoes, edamame, and preserved lemon.
-
Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
- Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
-
Chicken Noodle Broth $14.00
- With toasted sourdough.
- Vegetarian Sandwich $3.20
- Cheese & Bacon Vienna $3.60
- French Stick $2.00
- Sausage Roll $2.60
- Wholegrain Bread $3.00
- Bread Roll $0.80
- Cheese Vienna $3.30
- French Vienna $3.50
-
GREEN CURRY $12.50
- tasty green curry & coconut milk, vegetables comes in your selection of chicken or beef
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CHICKEN NA KAI $6.50
- tasty deep fried chicken patties on bread
-
CHICKEN SATAY $7.50
- slices of chicken marinated in curry powder served with peanut sauce
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PAD THAI PRAWN $15.50
- fried rice with spring onion, peanut and prawn
- FRESH VEG SPRING ROLLS $6.50
-
KHAO-PAD $12.50
- fried rice with choice of chicken, pork beef and vegetable
-
BEEF SALAD $13.50
- grilled beef salads with Thai dressing sauce
- STIRRED-FRIED VEGETABLE $10.50
-
Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce
- -Ham, cheese, onion, tomato, pineapple, cream corn.
-
Fringe Vege Fries with Aioli $9.50
- Crispy kumara potatoes pumpkin & carrots deep fried
- -add rice $3.00
-
Karaage(GF) $9.50
- Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
-
Fries $9.50 /$14.00
- Thick fries lightly seasoned and served with homemade garlic mayonnaise.
-
Nachos( VG) $13.00 / $16.00
- Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
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Seafood Basket $15.00
- Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
-
CRISPY ADOBO FLAKES (ADSILOG) $15.00
- Pork Adobo Flakes Fried to Crisp served on Garlic Fried Rice
- Eggs Florentine $13.00
-
CHICKEN BURGER
- southern style with Sweet Chipotle sauce. Served with fries.
-
Plimmer Breakfast $16.50
- Eggs any style, Sausage, Tomato, Hash-brown, Mushroom and toast
-
Pork Ribeye Tocino (TO-SI-LOG)
- Cured sweet-salty special cut of tender Pork, grilled and served with poached egg, garlic fried rice , grilled tomato and drizzled with fresh made hollandaise sauce. Fried Rice can be replaced with chips or house salad.
-
PRIME BEEF TAPA STEAK (TAPSILOG)
- Marinate Prime Beef Rib-eye steak
-
BEEF STEW PASTA (KALDERETA)
- Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.
- Mee Goreng $12.00
- California Maki $8.90
- Teriyaki Chicken, Cream Cheese & Cranberry $9.50
- Hot Spicy Teriyaki Chicken $9.50
- Vegetarian Combination $7.80
- Cream Cheese, Sundried Tomato, Smoked Salmon & Teriyaki Chicken $8.90
- Spicy Fresh Tuna $12.80
- Hot Sake Beef & Teriyaki Chicken $9.50
- Smoked Salmon California $9.50
- Add: decaf / double / soy 0.50
- - Afghan biscuits -
- St Clair Pioneer Block 2012 Marlborough 10.00 / 44.00
- Roast beef, horseradish and watercress -
- Delivery fee may apply. Pricing and menu is subject to change, please confirm at time of ordering. All prices are GST exclusive. -
- Five spice duck salad in Asian spoons -
- Spring rolls with MOF chilli sambal 10.00
- - Ham, gruyere and Dijon mustard mayonnaise baguettes -
- Beef Noodle Soup with Pickled Zhacai $11.50
- Roast Pork on Rice / Noodle $12.80
- Pekin Hot Sour Soup $6.00
- BQ Pork / Beef / Chicken Rice Noodle $10.50
- Pork Dumpling Egg Noodle Soup $11.50
- Chicken & Sweet Corn Soup $6.00
- Beef Brisket Noodle Soup $12.80
- Spicy Fish with Rice / Noodle $16.00
House of Dumplings
Phone
043901039
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Chinese , Fusion , Vegetarian
Features
EFTPOS , Takeaway , Home Delivery , Takeout , Vegan Options , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner
117 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington City Asian Menus
- Wellington City Chinese Menus
- Wellington City Fusion Menus
- Wellington City Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Chinese Menus
- Wellington Region Fusion Menus
- Wellington Region Vegetarian Menus
