Jabo Scoops in Auckland Menu

Jabo Scoops in Auckland has no menu available, but can choose from many other options such as Green tea or Cucumber, daikon, carrot & avocado from Tomo Japanese Restaurant Yakitori Bar. Running Horse offers many options including (all menu item can be made gluten free) and Sage butter baked eggs on Toast. B & D Restaurant includes a wide range like Hot soya milk or Spicy and sour won-ton soup. Beef and Beef from . Food King offers LJS and NIBBLES (each/3 pack).

Nearby Sample Menus

  • Macaroni cheese, ham off the bone, parmesan crust $16.00
  • Wild bluff, foveaux strait - each $6.50
  • Green goddess, quinoa, tender steam broccoli, green beans $17.00
  • Caesar salad, cos, crispy pancetta, soft boiled egg, parmesan $18.00
  • West coast whitebait fritters, lemon butter $28.50
  • Bill's bolognese, cavatelli, monte vecchio $30.00
  • Rockfeller, grilled with spinach & gruyere crumbs - 3 / 6 $17.00/$34.00
  • Sweet & sour brussel sprouts, pumpkin seeds $9.00
  • Steak $15.50
  • Pork $14.00
  • -All with Mushrooms,Capsicums,Ginger,Vegetables & White Rice
  • -All with Vegetables & White Rice
  • Black Bean Sauce Dishes
  • Bacon Burger $5.50
  • Prawn $16.50
  • Meat / Cashew Nuts $4.00
  • Seafood $19.50
  • GOLDEN LUNCH 2
    • Curry Puff, Spring Roll, Yellow/Green/Red Chicken Curry with seasonal vegetables
  • Sticky Rice $3.00
  • Vegetarian $15.50
  • 2. Sweet and Sour with rice
    • Stir fried in sweet and sour sauce with tomato,pineapple and onion
  • Stir Fried egg Noodles with Pork
    • Cooked in Golden Silk's special sauce with Chinese cabbage, spring onions and bean sprouts
  • Lamb $18.50
  • GOLDEN LUNCH 3
    • Spring Roll, Stir Fried Thick Rice Noodles with combination of chicken, beef, and pork cooked with season vegetables
  • Toast $12
    • Potato sourdough, bagel, turkish pide or five-grain bread. Tomato, avocado and olive oil / Tomato, pesto and cream cheese / Labaneh, avocado, dukkah and olive oil / Home-made preserves, nutella, honey or vegemite $9.50
  • Seasonal Salads Small $9 / Large $13
    • Made fresh daily. Vegetarian and vegan options available. Caesar - small $10 / large $15. Add roast chicken - quarter +$8 / half +$16
  • Vegetarian Middle Eastern Platter for two $43
    • Falafel, hummus, labaneh, salad, pickles, olives, Lebanese cauliflower & spanakopita with pita
  • Granola $14
    • With Greek yoghurt & seasonal fresh or stewed fruit
  • Angus Pure Scotch Fillet Steak Sandwich $26
    • With our home-made aioli, tomato, & salad leaves
  • Nicoise Salad $27
    • Seared fresh big-eye tuna loin, green beans, olives, tomato, & a soft-poached free-range egg (on availability of tuna)
  • Ima’s Angus Pure Burger $25.50
    • Freshly ground beef on our home-made brioche bun, with our own ketchup & aioli, with roasted root vegetables
  • IMA's Pancakes $15
    • Served with fruit compote with bacon $17
  • Traditional for one $19.90
  • #1 Pumpkin, courgette, baby peas + basil oil
  • Prosciutto $4.90
  • Fettuccine
  • Chocolate Delice
    • brownie, praline, chocolate soil + vanilla cream
  • Brie $3.60
  • Citrus herb dressing
  • Create Your Own Omelette $16.50
    • three eggs, balsamic glaze + your choice of four fillings: mozzarella cheese, feta, tomato, chorizo, diced bacon, avocado, spinach, mushroom, diced pepper, diced chicken
  • Aushak $14.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
  • Mantu $16.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
  • Sheerpira $3.00
    • A sweet milk powder treat garnished with pistachio
  • Bolani $8.00
    • Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
  • Qabuli Palau $6.00
    • Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
  • Mantu $28.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
  • Baklava $3.00
    • Layers of sweet filo pastry with lemon syrup & topped with pistachio
  • Banjan Sia $12.00
    • Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
  • DUMPLINGS
  • Slow cooked Scotch Beef
  • Donburi Selections $16
  • Otsumami $10
  • Dressed with our homemade BBQ sauce
  • Fried Fish, Fingers & Rice
  • Sushi Chicken & Avocado Roll (8 pc)
  • Organic Mixed Green Share Salad $10
    • Tokyo Club's special dressing
  • Chicken Salad (Katsu or Teriyaki) Small $6 / Large $9
  • Spicy Beef Don $13.50
    • Stir-fried spicy sliced beef and onion with green salads on rice
  • -Small (6 pcs) $10.50
  • Yakitori Combo $10.50
    • Mixed deep fried Gyozas, Takoyaki balls & chicken balls
  • Takoyaki $7.50
    • 8 octopus balls topped with waving katsuobushi
  • Teriyaki Chicken $13.50
  • Teriyaki Chicken $11.00
    • Fresh chicken thigh cooked with teriyaki sauce
  • King's Spicy Chicken $11.50
    • Deep fried chicken cooked with Kingdom sweet & chilli sauce
  • Popadoms 4pcs $2.50
    • KIDS MENU
  • Malai Tikka Half $11 Full $20
    • Creamy succulent cubes of chicken marinated in indian herbs, spices and then cooked in the tandoor.
  • Achari Ghost $15
    • Tender pieces of lamb cooked in pickle flavoured gravy
  • Tandoori Chicken Half $11 Full $20
    • Tender chicken marinated in traditional spices and youghurt cooked in the tandoor
  • Cheese nann $4
    • Naan with a stuffing of cheese.
  • Tamarind chutney $2.50
    • DRINKS
  • Chicken Tikka Masala $10
    • Thick tomato and onion sauce with touch of coriander flavour.
  • Butter Chicken $10
    • Marinated chicken cubes roasted in the tandoor and cooked in a mild creamy tomato gravy.
  • 5. Chef's Choice $20 ~ $50
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • 3. Dogany Tang $15.00
    • Tendon soup with boiled rice
  • 10. Mandu $10.00
    • Steamed dumpling (bean curd, sliced pork & beef in it)
  • 6. Cheap Side Dish $10.00
  • 8. Bibimpab $13.00
    • Boiled rice with assorted vegetables mixtures (normal temperature)
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • L $70.00
  • Chicken delux(42pcs) $60.00
  • Fish katsu $13.50
  • Chicken katsu don $12.50
  • Tofu Teriyaki box $13.00
  • Beef teriyaki $12.00
  • Chicken katsu $12.50
  • Chicken udon $12.00
  • Chicken teriyaki $12.00
  • Pan Roasted Pork Chop $32.00
    • Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
  • The Chef's Grill $35.00
    • Choose a meat, one side sauce. Served with potato of the day
  • Seafood Tasting Platter $15.50
    • Assorted crumbed fried fish, squid, prawns and scallops with sweet chili dip
  • Grilled Lamb Rack $36.00
    • Buttered brioche, creamy mashed potato, mushroom ragout, wilted spinach, mint jelly, madeira jus
  • Vegetarian Pizza $12.00
    • Onion, tomato, capsicum, olives, mushroom, cheese
  • Bread Dips $10.50
    • Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)
  • Tiramisu $13.00
    • A flavored cream with espresso soaked sponge cocoa
  • Angus Burger $15.00
    • Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
  • Eggplant ensalada (GF, DF, NF, CS) $18.00
    • Roasted eggplant saladm salted duck egg, tomato, red onion(Vegetarian / Non vegetarian)
  • Lechon kawali(DF, NF, CS) $25.00
    • Twice cooked pork belly served with homemade liver pate sauce pickled carrots and pawpaw, spiced soy sauce
  • Thao $12.00
    • Organic black soy milk panna-cotta, with tapioca pearls, seasonal fruit and pandan caramel
  • Chilli dynamite roullete(NF, CS) $15.00
    • Deep fried smoked salmon and cream cheese stuffed medley of chillis warpped in srping roll with mango and chilli sauce
  • (GF)= Gluten Free, (DF)= Dairy free, (NF)= Nut free, (CS)= May contain shellfish
  • Kulmang karmero(GF, NF, CS) $28.00
    • Lamb shank kulma with crispy taro, toasted cashews, mint and fresh coriander
  • Goat caldereta(DF, NF, CS) $28.00
    • Goat pieces cooked in rich tomato based sauce, watercress pesto, grilled pineapple salsa
  • Brazo de mercedes $15.00
    • Custard filled meringue roll, cashew and seasonal fruits
  • Grilled Asparagus, Haloumi, Dukkah, Baby Spinach Radish $12
  • Special (Changes Fortnightly) $14
  • Green Bean, Avocado, Heirloom Tomato, Millet, Toasted Walnut $12
  • Multi-Grain Bowl $12
    • mixed seeds, nuts & grains, goji, greek yoghurt, vanilla-almond
  • Brioche Or Freedom Toast $9
    • avocado, pistachio nut butter, seasonal jam
  • Heirloom Tomatoes
    • with basil, dukkah, poached egg
  • Mushrooms
    • with soy, chilli, coriander, poached egg
  • Cheese $2
  • Tofu Pudding with mung bean $8.00
  • Waffle no3 $16.80
    • vanilla ice cream + mango
  • Tofu Pudding with taro $8.00
  • Herbal jelly no 4 $8.00
    • taro + red bean + boba
  • Waffle no1 $16.80
    • vanilla ice cream + caramel
  • Strawberry shaved ice w/condensed milk seasonal $13.80
  • Purple rice porridge w/taro ball $8.00
  • Taro ball snowflake ice $13.80
Jabo Scoops

Jabo Scoops

location

Address

c/22 Durham Street West, Bucklands Beach, Auckland, Auckland, 2010, New Zealand

phone

Phone

095329686

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Fri), 10 AM to 6 PM (Sat-Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Dessert , Ice Cream

features

Features

Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Dessert Parlour ,  Kid Friendly ,  Seating ,  Desserts and Bakes ,  Outdoor Seating

Location
c/22 Durham Street West, Bucklands Beach, Auckland, Auckland, 2010, New Zealand