Kahika Lunchbar Takeaway in Auckland Menu

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Big Brunch $14.50
Bacon & Egg on Toast $8.50
Omelette with Four Filling $7.50
Mushroom on Toast $7.50
Mince on Toast $6.00
Scrambled Egg on Toast $5.00

Bacon & cheese $5.50
Egg & cheese $5.50
Ham & onion $5.50
Ham & cheese $5.50
'Tomato & cheese $5.50

Hash Brown $1.00
Mushroom $1.00
Egg $1.00
- (Pouch, Boil, Scrambled, fried)
Bacon $1.00
Ham $1.00
Cheese $1.00
Tomato $1.00
Toast 50¢

Chicken Satay Burger $6.50
Chicken Schnitzel & Bacon Burger $6.90
Chicken Nugget Burger $6.50
Hawaiian Chicken Burger $6.90
Peri Peri Chicken Burger $6.50
BBQ Beef Burger $6.90
BBQ Bacon & Beef Cheese Burger $7.20
Fish 'n' Chip Butty Burger $6.90
Fish Burger $6.90
Crispy Onion Fish Burger $7.20

Veggie Satay Burger $6.50
Veggie Burger $6.50
Salad Burger $6.90
Spicy Paneer Burger $6.90

Crispy Chicken Wrap $5.90
Crispy Bacon Wrap $5.90
Champacne Ham Wrap $5.90
Crispy Fish Wrap $6.50
Tempura Fish Wrap $6.90

Nearby Sample Menus

Polenta chips (V)(GF) $10.00
- Roast tomato & pumpkin ketchup
Crispy skin salmon fillet (GF) $30.00
- Wilted greens, broccolini & brown butter shrimps
Squid basket (GF) $16.00
- lemon & ginger slaw
Cheese & tomato toastie, chop salad (V) $12.00
The zeppelin $24.00
- Prawns, white sauce, avocado, red onion & leafy greens
Crumbed chicken, roast vegetables $12.00
Lord kitchener burger $24.00
- 200g coarse ground beef patty, iceberg lettuce, tomato, onion rings, cheddar cheese, pickle, relish and chips
Cauliflower mac and cheese (V) $24.00
- Gorgonzola waldorf & toasted hazelnut

Chicken Parmigiana (GF) $31
- Smoked ham and sun-dried tomatoes laid on a breast of chicken then topped with mozzarella and grilled, served with vegetables and salad
Fish of the Day (GF) $35
- Fish of the day grilled with olive oil, garlic and fresh lemon, served with seasonal vegetables
Garlic Focaccia Bread (V) $3.5
Mozzarella Caprese (V) (GF) $16
- Mozzarella, tomato, basil, extra virgin olive oil and balsamic
Risotto alla Milanese (v) (GF) $26
- Saffron risotto with spinach, mushrooms, onion and white wine
Antipasto Misto $24
- A fine assortment of Italian and New Zealand delicacies
Funghi Trifolatti (V) $17
- Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread
Salmon Fettucine $26
- Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce

Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread

Som Tom Salad $12.00
Thai Style French fries with a sriracha mayo (GF)(V) $6.50
-Add Satay Sauce $3.00
Naem Khao Tod $16.50
- Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
Gaeng Hang Lay $16.50
- Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
-Add Free Range Egg $2.50
Larb (VO(GF) $16.50
- Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00

EGGS ON TOAST Poached, scrambled or fried on toast GF $11.50
EGGS BENEDICT Served on a kumara rosti w/ baby spinach, hollandaise sauce bacon, salmon or mushrooms GF $19.50
Note : Please order at the counter for breakfast and lunch, dinner is table service - One account per table or even split:
PASTA OF THE DAY Served different ways on different days! $19.95
THAI BEEF SALAD Marinated beef, w/ coriander served on a green salad topped w/ Crispy noodles $17.50
CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50
BEEF & ALE STEW Slow cooked to perfection, w/ a French stick $18.95
PEPPERJACK’S BIG BREAKFAST Poached, fried or scrambled eggs, w/ a sausage, bacon, tomato, mushrooms & hash brownGF $19.95

Bacon chips & eggs $13.00
Hamburger $3.00
Seasonal $4.00
Large $3.00
Scallops (4) chips & egg $12.00
Hawaiian ham steak $13.00
Potato fritters $0.60
With cheese $4.00

LARGE 18 CHEESE $25.00
- Sal's Legendary Sauce and Premium Wisconsin Mozzarella
Authentic sauces $1.50
- Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce
Garlic Knot $1.50
A TASTE OF NY $100.00
- 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)
Pepperoni Wheel $5.00
LARGE (500G) $17.00
- For every 500g of wings ordered please select a side of sauce [to be picked up in store]
Pepperoni, extra cheese $5.00
Sausage, chicken, meatball $6.00

Tonkatsu Gozen $25.00
- Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit
Salmon Teriyaki $19.90
- Grilled salmon fillet served on green tea soba noodles and teriyaki sauce with seasonal vegetables
Gyoza $6.00
- 6pcs of deep fried vegetarian parcels with sweet & sour sauce
Salmon Teriyaki $13.50
- Served with sushi, mixed tempura, and ice cream
Su Udon $14.90
- Thick Japanese noodles cooked in warm soup
California Roll - 9 pcs $14.50
- Chicken: Marinated chicken, avocado and cucumber / Salmon: Fresh salmon, avocado, cucumber / Vege: carrot, avocado, cucumber, picked radish
Beef Gozen $27.00
- Beef teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
Combination Sushi Special $20.00
- 6 pcs of nigiri and 9 pcs of sushi

Corn(homemade) $2.80
Egg $4.50
Steak and egg $6.00
*Fish from the window may also be grilled/crumbed/battered- price according to its weinght and additional cooking charge
Snapper
Super burger $9.50
bacon and eggs $6.00
Steak $4.00

Beef or Chicken Satay with peanut sauce on Rice (5 sticks) $10.90 / $12.50
- Steam rice / Coconut rice or Fried rice
Beef or Chicken Rendang $11.90
- Traditional country style dry coconut curry on Steam Rice
Mee Goreng (Malay Style) $11.50
- Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
Malaysian Chinese style Fried Rice with Chicken or Beef $11.50
Penang Hokkien Char (Bami Goreng) $11.50
- Fried yellow noodles with chicken, prawn & Bok Choy in gravy. Prawn only $12.50
Beef or Chicken Sambal $11.90
- A blend of shrimp paste, chili & spices on Steam Rice
Tom Yum Noodle Soup $11.50
- Yellow noodles in hot & sour soup with prawns and chicken.
Lamb Shank Curry with Coconut rice or Fried rice $16.00

Kinzett Creek aged edam (wash rind), watermelon rind, NZ $18.00
360gm Wakanui rib eye "Carpethag" $59.00
- soy braised mushrooms, spinach, bone marrow croquettes, oyster cream
Cibo chocolate brownie $10.00
Munster (wash rind), red onion marmalade, France $17.50
Broccoli textures $26.00
- roasted broccolini, broccoli puree, burnt apple, goats cheese, pea tabouleh
Taupo beef tartare salad, broccoli variations, whipped curd, smoked egg gel, parmesan crisps $26.00
Asparagus, roasted almonds, olive crumb $9.50
Comte Fort Lucotte, tarragon jelly, olives, France $17.00

Bibimbob $13.00
Korean Sausage fried with veg $15.00
Chicken Teriyaki $13.00
Chicken Yakisoba $13.00
Beef BBQ $13.00
Pork Bone Soup $15 / $30 / $40 / $50
Jelly Tofu $11.00
Ginseng Chicken Soup $28.00

-Extra Vegs $1 for (Medium). $2 for (Large) -
Veg Samosa $2.00
Paneer in Schezwan $12.50
Schezwan Noodles & Rice Combination $10.00 / $13.00
Tandoori Roti $2.80
Papadoms $0.50
Kashmiri Naan $4.00
Schezwan Noodles or Fried Rice $10.00 / $13.00

Chinese Sausage with Celery $18.80
Steamed Chicken with Spring onion ginger and soy sauce $12.80
Vegetable Salad 1 $8.80
- Onion, cucumber & peanuts
Beef Tendon with Chili Sauce $12.80
Salt and Pepper chicken gristle $16.80
Stir-fried bean sprouts with garlic $11.80
Yangzhou Fried Rice / Stir-Fried rice with prawns $16.00
Stir-fried chicken with chinese mushrooms in hot pot $18.80

Cumin fried beef $12.80
-Beef $12.80
Cold glass noodle $6.80
Kung pao chicken $12.80
- sliced chicken in sweet soybean paste with doced cucumber, onion and spring onion, peanuts
Ding rice (VG) $12.80
- Served with diced eggplant, green papper, potato, onion
-Add pork mince $2.00
Bibimbap
- Chopped shii-take, carrot, bean sprout, fungus, spinach, kimchi and fried egg with spícy on rice
Fungus salad $6.80