Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
RAW $5.50 each
Bluff Oysters, champagne granita, wakame and shallot
Cheeses, seed/oat biscuits and roof honey $21.00
Mahoe Aged Edam(cows milk) $21.00
FEASTING MENU (7 COURSES) $70.00
SMALLER $17.00
Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
Grilled Spicy Chicken And Lamb Satay, Salads, Sauces
Chicken $12.00
Chargrilled Marinated Chicken Cubes With Vegetables On An Iron Skewers Served With Salad And A Choice Of Turkish Bread Or Rice With Homemade Yoghurt And Hummus
Fish Burger $7.00
Crumbed Fish, Salads And Sauces
Mixed Satay Souvlaki M $10.00 / L $ 12.00
Grilled Spicy Chicken And Lamb Satay, Rice , Salads, Sauces
Mon 10:30 AM to 10:30 PM
Tue 10:30 AM to 10:30 PM
Wed 10:30 AM to 10:30 PM
Thu 10:30 AM to 10:30 PM
Fri 10:30 AM to 10:30 PM
Sat 10:30 AM to 10:30 PM
Sun 10:30 AM to 10:30 PM