Isushi in Christchurch Menu

Isushi in Christchurch has no menu available, but can choose from many other options such as Available till 3pm daily or Poached eggs on eight grain loaf from ThreeSixThree Cafe. Dux Central offers many options including Seafood Chowder and Cured Pork Belly or Hot Smoked Salmon. Tap N Grind includes a wide range like Tempura Bread Sticks or Stuffed Portabela Mushrooms. Sweet and Sour Pork and Sweet and Sour Wonton from . Kong Ming Chinese Takeaway offers Laneway Espresso and Honey toasted Nut and Oat Muesli.

Nearby Sample Menus

  • Kapiti Blue Vein
  • Vegetarian (Pick 6 options) $9
  • Caramelized Pear
  • Side salad $6
    • mesclun, tomato, cucumber, red onion bound with balsamic dressing
  • Hydro Lettuce
  • Boiled Egg
  • Cucumber
  • Tomato
  • Nutella & Banana $9.00
  • 3e Power Chick $13.00
    • Free-range chicken breast, homemade healthy, sugar free baked beans, baby spinach & caramelised onions
  • Butter & Sugar $7.00
  • Pic's Peanut Butter & Jam $9.00
  • Beans /Mushrooms/Other Vege $2.00
  • Chocolate & Banana $9.00
  • Chicken/Bacon $3.00
  • 3e French Toast $14.00
    • Bacon, egg, caramelised banana, cinnamon & real Canadian maple syrup
  • TEPPAN TERIYAKI CHICKEN DON $12.90
    • Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
  • SALMON SASHIMI (5 PIECES) $10.00
  • RICE $2.00
  • BIG ROOSTER SET $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
  • OKI HOKI (SEASONAL) $7.20
    • Deep fried fish fillet with lettuce & special tartare sauce
  • STEAK & CHEESE CURRY $16.90
    • Japanese style curry with beef rib eye & melting cheese
  • BIG ROOSTER $7.20
    • Tempura chicken with sweet vinegar sauce & special tartare sauce
  • KARAAGE CRISPY CHICKEN $16.00
    • Crispy chicken with sweet ginger sauce
  • Egyptian Sausage $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Lamb $9.00 / $12.00 / $14.50
    • Small / Large / Triple
  • Open Souvlaki $15.50
    • Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
  • Turkish Delight $0.50
  • Falafel $8.00 / $12.00 / $14.00
    • Small / Large / Triple
  • 1/2 Dozen Falafel $5.00
  • French Fries $4.00
  • Small Souvlaki of your choice + Fries + Can of drink $13.00
  • Fresh tuna sushi $10.50
  • Kimchi $5.00
  • Curry ramen $12.80
    • curry flavor
  • Chicken katsu curry $13.00
    • crumbled fried chicken cutlet & japanese style chicken curry on rice
  • Fresh salmon don $15.50
    • fresh salmon sashimi on sushi rice
  • Fresh tuna sashimi $15.80
  • Edamame $5.00
  • Raindrop jelly cake $6.80
    • served with soybean powder kinako and maple syrup
  • Muesli $12.00
    • Homemade toasted organic grains and nuts, fresh fruit, yoghurt and milk
  • -Vic'S Platter $22.00
    • Breads, spreads and cheeses
  • Vegetarian Lasagne $11.20
  • Vegemite / Peanut Butter $0.50
  • -Eggs Florentine $17.70
    • Spinach
  • Bacon And Eggs On Toast $18.00
    • bacon and free range eggs on your choice of toast
  • Side Salad / Free Range Chicken $8.50
  • Saturday 7:30am - 2pm
  • Black Tiger Prawns (7 pieces) $18
  • Combination Meat $16.50
  • 10. Ginger Dish
    • served with rice, stir fried with chef’s selected vegetables & fresh ginger
  • 31. YUM
    • a yum dish, cooked with spicy lemon sauce, seasoned with fresh vegetables, cashew nuts & herbs
  • Seafood $11.50
  • Combination Meats $16
  • Chicken, beef or Pork $16
  • Black Tiger Prawns (7 pieces) $18
  • Double Lamb $11.95
  • Cheese and Pineapple $5.00
  • Works Burguer $6.50
  • Camembert Wedge $1.50
  • Bacon $4.00
  • Red (Akaroa) Cod $4.60
  • Scallops $1.50
  • Oysters $2.6 each one
  • Focaccia knots n/a
  • Cakes $3.60
  • Chicken drums n/a
  • Giant ham roll $5.50
  • Bacon cheese $5.90
  • Hot pork rolls $5.90
  • Pies $3.80
  • Sweet chilli chicken $5.90
  • Lamb Tikka Masala $9.50
    • An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
  • Aaloo Posht $8.50
    • Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
  • Mattar Paneer $8.50
    • Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.
  • Chicken Korma $8.50
    • Boneless chicken in a creamy sauce made of almond paste, cream & spices.
  • Lamb Biryani $10.50
    • Basmati rice cooked with lamb in an exotic blend of spices.
  • Chicken Biryani $9.50
    • Basmati rice cooked with chicken in an exotic blend of spices.
  • Chicken Madras $8.50
    • A favourite with those who enjoy their curry hot. Boneless chicken cooked in hot spices.
  • Chicken Tikka Masala $8.50
    • An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.
  • -Add fries $2.50
  • -Small Fries $5.00
  • ·Seasoned Potato Wedges $8.00
    • sour cream & sweet chili sauce
  • Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
    • Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
  • -Add house smoked salmon $5.00
  • -Add smoked chicken $3.50
  • -side salad $3.00
  • -wedges $3.00
  • Fries $4.00
  • Baklava $3.00
  • - Combo: Burget of your choice + fries + can of drink $21.00
  • Large Souvlaki $10.90
    • All large souvlaki served with hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • Mozzarella Cheese $2.00
  • - Combo: Souvlaki of your choice + fries + can of drink $17.00
  • -Combo: Souvlaki of your choice + fries + can of drink $13.00
  • -Combo: Kebab meal of your choice + fries + can of drink $19.50
  • Chicken Salad $12.00
    • Chicken breast served with a fresh salad finished with an aioli dressing.
  • Liqueur Coffee $8.50
    • Baileys, Drambuie, Jamesons or Kahlua
  • Lamb Shank $20.00
    • Lamb shank with parsnip and potato mash and seasonal vegetables. Served with rosemary and onion gravy.
  • Duck Wontons w Citrus Salad $13.50
  • Fish and Chips $12.00
    • Beer battered fish served with chips, a petite salad and tartare.
  • Chicken Breast $28.50
    • Cashew nut and herb stuffed chicken breast encased in filo pastry with parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
  • Chips $5.50
    • served with Tomato Sauce
  • Apple Strudel $10.00
    • Stewed apples wrapped in puff pastry. Served with vanilla ice cream and berry compote
  • Extra Rice $3.50
    • Basmati – rice of kings
  • Roti $4.00
    • Traditional wholemeal bread
  • Peshwari Naan $5.50
    • Dry fruit bread, brushed with butter
  • Raita $3.00
    • Cucumber and organic yoghurt – popular curry cooler
  • Gurkhali Chicken $19.50
    • Inspirational nepali curry with capsicum, broccoli and chillies – favourite of the gurkha soldier
  • Garlic Naan $4.50
    • Brushed with fresh crushed garlic butter
  • Veg Makhani $18.50
    • Seasonal vegetables cooked in tomato and cream
  • Mis Mas (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
    • Aromatic style curry with fresh seasonal vegetables
  • Combination with Mushroom: $1.50 extra
  • Small: $7.50
  • Regular: $13.00
  • Small: $8.00
  • Cake e Nargeel (Persian Coconut cake) $4.00
  • Beef:
  • Large: $18.00
  • Combination with Mushroom: $1.50 extra
Isushi

Isushi

location

Address

9 Gerald Street, Halswell, Lincoln, Canterbury, 7608, New Zealand

phone

Phone

03-325 3260

clock

Opened hours

Monday: 9:30 AM – 8:00 PM, Tuesday: 9:30 AM – 8:00 PM, Wednesday: 9:30 AM – 8:00 PM, Thursday: 9:30 AM – 8:00 PM, Friday: 9:30 AM – 8:00 PM, Saturday: 10:30 AM – 8:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Sushi

features

Features

Breakfast ,  Dinner

Location
9 Gerald Street, Halswell, Lincoln, Canterbury, 7608, New Zealand
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