Address
39 Elliott Street, Auckland, Christchurch, Auckland, 1010, New Zealand
La Bruschetteria in Christchurch Menu
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La Bruschetteria in Christchurch has no menu available, but can choose from many other options such as Chicken with Sweet Corn Soup or Chicken with Mushroom Mein from Big Pot Buffet Takeaway. Redwood Fried Foods offers many options including Bacon & Corn Patties and Oysters dozen (pacific). Hoon Hay Thai Restaurant includes a wide range like Vegetarian Curry Puffs (6 pieces) or Chicken Satay (4 pieces). Creamy Mushrooms On Sourdough Toast With Charred Peppers & Feta, (V) and Available 7:30am to 2:30pm from . Terra Viva Home and Garden offers Perrys Cafe and Smoked Chicken, Cranberry & Brie with Salad or Chips / Roasted Veges & Pesto with Salad or Chips / Bacon, Egg & Tomato Bap with Salad or Chips.
Nearby Sample Menus
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Salsiccia $24.00
- Pork sausage, tomato, roasted onion, ricotta, rocket, mozzarella
- Cloudy Bay clams, chilli, garlic, prosecco, black garlic butter sourdough $16.00
- Potato skins with truffle oil, porcini salt, pecorino (GF) ( V) $9.00
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Napoletana (V) $20.00
- Tomato, anchovies, capers, black olives, mozzarella
- Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach $28.00
- Baby cos lettuce, sherry vinaigrette (GF) $8.00
- GF bases available $3
-
Parma $24.00
- Parma ham, mozzarella, tomato, grilled peppers, vincotto
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Spaghetti Arrabbiata $20
- Ham, mushrooms, olives, garlic, parsley and chilli cooked in our red sauce
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Spaghetti Bolognese $20
- Spaghetti topped with a meat sauce
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Novembre M $16 L $21
- Mushroom, Capsicum & Onions
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Quattro M $17 L $24
- Mushroom, Ham, Salami & Prawns
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Grande M $17 L $24
- The LOT (no egg)
- Napoletana Sauce $3.50
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Maggio M $15 L $19
- Ham & Pineapple
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Fettuccine Alla Crema $20
- Fettuccine cooked with mushrooms, ham, parsley & cream sauce
- Pulled Pork Carnitas $14.10
-
Mango Chicken Salad $13.00
- Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
- Fajita Veggies with Guac $9.90
- Chargrilled Chicken A La Brasa (Mini $10.50) $14.50
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Nacho Supreme $16.20
- Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
- Fajita Veggies with Guac (two $10.50) $5.50
- Chargrilled Chicken A La Brasa (two $13.10) $6.80
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Macho Burrito $17.50
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole {Mini $13.50}
- Chicken Nuggets $8.00
- Kumquat Bubbly Shake $4.20
- Sweet & Sour Pork Rice $11.50
- Aloe Vera Green Tea $5.10
- Pork Mince Rice S $4.50 L $9.00
- Papaya Green Milk Tea $5.50
- Oriental style salad with wild bamboo shoots $9.50
- Honey Green Tea $4.90
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Spicy Chilli Squid $12
- Served with lime aioli.
-
Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
-
Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
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Chef's Weekly Special N/A
- Please see the blackboard behind the bar
- Fresh Volstead Salsa $3
-
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
- Fries with Chipotle Mayo $9
-
Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
-
on-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)
- Tandoori Chicken Salad $13.00
- Palak Paneer $14.00
- Bengali Fish $17.00
- Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
- Prawn Biryani $17.00
- Lamb Biryani $16.00
- Daal $12.00
-
Taco Salad $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
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Taco $5.50-$6.80
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($5.50) / Seasoned Mince Beef ($5.50) /Pulled Pork Carnitas ($6.20) /Slow Roasted Beef Barbacoa ($6.60) / Chargrilled Chicken A la Brasa ($6.80))
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Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
-
Macho Burrito $17.50 / $13.50
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole (Regular / Mini)
-
Nacho Supreme $16.20
- Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
-
California Burrito $15.50 / $11.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole (Regular / Mini)
- Bean Burrito $10.00
-
Longboard Burrito $14.90 / $10.90
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Regular / Mini)
- Fleischsalat/Meatsalad served with bread N/A
- Pretzel with butter N/A
- Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
- 2 Frankfurter with Berliner Potato Salad N/A
- Rote Grütze with Vanilla Ice Cream N/A
- Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
- Berliner Currywurst with home made curry sauce and bread N/A
- Bavarian Weißwurst with Pretzel and sweet mustard N/A
- Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
- Sago pudding with coconut cream, palm syrup, roast almonds (GF) $14.00
- Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
- Chocolate mousse with vanilla bean ice cream $16.00
- Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
- Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
- Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF) $16.00
- Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
- Stir fried green beans with black fungus $14
- King prawns with cashew nuts $21
- Squid and black bean sauce on rice $15
- Young zhou fried rice $16
- Golden sesame king prawns $21
- Fried beef Ho fun $16
- Stewed beef noodle soup $15
- Combination stir fried noodles $17
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Basket of Fries $6.00
- Thick cut fries served with tomato sauce
- Toasted Sandwich $3.00
- - Cheese and ham
-
Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
- - Cheese and onion
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Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
- - Add fries for an extra $3.00
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Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
- Chapli Kebab & Salad $6.00
- - Lamb
- Available on Pita Bread
- - Mixed
- Medium $11.00
- Turkish Gozleme $3.50
- Pita Bread $1.50
- -Beef
-
Garlic Loaf $9.50
- Served with homemade garlic & herb butter.
- Assortment of Tea’s & Coffees $4.50 small $5.00 large
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Mussel Chowder
- Creamy traditional chowder with NZ green lipped mussels, potatoes and bacon. Served with toasted bread.
- Chicken & Slaw Burger with crispy fries
-
Chicken Pate $14.00
- Kath’s secret recipe with chicken livers, bacon and lager. Served with onion relish, pickles and balsamic sticks.
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Chef’s Platter $25.00
- Vege Samosas, Salami, Hoki Bites, Southern Chicken Sticks, Salt & pepper Squid, Battered Pineapple Rings
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Roast of the Day $12.95
- Your waiter will advise you on the day’s selection.
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1K Mussel Pots $23.50
- Your choice of 2 flavours: Kath’s Famous Cream Curry Sauce OR Garlic Butter & Lager
- - Large $29.00
- - Medium $17.50
- - Medium $17.50
- - Medium $15.50
-
Broccoli and Blue Cheese
- Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley.
-
Lime Chicken $29.50
- Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.
- - Medium $15.50
- - Medium $17.50
- Chicken Teriyaki N/A
- Oven Roasted Chicken N/A
- Ham, Egg and Cheese N/A
- White Bread N/A
- Chicken & Bacon Ranch Melt N/A
- Hot Chilli N/A
- Cheesy Garlic Toasties N/A
- Italian B.M.T N/A
La Bruschetteria
Phone
093651167
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Italian
Features
Lunch , Seating , Dinner
39 Elliott Street, Auckland, Christchurch, Auckland, 1010, New Zealand
- Christchurch Italian Menus
- Canterbury Italian Menus
