Le Garde Manger in 265 Ponsonby Road Menu

LES GALETTES LES GALETTES
  • La Complète $9.50
    • egg and cheese
  • Addition $1.50
    • Tomato
  • Addition $2
    • onion
  • Addition $3
    • Mushroom / Salad / Bacon / Chicken / Ham / Smoked salmon / Leek fondue / Goat cheese
  • La Fermière $13.50
    • Mushroom, onion, herbs & cream
  • La Fermière $16.50
    • with chicken or bacon
  • La Capri $14.50
    • Goat cheese, honey, sundried tomato and walnut with salad
  • La Capri $17.50
    • With chicken or bacon
  • La Bretonne $16.50
    • Mushroom, bacon, onion and tomatoes
  • La Nordique $16.50
    • Smoked salmon, leek fondue & lemon with salad
  • La Limousine $18.50
    • Beef mince, onion, mushroom, tomato coulis, egg & cheese
  • La Grancopaise $17.50
    • Scallops, mushroom, leek fondue, white wine sauce
  • La 3 Fromages $16.50
    • Cheddar, brie, blue cheese with walnut & salad
  • La 3 Fromages $19.50
    • With chicken or bacon
  • La Savoyarde $18.50
    • Raclette cheese, bacon, onion, potato and cream
ENTRÉES ENTRÉES
  • French onion soup $9.50
    • Served with gratinéed toast
  • Chicken liver pâté $10.50
    • Served with toast, red onion jam & gherkins
  • Goat cheese salad $14.50/$20.50
    • Warm goat cheese on toast with honey, bacon, tomato, walnut, green salad
  • Les escargots de Bourgogne (½ Dzn /1 Dzn) $10.50/$19.50
    • Burgundy snails, garlic butter sauce and fresh baguette
MAINS MAINS
  • Pave de rump steak sauce aux champignons $22.50
    • Beef rump steak with French fries, salad, Aioli sauce
  • Tartiflette $22.50
    • Potato gratin with onion, bacon and cream, grilled with Reblochon cheese
  • Beef Bourguignon $25.50
    • Beef and red wine casserole, with potatoes, bacon and vegetables
  • Coq au vin $25.50
    • Chicken leg slowly cooked in red wine, with potatoes, bacon and vegetables
  • Navarin d’agneau $25.50
    • Lamb neck casserole, with potatoes, baby carrots, turnip and green beans
  • Scotch fillet of beef $26.50
    • With gratin dauphinois, Portobello mushroom, salad and blue cheese sauce
SIDES SIDES
  • Bread & butter $4.50
  • Salad $5
  • Gratin Dauphinois $6
  • Garlic bread $6
  • Green beans, tomatoes garlic butter sauce $7
  • French fries $6
LES CRÊPES SIMPLES LES CRÊPES SIMPLES
  • Lemon & sugar $5
  • Jam $5
  • Butter & sugar $5
  • Chocolat $5
  • Honey & walnut $5
  • Nutella $7
LES CRÊPES SPÉCIALES LES CRÊPES SPÉCIALES
  • Crêpe des alpages $9.50
    • Blueberry, whipped cream
  • Crêpe White lady $9.50
    • Vanilla ice cream, chocolate sauce & Chantilly
  • Crêpe martiniquaise $10.50
    • Banana, coconut, French vanilla ice cream & chocolate sauce
  • Crêpe Belle-Helene $10.50
    • Poached pear, vanilla ice cream and chocolate sauce
  • Crêpe Mont Blanc $11.50
    • Chestnut cream, Poached pear, Chantilly, sliced almonds
  • Crêpe Suzette $11.50
    • Crêpe with orange syrup flambéed at the table with Grand Marnier
  • Crêpe Calva $12.50
    • Caramelized apple with vanilla ice cream flambéed with Calvados
  • Crêpe William $13.50
    • Poached pear, vanilla ice cream, caramel sauce flambéed with Brandy
LES COUPES GLACÉES LES COUPES GLACÉES
  • 3 Scoops $8.50
    • vanilla, chocolate, strawberry, apple, lemon
  • Colonel $11.50
    • Lemon sorbet, vodka
  • Normande $11.50
    • Apple sorbet, calvados
BRUNCH BRUNCH
  • French toast $14.50
    • With cooked banana, bacon & maple syrup
  • Omelette $14.50
    • With salad, toast and chutney with ham & cheese
  • Omelette $15.50
    • with smoked salmon and goat cheese
  • Bacon & eggs $9.50
    • Eggs any style, roasted vine tomato, streaky bacon, toasts
  • Bacon & eggs $12.50
    • wild pork sausage
  • Œufs Garde-Manger $18.50
    • Eggs any style, roasted tomatoes, bacon & sausage, creamy mushroom and Brie cheese with toasts
  • Œufs Benedicte $14.50
    • Poached eggs, hollandaise, roasted vine tomatoes, Portobello mushroom and toasts
  • Œufs Benedicte $17.50
    • with smoked salmon or bacon
  • French breakfast $12.50
    • Croissant, toasted baguette, jam & butter, fruit juice and regular coffee
SANDWICHES SANDWICHES
  • Ham & cheese croissant $7.50
    • Served with salad
  • Croque Monsieur $9.50
    • Toasted ham sandwich, with salad
  • Croque Madame $10.50
    • Croque Monsieur with a fried egg
  • Coffee and croissant $7.50

Nearby Sample Menus

  • Prawn Steak $34
    • scotch fillet, king prawns, seasonal veg, kumara fries, jus lie and hollendaise sauce
  • The Malt Fish & Chips $26
    • dill and lemon infused crispy batter, homemade tartaire sauce with a lemon pepper and avocado salad
  • Fish Bites & Chips
    • with tartare sauce
  • Fungi $23/$28
    • roasted field and button mushrooms, roasted garlic cloves with blue cheese, moroccan spiced roasted potatoes and pine nuts, topped with herbed cream
  • Hawaiian $19/$24
    • ham, cheese and pineapple
  • Mushroom Scotch Fillet $29
    • 220gram served with potato gratin and seasonal vegetables, topped with creamy bacon and mushroom sauce
  • Kids Pizza
    • with any 3 toppings: ham, cheese, pineapple, smoked chicken, tomato, mushroom
  • Ham $19/$24
  • 31 Spicy Lemongrass Beef & Pork Noodles (Regular/Deluxe) $12.50/$15
    • Bun Bo Hue
  • 45 Caramelised Pork & Eggs On Rice $13
    • Com THit Kha
  • 15 Prawn Salad $13
    • Goi Tom
  • 3 Shredded Pork Summer Rolls (for 2) $6
    • Bi Cudn
  • 11 Vietnamese Pork Ball Noodle Soup $12
    • Bun Moe
  • 18 Grilled Lemongrass Pork Vermicelli $13
    • Bun Suan Nurding
  • BEEF
  • 42 Seafood & Meat Noodle Soup $14
    • Hu Tieu Dac Biet
  • Sweet & sour fish / Sweet & sour chicken $9.90
  • Combination Meat $10.50
  • Prawn $10.90
  • 6 Squid rings $4.90
  • Bami Gorang (noodles) $10.90
  • Honey chicken $15.90
  • Chicken / Steak / Pork / BBQ Pork $9.50
  • B $20.90
    • Ginger beef vegetables, pork fries rice, 2 spring rolls
  • Grilled Aged Scotch Fillet $22.00
  • Bangers and Mash $15.00
    • with Red Wine & Onion Gravy
  • Vanilla Ice Cream $7.00
    • served with Chocolate, Strawberry or Passionfruit sauce.
  • Thai Green Chicken Curry w/rice $17.00
  • Beef and Guinness Casserole $17.00
    • Served with Mashed Potato
  • All our mains are served with self help vegetables, potatoes, chips & fresh salads.
  • Pan Fried Pork Schnitzel $16.00
    • Served With Creamy Mushroom Sauce
  • Fish Burger $13.00
  • Fig, lime sherbert, chia crisp, lemon balm syrup, mint $15.00
  • Agria rosti, heirloom tomato, lamb sausage, chili crème, poached egg $25.00
  • Fried eggs, serrano, pecorino, green bean salad, salsa verde $23.00
  • Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
  • chocolate & hazelnut
  • Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
  • salted caramel
  • Nut granola, roasted pear, labneh, bee pollen $15.00
  • Roasted Lamb Shanks $29.00
    • 2 slow-cooked shanks, served with mash, gravy & seasonal veges
  • Scallops $14.50
    • deliciously deep fried in our light tempura batter, nestled on a bed of lettuce
  • Battered Crabstick $1.50
  • ●Extras
  • Greek Salad $19.50
    • With red onions, feta, & olives mixed with light balsamic dressing
  • Garlic Prawn Salad $23.50
    • Sauteed in garlic butter and served on a crisp garden salad with 1000 island dressing
  • Ripples Breakfast $16.50
    • Bacon , Fried egg, mushroom, sausage, tomato, bean, spaghetti
  • Cajun Chicken Salad $21.50
    • served on a fresh garden salad topped with crispy noodles
  • N5 Five Recipes Beef Noodles Soup $12.0
  • S18 Stir-Fried Eggs with Passion Fruit Sauce $ 15.8
  • D7 Ducks Heads in Pot $ 18.8
  • M6 Stir-Fried Lamb in Cumin $ 18.8
  • F4 Lamb and Fries on Rice $ 12.0
  • V12 Stir-Fried Seasonal Vege with Garlic
  • R4 Steam Dumplings $ 9.8
    • Pork & Cabbage/Pork & Leek
  • F29 Fried Eggs Beef Slices on Rice $ 10.8
  • Maaza Mango $3.00
  • Lu $10.00
    • each
  • Palusami $5.00
    • each
  • Lamb Curry $5.00
    • 1/2 serve
  • Chicken Curry $5.00
    • 1/2 serve
  • Snack Box $5.00
    • 1 x Thigh, 1 x Chips
  • 5 Pack $15.00
    • 1 x 2 Thighs, 1 x 3 Drumstick, 1 x Chips
  • Drumstick $2.50
    • pc
  • Fries three ways $15.50
    • Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
  • Pizza-herbivore $16.50
    • Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
  • Chocolate lovers sundae
    • A scoop of chocolate and a scoop of black doris plum kapiti icecream served with chocolate sauce & topped with a square of 72% dark chocolate
  • Pizza-carnivore $16.50
    • Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base
  • After dinner mint sundae
    • Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
  • Affogatto
    • Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar
  • For a double coffee hit- try this with our kapiti affogatto icecream instead!
  • Rustic fries $8.50
    • Served with garlic aioli
  • 8. Bibimpab $13.00
    • Boiled rice with assorted vegetables mixtures (normal temperature)
  • 1. Lam Soup
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • 11. Kal Guk Su $15.00
    • Seafood noodle (oysters, shrimps, mussels & vegetables)
  • 10. Mandu $10.00
    • Steamed dumpling (bean curd, sliced pork & beef in it)
  • 1. Lam Youngyang Tang $15.00
    • Lam soup & cabbage with boiled rice
  • M $50.00
  • 5. Chef's Choice $20 ~ $50
  • Sring roll jae $6.00
    • Vegetable cook with glass noodle roll with rice pastry sreved with thai sweet chilli sauce
  • Massaman beef curry
    • braise beef with potatoes, onion, capsicum in mussaman curry in thai style
  • Tom kha pak $6.50
    • Vegetables spicy mushroom in coconut soup
  • Karee puff $7.00
    • Minced chicken and potato, curry powder, onion in puff pastry
  • Yellow curry
    • Thai yellow curry cooked with bamboo shoot, green beans, capsicum and coconut milk
  • Pad khing
    • Stir fried vegetables, onion capsicum and ginger
  • Pad ped
    • Choice meat with curry paste bamboo shoot, capsicum, galingale and thai herbs
  • Tod mun $8.00
    • Thai minced prawns cake served with sweet chilli sauce
  • Deluxe Mixed Grill $15.00
    • Beef, Bacon,Ham,Chorizo,Onions,BBQ Sauce
  • Creamy Chicken Pasta $14.99
    • Pan Fried Chicken, Onion,Capsicum And Creamy Sauce, Shaved Parmesan
  • Ice Cream Selection $6.99
  • Chicken Cranberry Brie $15.00
    • Smoked Chicken,Onion,Brie Cheese, Aioli & Cranberry Sauce
  • Blue Belle $10.00
    • Courgette, Vine Tomatoes, Roasted Pumpkin, Blue Cheese
  • With Egg & Cheese Extra $1.00
  • Italian $10.00
    • Pepperoni, Mushrooms, Anchovies, Onion
  • Classic Caesar Salad $9.99
    • Lettuce, Crispy Bacon, Croutons, Caesar Dressing, Shaved Parmesan, Boiled Egg And Anchovies
  • Prawn Tempura Udon $14.50
  • Teriyaki Salmon Don $14.50
    • teriyaki salmon with vegetable on rice
  • Teriyaki chicken udon $13.50
  • Spicy Pork
  • Yakiniku Don Beef $13.50
    • sweet marinade beef with vegetable on rice
  • Tofu Salad $13.00
  • Chicken Katsu Udon $14.00
  • Unagi Don Eel $15.00
    • grilled eel vegetable on rice
  • Lamb Kebab $9.00
  • Mix Kebab $10.00
  • Grilled Fish rice & salad $20.00
  • Lamb or Chicken with rice $14.00
  • Mansaf $15.00
  • Shawarma with Chips $14.00
  • Kabsa Lamb or Chicken $15.00
  • Lamb Shesh / Chicken Shesh $14.00
  • -snapper $11.70
  • Kumara fries $4.50
  • Chicken nuggets $0.80
  • Steak & cheese $12.00
  • -snapper $12.20
  • Chicken & egg $9.90
  • -tarakihi $11.20
  • (blue cheese/ cheese/ egg/ satay/ chilli/ beetroot/ pineapple/ cranberry) $1.50
Le Garde Manger

Le Garde Manger

location

Address

265 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093762516

clock

Opened hours

Mon Closed Tue 5 PM to 11 PM Wed 5 PM to 11 PM Thu 12 Noon to 11 PM Fri 12 Noon to 11 PM Sat 5 PM to 11 PM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Spanish

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Reservations ,  Live Music ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
265 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand