Le Maquis in Wellington Menu

Le Maquis in Wellington has no menu available, but can choose from many other options such as GARLIC BREAD or ROTI from Two Souls Bistro. Lis Charcoal Takeaway offers many options including Combination Seafood & Vegetables and Chicken or Beef or BBQ pork. Taste Of Asia Takeaway includes a wide range like Spring Rolls (3) or Deep Fried Wontons (6). Mushroom soup and Seafood chowder from . Valentine's offers Trentham Mess Hall and Eggs on Toast.

Nearby Sample Menus

  • Rib eye steak, potato, red cabbage, duck pate $34
  • Bread $14
    • three dips
  • Onion rings $5
  • Avocado mousse, feta, red onion bruschetta $16
  • Wild mushroom, spinach, camembert filo, beetroot, tomato $27
  • Lambs fry, bacon, potato, onion rings $28
  • Monk fish, prawn brochette, lemon butter $17
  • Scallops, black pudding, potato $15
  • Roasted half cauliflower $ 23
    • halloumi / aubergine / tahini yoghurt / pinenuts
  • Soup of the day & sourdough $ 14
  • Baked baguette and butter $ 9
  • Broad bean fritters $ 18
    • aubergine / yoghurt dressing / salad leaves
  • Salad $ 9
    • avocado / cherry tomato / lemon dressing
  • Wagyu short rib $ 35
    • mustard mash / brussels sprouts / apple
  • Market fish $ 25
    • lentil risotto / braised fennel / salsa verde
  • Charcuterie selection $ 19
    • house made pickles
  • Double Boiled Pork with Cordyceps Flower $168.00
  • Beef, Chicken or Pork $18.80
  • Stir-Fried Shrimps / Scallops Hong Kong Style / Scallops with Cashew Nut / Scallops with Ginger & Spring Onion $24.80
  • Chicken & Salted Fish Fried Rice / Combination Fried Rice $18.80
  • Stir Fried Seasonal Vegetables with Dried Scallops $16.80
  • Sliced Pork with Shrimps & Vegetables / Pork in Satay Sauce / Stir Fried Shredded Bean with Pork Shrimps $20.00
  • Hot and Spicy Pork Tripe / Hot and Spicy Honey Tripe $9.00
  • Baked Pork Chops with Sunkist Sauce / Baked Pork Chops in OK Sauce / Baked Pork Chops in Hot Pepper Sauce / Pan Fried Minced Pork with Salty Fish $24.80
  • Parmesan Crumbed Pork Florentine $19.50
    • Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
  • Nicoise Smoked Salmon Salad $17.50
    • Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
  • Garlic mash and gravy $4.50
  • Caribbean Chicken Skewers $14.00
    • Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
  • - OB Burger $15.00
    • Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
  • Grilled Halloumi Salad $17.00
    • Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing
  • Riverboat Fishcakes $16.00
    • Homemade fishcakes served with garden salad & a lime & chilli mayo
  • New Orleans Best Jambalaya $20.00
    • Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
  • Spiced Hombre $ 23
    • chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
  • Smoked Ham Wrap $ 20
    • Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
  • Add Smoked Chicken, Smoked Salmon Or Halloumi $5
    • To any salad for
  • Smoked Beef Brisket $ 22
    • pastrami style, rye bread, panhead mustard aioli & dill pickles
  • -Choose your salad
  • Chilli Cheese Dog $ 21
    • Chilli con carne, cheddar & green onion
  • Caesar $16
    • Cos lettuce, bacon bits, parmesan, anchovy dressing
  • Nacho Chicken Sandwich $ 19
    • Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
  • Vol-au-vent $9.50
    • Bouchees a la reine- flaky pastry filled with mushroom, onion and bacon together with a mornay sauce
  • Soupe de jour See our waiters
  • Sandwich frencilien $7.50
    • Banguette with coulommiers cheese
  • Tarte au citro meringuee $6.00
    • Lemon tart with meringue
  • Quiche saumon epinard $7.50
    • Savoury pie made of salmon and spinach
  • Plat de jour See our waiters
    • Daily french classic dish- see our blackboard
  • Panier de fruits $1.20
    • Fruit basket (each)
  • Oranais $4.00
    • Apricot danish
  • Classic Eggs Benny $14.90
    • poached eggs atop toasted bap with hollandaise & bacon, smoked salmon, ham or spinach
  • 3 Egg Omelette $14.90
    • with bacon, mushroom, onion, tomato & cheese
  • Steak & Chips $27.50
    • Grilled scotch fillet served with fries, salad & your choice of garlic butter, mushroom or peppercorn sauce
  • Soup of the Day $9.50
    • please refer to daily 'specials' board served with warm breads
  • Brioche French Toast $15.90
    • with bacon, caramelised banana, maple syrup & chantilly cream
  • Bacon & Pineapple Pizza $8.50
    • with fries & salad
  • BBQ Beef & Bacon Burger $16.90
    • served with fries
  • Strada Big Brekkie $16.90
    • toast, eggs, mushrooms, hash browns, grilled tomato & baked beans
  • Small side of fries (V,GF) $5.00
  • Bacon & Egg Buttie (*) $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • V = Vegetarian GF = Gluten free add $2 for bun / bread
    • * = Gluten free option available;
  • Antipasto platter (*) $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • Breads & Dips (V,*) $12.50
    • Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
  • Veggie (V,*) $17.00
    • With halloumi & chargrilled vegetables
  • Chef’s Salad (V,*) $17.00
  • Lamb (*) $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Doughnuts and Chocolate Milk (V) $7.00
  • Chef's Garden salad with seeds and house vinaigrette (Vegan) (GF) (DF) $8.50
  • -Add Poached Eggs $4.00
  • Available from 11.30am
  • Baked ricotta and feta, roast balsamic tomato, with truffle honey and kumara crisps (V) (GF) $12.00
  • Chicken sambal burger with mushroom, bacon, cheese, spiced mayo, and sweet chilli fries $20.00
  • ● Grilled broccolini and smashed avocado on five grain toast (GFO) (V) $12.00
  • -Add Coffee Glazed Bacon for $5.00
  • Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
  • Grilled ciabatta with garlic and herb butter $7.50
  • Manchego cheese croquets $12.00
  • Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
  • Caprese salad on fried polenta $14.00
  • Bread and Dukkah $7.50
  • Manuka smoked fish cakes $11.00
  • BBQ chicken nibbles $14.00
  • Plate of Wedges $8.50
  • Diane sauce $5.00
  • Nachos $16.00
    • Your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream.
  • Cheese $1.00
  • Crispy Mushrooms $9.00
    • Mushrooms coated in our special spice mix with aioli dipping sauce.
  • Chilli Cheese Fries $12.00
    • French fries covered in chilli mince, cheese and sour cream.
  • Vege burger $16.00
    • crispy veggie pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish
  • Guacamole $1.00
  • Mussaman curry of braised lamb shank $21.00
    • with kumara, coriander & roasted peanuts
  • Sesame soba noodles $7.00
  • Vietnamese rare beef pho $20.00
    • with lemon, rice noodles, spring onion, coriander & chili
  • Pekin duck lettuce cups $17.00
    • with shiitake mushroom, garlic, lemongrass & spring onion
  • Marlborough mussel fritters $15.00
    • with carrot, garlic & coriander
  • Manuka smoked fish salad $18.00
    • with cucumber, cherry tomatoes, coriander & nahn prink
  • Red duck curry $25.00
    • with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
  • Orange & pistachio salad $16.00
    • with mint, coriander & chili
  • Tofu and vegetable on rice $14.00
  • Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
  • Rice noodle rolls $7.00
  • Stir fry noodles with chicken $15.00
  • Sweet & sour beef with rice noodles $14.50
  • Coming soon vietnamese crepes $10.00
  • Stir fry noodle with seafood $16.00
  • Pork vietnamese sandwich $10.00
  • Fresh Green Salad $12.00
  • Cheeseburger $12.00
    • Bun, beef pattie and cheese & a side of chips
  • Mini Hot Dogs & Chips $9.00
    • 2 x deep fried mini hot dogs & a side of chips
  • Putik Burger $18.00
    • Crispy Crumbed Chicken Breast with Bacon, Avocado, Salad, Mayo and Garlic Aioli. - With a side of Chips $20.00
  • Steak Sandwich $21.00
    • Sliced grilled Steak, Onions, Mushrooms, Salad & Toast with Mayo & Steak sauce
  • Gurnard & Chips $12.00
    • 1 piece of Gurnard in a beer batter with chips. Served with lemon & tartare sauce.
  • Mince on Toast $18.00
    • Beef mince on toast with 2 poached eggs
  • Chicken $19.00
    • Fresh green Salad with grilled Chicken topped with Plum sauce
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
  • SUMMER ROLLS $13.00
    • Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
  • SPICE GRILL CHICKEN SATAY $15.00
    • Topped with homemade peanut sauce
  • CRISPY SKIN CHICKEN WINGS $13.00
    • Made extra crispy for your pleasure
  • JUMBO PRAWNS $16.00
    • Steamed with fresh spring onion, coriander, mint and basil
  • WANZI'S $12.00
    • Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
Le Maquis

Le Maquis

location

Address

11 Sefton Street, Wadestown, Wellington, Wellington, 6012, New Zealand

phone

Phone

+64 4-499 1944

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Deli , French

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Pet Friendly ,  Free Wifi

Location
11 Sefton Street, Wadestown, Wellington, Wellington, 6012, New Zealand