Kebab Kitchen in Bay of Plenty Menu

Kebab Kitchen in Bay of Plenty has no menu available, but can choose from many other options such as Hamburger or Double Cheeseburger from McDonald's . Agenda Bar offers many options including Garlic Ciabatta (V) and Warm Bread (V). Cable Bay Vineyards includes a wide range like Rosemary Roasted Nuts or Kalamata olives, lemon and thyme. Bread and dips, homemade fresh focaccia with EVO oil and house dips and Mushromm & black truffle arancini, deep fried risotto balls, aioli (V) from . The St George offers Bento Bowl By St. Pierre's and Tender fish skinless chicken thigh served with steamed rice, salad, pickles & japanese mayo.

Nearby Sample Menus

Own Masala (sample menu)
  • Tamarind sauce $3.00
  • Biryani vegetable $14.00
    • Rice cooked with vegetables in herbs and spices
  • Daal makhani $13.00
    • Whole lentils on a slow fire overnight, finishing with great spice
  • Chicken tikka $9.00
    • Tendered boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
  • Plain rice $3.00
    • Steamed basmati rice
  • Lamb biryani $16.00
    • Rice cooked with lamb, herbs and spices
  • ●Garlic chicken tikka
    • Boneless chicken marinated with garlic yoghurt, cashewnut, greatspices and cooked in tandoori oven
  • Naan $2.50
    • Plain flour bread cooked in tandoori oven and garnish with butter
Spudz Cafe (sample menu)
  • Hot diggity dog $10.00
    • Half scoop chips, 1 hot dog, 1 fish, 2 chicken nuggets
  • Nug life $7.50
    • Half scoop chips, 6 battered chicken nuggets
  • Gluten free available
  • Chips $2.00
    • 1/2 Scoop
  • Kumara chips $5.90
    • 1 Scoop
  • Fish options subject to availability
  • Mussel mania $10.00
    • Half scoop chips, 3 battered mussels, 1 fish
  • Coleslaw $2.20
Post Bank (sample menu)
  • Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $39.00
    • Smoked beetroot sauce
  • Sticky XO pork belly, spicy red cabbage, apple mint salad, steam buns $28.00
  • Elderflower champagne consomme, summer berries, raspberry sorbet $16.00
    • puffed rice
  • Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
  • Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
  • Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $36.00
    • smoked beetroot sauce
  • Rocket, pear, shaved parmesan, candied walnuts $8.00
  • Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
Whangamata Club (sample menu)
  • Salmon fillet, oven smoked $24
    • Vegetable rosti, savoy cabbage, sun dried tomato & olive sauce >>
  • Chicken tender with fries $10
  • Fresh seasonal side salad $6
  • Asian platter
  • Battered fish bites with fries $13
  • Battered local gurnard fish fillets 20
    • With a seasonal salad
  • - for two $20
  • Chicken nuggets with fries $10
Momo Teppan-Yaki (sample menu)
  • Tofu $8
  • White Button Mushrooms $8
  • Tony's Favourite Scallops $25
  • Teppan Fried Banana $9
  • Corporate Lunch $20 per person
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Tony's Favourite Scallops, Egg Fried Rice, Meat of the Day, Mixed Vegetables
  • NZ Angus Pure Eye Fillet with Black Pepper Sauce $29
  • Deep Fried Mix $20
  • Deep Fried Squid $8
Maharaja Indian Take Away (sample menu)
  • Lamb Saagwala $12.50
    • Lamb or beef pieces cooked mildly with spices and herbs with fresh spinach puree as the gravy
  • Fish Malabari $15.50
    • Fish cooked with sautéed capsicum, onion and tomato flavor sauce finished in creamy coconut flavor
  • Samosa (3 pc) $5
    • Triangular, flaky pastry pockets filled with diced potatoes, peas and cumin seeds then fried golden brown
  • Kabali Naan $4
  • Spinach Paneer $11.50
    • Cottage cheese and spinach cooked in gravy
  • Indian Mixed Platter $10
    • 2 samosa,2 pakora and 2 chicken tikka pieces
  • Lamb Balti $12.50
    • Lamb or beef pieces cooked with onion, capsicum, tomato gravy
  • Mixed Vegetable $11.50
    • Fresh seasonal vegetables cooked in aromatic Indian spices
Smart India (sample menu)
  • Mango Chutney $3.00
  • Butter Chicken $18.50
    • Tender boneless pieces of chicken. half cooked in Tandoor and finished in a creamy tomato gravy
  • Lamb/Goat Roganjosh $18.50
    • diced lamb/goat cooked with onion and garlic
  • Chicken Tikka Masala $18.50
    • Tender boneless pieces of chicken cooked in delicious onion and tomato gravy
  • Roti $3.00
    • Whole wheat flour bread
  • Mango Kufli $7.00
    • mango flavored Ice-cream
  • Beef Korma $18.00
    • Beef cooked in assorted nut gravy.
  • Bombay Potato $16.50
    • Diced potatoes cooked with tomatoes and Indian spices. This is a dry dish
Sequoia Eatery Rotorua (sample menu)
  • Streaky Bacon $6
  • Cheese Board $25
    • A Selection of cheeses and crackers is with quince jelly, pesto and grapes.
  • Chunky Fries $6
  • Grilled Tomato $4
  • Sequoia General $21
    • Eggs of your choice, streaky, bacon, roasted garlic mushroom, batwurst sausage, grilled tomato and hash browns with toasted ciabetta or multigrain.
  • Mini hot dogs with chunky fries $9
  • Eggs On Toast $12
    • Eggs of ur choice on toasted multigrain or ciabatta bread
  • Lamb Salad $22
    • Seared lamb rump, honey glazed roast winter vegetables, quionoa, kale, mint, spicedroast pumpkin seeds and rocket drizzled with our balsamic plum sauce.Vegetarian option available.
Burger King (sample menu)
  • STREAKY BACON ANGUS STEAKHOUSE
    • A flame-grilled 100% Angus Beef Steakhouse Patty, Ploughman’s relish, sliced red onions, BBQ sauce, streaky bacon, cheese and Heinz Seriously Good Aioli. It’s a bit saucy. Add a regular fries and regular soft drink to make it a value meal
  • SUMMER CHICKEN CRUNCH
    • The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
  • WHOPPER JR
    • Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal
  • ANGUS STEAKHOUSE
    • A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughman’s chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
  • CHEESE & BACON TENDERCRISP
    • Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
  • BK CHICKEN NUGGETS X 3 KIDS MEAL
    • Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
  • LONG BBQ BEEF RODEO
    • Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
Mills Reef Winery and Restaurant (sample menu)
  • Blueberry and sour cream cheesecake $15.50
    • Gingernut, lemon curd
  • Parmesan and thyme crostini
  • Chinese style roast 5 spice duck $38.50
    • Steamed greens, green onions, oyster sauce GF
  • Caramel truffle layered slice $15.50
    • Salted caramel sauce GF + DF + V + Vegan + Sugar-free
  • Chunky avocado salsa GF + DF
  • Served with a selection of artisan breads (GF available on request)
  • All cheese boards served with oat crackers, Mills Reef Merlot Malbec reduction, honeycomb, apple and fig, semi-dried grapes
  • Beef carpaccio $16.00
    • Pickled mushrooms, soy jelly, coriander, wasabi aioli GF + DF
Balcony Cafe (sample menu)
  • -Small $4.00
  • Toasted sandwich $7.00
  • Scallops on horseback $9.50
  • Pan Fried fish, chips and salad $16.00
  • Eggs benedict
  • Gourmet beef burger & chips $13.00
  • -Bacon $16.00
  • Asian thai beef $12.00
Cafe On The Strand (sample menu)
  • Ham Salad $8.00
  • Big Brekkie $12.50
    • 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
  • Muesli & Yogurt $7.50
  • Poached Eggs on Toast $7.00
  • Scrambled Eggs on Toast $7.00
  • Toast & Spreads $4.50
  • Bowl of Fries $4.00
  • Baked Beans on toast $6.50
Cafe Strata (sample menu)
  • Wedges with sour cream & salsa $8.50
  • Big Bacon Sandwich $17.50
    • with fries, bacon, hashbrowns egg, cheese, tomato, lettuce
  • Nachos $13.50
    • beef mince chili beans, salsa, sour cream & cheese
  • B.L.T $15.50
    • bacon lettuce & tomato with fries
  • Bacon & Eggs $13.50
  • Chicken Nuggets & fries $7.50
  • Creamy Mushrooms & bacon $16.00
  • French Toast $15.50
    • with bacon, banana & maple syrup
The Watch Office (sample menu)
  • Creamy Mushroom & Bacon Fettuccine $15
  • Savoury mince on Toast $13
    • -Topped with a poached egg
  • Three Egg Omelette $14
    • Filled with ham, cheese,tomato & spinach
  • Big Breakfast $18
    • With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
  • Open Chicken Sandwich $16
    • With avocado & mango relish on toasted ciabatta
  • Toasted Sandwiches $8
    • Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
  • Eggs Benedict $15
    • with bacon, spinach< poached eggs on english muffin topped with hollandaise
  • Gluten free options available
Phil's Place (sample menu)
  • Calamari $17
    • With a chilli vinaigrette & citrus aioli
  • Fish of the Day (GFO) $32
    • Ask your waiter for the days special
  • Oysters Natural (GF, DF)
  • NZ Ora King Salmon (GFO) $34
    • Oven baked salmon fillet with quinoa, potato croquet, Swede and ginger puree, seasonal vegetables & drizzled with an oriental sauce
  • -Main size $27
  • Brushetta (2) (GFO) $14
    • Tomato and mozzarella cheese with basil on ciabatta bread
  • Chargrilled Lamb (GF) $39
    • Free farmed Marinated Lamb in garlic and rosemary served on potato rosti, steamed vegetables, with a rosemary and mint ju
  • Tagliatelle Pasta $23
    • With wild mushrooms, shallots, baby spinach, black pepper & parmesan cheese
Kebab Kitchen

Kebab Kitchen

location

Address

88 Jellicoe Street, Papamoa Beach, Te Puke, Bay Of Plenty, 3119, New Zealand

phone

Phone

75735832

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Kebabs , Turkish

features

Features

Wheelchair accessible ,  Cash ,  Seating

Location
88 Jellicoe Street, Papamoa Beach, Te Puke, Bay Of Plenty, 3119, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Soulsa Restaurant

Golden BBQ Seafood Restaurant

The Surf Shack

Fisherman's Wharf Cafe

Amphora Cafe Bar

Mehtab Indian Restaurant

Te Puke Food Hut

BREW - Craft Beer Pub Rotorua