Kuzhikkadan's Kitchen in Auckland Menu

SNACKS SNACKS
  • ●Veg
  • Mathu vada $1.00
  • Dhal vada $1.00
  • Veg: samosa $1.50
  • Banana fry $2.00
    • Seansonal
  • Veg: roll $1.30
  • French fries $2.00
  • ●Non Veg
  • Chicken samosa $2.00
  • Beef roll $1.50
  • Chicken roll $1.50
  • Lamb roll $1.50
  • Chicken drumstick $2.50
  • 2 x drumstick fry $5.00
BREADS BREADS
  • Paratha $2.00
  • Appam $1.00
  • Iddly $5.00
  • Masala dosa $8.00
  • Plain dosa $8.00
  • Set dosa $6.00
  • Ghee roast dosa $7.00
  • Paper dosa $6.00
  • Uthappam $6.00
MAINS MAINS
  • ●Veg
  • Biryani $8.00
  • Fried rice $8.00
  • Pulav $7.00
  • Ghee rice $7.00
  • ●Non veg
  • Chicken biryani $10.00
  • Mutton biryani $10.00
  • Hyderabad chicken biryani $10.00
  • Prawn biryani $12.00
  • Mixed fried rice $10.00
  • Chicken fried rice $10.00
  • Egg biryani $8.00
  • Casava biryani $10.00
CURRIES CURRIES
  • Prawn masala $13.00
  • Kerala masala $10.00
  • Mutton curry $10.00
  • Mutton kurma $10.00
  • ●Veg
  • Kurma $8.00
  • Curry $8.00
  • Stew $8.00
  • Manchuriyan $8.00
  • Chilly gobi $8.00
  • ●Non veg
  • Kerala chicken curry $10.00
  • Chicken kurma $10.00
  • Chilly chicken $10.00
  • Butter chicken $10.00
  • Chicken 65 $12.00
  • Chicken stew $10.00
  • Chilly beef $10.00
  • Beef curry $10.00
  • Beef fry $10.00
  • Duck roast $12.00

Nearby Sample Menus

  • BLACK PEPPER LAMB WONTON (5) $14.00
  • CUCUMBERS $8.00
    • w/ smashed ginger and garlic
  • MINCED PICKLED CHILLI
  • CURED SALMON AND RAW VEGETABLE SALAD $28.0
    • w/ crispy wonton pieces and sesame dressing
  • SICHUAN AND CHILLI PEANUTS $3.00
  • STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
  • BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
    • topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)
  • STIR-FRIED CUMIN LAMB $28.00
    • w/ coriander and chilli
  • Dabeli $5
  • Sev puri $6.00
  • Sada Dosa $8.00
  • Roti $0.70
  • Puri $0.60
  • Onion Uttapam $8.00
  • Grilled cheese sandwich $6.50
  • Regular thali $12.50
    • 5 roti, 1 vegetable, daal/kadhi, rice, salad, pickles.
  • White Rice (per customer) $2.00 / Takeaway Box $4.00
  • Smoked Meat Round Bean / Beef & Round Bean / Gai Lan & Smoked Meat / Gai Lan & Beef $17.80
  • Singapore Style Fried Vermicelli / Xiamen Style Fried Vermicelli / Duck/Pork Meat Braised Vermicelli / Shanghai Style Fried Noodles $11.00
  • Steamed
  • Mixed Veg & Vermicelli with Bean Curd Sauce $16.50
  • Deep Fried (Chilli Oil)
  • Stir-Fried Gai Lan & Salted Fish $17.50
  • Shrimp Fried Rice / Yang Chow Fried Rice $12.00
  • Salt & Pepper $30.00
  • Seafood fried egg noodle $20.00
  • Stir fry Long Life noodle $20.00
  • Sizzling Ginger & Spring Onion $28.00
  • Beef fried rice $16.00
  • Egg fried rice $12.00
  • Chicken & Vege fried egg noodle $18.00
  • Roast Pork, Tofu with Fish Fillet $28.00
  • PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
    • Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
  • MOROCCAN CHICKEN SALAD $17.00
    • Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
  • GARLIC BREAD $6.00
  • SCAMPI AND CHIPS $16.50
    • Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
  • B.L.T $10.50
    • Bacon lettuce. tomato and mayonnaise.
  • CHIPS $6.00
    • Our hand cut golden fries
  • CHEESE PLOUGHMAN’S(V) $11.50
    • English cheese, lettuce, tomato. Branston pickle and mayonnaise
  • CHILI CHEESE CHIPS $13.50
    • Our hand cut golden fries served with spicy chilli and melted cheese
  • Bagel $6.50
    • Bagel with cream cheese and preserves
  • Kids Cheese Toastie $7.50
    • with 1 item, choice of tomato, onion or mushroom
  • Takeout fresh fish tempura $9.00
    • Battered fish
  • Smoked Chicken and Bacon $14.00
    • With brie and cranberry sauce
  • Side of Chips to any Burger $3.00
  • Takeout boats of chips with aioli $7.00
  • Eggs Benedict (Sat & Sun) $18.00
    • Housemade hollandaise, caramelized onion, grilled tomato, poached eggs on grilled potato on toasted ciabatta with choice of bacon, smoked salmon or seasonal veges
  • Bowl of Chips $7.50
    • with homemade aioli
  • Fish and Chips $18.00
    • battered, with salad and fries, tartare sauce and lemon wedges
  • Vegetarian $22
    • Mushroom, spinach, pumpkin, caps:curn, onions and pine nuts
  • Lamb Shank $30
    • Fall off the bone lamb, served on swede and carrot mash topped with micro greens
  • House Made Chicken Liver Parfait $15
    • Served with chutney and garlic toast
  • Seafood Tower $18
    • Prawns, salmon, avocado, cos and mango
  • Corn Fritters $16.00
    • topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
  • Salmon $22
    • House smoked salmon, sour cream, onions, capers, lemon and avocado
  • Eton Mess $14
    • Berries, broken meringue and cream
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • -Cured salmon $16.50
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • -Chicken $15.50
  • -Option 2 $14.00
    • 2 Choices of salad + 1 choice of meat
  • Chicken Tenders $11.9
    • homemade crumbed chicken tenders served with salad & fries
  • Winter Platter $30.9
    • Crispy fried squid, grilled chicken thigh, halloumi, grilled courgette, arancini risotto balls, slow roasted tomato & balsamic field mushrooms, served with herb pizza bread & dipping sauce
  • Chef's Catch of the day $29.9
    • Pan-fried Fish of the Day served with sauteed baby potatoes, braised fennel, grilled lemon & lemon burre blanc
  • Strawberry Mousse Cake $12.9
    • with berry sauce & vanilla ice cream
  • Roast Pork $29.9
    • Pork shoulder slow roasted in cider, anise, garlic and herbs, served with fava beans & chickpeas
  • Pork Belly $14.9
    • Crispy pork belly pieces served with white bean puree, smoked hickory reduction & green apple slaw
  • Sauteed green beans $7
    • with garlic & toasted almonds
  • Crispy Squid $14.9
    • Sesame crusted squid with fresh lime & aioli dipping sauce
  • Petit Dejeuner $15.00
    • Baguette, pastry, juice, Bonne Maman jams & coffee
  • Savoury Buckwheat Crepes
  • Crepe Nutella $8.00
  • Crepe Caramel a la Fleur de Sel $8.00
    • Salted caramel crepe, vanilla bean ice-cream
  • Pain Perdu $15.00
    • French toast s/w fresh summer fruits & berry compote - Add bacon $19.00
  • - La Nordique $19.50
    • Salmon Gravlax, red onion, caper, lemon crème fraiche
  • Egg $3.00
  • Tartine $17.00
    • Avocado, beetroot and cream cheese s/w mixed salad
  • Garlic King Prawns $29.00
    • Served with rice and garden salad
  • Smoked Salmon Salad $19.50
    • Smoked Salmon silces with lettuce, feta cheese, capers
  • Pasta Bolognese $19.50
    • Minced beef with tomato sauce
  • Beef Steak Sandwich $19.50
    • Served with chips and garden salad and bread
  • -For 1 $34.00
  • Chicken Breast Sandwich $19.50
    • Served with chips and garden salad and bread
  • -full dozen $33.00
  • Shesh Kebab Beef or Chicken $18.50
    • Served with chips and garden salad
  • Curries
  • Falafel burger $7.00
  • Chicken shish $14.50
  • CH works $11.50
  • Curry $11.90
    • Lamb / chicken or butter chicken + salad + pita
  • Chicken burger $8.00
  • Mansaf $17.00
    • 355g Lamb + rice + yoghurt + sauce
  • Fatoush salad $6.00
  • H $6.00
    • 2 fish, $1.50 chips
  • STEAK & EGG $6.40
  • HAM & CHEESE & ONION $4.30
  • HOT DOG $2.00
  • CRAB STICK $1.30
  • CHIPS(400 g. precooked $2.50
  • KABANA $3.30
  • CHICKEN $6.00
  • Schezwan noodle $13
  • Veg fried rice $12
  • Butter chicken $12
  • Chicken tikka (half 5 pcs ) $10
  • Mango chicken $12
  • Butter prawn $15
  • Navratan korma $11
  • Tandoori chicken half $10
  • SPICED WEDGE $9.00
    • w sour cream
  • CREAMY MUSHROOM $18.00
    • sauteed mushroom, spinach, bacon, w creamed horseradish served & herbed bread
  • Toast and jam $6.00
  • SPICED WEDGE $12.50
    • w bacon cheese sour cream & sweet chili
  • EGGS BENEDICT $17.00
    • w streaky bacon & spinach
  • TOASTED BREAD $16.50
    • choice of bread, bagel add bacon or hot smoked salmon and capers
  • SALT PEPPER SQUID $17.50
    • served crisp salad garlic aioli & fries
  • Fries $5.00
Kuzhikkadan's Kitchen

Kuzhikkadan's Kitchen

location

Address

86 Hendon Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

02102325857

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Indian

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
86 Hendon Avenue, Mount Albert, Auckland, Auckland, 1025, New Zealand
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