Island Coffee in Auckland Menu

Nearby Sample Menus

Seafood Pancake $20.00
- pan fried Knead flour with seafood onion and spring onion
Shrimp Fried Rice $12.00
- fried rice with shrimp vegetables and an egg
Steamed The Knee bone of a cow $20.00
- steamed small pieces of knee bone and thin noodles in a hot plate served with dipping sauce
Chicken Bulgogi $15.00
- strifried marinated chicken slices with chili sauce cabbage onion carrot and spring onion served on a hot plate
Spicy Seafood Soup $30.00
- Boiled seafood as codfish crab, fish roe mussel and a prawn with vegetables served in a pot and boiling at your table
Pork & Kim-Chi soup $12.00
- it is hot & spicy soup boiled with Kimchi pork and tofu
Marinated Scotch Fillet Steak $22.00
- broiled 2 pieces of steak with sweet soy sauce at your table on a special plate with sliced onion and mushroom
Spicy kim-Chi Tuna soup $30.00
- boiled Kim chi and tuna in a pot with noodles and boiling at your table

Lasagne, layers of egg pasta, ham, salami and beef with bechamel and tomato $23.00
Gubatchi Prawns oven baked in red salsa with Bulgarian feta cheese $13.50
Vino Special (Small/Large) $19.00/$25.00
- - Mushrooms, onions, salami, ham, pineapple, capsicum, capers, olives and anchovies >>
Spaghetti Bolognaise with red salsa, lean ground beef and parmesan gratin $21.50
Fettucine Chicken tossed in creamy mushroom sauce, topped with parmesan and oven baked $24.50
Mousakka, layers of potato, ground beef mince, egg plant, bechamel sauce, red salsa, baked in the oven, topped with mozzarella cheese. $26.00
Desserts All $10.50
Humus, ground chickpeas, olive oil, garlic, lemon and tahini, served with warm Turkish bread $10.50

33 Prawn Nigiri (8 pcs) $25.00
Select one salad
- Green Salad; Tuna Salad; Salmon Salad
70 Ice Cream Tempura $7.50
- 2 scoops of battered ice cream, deep fried
35 Nigiri Sushi (sashimi)
44 Tempura Udon Set $18.50
Large $17.00
51 Scallop Teppnayaki $34.50
- Teppanyaki scallops with fish katsu, agedashi tofu, seaweed
37 Beef Donburi $15.50
- Beef teriyaki and vegetables on steamed rice, with miso

Prawn/Fish Malabari $17.50
- Curry cooked with onion, capsicum, coconut & spices
Indian Dips with Poppadoms $6.50
- Raita, sweet mango chutney, 4 poppadoms
Chaahat Special Naan $4.50
- Stuffed with chopped onion & chicken
Roti $3.00
- Whole wheat flour
Chicken/Lamb Fenugreek $16.50
- Curry cooked with fenugreek and spices
Handi Meat $16.50
- A thick chicken/lamb curry cooked with tomatoes, ginger, coriander, and spices
Butter Chicken $16.50
- Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy
Prawn Garlic $12.50
- King prawns cooked in garlic & butter, served with a leaf salad

Garlic Bread / Seasoned or Baked Potatoes / Mashed Potatoes $5.90
Spaghetti Bolognaise / Spaghetti and Meatballs / Creamy Chicken Fettuccine / Creamy Bacon Fettuccine $12.90
Cheeseburger & French Fries or Salad / Chicken Burger and French Fries or Salad $8.90
250gram Flame Grilled Angus Rump Steak $19.90
- Served with salad, egg & chips
500 grams Pork Ribs with Chef's Special BBQ Sauce $24.90
- Served with salad and chips
Meatballs and French Fries or Salad / 2 Hot Dogs & French Fries or Salad $8.90
-Salad / Egg $1.50
2 pieces of fish of the day, served with chips and salad $15.90

Pork Spare Ribs with Spicy Salt / Pork Spare Ribs in Peking Sauce / Fried Pork Chop Loin in Mayonnaise / Braised Pork Chop Loin in Honey Sauce $22.00
Chicken with Black Bean Sauce on Rice
Combination Fried Rice / Hokkien Fried Rice $20.00
Seafood Fried Rice/Noodles / Scrambled Egg & Prawn on Flat Rice Noodles / Braised E-Fu Noodles with Mixed Seafood $24.00
Braised Scallops with Vegetables / Szechuan Style Scallops / Sautéed Scallops with Black Bean / Stir-Fried Scallops & Cashew Nuts in a Taro Bird's Nest $32.00
Fried Flat Rice Noodles with Beef / Stir-Fried Flat Rice Noodles with Chicken / Stir-Fried Flat Rice Noodles with BBQ Pork $16.00
Szechuan Style Prawn / Sautéed Prawn with Black Bean Sauce / Crispy Squid with Spicy Salt $28.00
Shanghai Fried Noodle / Fried Noodles with Shredded Pork, Chicken & Duck / Stir-Fried E-Fu Noodles / Curry Fried Vermicelli with BBQ Pork & Shrimp $16.00

Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
Dolche Vita $12.00
- Layers of cappuccino, chocolate and hazelnut ice cream atop a chocolate sponge base. Enough said.
Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Roast Vegetable Salad $26.00
- Roasted veggies tossed through a bed of mesculin with feta and pine nuts and drizzled with a sticky balsamic reduction.
Salted Beef Skewers $15.00
- Three skewers of tender cubed eye fillet drizzled with Béarnaise and sticky balsamic.
Sticky Pork Ribs $34.00
- Big ones with plenty of meat on the bones... go on get your hands dirty.
Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
Old Fashioned Fish & Chips $33.00
- Fish & Chips how you crave them – beer battered and golden brown, with a little salad to complete the meal.

GREEN BEANS, TOASTED ALMONDS $6
VEGETARIAN $20
- goats cheese, roasted tomato, eggplant, courgettes, artichokes, olives, basil & colonna oil
PROSCIUTTO $20
- rich tomato sauce, shredded mozzarella, rocket & parmigiano reggiano
BOMBAY $20
- indian spiced chicken, red onions, cashews, banana, yoghurt, coriander, mango chutney
SMOKED CHICKEN $16
- avocado, crispy noodles, red onion, curry mango vinaigrette
CLASSIC MARGHERITA $20
- buffalo mozzarella, tomato & basil
MOROCCAN $20
- seared spiced lamb, moroccan salsa, red onion, harissa & fresh mint
TERIYAKI $20
- marinated chicken, spring onions, roasted capsicums, sesame seeds

Extra rice $2.00
Rice option
- White medium grain rice or brown medium grain rice or mix with whicte and brown rice
M1 Chicken breast cutlet $14.00
- deep fried chicken breast with teriyaki sauce or pan fried crispy chicken breast(G/F available)
Rice, salad, miso soup and fruits
*summer season limited
B5 EEL $12.00
- soy sauced sweet roasted eel
Soy bean noodle(cold noodle)* $13.00
- wheat flour noodle with soy bean soup
U1 Vegetarian $11.00
- noodle with broccoli, cabbage, carrot, tomato

Turkish Delight (3 pcs) $3.20
Tzatziki $10.90
- Unique blend of yoghurt, cucumber, garlic and mint dip
Chicken Satay Curry Rice Platter $15.90
- Traditionally prepared fresh chicken cooked in Homa' s secret recipe peanut curry sauce on rice and salad
Lamb Steak Salad $14.90
- Tasty grilled lamb served with salad and tabbouleh
Wedges $5.50
Falafel Salad / Dolma Salad $13.90
Extra Rice $3.50
Authentic Chicken Curry Rice Platter $15.90
- Medium hot chicken and potato red curry on rice and salad

King Prawn Pesto Salad $12.50
- Grilled king prawn marinated in pesto and parmesan cheese tossed in seasonal salad and served with herb balsamic vinaigrette and crispy noodles
Full Monty $11.00
- Two eggs (any style) with bacon, sausages, hash brown and sauteed mushrooms
Bacon Egg Cheese Burger $5.50
Sausage - Brown $1.50
Ham Burger $4.50
Fish Burger $7.50
- Crumbled fish fillet with lettuce, onion, tomato, beetroot, tartare sauce served with chips
Seafood Medley $10.50
- Golden fish pieces, scallops, calamari, butterfly prawns served with choice of dipping salad and chips
Le Royal Club Sandwich $11.00
- Triple white toast, layered with lettuce, tomato, chicken breast, crispy bacon, fried egg and club sauce served with french fries