Kokako in Auckland Menu

BRUNCH BRUNCH
  • Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • Seasonal Soup(GF) $14.00
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Add poached Egg $2.0
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Add poached egg $2.0
  • Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
SIDES SIDES
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • Chopped Avocado & Edamame, sea salt, olive oil $5.0
  • Crispy Fried Taro $ 9.00
    • Smoked paprika, cashew aioli, preserved lemon
  • Pan Fried Halloumi $14.00
    • Preserved figs, pine nuts, pickled zucchini

Nearby Sample Menus

  • Kids thali $5.99
    • Served with 1 curry & rice
  • Large $10.00
  • Puri $1.00
  • Tandoori roti $2.00
  • Garlic naan $3.00
  • Aloo paratha $6.00
  • Aloo bonda $1.00
  • Idli $4.99
    • 3pc
  • Fisher House Pie of the Day $19.50
    • ask about today's offering served with creamy mash & vegetables
  • Margherita $16.00
    • tomato, basil & mozzarella
  • Creamy Mushrooms $5.50
  • Seafood $19.00
    • tomato base prawns, salmon anchovies red onion capers
  • Angus Beef Burger $19.50
    • ground beef bacon, baby cos, red onions, cheese, tomato & a capsicum aioli w fries
  • Hawaiian $19.00
    • tomato base ham & pineapple w mozzarella
  • Greek Lamb Burger $19.50
    • w feta & tzatziki spread, baby spinach, cucumber & tomato w fries
  • Crisp salad greens w vine tomatoes $5.00
  • Mango smoothie bowl (GF) (V) $14.50
    • Mango, banana, cashews, filtered water, nuts & seeds
  • Twix bites $3.80
  • -Cacao, lemon Slice $7.90 / Whole $15.50
  • Acai bowl (GF) (V) $14.50
    • Acai banana, blueberries, nuts & seeds
  • Raw vegan caramel slice $5.90
  • -Roast capsicum, carrot, hummus & pesto $11.50
  • House made granola (FO) (GF) (V) $12.50
    • Toasted nuts, seeds, coconut & goji with fresh fruit & cashew milk
  • -Peanut butter cups, almond cups, walnut cups $3.50
  • Tomato $2.50
  • BBQ Pork $10.90
  • Chicken $10.90
  • Bacon $4.50
  • Wonton $11.90
  • Chicken & Sweetcorn $8.90
  • Curry & Rice Roll $2.20
  • Bacon $3.00
  • Fried rice veg. With a touch of soya sauce.
    • combination of basmati rice, chicken
  • Paneer tikka (8 pieces) $ 12.90
    • cubes of home made cottage cheese marinated in yoghurt, spices and cooked in tandoor.
  • Garlic / cheese naan $ 4.00
  • Dal tadka $ 13.50
    • yellow lentils cooked and tempered with a dash of oil, fried spices and herbs.
  • Mains
    • veg. Korma, palak paneer, dal, rice, naan and condiments.
  • Chicken manchurian $ 16.5
    • indo - chinese style chicken cooked in ginger, garlic green chillies and cilantro.
  • Chicken 65 $ 18.5
    • chicken cooked in curry leaves, mustard seeds, yoghurt and red sauce finished with cilantro.
  • Tandoori chicken (full) $ 20.50
    • a dish that needs a very little introduction. The secret lies in the marinating process. A tender spring chicken marinated in traditional spiced and yogurt.
  • Thai green salad $14.00
    • green papaya, green chilli, cucumber, celery, spring onions, fresh herbs, green apple, Jin dressing
  • Phad Thai $19.00
    • white cooked chicken, prawns, omelette, toasted peanuts, stir fried with rice noodles with fresh herbs and fried shallots
  • Fresh pickled cucumbers with chillies $4.00
  • Fresh local fish $26.00
    • stir fried with Asian greens, shaoxing wine, chilli, ginger, lime juice and light soy
  • Wok fried 5 spice duck breast $26.00
    • burnt pineapple, chilli, ginger, mint and spring onion
  • Budda's Delight $16.00
    • pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts
  • Steamed white cooked chicken, with steamed rice and greens $12.00
  • Wok fried mushrooms with ginger, spring onions, Hoisen sauce and black vinegar $9.00
  • Egg & Soldiers $5.00
  • Baby Monte w/ Sausage + Rosti + Bacon + Egg + Toast $10.00
  • Toast w/ Jam + Butter $5.00
  • Free Range Eggs $9.50
    • Any style, 5 grain or ciabatta
  • Beef Burger $17.50
    • Homemade beetroot chutney, cheese and salad greens - Add bacon, fried egg, avocado or caramelized onion $2.00 each
  • Creamy Blue Cheese Mushrooms $18.90
    • 5 grain, bacon, rocket + poached egg
  • Ham & Cheese Toastie $5.00
  • French Toast $16.50
    • Banana + blueberry maple - Add bacon $18.50
  • "Burger Combo Deal" $9.00
    • Burger with regular chips and 1 Can Drink
  • Beef mince, tomato paste and cheese $7.50
  • 2. 2 chicken drums, 2 sausages & 1 thigh with chips $10.00
  • C4. Butter Chicken on Rice with 1 Naan & any 440ml can drink $12.50
  • Chicken, Cheese, 3 Butter Chicken Sauce $7.50
  • Tropical Hawaii Burger
    • Grilled Chicken thigh, pineapple, salad, cheese, tomato relish
  • Tomato, Basil, Garlic and Cheese $7.50
  • C2. Butter Chicken on Rice (Medium) $10.00
  • - with grilled banana, bacon & berry compote
  • Fried New potatoes $4.50
  • - Seasonal grilled veggie
  • Avocado $4.50
  • - served with grilled garlic bruschetta
  • Porridge $14.50
  • Stuffed Port Bello Mushroom $19.00
    • with ricotta & walnut on grilled garlic bruschetta, served with salad verde
  • 2x eggs $3.00
  • Shahi Paneer $13.99
    • Thick, creamy and spicy gravy prepared in tomato, onion and cashew nuts paste.
  • Punjabi Masala $16.99
    • Curry absolutely bursting with flavour! This really is a must try!
  • Dahiwale Aloo $13.99
    • Dahi Aloo, spicy potatoes in creamy yoghurt gravy
  • Korma $14.99
    • Indian chicken korma recipe is a Mughlai speciality chicken korma curry has pieces of boneless meat cooked with almond, cashew sauce and spices
  • Cheese Naan $4.00
  • Madras $14.99
    • A south Indian style curry cooked with coconut cream, grated coconut, mustard seeds and curry leaves
  • Garlic Naan $3.50
  • Aloo Matar (Potatoes, Peas) $13.99
    • Aloo/Gobi generally cooked with garlic, ginger, onion, tomatoes, cilantro, cumin seeds and other spices
  • Bacon Egg Muffin $3.50
  • King Prawn Pesto Salad $12.50
    • Grilled king prawn marinated in pesto and parmesan cheese tossed in seasonal salad and served with herb balsamic vinaigrette and crispy noodles
  • Crab Stick $1.50
  • Le Royal Club Sandwich $11.00
    • Triple white toast, layered with lettuce, tomato, chicken breast, crispy bacon, fried egg and club sauce served with french fries
  • Fluffy Pancake $6.70
    • Topped with crispy bacon and drizzled with maple syrup
  • Double Happy Sausage Roll $2.70
  • Chicken Thigh $3.50
  • Grilled Pork Cutlet $14.50
    • Oven baked pork cutlets with onion potatoes served with bacon and mushroom cream sauce
  • Beer battered fries served with your choice of sauce $5.50
  • Spicy wedges served with sweet chilli and sour cream $ 7.50
  • Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
  • Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
  • Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
  • Pork mince noodle $11.00
  • Sunnyside up $2.00
  • Chilli chicken on rice $12.00
  • Braised pork belly on $12.00
  • Edamame $4.00
  • Fried rice $12.00
  • Salt & pepper chicken $12.00
  • Marinated $4.00
  • Two winters $15.00
  • Saag Aloo (mild) $14.00
    • Potatoes cooked in a fine mild puree of spinach
  • Beef vindaloo (hot) $16.00
    • Spiced beef curry straight from beaches of goa
  • Paneer Makhani (Mild) $14.00
    • Paneer cooked in butter flavored tomato based sauce
  • Fish or Prawn Kolhapur (hot) $19.00
    • Fish or Prawn curry cooked in Maharashtra in style
  • Fried Rice (Chicken Veg) $16.00
  • Vegetable Samosa $6.00
    • Pastry stuffed with potatoes and peas deep fried
  • Chicken Matka $16.00
    • Chicken cooked in Mughlai style with onions, garlic, and ginger
  • Fresh tuna $2.50
  • Teriyaki tofu don $13.50
  • Gyu (beef) don $13.50
  • Salmon & avocado $7.80
  • Salmon & shrimp $7.80
  • Teriyaki tofu roll $7.80
  • Spicy chicken katsu $7.80
  • Vegetarian udon $12.00
Kokako

Kokako

location

Address

537 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

phone

Phone

093792868

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Child-friendly ,  Outdoor Seating

Location
537 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand