Let Them Eat Cake in Auckland Menu

Let Them Eat Cake in Auckland has no menu available, but can choose from many other options such as Vienna Roll or Chips 1 scoop from Sherwood Takeaways. Port Fitzroy offers many options including Sausage and chips and Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers. Victoria Sushi Bar includes a wide range like Chicken Teriyaki or Beef Teriyaki. Marinated beef shank and Marinated beef in chilli sauce from . Chongqing Cuisine offers Africa and Chips.

Nearby Sample Menus

  • Mixed Iskender From $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Humus Kebab n/a
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Mixed Shish From $18.90
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Chicken Shish Salad From $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Warm Halloumi Salad From $11.50
    • Grilled Halloumi Cheese served with salad greens
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Musakka From $13.50
    • Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
  • Egg, Cheese, Tomato, Pineapple $1.00
  • Kumara Fritter $1.00
  • 1 Pineapple Ring
  • Hawaiian $5.00
  • Snapper Burger $7.00
  • Bacon $5.50
  • Hamburgers x 4
  • Steak $5.50
  • -or add a free range egg $3.0
  • Free Range Eggs $10
  • -sage fried / scrambled (+$1) / poached on toast choice of sourdough / ciabatta / five-grain / gluten free / Best Ugly Bagel (+$1) exfrus bacon / smoked salmon / balsamic Portobello mushrooms / prosciutto / hallouimi / potato hash $5
  • Tofu Croquette (Vg) $18
    • poached eggs, wild rocket fresh sliced vine tomato, avocado, radish shoot and hollandaise served on housemade tofu croquette
  • - or choose from:
  • Pumpkin Potato Soup (Vg) $9.5
    • served with toasted ciabatta -
  • Double Chocolate $14
    • two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng
  • GF= gluten free / VG=vegetarian
  • THAI WATERFALL $16.00
    • Thai beef salad with lemon juice, ground rice and chilli
  • Combination of meats/Chicken, beef and pork $15.00
  • Steamed Vegetables $5.00
  • PAD NAM MAN HOI
    • stir fried with oyster sauce and vegetables
  • Roti Bread 3pcs $5.00
  • DEEP FRIED TOFU $6.00
    • Deep fried tofu served with peanut sauce
  • MASSAMUN CURRY
    • Massaman curry in coconut milk, potato, onion and peanuts
  • SEAFOOD BASKET $8.00
    • Fish nugget, squid ring, crabstick and prawn served with sweet chilli sauce
  • Pineapple $0.50
  • For 1 $2.60
  • Family pack $29.00
    • 8 chicken pieces, 6 potatoes,6 kumara, large coleslaw, large gravy, 1.5L drink
  • Apple crumble $5.50
  • Potato, kumara, pumpkin $0.60
  • Quarter chicken and chips $7.00
  • Extra
  • Small pack $6.00
  • BBQ Beef Donburi
    • BBQ beef, mixed veges, rice
  • Wang Mandu $6.00
    • Steamed beef and pork dumplings
  • BBQ Squid (Barbequed squid with steamed rice ) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
  • Popcorn Mandu $6.00
    • Deep Fried mul mandu
  • Goon Mandu $6.00
    • Deep fried beef and pork dumplings
  • Bul Gogi (Barbequed beef with steamed rice) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
  • Gyoja Mandu $6.00
    • Steamed beef and pork dumplings in a half-moon shape
  • Pork Cutlets (Pork/ Chicken /Fish ) $13.00
    • Pork or chicken or fish, salad, rice
  • Sean's Steak Tartare $28.00
    • Prepared at your table
  • Raw plate of king salmon, snapper, swordfish, yellow fin tuna, fresh wasabi, organic soy $32.00
  • Duck Fat Chips $12.00
  • Eye Fillet $42 180g / $47 240g
  • Eye Fillet $55.00 200g
  • Grain fed, Tasmania, Australia
  • Whitebait fritter, courgette, saffron mayo $32.00
  • Grain fed, Queensland, Australia
  • Steak & Vegs $9.00
  • Vegetable $7.50
  • Prawns $10.00
  • Combination $7.50
  • BBQ pork $7.00
  • Steak $9.00
  • Chicken $9.50
  • Bacon $8.00
  • Special $15.00
    • $2 Chips, 2 Sausages, 4 Potato Fritters, 5 Fish
  • Bacon $4.00
  • Banana Fritter $1.50
  • Fried Chocolate $2.50
  • Egg $3.30
  • Chicken Nugget $0.60
  • Chicken $3.50
  • Snacks $1.00
    • 5 Mini Spring Rolls or 5 Mini Samosa
  • Small Rice dish will not come with any salad
  • Cheese Extra $1.00
  • Mix (Chicken & Lamb) $9.50
  • Medium $13.00
  • Mix (Chicken & Lamb) $13.50
  • Cheese Extra $1.00
  • Lamb $11.00
  • Medium $9.00
  • Please Try Our Special Pie!!!
  • Potato Sausage $2.50
  • Seafood Pie
    • Prawn, Mussel, Crab Meat And Creamy Sauce
  • Chicken Kebab $2.80
  • Sausage $1.50
  • Curry Spring Roll $2.50
  • Bush Man Pie
    • Steak, Bacon, Mushroom, Parsnips And Carrot
  • Hotdog Stick $2.50
  • Chicken teriyaki $16.50
  • Seafood udon $12.00
  • Katsu egg don $12.00
    • Chicken / pork / fish
  • udon soup
    • Tempura udon (vegetarian) / teriyaki chicken udon / crsipy katsu udon (Chicken / pork) / seafood udon / curry udon
  • Fish bento $12.00
  • Kakiyage $5.50
    • Shirmp and vege
  • Curry rice $12.00
    • Chicken / pork
  • Japanese dumpling $5.00
  • -Chicken $10.00
  • Nasi Goreng
    • Malaysian style wok fried rice
  • -Seafood $12.00
  • Lor Mee $11.00
    • Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
  • -Fish Balls $10.00
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Vegetarian $10.00
  • Mee Goreng
    • Malaysian style wok fried fresh noodles
  • Red Curry $13.50
    • Pork with red curry sauce in special blended ingredients and coconut milk.
  • Juno Jealous $13.50
    • Chicken stir fried with shredded ginger and vegetable.
  • Jubilation $13.50
    • Beef stir fried garlic, red chili, capsicum and vegetable.
  • Green Curry $13.50
    • Beef with green curry sauce in special blended ingredients and coconut milk.
  • Kua-Gai Noodle $13.50
    • Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
  • Pad See-Iw Noodle $13.50
    • Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
  • Irish Pleasure $13.50
    • Colourful sweet and sour sauce stir fried with pork and vegetable.
  • Yellow Curry $13.50
    • Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
  • Ham L $9.90 /M $7.90
    • Choice of Salads with ham
  • All Green L$7.50/M $6.50
    • Choice of Salads
  • Chicken Chilli L $11.00 /M $8.50
    • Choice of salads with chicken and chilli
  • Potato Bites $4.00
  • Sweet Chilli Chicken N/A
    • Base Sauce, Onion, Capsicum,Chicken, Sweet Chilli Suace, Mozzarella
  • Chicken TIkka L $11.00 / M $8.50
    • Choice of salads with chicken and tikka
  • Chicken & Bacon L $10.50 / M $8.50
    • Chocie of salads with chicken and bacon
  • Chicken Hotshotz N/A
    • Base Sauce, gingger, garlic, flakes, chicken, pineapple, capsicum, onion, sitzy sauce, pepper, coriander, mozzarella
Let Them Eat Cake

Let Them Eat Cake

location

Address

35 Point Chevalier Road, Point Chevalier, Auckland, 1025, New Zealand

phone

Phone

0223282253

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Dessert

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
35 Point Chevalier Road, Point Chevalier, Auckland, 1025, New Zealand
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