Inferno Chili Bar in Wellington Menu

Nearby Sample Menus

2X FRIED EGGS $2.90
SELECTION OF BREAD $11.90
- kumara & jalapeno hummus basil pesto
EGGS ON TOAST YOUR WAY $7.90
- add streaky bacon $4.00, black pudding $4.00, sausage $4.00, roast tomato $2.00, beans or mushrooms $3.00
DOUBLE HERB CRUMBED BEEF SCHNITZEL $19.90
- red wine gravy seasonal vegetables & fat bird chips or mash
FISH N' FAT BIRD CHIPS $15.90
- traditional English ale batter mushy peas & chunky tartare sauce
SPICY FAT BIRD CHIPS $8.90
- melted cheddar & one fat bird hot sauce
SAUSAGE & MASH $19.90
- onion gravy
SALT & PEPPER SQUID $13.90
- sweet chili soy ginger & sesame glaze w carrot orange & coriander salad

Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
Scotch Fillet Steak $23.00
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Entree $4.00
- Garlic Bread

Kūkutai - Mussel Pot $21
- 1kg pot of chilli and citrus mussels served with rēwena bread
Kono Kaimoana - Prawn Platter $28
- Creamy chilli & garlic grilled prawns, lemon, house slaw
Kūkutai - Mussel Pot $21
- 1kg pot of chilli and citrus mussels served with house made rēwena bread
Portobello Mushroom, Spinach, Hāngi Hash all $5
Hēki - Eggs On Toast $9
- Free range eggs your way, served on sour dough or 5 grain or gluten free toast
Manga Mata Prawn- House Prawn Salad $26
- Grilled prawns, summer slaw, toasted cashew with a nam jim sauce
Parāoa Parakuihi - Breakfast Bruschetta $15
- Sliced avocado, feta cheese, portobello whole mushroom and roquette. add bacon $6
Kotakota Rīwai - Fries $9
- beer battered fries, aioli

EGGS BENEDICT $15
- Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce
- With bacon, pesto and cream cheese $10
Two white toast and spreads $3
PANCAKES OR FRENCH TOAST $16
- with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
- two fillings $5
SPECIALTY FRENCH TOAST $16
- Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
Omlettes $15
- 3 egg omlette, with your choice of filling
Toasted sandwichOn
- Freyas Bread or Sourdough

Lemon Chicken $22.00
- Two crispy chicken fillets coated with sweet tangy lemon sauce.
Wonton Soup $7.00
- Prawn filled Won Tons poached in fresh chicken broth.
Pork with Cashew Nuts $22.00
- Classic wok fried.
Chicken and Sweet Corn Soup $7.00
- Crabmeat and Sweet Corn Soup
Black Bean Beef $22.00
- Wok fried with seasonal vegetables in a rich black bean sauce.
Sichuan Style Won Ton (6pc) $9.00
- Poached prawn Won Tons, served with Sichuan sauce (fresh garlic, dry chilli, soya, sesame sauce).
BBQ Pork Beans $8.00
- Steamed and filled with BBQ pork
Sizzling Pork Satay $24.00
- Pork fillets wok tossed with vegetables and homemade Satay sauce, served on a sizzling plate.

Salmon Bento $18.90
Regular Combo $11.50
Katsu Chicken Bento $17.90
Katsu Curry
Shoyu Chicken Ramen Noodles $10.50
Sukiyaki Chicken Udon Standard $9.90
Teriyaki Chicken $17.90
- Teriyaki Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
Katsu Chicken Bowl

Bacon Wedges $11
- with a cheesy topping, served with sour cream.
Chicken $20
- Chicken slices, bacon, mushrooms, red onion and spinach on a tomato base with Mozzarella.
Fries $9
- with hefeweizen aioli and tomato sauce.
Bacon $3
Roasted Vegetable Salad $18
- roasted seasonal vegetables; spinach, kumara, parsnip, potato, carrot and beetroot in a cous cous mix with feta, betroot hummus, mint and pomegranante served with pita bread
Chicken Waffles $22
- Oven baked buttermilk free-range chicken thighs on top of fluffy waffles with maple syrup gravy and slaw.
Cider Spider $9
- Generous vanilla ice cream float in a glass of cider.
Beef Burger $19
- prime New Zealand beef pattie with fresh greens, tomato slices, mozzarella, bacon, slaw, caramelised onion & hefeweizen aioli on a lightly toasted bun.

TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
SALMON QUICHE $9.00
- with salmon and asparagus (GF)
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
FRESH SALAD $6.50/$9.50
- three options daily, small/large
TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys

Salt & Pepper Squid $11.00
- With tartare sauce and salad gamnish
Chicken Burger $15.00
- Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
BLT $13.00
- A bacon, lettuce and tomato sandwich on Turkish bread with fries
Vegetarian Lasagne $17.00
- Topped with parmesan cheese and tomato salsa, with fries and salad
Deep Fried Selection $13.00
- Fries, fish bites, chicken nuggets, spring rolls & squid rings
2 Fried Eggs $3.50
Sausages, Eggs & Chips $12.00
- With coleslaw
Creamy Pepper Sauce $3.50

Beef Brisket Sandwich $13.9
- Panhead braised brisket, lettuce, tomato & caramelised onions
Lambs Fry & Bacon $18.9
- Creamy butter mash, pea puree & house-made gravy
Eggs Benedict or Eggs Florentine $14.9
- Bacon or spinach, hashbrowns & hollandaise sauce
Fish ‘n’ Chips $18.9
- Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
Roasted Root Vegetable Salad $14.9
- Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
Mussel & Chorizo Linguine $18.9
- White wine, cream & fresh herb sauce
Hot Chick $21.9
- Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
Steak Sandwich $14.9
- 150g rump steak, lettuce, tomato & caramelised onions

Takeaway tomato / sweey and sour sauce $1.50
Aditional fillings
Tomato and herbs sauce pasta $7.50
●Pasta
Beef and veg. dumplings(6) $9.00
-Double burger $13.50
- Beef burger (120g) x 2 with french fries and green salad
Fish fingers(5) $8.00
Crumbed chicken tenders(5) $9.00