Kings Restaurant in Auckland Menu

STEW SOUP STEW SOUP
  • King Soup / Imperial Soup / Prince Soup $20.00
  • Queen Soup $18.00
QUAIL SOUP QUAIL SOUP
  • Stew Quail With Chong Cao Hua / Stew Quail with Chuan Bei Mu $12.00
  • Stew Quail with Ginseng $13.50
CHICKEN SOUP CHICKEN SOUP
  • Stew Chicken with Sea Coconut / Stew chicken with Hedgehog Hydnum Mushroom $8.00
  • Stew Chicken with Wai Shan and Kei Chee $8.00
  • Stew Chicken with Dang Kwai and Red Date $9.00
  • Stew Chicken with Hedgehog and Sea Coconut $11.00
  • Stew Chicken with Ji Song Rong / Stew Chicken with Hong Shen and Shi Hu $12.00
  • Stew Chicken with Ginseng / Stew Chicken with Rose and Ji Xue Teng $13.50
PORK SOUP PORK SOUP
  • Stew Pork $7.00
  • Stew Pork with Fig $8.00
  • Stew Pork with Luo Han Guo $9.00
  • Stew Pork with Sheng Shu Di / Stew Pork with Wu Zhi Mao Tao $9.50
  • Stew Pork with Chinese Herb / Stew Pork with Ginseng $11.00
  • Stew Pork with Mai Dong and Shi Hu / Stew Pork with Liang Gua Gan and Dry Mussel $11.00
  • Stew Pork with Niu Bang $12.00
OTHER OTHER
  • Stew Pig's Brain With Cnidium Officinale and Angelica $9.00
  • Stew Chicken Feet with Chinese Mushroom / Stew Pig's heart with bai he and yu zhu $9.50
  • Stew Pig's Tongue with Haricot Bean $11.00
  • Stew Chicken with Abalone and Tian Qi / Stew Abalone with Tian Ma $12.00
STEAM MEAT ON RICE / RICE ROLL / NOODLE SOUP STEAM MEAT ON RICE / RICE ROLL / NOODLE SOUP
  • Chicken with Chinese Mushroom / Chicken with Red Date and Kei Chee / Chicken with Chinese Dried Fungus S $10.00 / L $12.00
  • Chicken with Hot & Spicy Sauce / Pork Spare Ribs with Black Bean Sauce S $10.00 / L $12.00
  • Pork Spare Ribs with Hot & Spicy Sauce / Pork with Preserved Vegs / Pork Belly with Shrimp Paste S $10.00 / L $12.00
  • Pork Belly with Hot & Spicy Sauce / Pork Belly with Salted Fish S $10.00 / L $12.00
  • Pork With Salted Fish & Shrimp Paste S $13.00 / L $15.00
  • Beef with Chinese Preserved Vegs S $10.00 / L $12.00
  • Steam Pork Spare Ribs & Chicken with Black Bean Sauce $13.00
  • Steam Pork Spare Ribs & chicken with hot spicy sauce $13.00
  • Steam Pork with preserved vegs & meat $13.00
BBQ ON RICE / NOODLE SOUP BBQ ON RICE / NOODLE SOUP
  • Roast Duck on Rice / Roast Pork on Rice $10.00
  • Chicken Drumstick in Soy Sauce on Rice / Roast Duck Leg on Rice $12.00
  • Roast Duck and Soy Sauce Chicken on Rice / Roast Duck and Roast Pork on Rice $13.00
  • Soy Sauce Chicken, Roast Duck and Roast Pork on Rice $15.00
  • Pork Braised with Abalone Sauce on Rice / Braised Beef Brisket on Rice S $10.00 / L $13.00
  • Vegetarian on Rice S $10.00 / L $12.00
  • Hot & Spicy Fish Fillet on Rice / Beef with Mushroom on Rice S $10.00 / L $13.00
BBQ BBQ
  • Roast Duck
  • -Whole $38.00
  • -Half $20.00
  • -Quarter $10.00
  • Roast Pork $20.00 / $10.00
  • Roast Duck and Roast Pork Combination / Roast Duck and Soy Sauce Chicken Combination $25.00
  • Roast Pork and Soy Sauce Chicken $25.00
  • Roast Duck, Roast Pork and Soy Sauce Chicken Combination $20.00
CHEF RECOMMENDATION CHEF RECOMMENDATION
  • Stir Fried Potato Slices with Capsicum $12.00
  • Stir Fried Celery with Fungus $13.00
  • Stir Green Bean with Bean Curd and Olive Vegs / Stir Fried Chicken Cashewnuts $18.00
  • Egg Fu Rong $13.00
  • Sweet & Sour Chicken / Stir Fried Chicken with ginger and onions $16.00
  • Stir fried chicken with black pepper sauce / Stir Fried Beef with Ginger and Onion $16.00
  • Stir fried Beef with Black Pepper Sauce / Sweet & Sour Fish Fillet $16.00
  • Stir Fried Prawns with Green Tea $28.00
  • Stir Fried Rice noodle with Beef $12.00
  • Fried Rice with Shrimp and BBQ Pork / Fried rice with roast pork and shrimp sauce $13.00
  • Braised Beef Brisket / Lamb with special sauce $18.00
STEAM DRIED MEAT RICE IN CASK STEAM DRIED MEAT RICE IN CASK
  • Steam Dried Pork $11.00
  • Steam Dried Sausage $10.00
  • Steam Dried Pork, Sausage, Duck & Salted Egg / Steam Dried Pork & Duck $15.00
  • Steam Dried Sausage & Duck $14.00
  • Steam Dried Sausage & Pork $13.00
  • Steam Dried Duck $13.00
STEAM MEAT WITH RICE ON LOTUS LEAF STEAM MEAT WITH RICE ON LOTUS LEAF
  • Choices: Chicken /Pork Spare Ribs/Pork / Pork Belly
  • -Any one choices $11.00
  • -Any two choices $14.00
  • -Any Three Choices $16.00
CONGEE CONGEE
  • Congee with Chicken and Chinese Mushroom / Congee with Preserved Egg and Pork Mince $10.00
  • Congee with Beef / Congee with Fish Fillet $8.00
SIDE DISH SIDE DISH
  • Deep Fried Spring Roll / Deep Fried Won Ton $6.00
  • Pan Fried Dumpling $10.00
  • Prawn Dumpling Soup $9.00
  • Crispy Chicken Fillet $7.00
  • Deep Fried Platter $16.00
  • Seaweed Stripes with Hot & Spicy Sauce $6.00
  • Pork with Abalone Sauce / Tofu with Preserved Egg $8.00
  • Wasabi Cucumber / Cucumber with Golden Mushroom $10.00
  • Soy Sauce Chicken Drumsticks $9.50
  • Fish Fillet with Chicken Soup $13.00
  • Fried Egg $1.50
  • Salted Egg $2.00
DESSERT DESSERT
  • Red Bean Paste / Green Bean Paste / Sago in Coconut Milk $4.00
  • Sgado with Ted/Green Paste $4.00
  • Hot Milk with Egg $5.00
  • Stew Lotus with Dried Lily Bulb / Stew Papaya with White Fungus $5.00
  • Stew White Fungus with Pear / Stew Pear with Lily and Honey / Stew Papaya with Milk $5.00
  • Mango Pudding / Egg Pudding / Milk Pudding $5.00
  • Egg Pudding with Red Bean Paste $6.00
  • Stew Dried Longan with Lotus Seeds / Stew Pear with Lily and Honey $6.00
  • Stew Dried Longan with Red Date and Egg $6.00
  • Stew Pear with Honey $8.00

Nearby Sample Menus

  • Pineapple $2.00
  • Beef & Capsicums $15.50
  • Chicken Bamboo Shoots & Bean Sprouts $15.00
  • Steak $4.50
  • Steak & Tomato $15.50
  • Sweet & Sour Chicken Nuggets $14.00
  • Cheese & Onion $4.00
  • Fish & Cheese $5.00
  • Caramalised onion $16.50
    • Cashew ricotta, crumbled walnut cheese
  • All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
  • House made granola $16.00
    • Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
  • Fix & fogg smoke & fire peanut butter $16.50
    • Shaved, zuchini, pear, fennel flowers
  • Fairy sprinkles $14.00
    • Of freeze dried fruit cashew & coconut better butter, sliced banana
  • Sweet cashw yoghurt $16.50
    • Fresh & freeze dried fruit, toasted coconut, maple syrup
  • Black rice porridge $16.50
    • Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk
  • Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
  • Battered Sausages $1.80
  • Fish Bites $0.90
  • Pineapple
  • Fish Cakes $2.30
  • (all served with lettuce, tomato cooked onion & tomato sauce)
  • Cajun Fish Burger $5.50
    • pan fried fish in cajun spice, lettuce tomato, onion, mango chutney & tartare sauce (with snapper extra $2.00)
  • Pineapple Friters $1.20
  • Crumbing your choice of fish (each) $0.50
  • With Smoked Salmon $18.5
  • Free Range Poached Egg & Soldiers Fettuccine
    • served with ham, cheddar cheese & diced onion
  • Extra Fillings: bacon, onion, ham, tomato, cheese, mushroom, chicken, spinach +$2.5
  • Cajun Chicken Salad $18.5
    • free range Cajun chicken, fresh mesclun grilled bacon in our homemade honey mustard dressing
  • Eggs Benedict
    • free range poached eggs with fresh spinach & hollandaise
  • Half Size Version Available $15.0
  • Chicken Melt $18.00
    • free range chicken, grilled bacon, brie, fresh mesclun & tomato with plum sauce & homemade aioli, served on focaccia
  • Salmon Salad Stack $17.5
    • smoked salmon layered with mesclun, fresh tomato, red onion & drizzled in our homemade yoghurt mayo dressing
  • Big Burger $10.00
    • Beef pattie, bacon, egg and cheese
  • Kids Burger $5.00
    • Beef pattie with cheese and sauce
  • Fish(Gurnard) $6.00
  • Chicken Deluxe Burger $10.00
    • Chicken pattie, bacon, pineapple & cheese
  • Hot Dog and Chips with Sauce $6.00
  • Bacon & Egg Burger $9.00
    • Beef pattie, bacon and egg
  • All burgers are homemade and come with caramelized onion, lettuce, tomato, carrot and beetroot
  • Crab Stick $1.50
  • 200g Angus Sirloin Steak $21.00
    • w/ portobello mushroom sauce, garden salad & fries
  • w/ salmon $18.50
  • Vege Stackin' UP $15.50
    • w/ roasted aubergine, Portobello mushroom, zucchini, halloumi & avocado
  • Chefs Special
    • (check our board)
  • Belgian Waffles $16.50
    • w/ whipped cream, caramelised banana, berry compote & maple syrup
  • Thyme Roasted Field Mushrooms $15.50
    • w/ hash, pesto & rocket salad
  • Pasta of the Day
    • (check our board)
  • Vege Stackin' UP $15.50
    • w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado
  • Lamb fillet, beetroot puree, crisp polenta, tapenade, asparagus $26.50
  • Smoked salmon $7.00
  • Eggs benedict $19.50
    • with goats curd
  • Market fish, vietnamese salad, pickled fish sauce, peanuts $26.50
  • Colcannon, corned beef, avocado, red sauerkraut, soft eggs $22.50
  • Roasted heirloom tomato $6.00
  • Eggs benedict $20.50
    • with middle bacon
  • House smoked salmon, eggs, avocado, mixed seeds, ciabatta $21.50
  • Chicken-bbq $14.00
    • BBQ chicken with rice
  • Fried Scampi $49.00
  • Al-tang $30.00
    • Fish roe soup
  • Bokkeumbap $13.00
    • Fried rice with seafood, veges and egg
  • Chicken tuk $14.50
    • BBQ chicken with rice
  • Pork kimchi soup $16.50
    • Spicy pork-rib kimchi soup
  • Bulgogi $14.00
    • BBQ beef with rice
  • Yukgaejang-kalguksu $13.50
    • Spicy beef soup with noodles
  • SEAFOOD BASKET FOR TWO $19.90
    • 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
  • HOKI STRIPS 7 SALAD $9.90
    • 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw
  • CLASSIC HOKI & EGG $8.90/combo$14.90
    • freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
  • CLASSIC CHICKEN $8.90/combo$14.90
    • freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
  • SEAFOOD BASKET FOR ONE $11.90
    • hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
  • PRAWN TWISTERS $13.90
    • 6 freshly cooked prawn twisters served with chips of sweet lemon aioli or tartar sauce
  • MANGO DELIGHT $8.90
    • freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
  • BEER BATTERED $4.90/$6.90
  • 56. CHICKEN KATSU $13.90
    • Served with Salad, Rice & Miso Soup
  • SALT & PEPPER
  • 1. BBQ PORK NOODLE SOUP $9.90
  • 44. BEEF TERIYAKI $15.90
    • Served with Salad, Rice & Miso Soup
  • 15. YANG CHOW $12.90
  • 32. CHICKEN RAMEN $12.90
  • 52. VEGE CURRY $13.90
  • 51. CHICKEN CURRY $13.90
  • -smoked salmon, tomatoes, cream cheese & capers $13.50
  • Classic eggs benedict
    • Served with hollandaise, ciabatta, spinach & your choice of either
  • -bacon, onion & tomatoes
  • Calamari coral salad $13.50
    • Garlic crispy calamari, rocket, fresh lime, red onion, tomatoes & lemon zest
  • Blueberry waffles $7.50
    • With vanilla ice cream
  • -bacon $13.50
  • Open steak sandwich $14.00
    • Tenderloin steak, tomatoes, lettuce balsamic onion jam on ciabatta, served with fries
  • -roast balsamic field mushroom $12.00
  • Regular (9 inch) $18.00
  • Regular (9 inch) $18.00
  • - Oven-baked bread with prosciutto & parmigiana, finished with fresh basil leaves & garlic oil $10.50
  • Heidi (Vegetarian)
    • Sun-dried tomatoes, roasted sweet peppers, garlic, mozzarella & goats cheese
  • Elle (Vegetarian)
    • Black olives, spinach, feta, red onion, hummus, tomato, mozzarella
  • Regular (9 inch) $17.50
  • Regular (9 inch) $18.00
  • Christy
    • Barbecued chicken, red onion, pineapple, hickory barbecue sauce & mozzarella
  • Combo 3 $13.50
    • Fried noodle, 1 tofu/beancurd dish, 2 vegetable
  • Combo 2 $13.50
    • Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
  • Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
  • Combo 5 $13.50
    • Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
  • Combo 1 $10.50
    • Fried noodle, 1 braised dish, 1 vegetable
  • *dishes may vary according to availability
  • Combo 4 $10.50
    • Spicy mapo tofu, spring rolls, 1 vegetable
  • Battered Sausage $1.80
  • Sweet & Sour Pork $11.50
  • Prawn Fried Rice $13.50
  • Donut $1.30
  • Cheese $3.30
  • Bar- B-Q Pork & veges $12.50
  • Bar -B-Q Pork $11.50
  • Egg Burger $4.40
  • Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
  • Panfried pork cabbage bun $1.60
  • Sausage roll $2.40
  • Pork cabbage pancake $2.80
  • Spring onion pancake $2.50
  • Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
  • Mince savoury $1.50
  • Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
Kings Restaurant

Kings Restaurant

location

Address

713 Manukau Road, Royal Oak, Auckland, Auckland, 1023, New Zealand

phone

Phone

096258108

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Local cuisine ,  Dinner

Location
713 Manukau Road, Royal Oak, Auckland, Auckland, 1023, New Zealand
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