Address
49 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Ivy Bar in Wellington Menu
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PIZZAS-
Margherita $18
- mozzarella slices, parmesan & wild oregano
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Calabrese $19
- mozzarella slices, spicy italian salami, parmesan & wild oregano
BAR MENU-
Garlic Breads $6
- freshly toasted breads with garlic butter
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American Hot Dog $10
- an all-time favourite with tomato ketchup & mustard
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Lasagna $10
- hearty beef or vegetarian - served with chutney
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Cheerios $8
- old-school kiwi classic, served with tomato ketchup
Nearby Sample Menus
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Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
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Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
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Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
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Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
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Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
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Sticky Pork Ribs $12
- w/ BBQ sauce
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The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
- Bowl of fries and an asahi $12
- Salmon Maki 6pcs $12
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Octopus 2pcs $6
- raw octopus sushi
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Chicken Teriyaki Ramen $16
- dry ramen noodles, teriyaki chicken, vegetables, teriyaki sauce
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Bento Set B (Vegetarian) $23.50
- vegetable tempura, salad, avocado sushi, inari (tofu) sushi, seaweed sushi, gyoza (dumplings)
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Hiyashi Wakame $7
- chilled Japanese seaweed salad
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Egg 2pcs $5
- tamago egg sushi
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Bento Set D $26.50
- chicken teriyaki, pork cutlet, gyoza, takoyaki, salad, salmon sashimi
- Vegetable Maki 8pcs $12.50
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Hanawiti Kau - Open Steak Sandwich $23
- Open steak (MR) sandwich, on rēwena bread with kawakawa aioli greens, tomato, cucumber, caramelised onion, free range egg, beer batter fries
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Mīti Kau Taco - Braised Beef Taco $19
- Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream add small fries (5)
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Manga Mata Reme - House Lamb Salad $26
- Seared NZ lamb (MR), summer slaw, toasted cashew, nam jim sauce
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Hanawiti Kaimoana - Seafood Sandwich $20
- Karaka Whitebait fritter, served with garlic aioli and watercress
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Kotakota Rīwai - Fries $9
- beer battered fries, aioli
- Egg (x1), Tomato- Fresh or Cooked,Breakfast Sausage (x1) all $3
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Kono Kaimoana - Prawn Platter $28
- Creamy chilli & garlic grilled prawns, lemon, house slaw
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Patahua - Muesli $14
- Breakfast panna cotta served house made toasted granola & fruit
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Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
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Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
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Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
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Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
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Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
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Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
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Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
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Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
- Smokey Campfire Baked Beans, Chorizo, Coriander, Melted Mozzarella, Sour Dough Toast $18
- Eggs Benedict With Streaky Bacon, Hollandaise Sauce $17
- Double Chocolate Pudding And Coconut Sorbet $13
- Smoked Salmon $5
- Ice Cream - Check For Todays Sorbets And Ice Creams $10
- Spinach + Kale $5
- Crumbed Mushroom Aranchini Balls With Aioli $15
- Choose From Sourdough, Multigrain Or Gluten Free And Paleo
- Large Combo $15.10
- Tempura Vegetable & Crumbed Prawn Bowl
- Miso Chicken Ramen Noodles $10.50
- Crumbed Prawn (2pcs) $3.00
- Fried Chicken Bowl (Karaage)
- Vegetable Kakiage Udon Standard $9.50
- Tempura Vegetable $4.00
- Regular Standard $9.80
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TERIYAKI SALMON DON $13.90
- fresh sea run salmon, teriyaki sauce, rice, salad, mayo, ginger
- SMALL CRUNCHY CHICKEN ON RICE $5.90
- 12 DUMPLINGS $9.50
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CHICKEN CURRY KATSUDON $13.90
- chicken curry with crumbed chicken fillet, rice, spring onion, ginger
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YAKISOBA NOODLES $11.90
- thin yakisoba noodles with garden vegetables with chicken
- COMBINATION SALAD $11.90
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CHICKEN KATSUDON $11.90/$13.90
- crumbed chicken fillet, rice, salad, pickles, mayo + katsu sauce, ginger(regular/large)
- BROWN RICE SALMON $8.90
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Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
- Small (20cm approx.) $14.00
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Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
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Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
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Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
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Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
- Large (30cm approx.) $20.00
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Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
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Cheese Cake $6.50
- Soft fresh cheese on a crust biscuit base with passionfruit topping.
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Crispy Tofu(V) $14.90
- Deep fried fresh tofu served with shredded cucumber, crushed peanuts and sweet chilli sauce.
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Full Meal $20.00
- no sharing and no takeaways. Fat all you can from a selection of 2 curries, dhal soup, rice puri, roast potatoes, halva. 2 salad choices, papadam and pickles
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Vegetable Manchurian (V) $12.90
- Vegetable manchurian is deep fried vegetable balls in a soya sauces based gravy & served with rice. Manchurian balls mainly consist of cabbage, carrots and ginger.
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Samosa (V) $3.00
- Flaky pastry filled with diced potatoes, peas, nuts and cumin seeds, then fried golden brown.
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Almond Delights (V) $3.00
- Crumbled biscuit base topped with chewy coconut, toasted almonds and dried fruit pieces.
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Vegetable Uttapam (V) $10.00
- Indian pizza. Pizza base is made from fermented rice and urad dal batter. It lends itself to several toppings of your choice.
- Papadam $1.00
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Roasted Root Vegetable Salad $14.9
- Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
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Creamy Chicken Carbonara $18.9
- Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
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TMH Caesar Salad $15.9
- Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
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Mussel & Chorizo Linguine $18.9
- White wine, cream & fresh herb sauce
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The Squealer $21.9
- Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce
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TMH Big Brekkie $19.9
- Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
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Pulled Pork Sandwich $13.9
- Louisiana style pulled pork & slaw
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BLAT Sandwich $13.9
- Bacon, lettuce, avocado & tomato
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Vanilla $1.50
- extra scoop
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San Fran Salad $18.00
- A delicious mix of salad greens, smoked chicken, avocado, banana, tomato, kumara and spring onion dressed with our famous basil vinaigrette. If you loved it here take it home! Available in a 375 ml bottle for $9.00
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Chicken Breast $28.50
- Pan seared then roasted served with sweet corn puree, potato gnocchi and toasted grana padano.
- Greek salad $6.50
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Smoked Chicken, Cranberry and Brie Filo $19.50
- Served on a bed of lettuce with coleslaw.
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Sides $3.00
- As an extra to any breakfast add hash brown, tomatoes, mushrooms, streaky bacon, black pudding kransky sausages or French toast.
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B.E.T $13.50
- Streaky bacon, two fried eggs and tomatoes on toast.
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Honey Hokey Pokey $3.50
- extra scoop
- Nachos
- Chili & Cheese Pie
- Claire's Crispy Cashew Salad
- Mushroom & Tofu Pie
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arroz con marisco $29.00
- paella rice, saffron, prawns, octopus, shellfish
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zucca $25.00
- white base, pumpkin, caramelized onions, goat cheese, endive
- prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
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prosciutto $27.00
- red base, prosciutto, rocket and parmesan
- fries $7.00
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empanadas $12.00
- beef or napolitana
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corte del dia
- best cut of the day, bone marrow, chimichurri
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broccolini $9.00
- chili, garlic, ricotta
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7. V2 Caesar $9.50
- Lettuce, Teriyaki Chicken, Grilled Bacon, Anchovy, Crouton, Egg, Parmesan Cheese
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8. Teriyaki Chicken (HP,LF,LGI) $9.00
- Mesclun, Teriyaki Chicken, Crispy Noodles, Sundried Tomato, Cucumber, Thyme
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13. Riviera $8.50
- Lettuce, Anchovy, Tuna, Olives, Tomato, Egg
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10. Thai Chilli Beef (LF,LGI) $9.00
- Spinach, Spicy Beef, Tomato, Red Onion, Pineapple, Sesame Seeds, Crispy Noodles
- LC= Low Carbs
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2. V2 Delux (V,GF) $ 9.00
- Spinach, Avocado, Capsicum, Mushroom, Feta Cheese, Tomato, Pine Nuts
- 5. Mango & Chilli (LF)
- 11. Honey Mustard Vinaigrette
- Wedges $5.00
- Salads $9.00
- Kumara Chips $6.00
- Donner Kebab $9.00
- Roti Wrap $9.00
- Kebab on Rice $10.00
- Chicken Nuggets $6.00
- Hot Chips $4.00
Ivy Bar
Phone
+64 4-282 1580
Opened hours
Monday: Closed, Tuesday: 7:00 PM – 2:00 AM, Wednesday: 7:00 PM – 2:00 AM, Thursday: 7:00 PM – 2:00 AM, Friday: 7:00 PM – 4:00 AM, Saturday: 7:00 PM – 4:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Venue for Hire , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Full Bar
49 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Finger Food Menus
- Wellington Region Finger Food Menus
