Kudos Food Design Catering in Nelson Menu

Kudos Food Design Catering in Nelson has no menu available, but can choose from many other options such as New Zealand Cheese or Chips, Side Salad or Steamed Vegetables from Three Rooms. Panama Kitchen Bar offers many options including BIG BREAKFAST and PANAMA EGGS. Speight's Ale House includes a wide range like Streaky Bacon or Fries. Soup of the Day and Yaza! Seafood Chowder from . Yaza! cafe offers McDonald's and BLT Bagel.

Nearby Sample Menus

  • Salad Greens $10.00
    • radish, fennel, parmesan & cabernet sauvignon dressing
  • Vanilla Custard $16.00
    • hazelnut, rhubarb & yoghurt sorbet
  • Fried Broccoli $10.00
    • anchovy cream, almonds & capers
  • Coconut Panna Cotta $16.00
    • pineapple sorbet & pistachio wafer
  • Sliver Fern Farms Lamb $39.00
    • artichoke, asparagus, salted grape & capers
  • Chocolate Truffles $4.00 ea.
    • dark or white
  • Robbie's NZ Cheese Selection $23.00
    • figs, crab apple jelly, walnut & raisin bread
  • Pure Angus Beef Fillet $39.00
    • steak & cheese roll, mushrooms & onions
  • Elvego Brunch $17
    • Black beans, egg, potato, cheese, greens, salsa fresca, salsa roja
  • Huevos Rancheros $20
    • Braised pork, black beans, fried eggs, salsa fresca, salsa roja, on crisp corn tortillas
  • Quinoa Salad $18
    • Quinoa with rice, spinach, caramelised orange, avocado, beetroot, toasted pumpkin seeds, salsa verde, crema
  • Corned Beef $8
    • Pulled corned beef, slaw, avocado & corn salsa, habanero mustard mayo
  • Empanadas $9
    • Empanada del dia, savoury pastries (2) served with salsa and sour cream
  • Beetroot Sombrero Salad $18
    • Nut filled beetroot sombreros, ensalada del dia
  • Vegetable $8
    • Baked pumpkin, black beans, feta, salsa fresca, salsa roja, crema
  • Prawn $17
    • Jalapeno butter prawns, avocado, red onion, feta, cilantro, salsa verde
  • Sesame Crusted Prawn Salad $19.00
    • Ginger & lime dressing (Aronui Pinot Gris)
  • Warm Flourless Chocolate Fudge Cake $15.00
    • Chocolate sauce/ hazelnut praline/ Vanilla ice cream (GF)
  • Honey Roasted Kumara (GF) $7.00
  • Recommended wines available by the glass
  • Recommended wines available by the bottle
  • Lamb's Fry $19.00
    • Roasted portobello mushrooms / bacon / onion / cider reduction (Tohu Pinot Noir)
  • Seared Scallops $22.00
    • Pickled cucumber spaghetti/ orange segments/ mint infused Oil (GF) (Aronui Nelson Pinot Gris)
  • House Smoked Marlborough $24.00
    • King Salmon Salad Boiled egg/ radish/ capers/ red onion/ gourmet lettuce/ lemon dressing (GF) (Lake Hayes Sauvignon Blanc)
  • Combination $16
  • 5 Salmon Fresh Spring Rolls $8
    • Fresh rice paper spring rolls filled with rice noodles, herbs, carrot, cucumber and smoked salmon
  • Chicken $14
  • Seafood $18
    • Prawn, Squid, Scallops
  • 3 Vegetarian Fresh Spring Rolls (Gỏi Cuôn̕ Chay) $8
    • Lettuce, cucumber, carrot, herbs and rice noodles served with hoisin sauce and peanut crumb
  • Combination $16
  • ~ available in mild, medium or hot ~
  • 80 Roasted Pork Belly with Hoisin Sauce (Thit Kho Hoisin) $14
    • Green beans, Carrot, Courgettes. Served with steamed rice
  • Bowl of Fries $7.00
  • Mushroom Sauce $3.00
  • Egg $1.00
  • Caesar Salad $23.50
    • Tender chicken fillet, poached egg, croutons, bacon and parmesan cheese, served with anchovies all tossed in a creamy Caesar dressing.
  • All of our children's meals include a drink. View our dessert menu for our kids' dessert option.
  • Fish n Chips $22.00
    • Fresh fish in a crispy Golden Bays beer batter, served with thick cut fries salad and homemade tartare sauce.
  • Special Wedges $17.00
    • Hearty chunks of potato specially seasoned with the addition of grilled bacon and melted cheese and served with sour cream and sweet chilli sauce.
  • Roast Vegetable Frittata $20.00
    • Oven warmed frittata served with mesculin leaves, tomato relish and cream cheese.
  • Chicken Nuggets & Fries $9.00
  • Small Mixed Platter $16.00
  • Basket of Fries $5.00
  • Baby Sausages & Fries $9.00
  • Samosas & Fries $9.00
  • Fish Bites & Fries $9.00
  • Mini Spring Rolls & Fries $9.00
  • Large Mixed Platter $30.00
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • The Family Feast $40.00
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • - 4 Pack $4.90
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Marmite Mania $4.00
  • -Chicken, Pork, Beef or Tofu $11.00
  • -Seafood or Prawns $13.50
  • V = Vegan / GF = Gluten Free
  • -Chicken, Pork, Beef or Tofu $11.50
  • Stir fried crispy pork with chilli & soya bean sauce (mild, medium, hot) $11.00
  • Stir Fried Beef with Black Pepper & Vegetables GF $14.50
  • Rad Na V
    • Rice noodles topped with vegetables & light gravy. Available with:
  • -Seafood or Prawns $13.50
  • The Cow Pat $12.80
    • Our own tasty homemade beef patty grilled with cheese, mustard and tomato sauce, topped with salads, aioli dressing & tangy homemade tomato relish.
  • Sparrows Fart $12.80
    • the bacon and egg bonanza! Golden hash brown layered with cheese and crispy bacon + an egg, salad, avocado, tangy relish and dressing, this wee number will keep you going!
  • Kumara chips $3.80
    • punnet size drizzled with sweet chilli mayo
  • Hotdog $3.80
    • on a stick-kiwi classic
  • Seasoned crispy wedges $4.80
    • served with sweet chilli sauce and sour cream
  • The Bullseye Burger $15.80
    • The king of burgers! Juicy tender rump steak marinated in garlic, herbs & spices, layered with grilled bacon, egg, B.B.Q sauce, cheese & topped with Tui salads, caramelised onion, relish & aioli and completed with beets. Legend. >>
  • Fish and Chip package for one $9.50
    • Classic and classy! Local fresh fillet of fish battered in our own crispy beer batter & deep fried served with golden chips & lemon
  • Ewe Beaut $14.00
    • Homemade Moroccan inspired lamb patty, dolloped with mint yoghurt and chunks of herb & garlic marinated feta, topped with tangy tomato relish, salads and aioli dressing!
  • Bowl Of Fries $6.50
  • -Home-Made GF Bread $2 Extra
  • ●Caesar Salad (GF Available) $20.50
    • Cos lettuce tossed with creamy dressing, croutons, crisp bacon, parmesan, anchovies and soft egg
  • -Home-Made GF Bread $2.00
  • Twice Baked Blue Cheese And Spinach Souffle $21.50
    • Twice baked blue cheese and spinach soufflé with a pear garnish, chutney, walnut crostini and mesclun leaves
  • Beef Wellington $27.95
    • Beef fillet (mr) wrapped in pastry with portobello mushroom & herb farce, gourmet potatoes, green salad with béarnaise sauce, jus
  • Potato Rosti And Smoked Salmon Stack $22.75
    • Potato rosti, hot smoked salmon, fresh green beans poached egg and hollandaise sauce, garnished withhomemade seafood sausage and tomato
  • Nachos $9.00
    • With cheese, beans and sour cream
  • Big Breakfast $17.90
    • Fried eggs, streaky bacon, sausage, hash browns, and roasted tomato with toasted Ciabatta
  • Steak Sandwich $22.90
    • Smoked Rump steak, bacon, salad greens, fried onions and horseradish aioli on toasted Turkish bread. Served with chunky fries
  • Salad $4.90 EA
  • Ciabatta Chicken Club Sandwich $12.90
    • Chicken, bacon, tomato & lettuce layered between three pieces of toasted ciabatta. Served with chunky fries
  • Fried Banana $3.50 EA
  • Bacon $1.50 EA
  • Vegetable Fritter Stack $14.90
    • Carrot and zucchini fritters with seasonal greens and pomodoro sauce
  • Sticky Toffee Pudding $11.90
    • Served warm with sticky toffee sauce pecan praline and cream
  • Seafood Stick $2.20
  • Cod $8.90
  • Sausage-Battered $3.60
  • Fish of the day $3.90
  • Extras $2.00
    • Bacon
  • Flounder $5.00
  • Vege Field $19.90
    • Spinach, mushrooms, cashews, feta & basil pesto
  • Golden Bay $11.90
    • Vege patty, caramelsied onion, relish,salad & mayo
  • -Salsa
  • Nachitos $5.50
    • House made, Gluten -Free Corn Chips with Cheese
  • Salsa Brava (Hot)
    • (Very Spicy with Habanero)
  • Traditional Chill Corn Carne
    • (Slow Cooked Mince Angus Beef with Classic Mexican Spices and Taco Salsa)
  • Fire Grilled “AsaDero” Steak
    • (We Marinate our Skirt Steak in Dried Chilli Adobo and Grill it)
  • -Regular $10.50
  • -Small $6.90
  • -Guacamole
  • SPARK TUNA ROLL $7.00
    • (with Fish Roe) (4p)
  • - Your choice of Main
  • VEGETABLE ROLL (4p) $7.00
  • SHRIMP TEMPURA ROLL (4p) $7.00
  • EGGPLANT $17.50
  • SESAME SEAWEED $7.50
  • - Vegetable Tempura (5pc)
  • KIDS SUSHI PLATE $7.50
  • Olive $17.00
    • spinach, olives, feta, red onion, tzaki
  • Mezze Platter $22.50
    • Humus, tabbouleh, olives, salsa, roasted capsicum, Feta Cheese portabella mushrooms, served with homemade Turkish bread
  • Green Salad $6.50
  • Quattro $19.50
    • ham, mushrooms, olives, shrimps, aioli
  • Fries with Aioli $7.50
  • Olives and feta cheese $9.50
    • served with bread
  • Mash Potato $5.00
  • Prawns $13.50
    • half dozen served with garlic aioli
Kudos Food Design Catering

Kudos Food Design Catering

location

Address

270 Hardy Street, Port Nelson, Nelson, 7010, New Zealand

phone

Phone

035458090

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Vegan

features

Features

Takeaway ,  Home Delivery ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating ,  Disabled Friendly ,  Dinner

Location
270 Hardy Street, Port Nelson, Nelson, 7010, New Zealand
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