The India Restaurant & Bar in Auckland Menu

ENTREE / APPETIZERS ENTREE / APPETIZERS
  • The India Platter for Two $18.00
ENTREE/APPETIZERS - Vegetarian ENTREE/APPETIZERS - Vegetarian
  • Onion Bhaji $6.00
    • Sliced onion mixed with spices and chickpea flour & deep fried, served with tamarind sauce
  • Paneer Pakora $7.00
    • Same as given and please add served with tamarind sauce
  • Paneer Tikka $7.00
    • Same as given please add served with mint sauce
ENTREE/APPETIZERS - Non-Vegetarian ENTREE/APPETIZERS - Non-Vegetarian
  • Tandoori Prawns $10.00
    • Prawns with tails marinated in yoghurt, ginger, garlic and Indian spices & herbs grilled in tandoor
  • Tandoori Tikka $8.00
    • Boneless chicken pieces marinated in ginger & garlic paste with Indian spices & herbs grilled in tandoor
  • Lasuni Tikka $7.00
    • Chicken marinated in yogurt, garlic and spices grilled in tandoor
  • Malai Tikka $8.50
    • Chicken fillets marinated in cashew nuts, fresh cream, garlic & ginger paste cooked in charcoal oven
  • Fish Tikka $9.00
    • Fish pieces mixed in herbs spices and grills in tandoor
  • Fish Gulabewali $9.00
    • Fish pieces battered marinated in herbs, spices and then deep fried
  • Bara Champ $9.00
    • Lamb cutlets marinated in yogurt and spices and grilled in tandoor
  • Seekh Kebab $9.00
    • Lamb minces marinaed with Indian herbs spices rolled on to skewer and roasted in tandoor
MAINS - Non-Vegetarian Meals MAINS - Non-Vegetarian Meals
  • Mango Chicken $15.00
    • Tender boneless chicken marsels cooked in very mild creamy gravy with a touch of Mango
  • Chicken Tikka Masala $15.50
    • Tender chicken fillets cooked in tandoor and finished in chef's special tomato & onion sauce
  • Chicken/Lamb/Beef Jalfrezi $15.50
    • Boneless pieces cooked with fresh vegetables using chef special tomato sauce
  • Chicken/Lamb/Beef Vindaloo $15.50
    • Typical Goanese style morsels cooked in chef spiced dynamic sauce
  • Chicken/Lamb/Beef Korma $15.00
    • Boneless pieces prepared in rich creamy cashew nut gravy
  • Karahi Chicken $15.00
    • Tendered pieces of boneless chicken cooked to perfection with diced of capsicum, tomato & onions
  • Chicken/Lamb/Beef Madras $15.00
    • Cooked in tomato based coconut cream & shredded coconut
  • Lamb Kofta Curry $16.50
    • To suit everybody's taste, pieces of seekh kebab cooked in onion & tomato sauce
  • Chicken/Lamb/Beef Do Piazza $15.00
    • Tendered succulent chunks of chicken/lamb or beef cooked with extra onion to produce an onion flavour
  • Chicken/Lamb/Beef Pasanda $15.00
    • Tender boneless pieces cooked in mild almonds and chef special sauces
  • Chicken/Lamb/Beef Saagwala $15.50
    • Tender pieces cooked with fresh green spinach leaf with Indian spices and herbs
  • Balti Chicken $15.00
    • Boneless pieces of chicken cooked with fresh vegetables with onion based sauce
  • Chicken/Lamb/Beef Rogan-e-josh $15.00
    • A very popular north Indian curry. Tendered pieces cooked in chefs special spices and finished with green coriander
  • Apple Chicken $15.00
    • Chefs own innovation, highly recommended for mild taste
  • Chicken/Lamb/Beef Bhuna $15.50
    • Pieces cooked with special spicy spice, highly recommended for spicy taste
  • Chicken/Lamb/Beef Methi $15.50
    • Cooked in cashew nut gravy and touch of tomato gravy, with the flavour of few greek leaves
  • Chilli Chicken $16.00
    • Chicken morsels prepared with green peppers, onions with a touch of garlic in a semi dry sauce
  • The India Special Curry $17.00
    • Boneless pieces cooked with onions touch of garlic & ginger, simmered in with selected spices
  • Please confirm your taste for mild, med, hot, kiwi hot or indian hot curries before order.
MAINS - Sea Food Dishes MAINS - Sea Food Dishes
  • Fish Makhani $16.50
    • Marinated fish fillets cooked in exotic Indian spices and tomato gravy
  • Fish Tikka Masala $16.50
    • Fish fillets cooked in chefs special onion and tomato sauce with the piece and capsicum
  • Goa Fish Curry $16.50
    • Succulent fish pieces tempered with curry leaves, cooked in onion and tomato base gravy with a touch of coconut cream
  • Shrimp Masala $17.00
    • Shrimps cooked in onion and tomato based gravy
  • King Prawn Masala $17.50
    • King Prawns cooked in tandoor and finished in chefs special tomato and onion sauce
  • King Prawn Saagwala $17.50
    • King prawns cooked with fresh green spinach leaf with Indian spices and herbs
  • King Prawn Kashmiri $18.50
    • King prawns prepared in rich creamy cashew nut gravy
  • Tandoori Prawns Curry $18.50
    • Prawns marinated with Indian spice and grilled in tandoor then cooked in chef's special sauce
MAINS - Vegetarian Dishes MAINS - Vegetarian Dishes
  • Tarka Dal $12.00
    • Split chick pea cooked in home style and tempered in onion, tomato ginger and garlic
  • Aloo Gobhi $12.50
    • Cauliflower & potatoes cooked with dry ground spices
  • Aloo Jeera $12.00
    • Yellow potatoes cooked with fresh tomato and cumin seeds
  • Aloo Matar $12.50
    • Green Peas and Potato cooked in rich tomato and onion based gravy
  • Channa Masala $12.50
    • Chick peas cooked with spices in thick sauce
  • Navratan Korma $13.00
    • Fresh Vegetables prepared in rich creamy cashew nut gravy with touch of onion & tomato sauce
  • Mix Vegetable Curry $13.00
    • Fresh seasonable vegetables cooked in chef's special tomato and onion based sauce and finished with fresh ginger and green coriander
  • Matar Mushroom $13.50
    • Green peas and mushroom cooked in rich tomato and onion based gravy, and finished with fresh ginger and green coriander
  • Malai Kofta $14.00
    • Delicacy of the India a deep fried ball of mashed cottage cheese prepared in thick mild cashew nut gravy
  • Butter Paneer $14.00
    • Fresh homemade cottage cheese cooked to perfection and finished in chefs special mild tomato sauce
  • Paneer Tikka Masala $14.00
    • Fresh homemade cottage cheese cooked in tandoor then finished in chefs special tomato & onion sauce
  • Palak Paneer $14.00
    • Fresh homemade cottage cheese cooked with fresh green spinach leaf with Indian spices and herbs and finished with touch of cream
MAINS - Biryani MAINS - Biryani
  • Chicken/Lamb/Beef Biryani $15.50
    • Pieces cooked with rice and spices
MAINS - Rice MAINS - Rice
  • Jeera Rice $3.00
  • Peas Pullao $3.50
  • Pullao Rice $3.50
  • Lemon Rice $4.00
  • Coconut Rice $4.00
  • Mushroom Rice $5.00
SIDE DISHES - Tandoori Naan Breads SIDE DISHES - Tandoori Naan Breads
  • Plain Naan $3.00
  • Butter Naan $3.50
  • Garlic Naan $3.50
  • Cheese Naan $4.00
  • Onion Kulcha $4.00
  • Aloo Prantha $4.00
  • Latcha Prantha $4.00
  • Paneer Kulcha $4.50
  • Peshawari Naan $4.50
  • Kashmiri Naan $4.50
  • Chilli Cheese Naan $4.50
  • Keema Naan $4.50
  • Chicken Naan $4.50
  • Mixed Bread Basket $13.00
SIDE DISHES - Accompaniments SIDE DISHES - Accompaniments
  • Sweet Mango Chutney $2.00
  • Mint Sauce $2.00
  • Mix Pickles $2.00
  • Raita $3.00
  • Onion Salad $4.00
  • Green Salad $4.50
SIDE DISHES - Desserts SIDE DISHES - Desserts
  • Gulab Jamun $5.00
SIDE DISHES - Kids Menu SIDE DISHES - Kids Menu
  • Butter Chicken with Rice $10.00
  • Lasuni Tikka $6.00

Nearby Sample Menus

  • THE WHITE LADY $20.00
    • 100 gramme Scotch fillet, beef pattie, melted Colby cheese, bacon, grilled pineapple, fried egg
  • EXTRAS $1.00
    • HAM, PINEAPPLE, SWEETCORN, EGG
  • CHICKEN BACON CHEESE $13.50
  • FREE
    • DICED ONION
  • MELTED COLBY CHEESE
  • CHICKEN AIOLI BuRGER $10.00
  • BACON BURGER $11.00
    • Beef pattie, real NZ middle bacon
  • EGG BURGER $10.00
    • Beef pattie, fried egg protein
  • Get chips & can soft drink with any meal $5.50
  • Turkish delight $3.00
    • 4 pieces
  • Chicken kebab $11.50
  • Buffalo $11.00
    • Streaky bacon, cheese, bbq
  • Lamb rice $14.00
  • Classic chicken $9.00
  • Beef cheese $10.00
  • Mexican $11.00
    • Streaky bacon,jalapeño
  • Beef donburi $14.00
  • Hen & keeg chicken on rice S$6.00/L$9.00
  • Katsu ( chicken or pork) $13.00
  • Prawn $3.00
  • Donald's 'giant ' burger $10.00
    • Chicken, bacon, egg, salad & cheese
  • Two fillings $5.00
    • Cheese, bacon, ham, onion, pineapple, tomato. Egg
  • Hamburger $5.00
  • Yaki udon $16.00
  • Sour and spicy potato slices / Edamame / Black mushroom with wasabi $6.00
  • Squid body / Whole eggplant $4.50
  • Taro wasabi / Deep fried peanuts / Sally peanuts $5.00
  • Deep fried bun and steamed bun with condensed milk dip $6.00
  • Beef / Chicken heart / Chicken kidney / Chicken $1.00
  • Prawn $3.50
  • Roast okra / Mushroom / Chives $2.00
  • Black rice porridge $3.00
  • ·Sukiyaki chicken soba $9.90
  • -Combo R $11.50 / L $15.10
  • -Standard R $9.80 / L $13.40
  • Katsu Chicken Bento $17.90
  • Chicken katsu $6.00
  • Tempura Prawn $3.00
  • -Combo R $11.50 / L $15.60
  • Vegetable Kakiage Udon $9.50
  • PALAK PANNER $9.90
  • JALEBI PLATE W RABRI $5.00
  • CHANNA MASALA $8.50
  • MAHARANI THALI $21.00
  • ONION UTTAPAM $10.50
  • PAO BHAJI $8.80
  • PLAIN DHOKLA PLATE $3.50
  • KACHORI W ALOO SABZI $5.50
  • Chicken $12.50
    • Chicken, mushrooms, onion, roasted capsicum.
  • Seasoned Wedges $7.00
    • Served with sour cream and sweet chilli.
  • Green Leaf Salad $7.00
  • Pork Picatta $26.50
    • Pressed pork, portobello, kumera, beans, apple, sage
  • Lamb Salad Lamb marinated with Moroccan spices served with salad, kumara, sun-dried tomato. $14.50
  • Sicilian Feta (V) $17.00
    • Sun-dried tomato, feta cheese, mushrooms, fresh basil & baby spinach
  • Green-Lipped Mussels $13.50
    • Steamed in a tomato, brandy and fresh cream sauce served with bread
  • Spinach, Ricotta Ravioli (V) Rich blue cheese sauce topped with walnuts. $13.50
  • - Plain $16.50
  • Pancake Stack $14.50
    • Strawberry compote + cream - Add bacon $16.50
  • Egg & Soldiers $5.00
  • Full Monte $22.50
    • Eggs, toast, rosti, chipolata, mushrooms, bacon, rocket + tomato
  • Smoked Salmon + Potato Rosti $16.50
    • Rocket, red onion, capers, sour cream and grilled lemon
  • Ham & Cheese Toastie $5.00
  • Scrambled Egg w/ Bacon Bits $7.50
  • French Toast $16.50
    • Banana + blueberry maple - Add bacon $18.50
  • - with berry compote, plum & palm sugar
  • Fried New potatoes $4.50
  • - served with grilled garlic bruschetta
  • Bratwurst $5.00
  • Add eggs $22.00
  • - with grilled banana, bacon & berry compote
  • Smoked Salmon $6.00
  • Avocado $4.50
  • C17 Beef with Bitter Melon Rice $12.00
  • C14 Beef with Black Bean Sauce on White Rice $9.50
  • M2 Beef Brisket with Vege in Hot Pot $16.00
  • M4 Beef & Golden Mushroom with Satay Sauce in Hot Pot $16.00
  • L15 Steamed Spareribs with pum $15.00
  • BBQ Pork $33
    • Per kg
  • F25 Dry Fried (Yee Mein) Noodles $12.00
  • I4 Hot & Sour Soup $6.00
  • Prawn / salmon katsu don $15.00
  • Teriyaki chicken don $13.50
  • Takoyaki $6.00
  • -3 pcs $6.00
  • Sushi party pack
    • 40 pcs / 60 pcs
  • Yakiniku beef don $13.50
  • Tofu & avocado salad $7.00
  • Fresh salmon don $15.00
  • Regular $12.50
  • Regular $11.90
  • Petita $9.90
  • Regular $12.50
  • Breakfast Pita
  • Marmite Mania $4.00
  • Regular $10.90
  • Garden (V) Pita
  • Pain Cereal $7.50
    • 880g 7 seed loaf
  • Vegetarian breakfast bap $5.50
    • mushrooms egg & relish bap
  • Choux bun $4.50
    • seasonal fruit & vanilla choux pastry
  • Canele $3.00
    • traditional rum & vanilla pastry from bordeaux
  • Boysenberry & cream patissiere brioche $3.50
  • Pecan tart $6.00
    • baked honey & short pastry
  • L'Epi $3.50
    • 150g baguette with pancetta
  • Breafast bap $5.50
    • bacon egg & relish bap
  • Olives, Jalapeno, Tomatoes, Mushrooms, Fresh Onion or Garlic $0.50
  • Zaatar $4.00
  • Plain classic salty $3.20
    • with salt or sesame or poppy or cheese
  • 12 Puppies $12.00
  • Apple & cinnamon/Chocolate & walnut/Custard & berries or Salty caramel $4.50
  • Lemon Chicken, Spicy Lamb, Pepperoni, Sausage $2.00
  • Halloumi $5.00
  • Grilled Halloumi $8.50
  • CRUNCH
    • A crunchy, coleslaw-like blend of Green and Red Cabbage with grated carrots
  • Caesar Dressing without the anchovies
  • THR $7.30
    • Chicken Nero
  • - Yogurt and mint
  • Lime & Chilli chicken + Lime & soy dressing
  • MESCLUN
    • A mixture of tender young greens
  • Feta cheese + Garlic mayo dressing
  • NERO
    • Cos lettuce leaves
The India Restaurant & Bar

The India Restaurant & Bar

location

Address

37B George Street, Tuakau, Auckland, 2121, New Zealand

phone

Phone

92369800

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 11 PM Wed 11 AM to 11 PM Thu 11 AM to 11 PM Fri 11 AM to 11 PM Sat 11 AM to 11 PM Sun 11 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Dinner ,  Child-friendly

Location
37B George Street, Tuakau, Auckland, 2121, New Zealand
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