4 of our signature Large"18 pizzas: cheese, pepperoni, meatball, sausage (Add another large cheese pizza for only $15) 10-16 Adults
Authentic Dipping Sauce $1.00
Famous tomato, buffalo, Hot Buffalo. Chunky blue cheese, creamy ranch, marinara
Any other slice $5.00
Cheese Slice $4.00
Large 18" Cheese $24.00
Sal' legendary sauce and premium Wisconsin's mozzarella
Large 18" Veggie $32.00
Fresh cut capsicum & mushroom
Hot Buffalo Wings R $10.00 / L $16.00
Our Buffalo sauce packed with exra heat 250g / 500g. Wings served with hand cut celery and your choice of our chunky blue cheese or creamy ranch dressing.
Style of Baan Thai stir fried with mild chili paste vegetables and cashew nut.
Gai Param $23.50
Char grilled chicken breast cooked in Thai herbs and streamed vegetables and topped with sweet chili sauce and peanut sauce.
Pad Thai Gai (Chicken) $18.95
Stir fried rice noodles with our traditional in dried shrimp, egg, ground peanuts, beansprout and fresh Chinese chives. Garnish with piece of lemon, home chili crushed.
Yum Talay (Seafood) $21.90
Mixed seafood with a spicy dressing and fresh salad, fish, squids, mussels, tiger prawns and scallops
Shrimp cakes (4 pieces) $9.95
Mince tiger prawns and mixed with flour and bread crumb serve with Style plum sauce
Gaeng Mussaman Neau (Beef) $19.95
A mild Thai curry with coconut cream, potatoes, onion and peanut
Fried Rice Vegetable $15.00
Stir fried rice with vegetable (optional with eggs or without eggs) Gernish with lemon, cucumbers and tomatoes.
Salt & Pepper Squid with wasabi mayo and micros $17.00
Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $ 35.00
Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
Chicken brandy pate with croutons and pickles $10.50
Grilled Turkish bread with garlic and herb butter $9.00
Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $35.00
Chicken Karage with miso mayo, daikon dipping sauce and cucumber and chilli pickle $18.50
Pork fillet wrapped in bacon with a pistachio, apricot and herb stuffing, pan roasted on creamy mash with Asian greens and a calvados glaze $35.00