JB's Cafe Ballantynes Timaru in Timaru Menu

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JB's Cafe Ballantynes Timaru in Timaru has no menu available, but can choose from many other options such as Short black or Long black from Shroom Room Cafe. Subway - Shirley offers many options including Aioli and BBQ. New York Deli includes a wide range like The manhattan or Harlem flank. Pastries and Pastries from . Spectators Bar & Bistro offers Trevinos and Extras.

Nearby Sample Menus

Scallop Tempura $9.00
- 3pcs King scallop
V=Vegetarian
Cooked Tuna Sushi 5pcs $6 / 8pcs $9.50
- Cooked tuna, lettuce, avo, mayo, carrot
Seared briefly over a hot flame. Served with sliced onion in citrus soy sauce
M=Medium / L=Large
Include Gyoza, Croquette, Sushi, Salad, Rice, Miso
Katsu Lover $23.50
- Chicken, pork, prawn
Teriyaki Salmon Suhi 5pcs $6 / 8pcs $9.50
- Teriyaki Salmon, lettuce, avocado

Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo

Spinach $10.00
Begum Behar $10.00
Mince Naan $5.00
Chicken Naan $5.50
Bhoona $10.00
Vegetable Naan $4.50
Seekh Kebab (4 Pieces) $ 7.00
Cheese Onion Naan $5.00

Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
Chicken Breast $28
- Oven roasted breast, petit chorizo, grilled courgette, asparagus, moghrabieh cous cous & raisin salad, sauce romesco
Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
House Baked Garlic Loaf $9
Mandarin Syrup Cake $13.5
- Thick yogurt, toffee pistachios
Pork Rillette $16
- Chunky pork pate, beetroot chutney & toast
Crisp Soft Shell Crab $17.5
- Whole crab, apple & celery salad, curry mayo
Kids Pancakes $12
- Bacon & Banana or Blueberries & Syrup

Garlic Bread (GF) $6.00
- Serves 2
Munchies Entree / Main / Dessert
GF= Gluten Free
Vegetarian Option - Falafel can be substituted on any burger I $17.50
Vegetarian Filo Basket $17.50
- Roasted seasonal vegetables mixed with parmesan, cashews, sour cream & chives, topped with capsicum chutney Served with salad & crispy potatoes
Crispy Chicken Breast $19.50
- With slaw, swiss cheese, avocado puree & habanero aioli
Nachos (GF) $13.00
- Choose Beef. Beans or mixed With grilled cheese, sweet chilli & sour cream
Pate & Toasted Sour Dough (GF) $12.00
- Homemade chicken liver pate seasoned with cracked pepper

Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Raita $3.50
Butter Chicken - World famous, served with a naan & basmati rice. $16.00

Thai basil bamboo and Veg $16.00
Stir fried veg and cashew nut $16.00
Stir Fry fresh ginger with Veg $12.00
Fried noodles with black Thai sauce $16.00
Chilli paste Nam Prik Phaow $16.00
Sweet and sour sauce $12.00
Pad prik gang dang $16.00
- Red curry paste
Cashew nuts and Veg $12.00

A seasonal pudding served with all your favourite trimmings, including custard & cream
SCALLOPS
- plump scallops lightly crumbed and deep fried with tartare sauce served with garden salad and fries
OLD BANK BURGER $17.50
- a generous homemade patty in a fresh burger bun, topped with bacon, egg, cheese, tomato, lettuce and caramelised onions
SEAFOOD CHOWDER $15.50
- A chunky mix of seafood in a creamy chowder, served with two pieces of garlic bread
PLATTER FOR TWO $12.50
- a selection of deep fried finger food and golden fries to be enjoyed with a friend
CHICKEN FILO $18.50
- Chicken breast marinated in Coconut cream, apricot and cream cheese in a crispy filo pastry, served with garden salad and fries
OLD BANK SIZZLER $29.50
- Prime Rib-eye served on sizzling hot plate, accompanied by your choice of sauces and sides
SPICY WEDGES $10.00
- cooked to crunchy perfection and served with sweet chilli sauce and sour cream

Turkey & Ham N/A
Pickles N/A
Tomato N/A
Lettuce N/A
Jalapenos N/A
Steak, Egg and Cheese N/A
Onion N/A
BBQ N/A

All mains are served with a medley of vegetables.
Venison Fillet $29.50
- Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.
Whitestone Farmhouse. Has a lemongrass aroma and springy elasticity. When young it has sea breeze freshness with a nutty edge that develops more character with age.
Truffle mashed potato
Lamb Rack $32.00
- Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
Soup of the Day $10.00
- The chef’s seasonal specialty.
Trio of Ice Cream $9.50
- Served in tuille rings with a fresh fruit salsa.
Beef Fillet

Jolly Potter Mixed Grill. $19.90 If you are hungry - steak, hash-browns, sausages, bacon, eggs and chips. $19.90
Chicken Enchilada. Saj bread stuffed with chicken, peppers, mushrooms, onions and tomatoes. $19.90
Gourmet Chicken Burger. With apricot/mango salsa, lettuce, tomato and tender crumbed chicken breast with camembert cheese. $14.90
Jolly Potter BLT Sammie. The Jolly Potter's favourite - bacon, lettuce, tomato sammie served with spicy wedges. $12.90
Soup of the day $6.90
Sausage and Chips $6.00
Giant T- Bone. Topped with mushroom sauce, garlic butter or pepper. $24.90
Avocado & Smoked Chicken Salad. Tossed in a delicious crisp salad topped with plum sauce and served with crusty side bread and pesto. $14.90

Steak New York Strip 300g $27.00
Time for Chocolate $11.50
- Chocolate mousse layered between chocolate cookies, white chocolate crème brûlée finished with double chocolate ice cream.
Beef Carpaccio $15.00
- Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
Fresh Fish $27.00
- Accompanied by sauces and garnishes to complement the catch.
Caesar Salad $13.00
- Cos lettuce, crispy bacon, garlic croutons & creamy Caesar dressing topped with shaved parmesan cheese and anchovies.
Pressed Cheese
- Kapiti Riverdale Cheddar. Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallisation.
Pressed Cheese
- Whitestone Totara Tasty Vintage Cheddar. Aged for 18-24 months, a strongly flavoured vintage cheddar with a crunchy texture and sharp finish.
Washed Cheese
- Kapiti Brick. Strong earthy aroma, a pungent sweet flavour with mature yeasty tones

Meat Lovers $8.50
Sweet Chilli N/A
Nachos (Cheese, Sour Cream, Sweet Chilli Sauce) $8.50
Sour Cream N/A
Coleslaw N/A
Savoury Mince N/A
Gourmet Chicken $10.00
Cottage Cheese N/A

Kids Platter $9.00
- Fairy bread or Ham Sammy, cheese wedge, raisins, crackers, yoghurt and sweet treat
Home-made Apple Strudel $12.50
- Served hot with cream and ice cream.
Battered Blue Cod $19.90
- Steward Island Blue Cod, beer battered served with slaw and fries
Thai Red Beef Curry $16.90
- With Jasmine rice, Raita and poppadom
Ice Cream Sundae
-Strawberry $9.50
Fish Bites and fries $7.50
-Add melted cheese with garlic and aioli $9.90

Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
Savouries / Cheese Rolls / Club Sandwiches $2.50
Toasted Muesli $8.50
- With blueberries, yoghurt & milk
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
●Quiche of Filo of the day $8.00
Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
-With Salad $10.00
Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach