IFun KTV in Auckland Menu

Nearby Sample Menus

Scotch Fillet (250g) $36.00
- Also known as ribeye well marbled and tender.
Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
-Regular $5.00
Bush Burger $20.00
- Flame grilled 180g patty. basted in our BBQ sauce. Complimented with one of our incredible sauces served with chips.
Rump (300g) $32.00
- Considered by many to be the tastiest cut.
Upsize your platter with an extra rib portion for only $16
Chicken Burger $20.00
- Flame grilled chicken breast, basted with our amazing sauce served with chips.
Creamed Spinach $5.00

Seafood Chowder $14.9
- Thick and creamy served with toasted ciabatta
Steak Sandwich $19.9
- Sliced premium steak, relish lettuce and tomato.
Salt & Pepper Calamari $16.9
- Dusted in a special blend of spices, then flash fried, served with tartare sauce and fries.
Belgian Wafe $13
- Made to order Belgian wafe smothered with maple syrup and with your choice of ice cream or whipped cream.
Beef Salad (GF) $19.9
- With warm medium rare beef strips topped with a tangy dressing.
Creme Brûlée $13
- A smooth and creamy vanilla custard with a delicious caramelised sugar top.
Fat Tuesday Rump $47.9
- 700g
Rack of Lamb Loin Chops $29.9
- 330g, Served to Medium only

Pancakes w Bacon, Blueberries & Syrup $13.70
Classic Ham & Pineapple Salsa $5.00/ $24.00
Frittata $12.50
- with baby spinach, bacon lardoons & aged cheddar crumble
Chilli Bean, Capsicum & Spinach Quesadillas $12.00
Hash Cake w Bacon & Fried Egg $9.00
Cheese, Onion & Tomato Quesadillas $12.00
Grilled Chicken & Bacon Burger $13.50
- with cos salad, pickled vegetables
Pancakes w Bacon, Blueberries & Syrup $9.50

6. 100 Chicken Nibbles $67
Potato Fritter $0.60
Chicken $9.50
Prawn $13
Veges $8.50
11. 4 Fish, 4 Sausages, 4 Potato Fritters, Chips $12
Kiddie $2
Curry Roll $3

-Fillet Bearnaise $38.00
- A classic, with the traditional buttery tarragon sauce
Apple Pie $10.00
Chocolate Brownie $10.00
- Decadent brownie with our own special chocolate sauce
Seared Fresh Salmon $35.00
- Lightly marinated in teriyaki sauce and served with mash and green beans
Crumbed Prawns Cutlets E $15 / M $35
- Golden fried, crisp and delicious
Chicken Livers $15 / With S&F $30
- Pan fried and served with a light cream sauce on shredded lettuce
Hokey Pokey Sundae $8.00
- With our special caramel or chocolate sauce
Button Mushrooms on Rye $10.00
- Fresh field mushrooms on toasted rye

Seasoned wedges & sour cream $5.00
Mushroom $3.10
Chicken fillet,bacon, avocado $8.40
Chicken & avocado $5.70
Ice cream $2.00
Cheese ball $2.00
Crab stick $1.40
Ham $2.60

Salmon Rosti $20.00
- Homemade kumara and veggie rosti, cured salmon, avocado, dill n capers cream fraiche, water cress
Antioxidant Porridge $12.50
- Organic oats, blueberries powder, toasted coconut, goji berries, blueberries compote
- Confit potato, Rosti, Mushroom, Avocado $5.00
Paleo Breakfast $21.50
- Egg your choice, confit potatoes, oven baked tomato, brussel sprout, avocado, paleo beef sausage
Smashed Avocado $18.00
- Grilled ham, purple parsnip puree, baby spinach, heirloom tomatoes, edible flower, kumara sourdough
Quinoa Falafels $19.00
- Chickpea, quinoa, spiced hummus, mixed leaf, semidried tomatoes, tzatziki
Stuffed Mushroom $19.00
- Feta/roasted pepper, pine nut, sundried tomatoes, wild roquette - Add egg $2.00
Matcha Pancakes $17.50
- Almond and green tea flavoured, caramelized seasonal fruit, hazelnut yoghurt ball - Add protein powder $2.50

Charlie’s grazing platter to share $40
Bacon jam and egg Bap $10
- Ringawera BAP, tamarillo chutney
Risotto $26
- Saffron and prawn
Pulled roasted pork
- Kansas city pulled pork, coleslaw and house pickles
Classic vanilla bean crème brûlée $12
Pan seared greens with lemon and parsley $8
Eggs Benedict $18
- Poached eggs, Ringawera ciabatta, hollandaise sauce with bacon
Charlie’s antipasto for 2 $30

Extra Toast $3.00
You’re A Eggs $13.00
- eggs any style on your choice of bread
Buckwheat Hotcakes (GF) $18.00
- organic maple, hung coconut yoghurt and medjool date paste
The Eton Rifle $18.00
- brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
Big Breakfast Plate $21.00
- free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
Mr Miagi (vegan/GF) $18.00
- steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
Add bacon $ 5.00
Magical Mushrooms $18.00
- summer mushroom medley in a organic cream and herb sauce in a fresh garden salad

Egg fried rice with pork $12.00
Deep-fried and steam bun with concentrate milk (10 pieces) $8.00
Chicken hot pot $22.00
Stir-fried pork intestine with chilli and fresh orange $18.00
Sizzling kong-fu tofu $16.00
Tea tree mushroom with hot and spicy sauce in pot $20.00
Traditional sticky rice topping (8 pieces) $6.00
Stir-fried sweet corn with sweet flour $14.00

Gourmet Hot Dog $3.00
Chicken kebab $2.90
Pork Riblets
Chicken cordon bleu $2.80
Ham & cheese toasted $3.80
Croissant toasted $3.80
Lasagne
Steak & Pepper $3.00

Pan Roasted Pork Chop $32.00
- Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
Dessert of the day $14.00
- Changes daily, Chef's choice dessert
The Chef's Grill $35.00
- Choose a meat, one side sauce. Served with potato of the day
Bread Dips $10.50
- Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)
Meats
- Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
New Zealand Cheese selection $23.50
- Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses
Extra Sides $7.00
- Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
Vegetarian Pizza $12.00
- Onion, tomato, capsicum, olives, mushroom, cheese

TANDOORI CHICKEN TIKKA SALAD $11.00
CHICKEN JHALFRAIZE
- Cooked with led caps.cums,tomato sauce, spring onions and a blend of roasted spices. Specially recommended by Spice Traders.
NAVRATTAN KORMA
- Fresh seasonal vegetables, cooked in creamy cashew mild gravy.
MIX KABAB PLATTER $26.00
- Combination of seekh kebabs, malai kebabs, chicken tikka and tandoori chicken
LAMB KORMA /BEEF KORMA
- A mild delicious creamy curry cooked in an almond and grounded cashew gravy.
GARLIC NAAN $4.00
POPADDUMS $2.00
BUTTER NAAN $3.50

Prawn kare lomen $21.00
- A rich coconut, chilli and lemongrass soup, filled with prawns + ramen noodles, topped with cucumber, bean sprouts and coriander
Pork ribs $10.50
- Pork ribs in a korean barbecue sauce with mixed sesame seeds
Prawn raisukaree $22.00
- A mild, coconut and citrus curry, with prawns, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
Lemon lime baked cheesecake $10.00
Prawn itame $22.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with prawns, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Teriyaki lamb $23.50
- Grilled teriyaki lamb with mushrooms, asparagus, kale and mangetout served on a bed of soba noodles in a pea, herb and wasabi dressing
Miso soup and japanese pickles $4.00
Apple cinnamon gyoza $10.00

Fish n Chips N/A
- crisp beer battered fish, chips and salad w tartare sauce
Fries N/A
- for 1 or 2
Corn Fritters N/A
- fresh fritters served w bacon, spinach, avocado, poached eggs and relish
Eggs on Toast N/A
- eggs any style on toasted ciabbata
Granola N/A
- award winning pure delish granola topped w tropical fruit & natural yoghurt
Surf n Turf N/A
- scotch fillet, prawn skewer, cajun potato salad, balsamic green beans & garlic aoli
Wood Fired Pizzas N/A
- Margarita, hawaiian, supreme, pepperoni, smoked salmon, vegetarian
Sides N/A
- bacon, smoked salmon, kransky sausages, 2 eggs, avocado, mushrooms, hash cakes, roast tomato, banana, spinach, gluten free bread, bagel, croissant, toast

IFun KTV