KL Malaysian Food Stall in Wellington Menu

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KL Malaysian Food Stall in Wellington has no menu available, but can choose from many other options such as ONE DOZEN WON TONS or STEAK from Golden Gate. Noah's Ark Teahouse offers many options including Takoyaki Balls (Octopus) - 8 pcs and Salt and Pepper Fried Squid. Basin Noodle House includes a wide range like Kimchi or Sour & Chilli Soup. Garﬂc Chicken Tikka and Fish Tikka from . Curry To Go offers Links Cafe - Miramar Golf Club and Soup of the Day.

Nearby Sample Menus

Vietnamese Chicken Curry $17.5
- Chicken curry stew with kumara, potato, carrot, onion and capsicum
Egg Yolk in Beef Pho Broth $3
Grilled Chicken Citrus Salad $17.5
- Five spiced grilled chicken thigh with cabbages, orange, carrot and herbs
Crispy Savoury Pancake $18.5
- The pancake made of rice flour and turmeric powder, stuffed with pork, king prawns, bean sprout and onions. Served with dipping sauce
Deep-fried Calamari $10.5
- Served with Vietnamese Ginger sauce
Vietnamese Braised Beef $18.5
- Slow-cooked beef brisket with rice noodles, kumara, carrot, potato and herbs
Vietnamese Beed Salad $18.5
- Stir-fried sliced marinated medium rare beef sirloin with fresh apple salad and lime dressing
Steamed Rice Noodle $2

Creamy garlic mushrooms $13.00
- On toast - can be vegan
Omelette $15.00
- With your choice of three fillings
$4.50 sides
- Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus
bacon hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
$3 sides
- Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
Egg benedict, florentine or montreal $15.00
pasta of the day $13.00
- Smoked chicken. Vegan - tofu and zucchini
Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side

Side orders:
Garlic Bread $9.50
- Freshly baked sourdough cob loaf with lashings of garlic butter
- Reggae Jerk Chicken Burger $14.00
- Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
Fish & Chips $18.50
- Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
New Orleans Best Jambalaya $20.00
- Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
- Pulled Pork Sandwich $13.50
- BBQ pulled pork served on a toasted ciabatta bap with coleslaw
Caribbean Chicken Skewers $14.00
- Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
- Vege Burger $13.00
- Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun

Ginger chicken udon $20.00
- Udon noodles with ginger chicken, mangetout, egg, chillies, bean sprouts and red onion, topped with pickled ginger and coriander
Pork ribs $10.50
- Pork ribs in a korean barbecue sauce with mixed sesame seeds
Wagamama sorbet $9.50
Firecracker prawns $22.00
- A fiery mix of prawns, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
Banana katsu $8.00
- Banana in panko breadcrumbs with a scoop of vanilla ice cream, drizzled in spice syrup
Wagamama mud cake $11.00
Nice blocks $3.50
Pork ramen $21.00
- Korean barbecued pork in a miso, ginger and chicken noodle soup, topped with seasonal greens, wakame, menma and half a tea-stained egg

Wontons $12.90
Chicken patty $2.50
Sandwiches
Lasagna square $2.80
Shrimp $12.90
Paua $ 6.S0
Half $8.50
Steak $11.90

Jovan’s Special $18
- Salami, mushrooms, ham, bacon, olives, feta.
Pepperoni $17
- Salami, mushrooms, capsicum, chilli flakes
Spaghetti Puttanesca $17
- Anchovies, onion, mushrooms, chilli, olives with tomato sauce
Pesto Bread $8
add Mozzarella $2.50
Seafood Deluxe $24
- Tuna, shrimp, salmon, mussels, scallops, capers, anchovies & olives
Penne Amatriciana $16
- Bacon, onion, garlic, mushrooms with napolitana sauce
Gnocchi Fugneto $18
- Potato pasta dumplings with mushrooms, in tasty gorgonzola cheese sauce

Bacon and mushroom risotto cakes $18.00
- with a creamy mushroom sauce(GF)
DVDT(delicious vegetarian deluxe toastie) $15.00
- sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
Eggs welly $19.50
- sirloin steak poached eggs, spinach, hollandaise on smashed potato
Chocolate frog veggie breakfast $19.50
- poached, scrambled or fried eggs with spinach, mushrooms, potato cake, tomato and toast
Toast, hollandaise $2.00
Greek style $15.50
- breakfast slow roasted tomatoes, feta, basil on toasted Vogels with balsamic reduction and olive oil, add bacon for $5.00
Soup of the day $8.00/$11.00
- please refer to daily specials board, cup/bowl
Homemade toasted bagel $11.50
- with Pear, blue cheese and caramelised onions

Curry Vegetables $9.50
Spring Roll $2.50
Mushroom $1.50
Steak, Pineapple & Cashew Nuts, $14.50
Vegetable Mei Fun $11.00
Pork Satay $12.50
Cashew Nuts $5.50
Cheese Burger $4.80

Mac n Cheese $3
Ham and Pineapple Pizza $10
- Ham and pineapple on a tomato base with mozzarella
Mozzarella $1.5
Mac N Cheese $10
- Creamy macaroni and cheese baked with a crunchy bacon and bread crumb topping.
Mississippi Mud Cake $12
- Decadent, warm mud cake smothered in Fork Brewing’s chocolate stout with vanilla bean ice cream.
Ploughman’s Platter $55
- freshly baked sliced loaf served with a selection of cold meats, pickles, aged cheddar, blue cheese and crackers. Served with tomato relish, piccalilli and English mustard
Aged Beef Sirloin 200g $22 300g $30
- cooked to your liking and served with fries and a fresh salad. Your choice of the following sauces: peppercorn, bearnaise or blue cheese.
Naked Burger $11.5
- prime New Zealand beef pattie bacon and mozzarella served on a lighlty toasted bun. (No fries)

Classic BLT $12.90
- Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
Pancake Stack $17.90
- Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
Kids Breakfast $7.50
- Bacon and egg on Toast
Toast or English Muffin $6.90
- Served with a selection of preserves
Benton Special $12.90
- Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
Bacon & Eggs $16.90
- Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
Muesli with Fruit & Yogurt S $6.90 / L $9.90
- Toasted Muesli with Seasonal Fruit and Yoghurt
Robert Harris Big Breakfast $19.90
- Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread

Sweet and Sour Chicken $20.80
Chicken Fried Noodles $16.80
Spiced Duck $14.00
Shredded Pork in Bean Sauce $20.80
- (Chinese pancake $0.80 each)
Stir Fried Chinese Vegetables $14.80
Mixed Vegetables $14.80
King Prawns with Vegetables $28.80
Shanghai Fried Glutinous Rice Cake with Pork $16.80

Roti $3.50
Deep Fried Thai Spring Rolls (5) $8.50
Yellow Curry of Chicken $14.50
Sweet & Sour Pork $14.50
Sauteed Beef with Oyster Sauce $14.50
Spicy Soup with Chicken or Beef $8.50
Steamed Rice $3.00
Satay Chicken (6) $9.50

Eggs (2)/Wilted spinach/Grilled tomato/Crushed Potatoes $3.50
Thai Beef Salad $17.00
- Sauteed tender beef strips with mixed salad,sesame seeds, crispy noodles and Thai dressing
Beef & Bacon Burger $17.50
- House made beef patty with streaky bacon, melted cheese, lettuce and tomato, served with fries and aioli.
Fries $7.50
- Served with aioli and tomato sauce
Soup of the Day $10.00
- Served with toast
- With smoked salmon $17.50
The Riddiford Full English $19.50
- Free range eggs on toast with black pudding,bacon, crushed potatoes, mushrooms and grilled tomato
CHICKEN NUGGETS $6.50