IndianLeaf in Auckland Menu

IndianLeaf in Auckland has no menu available, but can choose from many other options such as Pad Kra Prow Chicken or Chicken,Beef or Lamb from Ayutthaya Thai Food. Humble Baguette Cafe offers many options including Humble breakfast and Eggs benedict. Mexicali Fresh includes a wide range like Chargrilled Chicken A La Brasa (two $13.10) or Taco. Sourdough toast and preserves (v) and Toasted muesli from . Devonport Stone Oven Bakery and Cafe offers Pizza Hut and Pepperoni.

Nearby Sample Menus

  • Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
    • mint,coriander, vinegar & pickled chili
  • Deep Fried Tofu $10
    • with vegetarian BBQ sauce & spring onion
  • Fries $6
    • served with wasabi mayo
  • Prawn Crackers $5
  • Coconut Crusted Squid Rings $12
    • with golden sauce
  • Spicy Crispy Chicken Strips $12
    • with golden sauce
  • Szechuan Pepper Peanuts $5
  • House steamed milk buns:
  • Vegetarian or Pork $16.50
  • Vegetarian or Pork $15.50
  • Chicken or Beef $16.50
  • Snapper $26.50
  • Stripper Fried Rice (for 2) $16
    • Combination meat or vegetarian
  • Cookie and Cream $10
  • Excludes Rice
  • Seafood $19.50
  • Paneer pakora + mint chutney $7.99
  • Kappa biriyani $12.99
    • Beef cooked along with casava
  • Lamb neelgiri $13.99
    • Lamb pieces simmered in fresh coriander and mint gravy tempered with spices
  • Paneer makhni $11.99
    • Cottage cheese cooked on makhni gravy (flavoured with butter)
  • Beef fry $12.99
  • Flavoured parotta $3
    • (butter / garlic / cheese)
  • Pappadam - 5nos $3
  • Malabari fish curry $13.99
    • Fish cooked in roasted coconut and tempered with shallot and curry leaves
  • Main Size $41
  • Spinach ,basil, potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkin dice, (GF and DF available on request)
  • Spinach,basil , potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkindice, (GF and DF available on request)
  • Entrée Size $23
  • Entrée $23
  • Selection of ice cream and sorbets (, Vegan available on request) $16.5
  • Roasted wild salmon $41
    • Hoserdish potato mash, silverbeet, capers, verjuice, beurre blanc
  • Steamed Greens, Chia seeds, Nelson virgin olive oil N/A
  • Mixed Kebab $6.50
    • Served with Rice and Salad or pita bread
  • Seasoned wedges & sour cream $ 4.50
  • Felafel Kebab $9.50
  • Lamb Satay on Rice & Salad $ 13.00
  • Chicken Satay $11.00
  • Chicken on Rice & Salad $ 12.50
  • Chicken Satay on Rice & Salad $ 13.00
  • Lamb Kebab $10.50
  • Spring Roll $2.00
  • Fried Chocolate (Twix)
  • NO.9 $10 SPECIAL
    • 4 Fish,5 Potato Fritters and $2 Chips
  • Takoyaki (8 Balls) $9.00
  • Egg $8.90
  • CHOW MEIN (with noodles)
    • Crispy Noodles Or Soft Noodle
  • Egg Burger $3.30
  • YOU CAN CHOOSE ANY THREE OF THEM
  • Extra Filling $0.50
  • Basic Breakfast $12.00
    • Your choice of Bacon or Sausage with Eggs, Tomato and Toast
  • Two Fillings $5.50
  • Eggs Benedict $15.50
    • Poached Eggs served upon a Toast Bap With your Choice of topping; gammon of Ham, Bacon Smoked Salmon napped with Hollandaise Sauce.
  • Sour Dough Pancakes $13.50
    • Fluffy Pancakes served Fresh Seasonal Fruit Mascarpone cream & Maple syrup
  • Ornelette $16.50
    • Bacon, Sausage Tomato, Onion Mushroom folded Omelette with grilled Ciabatta & Relish
  • Your choice Of one topping on toast $10.00
    • Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
  • BLAT $14.00
    • A Kiwi Classic With Bacon, Tomato, Lettuce and Avocado on grilled Ciabatta Aioli and Tomato Relish
  • U5 small tofu udon $7.90
  • donburi 3 $10.90
  • donburi 5 $11.90
  • fried party 2 $50.00
  • donburi 6 $11.90
  • party 5 sushi combo $50.00
    • 16 nigirl, 6 big rolls, 24 small rolls
  • dish 1 teriyaki chicken & rice $10.90
  • donburi 1 $10.90
  • Jeyook $13
    • Sliced pork grilled with vegetables (hot and spicy)
  • Korean styled pancake with seafood/kimchi (spicy) $17
  • Buck wheat ncodle in hot and spicy iced broth $13
  • Dwen jang jjigae $12
    • Miso bean paste stew with tofu and vegetables
  • Soon dooboo $12
    • Hot and spicy stew with soft tofu and egg
  • Hot ard spicy fried squid $13
  • Gobchang jeongol S $35 L $55
    • Hot and spicy beef intestine hot pot with udon noodle
  • Beef tendon soup with spring onions $15
  • Salt and pepper crunchy chicken pieces served on rice with vegetable / Crispy chicken steak on rice with vegetable $12.50
  • Seafood pasta / Creamy chicken mushroom pasta $16.80
  • 4 choices $10.00
  • White wine seafood pasta $12.50
  • Stewed beef sirloin served on rice or noodle soup $13.00
  • Stir fry pickle pork on rice or noodle soup / Salted vegetable shredded with pork noodle soup $11.00
  • Teriyaki chicken whole leg $8.00
  • Deep fried tofu $10.00
  • TAKOYAKI $6.50
  • GOLDEN CHICKEN MONEY BAGS $5.50
  • KATSU CHICKEN SALAD $14.80
  • TOM YUM PRAWN SOUP WITH RICE NOODLE $17.00
  • PAD THAI CHICKEN $15.80
  • AMAZING THAI CHICKEN SALAD $14.80
  • KATSU CHICKEN UDON SOUP $15.00
  • THAI FISH CAKE $6.50
  • Garlic tiger prawn $15.00
    • In angel hair pasta and a citrus cream sauce
  • Seared chilli squid $9.00
    • Served with crayfish beurre blanc
  • Jaffa tart $6.00
    • Served with caramelized orange and vanilla king ice-cream
  • Kai timatanga (entree)
  • Chilled trio of marinated and cured tuna $9.00
    • Served with taro gaufrette
  • Downhome seafood and chorizo gumbo (EXP) $10.00
    • With fresh steamed rice, homemade grissini and garnished with creole tomato foam
  • White chocolate brownie $5.00
    • And honey poaches pear with vanilla bean ice-cream
  • Battered market fish (V) $10.00
    • Served with polenta chips, mushy peas and tartare sauce
  • Roast beef $14.50
    • Served with gravy, vegetables and salad
  • Beans (egytian style) $8.50
    • Served with bread, feta cheese, salad and pickles
  • Courgette bechamel $16.00
    • Courgette and bechamel with minced beef
  • Lamb chops $17.00
    • Served with rice, tahini and salad
  • Small (one) $6.50
    • Served with tahini sauce, salad, and a choice of either bread or rice
  • ●Kofta (mixture of mince beef and lamb)
  • Dawood basha $10.00
    • Meat balls with tomato sauce, served with your choice of spaghetti or rice
  • -large (16 pieces) $21.00
  • Agedashi Tofu $8.95
    • Deep fried tofu with Kushi homemade soy sauce
  • Fish Katsu Bento $18.90
    • Fish cutlet, vegetables with tartar sauce
  • Prawn Ebi $6.00
  • Sashimi $52.95
    • Large (7 varieties)
  • Maguro Tataki $15.95
    • Rare grilled tuna & veges with Kushi homemade soy sauce
  • Misosiru $2.50
    • Miso soup
  • Tofu Veges Itame $14.90
    • Deep fry-tofu and seasonal vegetables with homemade soy sauce
  • Sesame Seaweed Salad $6.90
    • Seawees and mesclun salad with Kushi homemade soy sauce
  • Seafood & Chips
  • Balsamic Dressing
  • Cajun Chicken Salad $16.50
    • Tender Chicken strips on a bed of Salad and Cashew-Nuts, Caramelized Banana with Mayo
  • Gluten Free Toast $3.70
  • Eggs x 2 $3.00
  • - CLAT w/ tender Chicken + $3.00
  • All Served with Chips and fresh Salad with chef's Tartar Sauce.
  • Baked Beans $2.00
IndianLeaf

IndianLeaf

location

Address

140/4085 Great North Road, Kelston, Auckland, Auckland, 0602, New Zealand

phone

Phone

98186786

email

Email

None

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

EFTPOS ,  Cash

Location
140/4085 Great North Road, Kelston, Auckland, Auckland, 0602, New Zealand
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