Illy EspressoBar NZ in Christchurch City Menu

Illy EspressoBar NZ in Christchurch City has no menu available, but can choose from many other options such as Mousse de Maracujá or Tuesday to Sunday Dinner from 5:00pm from BBQ Brazil Churrasco. Jamaica Blue offers many options including Spinach, Fetta & Thyme Tart and Date, Coffee & Pecan Loaf. Ohoka Rd Fish Supply includes a wide range like Chips or Fish. Ham and Veggie Delite from . Subway offers Ground Floor Cafe and Classic Cesar.

Nearby Sample Menus

  • Bacon $5.00
  • Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
  • House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
  • Bowl of shoestring fries with relish and mayo $7.00
  • Fresh range eggs $1.50 each
  • Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
  • Avocado $3.50
  • Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
  • Crispy Chicken $14.50
    • Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Entrée-8 pieces
  • Chicken/smoked salmon tortilla chicken14/salmon15.50
    • Pair of wraps, ever so popular, so now you have a choice. Cheesy tortilla with lettuce, salad prep, avocado and tomato salsa and bb pickles. Choice of chicken or smoked salmon….
  • Vanilla Brulee $11.00
    • Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
  • Three Cows Brekkie $17.50
    • Toasted bread, mushrooms, tomatoes, streaky bacon, hash brown, (fried, poached or scrambled) eggs
  • My Fav Chicken Bacon & Cashew Salad $21.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons, avocado salsa and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, crispy bacon & parmesan cheese.
  • Vanilla Rice Pudding $11.00
    • Now you locals have nagged me to put this back on, you better order it. This is vanilla bean flavoured and rich and creamy. Served with caramelised banana, berry compote and ice-cream.
  • Ribeye steak with chips and salad $12.00
  • Flat Bread $12.70
    • Pita bread smothered in sundried tomato pesto and topped with parmesan cheese. Oven baked and finished with sweet chilli and sour cream. The locals favourite.
  • Kuchumber Salad $4.00
  • Garlic Naan $3.50
  • Anari Gosht $14.50
    • Cuisine magazine describes our Chef’s best lamb curry cooked with pomegranate
  • Tandoori King Prawn (8 pieces) $14.00
    • Prawn marinated aromatically with fresh herbs and spices, cooked delicately in the tandoor, served with mint chutney
  • Keema Naan $4.50
    • Mince lamb filling
  • Prawn Pakora (8 pieces) $14.00
    • Prawns dipped in a spiced chickpea batter then deep fried, served with mint chutney
  • Vegetable Samosa (2 pieces) $6.00
    • Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
  • All banquet meals are served with rice, naan, raita and mango chutney (minimum of four people)
  • Fish $4.20
  • Chicken & Pineapple On Rice N/A
  • Corn $2.50
  • Pork & Cashew Nuts On Rice N/A
  • Meat Patties N/A
  • Onion Rings $0.80 Ea Or $9.00 Doz
  • Pineapple $2.50
  • Vegetable Fried Rice N/A
  • Single $10.50
  • Single $7.30
  • Combo
  • Vegetarian Falafel
  • Childrens Souvlaki
  • Double $12.20
  • Served with a side of greek salad & sauces
  • Lamb
  • Handmade Taiwanese Style Meatballs Soup $5.50
  • -Red Beans
  • -Soft Peanuts
  • Vegetarian Minced Tofu Rice $6.50
  • Pan Fried Salmon Fillet $16.00
  • Deep Fried Spring Roll $4.00
  • Red Bean and Condensed Milk Shaved Ice $6.00
  • -Kumara Balls
  • Chicken Thigh $7.00
    • 2 skewers per serving
  • Deep Fried Tofu Salad $13.50
    • chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
  • Japanese Style Chicken Salad $14.50
    • tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
  • King Tempura Prawn Sushi $10.50
    • 4pcs per serving
  • Premium Wakanui Beef Salad $16.00
    • lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
  • Sui-Goyoza $6.50 / $9.50
    • 4 / 6pcs - boiled dumplings with garlic soy sauce
  • King Salmon with Double Avocado $9.00
    • 4pcs per serving
  • Pork $13.00
    • Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Crumbed Schnitzel $21.00
    • with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
  • Steak Sandwich $18.00
    • grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
  • Bangers & Mash $20.00
    • two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
  • Chicken & Chips $14.00
    • fried chicken & chips in a basket
  • Apple Shortcake
  • Chicken Nuggets & chips
  • Chicken Burger $15.00
    • Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips
  • Cheesecake of the day
  • • Oven roasted vegetables, brie, chutney
  • SOUP $12.50
    • please ask at counter
  • Available all day at $9.50, GF available
  • Bacon and egg focaccia $11.50
  • Smoked Chicken Salad $18.00
    • Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
  • Pancake Stack with maple $16.00
  • Please place your order at the counter GF toast, GF bagel, whole grain available
  • Potato Hash $14.00
    • With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
  • Savouries $2.10
  • Bacon & egg on toast $9.00
  • Dagwoods $6.50
  • Chicken Drumstisck $3.30
  • Eggs on toast $7.00
  • Sandwiches bacon or chicken $4.70
  • Big Boys Breakfast $15.00
  • Rolls cheese knot $6.30
  • Gringo Nachos (tex-mex) $24.00
    • Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
  • Sopa Azteca $12.50
    • Also known as "tortilla soup" this is a Mexican soup favoured by an Aztec emperor. This incident and celebrated recipe is served with corn chip strips, cheese, avocado and cream
  • Filete a Ia tampiquena $29.00
    • A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad
  • Pastel de 3 Leches $9.50
    • "Three milks cake" is a cake soaked in three different types of milk. This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We recommend you have this exquisite cake with a nice cup of coffee
  • Queso Fundido $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
  • Burrito (tex-mex) $24.50
    • Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
  • Quesadillas $24.50
    • Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
  • Ceviche Cancun $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
  • Eggs Benedict $14.00
    • Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Chilli Prawns & Vegetables $20.00
  • Prawn Pad Thai (Spicy Noodles) $20.00
  • Vegetables Fried Noodles $15.00
  • Prawn Fried Noodles & Vegetables $20.00
  • Steamed Fish Fillet with Lemon Chilli & Garlic $20.00
  • Beef Vegetables & Peanut Sauce $18.00
  • Sweet & Sour Vegetables $16.00
  • Cashew Nuts $4.00
  • Mussel Omelet $22.00
    • Thai style omelet with onions & mussels
  • Massamun Curry $18.50
    • A brown curry with tamarind, potato, pineapple, cinnamon sticks
  • Ginger Sauce (Pad Khing) $17.50
    • Flavours of fresh ginger with a mixture of vegetables. Very nice.
  • Garlic Prawns $22.00
    • (Pad Kratiem Prik Goong) Stir fry prawns & vegetables, strong flavours of garlic
  • BBQ Beef Salad $19.50
    • Spicy salad with lots of onions
  • Chilli Prawns $22.00
    • (Pad Prik Goong) Spicy stir fry with fresh chillies & a mixture of vegetables
  • Any of the curries $15.50 - 20.00
  • Tom Yum Prawns $11.50
Illy EspressoBar NZ

Illy EspressoBar NZ

location

Address

129 Riccarton Rd,, Riccarton, Christchurch, 8041, New Zealand

phone

Phone

+64 210 225 9798

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Cash

Location
129 Riccarton Rd,, Riccarton, Christchurch, 8041, New Zealand
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