Kebabs On Campus in Auckland Menu

Chicken $8.50
Lamb $8.50
Mixed (Lamb, Chicken) $8.50
Falafel $7.90
Vegetarian $7.50
(Vegetarian Kebab Comes with Cheese, Lettuce, Tomato, Taboli, Onion, Hummus, Choice of Sauces)

Nearby Sample Menus

Aromatic BBQ lamb curry 36.00
- smoked potatoes, pickled garlic, cashews & charred shallots
Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
Dry red curry of duck 36.00
- stir-fried with wild ginger, snake beans, chilli & cashews
Coconut-braised beef short rib 40.00
- chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce
Salt-&-pepper school prawns 12.00
Green papaya, snake beans, peanut, tomato 15.00
Fourteen-hour smoked beef brisket 40.00
- green chilli, lemongrass, galangal - 400g
Rice 3.00

Mac and cheese balls $4.90
- Triple cheese mac and cheese
-Side $6.90
Zim $11.90
- Vegan bun, black bean and brown rice, shiitake jam, lettuce, fries, pickles, tomato sauce, vegenaise
Taco egg rolls $4.90
- Chilli con carne, cheese, crema wrapped into an egg roll
Onion strings $3.90
- Dipped in buttermilk with seasoned flour
-Large $5.90
Pick a size
-Mango habanero

Galbi Jjim $89.00
- Braised beef Short Ribs.
Yangnyum Gaejang Jeongsik $25.00
- Spicy Marinated Crab Set Menu.
Gang Doenjang Bibimbap $17.00
- Korean Soybean Paste Bibimbap.
Osaek Tang Pyung Chae $55.00
- Mung Bean Jelly Mixed with Vegetables and Beef.
Bossam M $35.00 / L $55.00
- Slices of boiled Pork Belly with Medical herbs and Pickled Napa served.
Haemul pajeon M $16.00
- Seafood and Green Onion Pancake.
Hwe Nangmyeon $17.00
- Korean Traditional Cold Noodles with Raw Fish Chile Sauce.
Osaek Tang Pyeong Chae $69.00
- Mung Bean Jelly with Mixed Vegetables and Beef.

Add an extra roll $4.00
Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
- Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
- Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
Bourbon Beef Cheeks $25.00
- with kaffir lime, red onion, tomato, baby carrot & jasmine rice
Galangal Fish - Bun Cha ca $28.00
- Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
Sticky Rice Dumpling -Xoi Khuc(said "xoy coupe") $10.00
- Pork belly, mung bean, sticky rice, spinach, fried shallots & house chilli jam
Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
- Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
- with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve

Combo for the Drinkers $5.50
- Order any Java Pizza & get one wine or beer for
Fries $6.50
- served with aioli
Java's Meatlover $18.90
- Salami, sausage, bacon, mushroom, red onion, roasted capsicum, tomato & mozzarella
Salmon $18.90
Add bacon $2.00
Omelettes $15.50
- Served with toast & your choice of 3 fillings: Ham, cheese, tomato, onion, mushroom, baby spinach, bacon
Quesadilla $17.90
- Grilled chicken, cheese & homemade Mexican bean mix
Bagel

CLASSIC PIZZA
- with baby spinach feta pesto tomato & mozzarella cheese
RASPBERRY BRIOCHE FRENCH TOAST $17.50
- Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
Wedges with Bacon & Cheese $14.50
Wedges $9.00
TANDOORI CHICKEN
- capsicum mozzarella and coriander
BIG BREKKIE $19.50
- toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
FISH FINGERS $11.50
- with fries & petit salad
MIKO'S CREAMY MUSHROOMS $17.00
- Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread

BANH Ml - French Baguette $12.00
VEGETARIAN RED CURRY (CURRY RAU) $18.00
- Butternut, potato, kumara, mushroom, chilli
Rare Angus eye fillet & well-done lean beef
1. Pork belly, pate, mayo, salad & coriander
HANOI RICE NOODLES & GRILLED PORK $18.00
- Grilled pork belly and spring rolls, fragrant herbs, 'nuoc cham'
VEGETARIAN ROLLS (PHO CUON CHAY) $10.00
- Tofu, shitake, eggplant, onion, rice paper
KAFFIR LIME CHICKEN (GA NUONG SA) $10.00
- Kaffir lieme, lemongrass, chilli, peanut sauce
ROLL TASTING PLATE (6 pcs) $16.00
- Selection of our rolls (does not include cured salmon roll)

Onigiri $3.50
- Salmon or Teriyaki Chicken with Avocado, Sushi Rice, Chopped Veges & Toasted Sesame Seeds
Hoso Maki $8.50
- 5 Long combination rolls - Teriyaki Chicken, Tempura Crab, Salmon, Tuna & Avocado
Hawaiian $7.90
- 6 Rolls Avocado, Cream Cheese & Pineapple
Teriyaki Chicken Combination $9.30
- 3 Rolls Teriyaki Chicken, 3 pcs Chicken Nigiri, 2 Mini Chicken rolls
Party Plates
Chicken Teriyaki & Salmon Combination $9.70
- 3 Rolls Chicken Teriyaki, 3 Rolls Salmon
Picnic/Dinner Pack $40.00
- (30+ rolls combination of filings)
Onigiri $3.00
- Tuna or Avocado with Sushi Rice, Chopped Veges & Toasted Sesame Seeds

Duck fat roasted Kaipara baby kumara, mint gel, pea dust $12.50
Summer beets $26.00
- beetroot textures, meringue, cocoa raisin soil, cocoa beans, grilled haloumi
Kinzett Creek aged edam (wash rind), watermelon rind, NZ $18.00
Toblerone' $18.50
- chocolate terrine, nougat, almond ice-cream, chocolate mayo
Diamond clams, squid noodle, charred octopus, carrot, chorizo broth $26.00
Pistachio ginger crunch $9.00
Coulommier, cherry, compote, France $17.50
Rhubarb custard cream square, liquid pastry $18.00

Bacon and egg $ 14.50
- 2 eggs, 2 pieces bacon, 2 slices toast
Bacon & banana $ 8.00
- 2 slices of bacon and sliced banana
Chicken or bacon, camembert, beetroot relish and avo $ 13.50
Bacon, egg and cheese breakfast bagel $ 13.50
Extra egg $ 2.00
Boat meal $ 6.50
- Half a toastie, fruit stick and crisps
Chicken mayonaise and bacon $ 9.90
- Smoke chicken mayonnaise and 2 slices of bacon
All full wrap served with a side salad